Red Fried Potatoes

Ingredients

 * 1 and 1/2 lbs. of small red potatoes ( washed)
 * 3 tbsp. of butter
 * 3 tbsp. of olive oil
 * 1/2 tsp. of salt
 * 1 tbsp. of finely chopped parsley

Directions

 * 1) In a heavy skillet ,over moderate heat,melt the butter with the olive oil.
 * 2) When the foaming decreases add the potatoes.
 * 3) Turning frequently cook until tender and golden brown.
 * 4) Season with salt and a little pepper.
 * 5) Sprinkle with parsley and serve.