Dumplings

Ingredients

 * Flour
 * Salt- a little to taste
 * Sugar- a little
 * butter or margarine
 * a little baking powder ( 1 teasp )

Directions

 * 1) Mix these ingredients and add water to them until dough is smooth and not sticky, then roll balls from it. Flatten those balls into round cakes and boil the dumplings in rapidly boiling salted water for about 15 mins.