Mymu's White Rice Cake

Mymu's white rice Cake


 * 2 1/2 C. flour
 * 2 C. brown sugar
 * 1 C. buttermilk
 * 3/4 C. butter, Softened
 * 3 eggs
 * 1 Tsp. baking powder
 * 1 Tsp. baking soda
 * 1 Tsp. vanilla extract
 * 1/2 Tsp. salt
 * 1 Tsp. cinnamon
 * 1/2 Tsp. nutmeg
 * 1/2 Tsp. ginger
 * 2 C. Cooked white rice
 * 1 C. Chopped Nuts

Confectioners' sugar

Preheat Oven to 350 Degrees. Grease And flour Bundt Pan. Mix All Ingredients Except rice And Nuts Together. Mix at Low Speed For 3 Minutes. Then Beat at High Speed For 3 Minutes. Mix in rice And Nuts. Pour Into Pan. Bake 55-60 Minutes. Cool 20 Minutes. Invert on Plate. After Completely Cool, Sprinkle With Confectioners' sugar.

contributed by

 * World Recipes Y-Group