Olive Garden Parmesan Crusted Chicken

Prep Time:

Cook time:

Serves:

Description
n this recipe you could just make the Parmesan chicken breasts and serve them just like that, or you can add the pasta, broccoli and more and make a copy cat recipe of this dish and serve this anytime at home. Often the Olive Garden has a very seasonal menu, serving up fabulous dishes only for a short period of time. Now you can enjoy their Parmesan Crusted Chicken anytime.

Ingredients

 * 1 C. Plain Bread Crumbs


 * 2 Tbsp. Flour


 * 1/4 C. Kraft Parmesan Cheese


 * 1 C. Milk


 * 6 (1/2″) Thick Pieces of Chicken Breast Strips (chicken tenders)


 * Vegetable Oil ( frying )


 * 2 C. dry Bowtie Pasta


 * 2 Tbsp. Butter


 * 3 Tbsp. Olive Oil


 * 2 tsp. Crushed Garlic


 * 1/2 C. White Table Wine (Chablis)


 * 1/4 C. Water


 * 2 Tbsp. Flour


 * 3/4 C. Half and Half


 * 1/4 C. Sour Cream


 * 1/2 tsp. Salt


 * 1/8 tsp. Basil Leaves


 * 3/4 C. Mild Asiago Cheese ( finely grated)

Directions

 * 1) Prepare pasta according to package directions.


 * 1) Wash and drain chicken strips.


 * 1) Mix breadcrumbs, flour, and Parmesan cheese together.


 * 1) Place milk in dish for dipping.


 * 1) Dip chicken in breadcrumb mixture and then in milk and then back in breadcrumbs.


 * 1) Place in fry pan that the oil has bee heated and fry at medium to medium low temperature until golden.


 * 1) Remove and drain chicken.


 * 1) In a saucepan on medium heat, melt butter, add olive oil.


 * 1) Whisk in flour until mixture is blended.


 * 1) Quickly add garlic, water, and 1/2 teaspoon of salt stir well.


 * 1) Add wine and blend.


 * 1) Immediately add half and half and sour cream stir.


 * 1) When mixture is smooth add grated cheese stir until melted.


 * 1) Finally sprinkle fresh basil in the sauce and stir lightly and remove from heat.

4 Broccoli Florets (lightly steamed) 2 White Mushrooms (quartered lightly steamed) 1/4 tsp. Crushed Red Pepper
 * 1) Garnish

Place 2 cups pasta in individual a pasta dish. Spoon about 1/2 – 3/4 cup sauce over pasta, add broccoli and mushrooms. Place Parmesan Chicken on pasta and sprinkle red crushed pepper and add grated Parmesan cheese if desired.
 * 1) Assembly:

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