Talk:Puy Lentils and Rice/@comment-149.101.1.120-20100518194553

this was a good and relatively easy recipe. double the recipe and there's plenty to freeze and/or have for lunch as well. 2 things - there is never a need to pre-soak puy lentils; and the instructions don't include where to use the olive oil ingredient. i simply added to the entire simmer, and that worked fine.