Cheesy Roast Beef Wraps

Description
Cheese and deli roast beef are wrapped up in an easy to make sandwich.
 * Prep: 20 minutes
 * Makes 4 sandwiches



Ingredients

 * 4 (10-inch) flour tortillas, warmed
 * ½ cup blue cheese or ranch salad dressing
 * 8 thin slices deli roast beef
 * ¼ cup chopped onion
 * 1 cup chopped tomato
 * 2 cups torn mixed salad greens
 * 8 slices (¾-ounce each) deli Land o Lakes ® American cheese

Directions

 * 1) To assemble each wrap, spread 1 warm tortilla with 2 tablespoons salad dressing; layer with 2 slices roast beef, 1 tablespoon onion, ¼ cup tomato, ½ cup salad greens and 2 slices cheese.
 * 2) Fold two opposite edges of tortilla toward center over filling.
 * 3) Roll up open end of tortilla toward opposite edge.
 * 4) Repeat with remaining tortillas.

Nutritional information
Per 1 Sandwich:
 * Calories 530 | fat 34 g | cholesterol 50 mg | sodium 1370 mg | carbohydrates 40 g | dietary fiber 3 g | protein 18 g