Lobster Rolls

Description
This recipe comes from a co-worker who loves to host small intimate dinner parties. She served this as an appetizer and you can only imagine what the rest of the meal is like. Enjoy.
 * Contributed by Catsrecipes Y-Group

Ingredients

 * 4 cups lobster meat from steamed lobsters
 * 1 cup mayonnaise
 * 1 bunch of green onions thinly sliced
 * 2 tablespoons spicy mustard
 * juice from 1 lemon
 * 1 tablespoon flat leaf parsley finely chopped
 * 2 tablespoons basil chopped
 * 1 teaspoon salt
 * ½ teaspoon black pepper

Directions

 * 1) Combine all ingredients except lobster in a mixing bowl.
 * 2) Rough chop lobster meat and mix gently into dressing with a rubber spatula.
 * 3) Split a baguette open ¾ of the way lengthwise and cut into 6 inch sandwiches.
 * 4) Butter inside generously and toast under broiler until golden brown.
 * 5) Fill with shredded lettuce and lobster salad.