Cheddar Chutney Tea Sandwiches

Cheddar Chutney Tea Sandwiches

Makes 24 Tea Sandwiches

One 9-Ounce Jar Major Grey's Chutney (about 1/2 Cup),Pieces Chopped
 * 1/2 Pound Sharp Cheddar Cheese (preferably White),Grated Coarse (about 2 Cups)
 * 1/2 Cup sour cream
 * 3 Ounces cream cheese, Softened
 * 12 Very Thin Slices Homemade-Type Whole-Wheat bread
 * 1/2 Cup Minced Fresh cilantro Leaves
 * 1/3 Cup Mayonnaise

In a Bowl Stir Together Chutney, Cheddar, sour cream, cream cheese, And salt And pepper to Taste Until Combined Well. Make 6 Sandwiches With Filling And bread, Pressing Together Gently. With a 1 1/2 Inch Round Cutter Cut 4 Rounds From Each Sandwich. Put cilantro on a Small Plate And Spread Edges of Rounds With Mayonnaise to Coat Well. Roll Edges in cilantro. Sandwiches May be Made 2 Hours Ahead, Wrapped in Plastic Wrap, And Chilled.

Jenn b Aka Mom2sam And Tiny

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contributed by :

 * World Recipes Y-Group