Shrimp Stir-fry

Prep Time: 5 Mins

Cook time: 10 - 30 Mins

Serves: 2-3

Description
Me and my Grandpa Make this all the time when i'm over there... I hope you all enjoy it! Just because it's vegetarian doesn't mean that it isn't good!!! You can replace the noodles with a baked potato or some rice and it comes out delicious!!!!!

Ingredients

 * Small bag of Noodles
 * 1/4 cup Cabbage
 * Vegetable oil
 * 15 -30 Shrimp
 * 1 Tomato, cut into Strips
 * 1/2 Zucchini, Skinned
 * 2 Carrots, diced
 * 1/2 cup of tomato sauce
 * Dried oregano, to taste
 * 1/2 of a lemon, juiced
 * Lemon zest, to taste
 * Salt and pepper, to taste
 * 4 tablespoons red wine vinegar

Directions

 * 1) Start By heating a Medium wok and put in enough vegetable oil to cover the bottom
 * 2) Add carrots and zucchini, cook for a few minutes
 * 3) Add Tomato, cabbage and tomato sauce
 * 4) Boil noodles until they are done
 * 5) Add shrimp
 * 6) Add herbs, vinegar, salt and pepper, and noodles
 * 7) Serve warm