Haluska

Ingredients

 * 1 stick of butter
 * 1 large Onion peeled and cut in strips
 * 1 small head of cabbage OR 1/2 large head of cabbage, cut into strips
 * 1 tsp. salt
 * 1/4 tsp. pepper
 * 1 box or bag of large egg noodles, cooked and drained
 * 1 pint of sour cream

Directions

 * 1) Melt the butter in a large pan or pot, large enough to hold the chopped cabbage.
 * 2) Sauté the cabbage and the Onion in the butter until glossy and tender.
 * 3) Now add the salt, pepper. Cover and let the cabbage mixture cook over low heat for about 15 minutes.
 * 4) Add cooked drained egg noodles and mix.
 * 5) Serve with bowl of sour cream. add salt to taste.