Yellow Rice

Description
Makes 6 servings.

Ingredients

 * 1 cup uncooked rice
 * 1 tablespoon butter or margarine
 * 1 teaspoon salt
 * ½ teaspoon onion powder
 * pinch saffron (or turmeric)
 * 2 cups chicken broth
 * 1 teaspoon oregano
 * 1 teaspoon prepared horseradish
 * ¼ teaspoon ground black pepper
 * 1 pound peeled and de-veined shrimp

Directions

 * 1) Combine rice, butter, salt, onion powder, saffron and broth in heavy 3-quart saucepan with tight-fitting lid.
 * 2) Bring to a boil; stir once or twice. Lower heat to simmer.
 * 3) Cover pan and cook 15 minutes or until rice is tender and liquid is absorbed.