Suan Yong La Jiao Chao Xie

Description
Fry Crabs With Mashed garlic & red pepper

Ingredients

 * Crabs 600 g (2 pcs)
 * Onion 1/2 pc
 * Mashed garlic 1 tbsp
 * Mashed garlic pepper Paste 2 tbsp
 * Satay Paste 1/2 tbsp
 * Whisked eggs 2 pc

Sauce
 * tomato Sauce 2 tbsp
 * Sugar 1 tbsp
 * salt 1/4 tbsp
 * cornflour 1/3 tbsp
 * water 4 tbsp

Directions

 * 1) Cut crabs into pieces, wash and remove dirt & inners, crush the shell
 * 2) Mix crabs with 1/2 tbsp cornflour, parboil in plenty of hot oil, dish up
 * 3) Fry Onion, mashed garlic with few oil, add satay paste, stir well
 * 4) Mashed garlic pepper paste then crabs, stir fry for 1 minute, add sauce
 * 5) Add whisked egg, stir fry until cook, dish up