Beef and Macaroni Chili

Ingredients

 * 1 cup macaroni, raw
 * 1/2 lbs ground beef
 * 1/2 tsp garlic powder
 * 1 tsp chili powder
 * 1 pinch salt
 * 1 pinch pepper, freshly ground
 * 1 can tomato soup
 * 1 oz mozzarella cheese 15% mf

Directions
Cook macaroni about 7 minutes. Brown meat in largest saucepan and drain off all fat. Add garlic, chili powder, salt and pepper. Mix well and cook on low about 5 minutes. Add cooked macaroni and tomato soup. Heat thoroughly. Just before serving add grated cheese. Cover and heat until cheese melts. Estimated 3 protein, 1 ½ starch, 1 fruit & veg.