Bloody Fingers Pizza

Description
This is a great recipe to serve on Halloween!



Ingredients

 * 1 red bell pepper
 * 12 mozzarella sticks
 * 8 small baked pizza crusts
 * 1 cup pizza sauce

Directions
Remove core, stem and seed from pepper. Cut pepper lengthwise into 1-inch wide strips, then cut crosswise into 1/2-inch pieces -- they’ll be the fingernails. Round corners on one end of pepper. Cut mozzarella sticks in half, crosswise – they’ll be the fingers. Round corners on one end of sticks and also cut out a 1/2-inch square notch -- you’ll put the pepper fingernails here. Place pizza crusts on baking sheet. Spread pizza sauce over each crust. Place 3 cheese fingers on each crust and fit a red pepper fingernail onto each cheese finger. Bake for 8 minutes or until cheese just begins to melt (don’t let the cheese fingers melt completely). Serve to kids who want a bloody treat.