User:Enzomartinelli/sandbox/Fusilli and zucchini

Description
Makes 4 servings

Ingredients

 * 400g of pasta (fusilli shape)
 * 4 zucchini
 * 1 tablespoon butter
 * 1 small Onion, minced
 * 1 clove garlic, minced
 * 1 spoon fresh mint, minced
 * 1/2 cup grated Parmesan cheese
 * 1/4 cup milk
 * 1/4 teaspoon ground white pepper
 * 50g of pine nuts

Directions

 * 1) Melt butter in large skillet over medium-low heat. Add Onion, cook 2 minutes. Add garlic; cook 1 minute longer. Stir in zucchini and dill; cook 4 minutes longer.
 * 2) Stir cooked rice into zucchini mixture. Add Cheese, wine, pepper and pepper sauce.