Beer Cheese Bits

Ingredients

 * 2 	cup  	Bisquick baking mix
 * 1/2 	cup 	Shredded cheddar cheese
 * 2 	tbsp 	Melted butter/ margarine
 * 1/2 	cup 	Beer
 * Sesame/poppy seeds

Directions
Heat oven to 450 degrees. Mix baking mix, cheese and beer until soft dough forms; beat vigorously; 20 strokes. Gently smooth dough into ball on floured cloth board. Knead 5 times. Roll dough into rectangle, 16 x 10 inches. Cut into 2-inch squares, cut squares diagonally into halves. Spread with melted margarine/butter; sprinkle with sesame seeds. Separate and place on ungreased cookie sheets. Bake until brown, about 8 minutes.