Brown Rice Pudding

brown rice Pudding


 * 1 C. Cooked brown rice
 * 2 egg Whites
 * 2 C. rice or Nut milk
 * 1/2 Tsp. vanilla extract
 * 1/2 C. Raisins
 * 1/2 Tsp. cinnamon

In Blender, Mix milk, vanilla, egg Whites, And cinnamon. Spray 8 x 10 InchGlass Baking Dish With Non-Stick Spray. in a Separate Bowl, Mix TogetherBrown rice, Raisins, And The Blender Mixture. Pour Entire Recipe Into TheBaking Dish; Sprinkle With Additional cinnamon And Bake at 350 Degrees For
 * 35 to 40 Minutes. Serve Warm or Cold.

Lord, Keep me in Perfect Peace,

Whose Mind is Stayed on You,

Because i Trust You.

Isaiah 26:3

contributed by

 * Catsrecipes Y-Group