Smoky Salmon Spread

Info
Cook Time: 10 minutes

Serves: 40

Ingredients

 * 1—15-1/2 oz. can salmon, drained


 * 8 oz. light or non-fat cream cheese


 * 1/4 cup low fat sour cream


 * 2 tablespoons onion, finely chopped


 * 1 garlic clove, minced


 * 1 tablespoon parsley, minced


 * 1/2 teaspoon liquid smoke


 * 1 tablespoon lemon juice


 * 1 to 1-1/2 teaspoon horseradish

Directions
1.Blend ingredients together in food processor or by hand in a mixing bowl. Chill in refrigerator. Makes 2 cups.

Source

 * Smoky Salmon Spread from the Public Health Cookbook by the Seattle & King County Department of Public Health—original source of recipe, government resource in the pubic domain