Polynesian Chicken Wings

Polynesian Chicken Wings

1 to 3 pounds of chicken wings Marinade: 2 T. vegetable oil 1 cup honey 1/2 cup soy sauce 2 T. catsup Cornstarch to thicken

Cook the marinade over low heat until thickened, stirring often. Marinate chicken wings in sauce overnight or for several hours. Remove from marinade, place chicken on baking sheets. Bake at 350 for 30 to 45 minutes, basting occasionally and turning over at least once. Source: Come Into the Kitchen

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 * Catsrecipes Y-Group