Haroseth

Ingredients

 * 1 lb Hazelnuts
 * shelled 1/2 lb Almonds
 * shelled 1/2 lb Pitted dates
 * 1/2 lb White raisins

Directions

 * 1) In a processor, coarsely grind the nuts together. Add the dates and raisins. Continue to grind everything together until you reach a consistency that is smooth but still has some texture.
 * 2) Prepare balls of the mixture about 3/4-inch in diameter. Put each ball on a small square of wax paper. Serve when wanted during Passover.