Country-style Potatoes

Description
This recipe came from an estate sale. I obtained it when I purchased the family collection from the Chung Estate in Arlington, Texas in 1987.
 * Contributed by Catsrecipes Y-Group

Ingredients

 * 6 medium potatoes cooked peeled and sliced
 * 12 slices bacon cooked and crumbled
 * 1 large white onion chopped
 * 6 eggs
 * ¼ cup milk
 * 1 teaspoon salt
 * ½ teaspoon pepper
 * 2 tablespoons minced fresh parsley
 * ½ teaspoon dried thyme
 * ½ cup shredded cheddar cheese

Directions

 * 1) In a buttered rectangular baking dish layer potatoes, bacon and onion.
 * 2) In a bowl beat eggs, milk, salt, pepper, parsley and thyme then pour over potato mixture.
 * 3) Bake at 350°F for 15 minutes then sprinkle with cheese and bake 5 minutes longer.