Shredded Chicken

Ingredients

 * Chili sauce 2/3 cup
 * Salad oil 1 1/2 tbsp
 * Onion chopped 1 no
 * Shredded and Cooked chicken 2 cups
 * Jalapenos minced 1 no.

Directions

 * 1) Heat the oil in a pan and saute the onion until soft.
 * 2) Then stir in the shredded chicken, jalapenos and enchillada sauce.
 * 3) Simmer uncovered on low heat, stirring occasionally for a few minutes.
 * 4) Can be used as a filling for enchilladas or tortillas.