Roll Kuchen

Ingredients

 * 2 eggs
 * 3/4 cup milk
 * 6 tablespoons butter
 * 3 cups flour
 * 2 teaspoons salt
 * 1 teaspoon baking powder

Directions

 * Beat eggs well.
 * Fill with milk.
 * Roll out very thin and cut into strips.
 * Cut again so that pieces are 1 inch long by 3 inches wide.
 * Cut a slit in the middle and pull one end through to knot it.
 * Fry in deep hot oil.