Talk:NSHIMA USING SALT/@comment-37.76.214.55-20120718145334

What a great video to watch of you and your daughter. Love how you had a cokitacl (and showed that recipe) before hand and also the sizzle of the bacon fat into the batter and into the pan. I'm a total cornbread fan. Next time I make mine, I'll have to try the bacon fat method. Thanks for sharing.