Peach and Blueberry Crisp and Old-fashioned Oats

PEACH AND BLUEBERRY CRISP

4 peaches, cut into wedges 2 cups blueberries 1 tbs cornstarch 2 tbs lemon juice 1/2 cup sugar 2/3 cup flour 1/2 cup old fashioned oats 1 tsp cinnamon 1/2 tsp salt 1/2 tsp nutmeg 3/4 cup light brown sugar 5 tbs unsalted butter, cut into pieces

In a bowl, mix first 5 ingredients, set aside. In a 2nd bowl, stir flour and next 4 ingredients. Add brown sugar, stir. Add butter and mix to form crumbs. Spread peach blueberry mixture into a baking dish and sprinkle oat mixture on top. Bake at 350 degrees* for 45 min. or until golden brown. Cool slightly. Serve with whipped cream. MAKES 8 SERVINGS.*

Contributed by:

 * Catsrecipes Y-Group