Lemon Popcorn

Ingredients

 * 6 cups popped popcorn (you can use kettle corn but I just used plain popcorn).
 * 1 bag white chocolate chips
 * 2 teaspoons vegetable oil
 * 1 tablespoon fresh lemon juice
 * Lemon Glaze
 * 1/4 cup butter
 * 1 tablespoon milk
 * 1 teaspoon vanilla
 * 1 1/2 cup powdered sugar
 * 1 teaspoon lemon extract
 * 3 drops lemon food coloring

Instructions

 * 1) Pour 6 cups of popped popcorn into a large bowl.
 * 2) In a small bowl, pour white chocolate chips and microwave in 30 second increments stirring in between until smooth.
 * 3) Pour in vegetable oil and mix until combined to make mixture smoother, and easier to pour.
 * 4) Pour the melted chocolate over the popcorn and mix in carefully so the white chocolate evenly covers the popcorn.
 * 5) Spread the chocolate covered popcorn out on a piece of parchment paper or aluminum foil until chocolate hardens.
 * 6) In a clean medium sized bowl, melt the butter until it is almost complete liquid.
 * 7) Add the milk, vanilla, and powdered sugar.
 * 8) Mix until it creates a thick glaze.
 * 9) Add the lemon extract and food coloring.
 * 10) Mix until it is fully combined and the flavor and color is all mixed together.
 * 11) For a brighter yellow glaze, you can add a few more drops of food coloring.
 * 12) Drizzle the glaze over the white chocolate hardened popcorn.
 * 13) Let the glaze harden and enjoy!