Joanne's Bean Soup

Description
Contributed by Pressurecookerrecipes Y-Group

Ingredients

 * ½ cup milk
 * 1 onion, diced
 * 1 carrot, diced
 * 6 small ham hocks
 * 1 lb navy beans

Directions

 * 1) In a 6 quart pressure cooker, place above ingredients with approximately 2½ quarts of water.
 * 2) Pressure 45 minutes.