Orange Jelly

Info
Cook Time:

Serves:

Ingredients

 * 1 envelope Knox Sparkling Gelatine


 * 1 cup sugar


 * 1 cup orange juice


 * 1/2 cup cold water


 * 2 cups boiling water


 * 2 tablespoons lemon juice

Directions
1.Soak gelatine in cold water five minutes, and dissolve in boiling water. Add

2.sugar and stir until dissplved; then add orange juice.

3.Strain through cheese cloth into molds, first dipped in cold water, and chill.

Source

 * Orange Jelly from Dainty Desserts for Dainty People by Knox Gelatine—original source of recipe, out of copyright