"Au Jus" Beef and Noodles

Au Jus Beef And Noodles

6 servings

2 pounds stew beef meat

2 (7 ounce) cans sliced mushrooms, undrained

2 cups beef broth

1 (1 ounce) package dry au jus gravy mix

Worcestershire sauce to taste

Salt, pepper, garlic salt to taste

Hot cooked noodles

Place stew meat in crock pot. Add beef broth and mushrooms. Add

seasonings to taste and sprinkle in au jus gravy mix to taste.

Cover; cook on LOW for 7 to 8 hours.

Serve over hot cooked noodles.

NOTE: Store any leftover gravy mix in a cool, dry place in an

airtight container.

Grant me the Serenity to prioritize things I cannot delegate, the Courage to say No when I need to, and the Wisdom to know when to go home. ~Sylvia

Contributed by:

 * World Recipes Y-Group