Pryor Estate Cucumber Dill Dip

Description
This recipe came from an estate sale. I obtained it when I purchased the family collection from the Pryor estate in Grapevine, Texas in 1996.
 * Contributed by Catsrecipes Y-Group

Ingredients

 * 1 medium cucumber
 * ¼ teaspoon white pepper
 * 2 tablespoons fresh dill
 * 1½ cups mayonnaise
 * ¾ cup sour cream
 * ¼ cup green bell pepper diced

Directions

 * 1) Peel seed and finely dice the cucumber.
 * 2) Using a colander squeeze out any excess water from the cucumber chunks.
 * 3) Place in a bowl and blend will with the pepper and dill then blend in remaining ingredients and mix thoroughly.
 * 4) Cover and chill.