Tofuna Sandwiches

Ingredients

 * 1 large stalk celery, finely chopped
 * 1 scallion (white and light green part), finely chopped (optional)
 * 4 regular or 6 mini-size pita breads, warmed and cut crosswise in half
 * ⅓ to ½ cup tofu mayonnaise
 * 8 oz pkg. baked marinated tofu

Directions

 * 1) In medium bowl, crumble tofu.
 * 2) Add mayonnaise, celery and scallion if using and stir until well combined.
 * 3) Stuff mixture into warmed pita bread halves and serve.