Louisiana Sloppy Joes

Description
Contributed by Catsrecipes Y-Group
 * Recipe From Pillsbury
 * Makes 12 sandwiches

Ingredients

 * 2 pounds lean ground beef
 * 1 cup chopped celery
 * 1 chopped green bell pepper
 * ½ cup chopped onion (1 medium)
 * 1 x 19 ounce can Progresso Hearty tomato soup
 * 1 x 10¾ ounce can condensed chicken gumbo soup
 * 2 tablespoons Dijon mustard
 * 2 teaspoon dried Cajun seasoning
 * 12 burger buns split

Directions

 * 1) In a 12 inch nonstick skillet, cook ground beef, celery, bell pepper and onion over medium-high heat for 5-7 minutes or until beef is completely cooked, stirring frequently.
 * 2) Drain.
 * 3) Reduce heat to medium.
 * 4) Stir in all remaining ingredients except buns.
 * 5) Cook an additional 15 to 20 minutes or until mixture is bubbly and vegetables are tender, stirring occasionally.
 * 6) Spoon beef mixture into buns.