Lollipop Cookies

Description
Contributed by World Recipes Y-Group

Ingredients

 * 1 pkg. (3 dozen size) sugar, oatmeal, or peanut butter cookie mix
 * 12 to 14 wooden popsicle sticks
 * sugar
 * assorted decorations: red cinnamon candies, hard candy, sliced gumdrops, raisins, snipped dried fruit, or chocolate, butterscotch, or peanut butter flavored pieces

Directions

 * 1) Turn oven to 375°F.
 * 2) Grease cookie sheets if necessary (check cookie mix package).
 * 3) Prepare cookie dough according to directions on package.
 * 4) Roll dough with your hands into 1½ inch balls.
 * 5) Put about 2 inches apart on cookie sheets.
 * 6) Insert a wooden stick halfway into each ball of dough.
 * 7) Dip a flat-bottomed glass in some sugar, then use to flatten cookies.
 * 8) Decorate cookies as desired with candies, fruits, or chocolate, butterscotch, or peanut butter-flavored pieces.
 * 9) Bake in 375°F oven according to times on cookie mix package.
 * 10) With pancake turner, lift cookies onto cooling rack to cool.
 * 11) Enjoy.