Kimchi Jun

Description
-Jun is basically anything fried in an egg batter-

Ingredients

 * 1/2 head kimchi
 * 5 leeks (choose the smallest ones)
 * 1 egg
 * 1 cup flour
 * 1/2 cup milk
 * Vegetable oil
 * A dash of salt

Directions
1. Squeeze water out from the kimchi and chop up.

2. Cut leeks up into about 1 inch pieces

3. Pour the egg and milk (or water) into the flour and mix well.

4. Mix #1,2 and 3 together and add a dash of salt.

5. Pour a few drops of vegetable oil on a heated pan and fry to taste.