Middle Eastern Kufta

Ingredients

 * 1 1/2-2 lbs ground Beef or ground Lamb or ground Turkey
 * 1 large Onion
 * 1/2-3/4 cup finely chopped fresh parsley
 * 4 cloves garlic
 * seasoning salt or salt
 * allspice
 * black pepper
 * garlic powder

Directions

 * Start by chopping up your parsely in a food chopper until fine.
 * Do not use dried parsley.
 * Then put the parsely in a large mixing bowl.
 * Then cut Onion up into pieces—doesnt matter how small just so you can fit it into the chopper and combine the garlic and chop away until fine—not pasty though.
 * Put the Onion garlic mixture in the bowl with the parsley and add ground meat and spices.
 * Mix with hands until everything is well blended.
 * Pat the meat mixture down in the bottom of a 9x13 baking pan and broil in oven until top is browned, this will enhance the flavor, then take out of the oven.
 * Peel potatoes.
 * Slice tomatoes and potatoes into quarter of an inch in size and layer-- potatoes first and then tomatoes will be top layer.
 * sprinkle with a little salt—and bake in oven about 425 degress covered with foil for approximately 45 minutes to and hour—enjoy.