Category:Welsh Recipes

createpageform-welsh The Welsh traditional cuisine it is very complex, containing thousands of recipes. Here is an overview of the most popular Welsh recipes:

·	Welsh Cakes, “Pice ar y maen”- the famous spicy cakes served warm; ·	 Welsh Rarebit Rolls – multigrain bread rolls with light sour cream; ·	Welsh Chicken, Leak and Broccoli Casserole – made of chicken breasts, leek and broccoli; ·	Welsh Chipple and Bacon Pie – made of beacon, eggs, cream cheese and scallions; ·	Welsh Lamb Steaks With Redcurrant Glaze – made of lamb steaks with olive oil, rosemary, lemon juice and red wine; ·	Welsh Watkin Wine Pudding – made of breadcrumbs, egg, milk and currants; ·	Welsh Tomato and Apple Soup – made of chicken stock, cooking apples, onions and tomatoes; ·	Traditional Welsh Honeycake – a holiday cake, made of flour, honey, butter, sugar, eggs and milk; ·	Welsh Glamorgan Vegetarian Sausages – made of Welsh cheese - “Lancashire”, leeks and breadcrumbs; ·	Welsh Cheese Tarts – despite the name, it doesn’t contain any cheese, being made of flour, eggs, butter, sugar and strawberry jam; ·	 Rolled Beef Rib Roast with Horseradish Cream – made of beef rib roast, sour cream, lemon juice, horseradish, olive oil, garlic, carrots, leek and thyme.