Tofu Scramble

Ingredients

 * 1 package firm tofu, drained and crumbled
 * 1 tablespoon vegetable oil
 * 1 cup green bell pepper, chopped
 * 1 cup onion, chopped
 * 1 cup fresh mushrooms, sliced
 * 2 cloves garlic, chopped
 * 1/4 teaspoon turmeric
 * 1/4 to 1/2 cup barbecue sauce (optional)
 * 1/4 cup Betty Crocker Bac-Os (optional)
 * Salt and pepper, to taste

Directions
Sauté the crumbled tofu in oil until dry. Add remaining ingredients and continue to cook for 5 to 10 minutes.

Makes 4 servings.