Amish Onion Patties

Ingredients

 * 3/4 cup Self-rising flour
 * 1 tablespoon sugar
 * 1 tablespoon cornmeal or panko bread crumbs or both
 * 2 teaspoons baking powder
 * 1 teaspoon salt
 * 3/4 cup milk or buttermilk
 * 2 1/2 cups onions, chopped

Directions

 * Mix together the ingredients and add the milk.
 * Add onions and mix thoroughly.
 * Drop the batter into hot deep fat.
 * Turn them and flatten them into patties after 3 minutes.
 * Fry about 3–4 minutes.
 * Drain on paper towels.