Baltimore Kick-off Guacamole

Ingredients

 * 2 ripe genuine California avocados seeded, peeled and coarsely mashed
 * 1 tsp grated lime rind
 * 1 Tbsp fresh lime juice
 * 10 drops red pepper sauce
 * ½ tsp garlic salt
 * 1 can (6oz.) crab, rinsed and picked though for shells
 * 3 Tbsp chopped green onion
 * 3 Tbsp capers, rinsed

Directions
In medium bowl, combine avocados, lime rind and juice, red pepper sauce and garlic salt.

Stir in crab, green onion and capers.

Serve with tortilla chips.