Pakistani-style Macaroni

Description

 * Serves: 	3 – 4
 * Prep Time: 	30 minutes
 * Occasion: 	Any
 * Effort: 	Easy

Ingredients

 * 2 cups macaroni
 * 2 large tomatoes
 * 1 medium onion
 * 1 large potato
 * a bunch hara dhania
 * any kind of cheese
 * 2 tsp pisa dhania
 * 1 tsp red chile powder
 * ½ tsp haldi
 * salt to taste
 * 1 tsp garam masala
 * 1 tsp ginger paste

Directions

 * 1) Cut all of the tomatoes,onion and potato, heat oil, add the onion and fry until they are translucent.
 * 2) Add the ginger paste, potatoes, salt and haldi.
 * 3) Cover to cook for a few minutes.
 * 4) Mix the tomatoes and cook for 5 minutes add some water if necessary.
 * 5) Add hara dhania and red chile powder.
 * 6) Cook until the potatoes are done.
 * 7) Mix in the macroni (already boiled) adjust the seasoning.
 * 8) Garnish with hara dhania and cheese sprinkle.