Tomatensalat I

Description
Austrian tomato salad
 * Serves 4.

Ingredients

 * 5 tomatoes
 * 1 onions
 * vegetable oil
 * oregano
 * salt
 * thyme
 * basil
 * 6 tbs. vinigar
 * 1 tbs. worcestershire sauce
 * 1 tbs. sugar
 * 1/4 ts. fresh ground peper

Directions

 * 1) Very thinly slice the tomatoes and the onions (the thinner the better).
 * 2) Alternately layer tomatoes and onions, sprinkling each layer of tomatoes with a little salt a dash of oregano.
 * 3) Add just a bit of oil on top to finish.
 * 4) Serve on individual salad plates.
 * 5) Sprinkle a bit of oil around the outer edges of the salad, and garnish with a sprinkling of oregano.