Chung Estate Lemon Rice

Description
This recipe came from an estate sale. I obtained it when I purchased the family collection from the Chung Estate in Arlington, Texas in 1987.
 * Contributed by Catsrecipes Y-Group

Ingredients

 * 1 cup uncooked rice
 * 1 teaspoon butter
 * 1 clove garlic minced
 * 1 teaspoon grated lemon peel
 * ¼ teaspoon ground black pepper
 * 2 cups chicken broth
 * 2 tablespoons chopped fresh parsley

Directions

 * 1) Combine rice, butter, garlic, lemon peel, pepper and broth in 3 quart saucepan then bring to a boil stirring once or twice.
 * 2) Reduce heat then cover and simmer 15 minutes.
 * 3) Stir in parsley and serve.