Shrimp Caesar Salad

Shrimp Caesar Salad - 33g Carbs, 2g Fiber, 4g sugar

Yield: 2 Servings

From: Mix 'n Match Meals in Minutes


 * 2 Whole-Wheat Pita Breads
 * 4 Cups Washed Ready-to-Eat romaine lettuce
 * 6 oz Peeled Cooked Medium Shrimp
 * 2 Tbsp Caesar Salad dressing
 * 2 Tbsp Grated Parmesan cheese

Freshly Ground black pepper to Taste

Preheat Oven or Toaster Oven to 300 Degrees F.

Place lettuce And Shrimp in a Bowl And Toss

With Dressing. Place Pita bread in Oven.

Divide Salad Between 2 Plates.

Sprinkle Parmesan on Top And Add pepper.

Serve With Warm Pita bread.

Nutritio Per Serving (1/2 of Recipe):
 * 337 Calories, 12g Fat, 172 mg Cholesterol, 517 mg Sodium,
 * 33g Carbs, 2g Dietary Fiber, 4g Sugars, 27g Protein

diabetic Exchanges: 2 Starch, 3 Very Lean Meat, 1 1/2 Fat

contributed by

 * ]_Friends/ Healthy Recipes For diabetic Friends Y-Group]