LAVENDER AND HONEY SALAD DRESSING

Description
.

Ingredients

 * 6 Tablespoons Extra Virgin Olive Oil
 * 2 tablespoons Balsamic vinegar
 * 1 tablespoon Lemon juice
 * 1 Crushed Garlic Clove
 * 1 teaspoon Coarse Grain Mustard
 * 2 tablespoons Honey
 * 1 teaspoon Dried lavender Flowers

Directions

 * Whisk all ingredients together

Stand for 30mins to allow flavours to infuse

Whisk again and serve.


 * This dressing will store in a screw lid jar in the fridge for up to 1 week.