Amish Yeast Rolls

Ingredients

 * 7 cups flour
 * 2 pkgs. quick yeast
 * ½ - ¾ cup sugar
 * ¼ tsp salt
 * 2 sticks butter
 * 1 cup [sour [cream]]
 * ½ to 1 cup milk

Directions

 * 1) Heat until butter melts.
 * 2) Mix wet to dry ingredients.
 * 3) Put in warm place and let rise about 20 minutes.
 * 4) Shape in desired shapes.
 * 5) Let rise again, 20 minutes or until doubled.
 * 6) Brush tops with melted butter.
 * 7) Bake 20 minutes.