Mango Barbecue Sauce with a Bite!

Description
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Ingredients

 * 1 cup Mango Chutney
 * 1 cup onion, finely chopped
 * 1 tbsp. minced garlic
 * 1 can (28oz) peeled plum tomatoes, crushed, with juices
 * 2 tbsp. cider vinegar
 * 1 tbsp. molasses
 * 1 tsp. Tobasco sauce
 * 1 ripe mango, cubed

Directions
Combine all ingredients in heavy saucepan. Simmer covered on low heat for 20 minutes or until sauce thickens. Cool slightly. Puree sauce in food processor