Maple Fudge

Description
Serves 4.

Ingredients

 * 5 tbsp butter
 * 2 cups brown sugar
 * ½ cup evaporated milk
 * 2 cups castor sugar
 * 1 tbsp maple extract
 * 1 cup nuts

Directions

 * 1) Put butter, brown sugar and milk in pan, and bring to boil for 3 to 4 minutes.
 * 2) Add castor sugar and extract when removed from heat.
 * 3) Blend well and add nuts.
 * 4) Turn into a greased dish until firm.