Peas with Butter

Description
In Romanian: Mazare verde cu unt

Ingredients

 * 2 lbs/1 kg Peas,
 * 2 tablespoons butter,
 * 1/2 teaspoon Sugar (optional),
 * 1 teaspoon dill,
 * salt

Directions

 * 1) Clean, wash the Peas and set to boil in salt water.
 * 2) When tender, drain well and place in a pan with the butter, salt, Sugar and dill.
 * 3) Simmer a few minutes, shaking the pan so that the Peas mix well with the butter.