Papas a La Huancaina

Ingredients

 * 8 oz Muenster Cheese, freshly grated
 * 4 x Hard boiled egg yolks
 * 2 x Smashed, seeded mild green chili peppers or
 * 1 tbl chili powder
 * 1/4 cup Olive oil
 * 1 cup Heavy cream
 * 1 tbl lemon juice
 * 1/4 cup Finely chopped Onion
 * salt and pepper to taste
 * 2 lb potatoes, cooked, peeled
 * Bibb lettuce leaves
 * 3 x Hard boiled eggs, quartered
 * 6 x black olives or pimeto stuffed olives

Directions

 * Combine Cheese, egg yolks and chiles in a bowl and beat with a wooden spoon.
 * Add the oil, cream and lemon juice, while beating constantly.
 * Add salt and freshly ground pepper to taste and blend thoroughly.
 * Arrange potatoes on a serving platter, top with the Cheese sauce and garnish with the lettuce leaves, eggs and olives.