Amish Custard

Ingredients

 * 1 c. flour
 * 1 stick Butter
 * 1 c. chopped Pecans
 * 8 oz. Cream Cheese
 * 1 c. powdered sugar
 * 1 c. Cool Whip
 * Instant Chocolate Pudding

Directions

 * Melt butter, add flour and pecans.
 * Spread mixture in bottom of a cake pan.
 * Make pudding.
 * Mix cream cheese, powdered sugar and cool whip.
 * Cook crust at 350 degrees for 20 minutes.
 * Let cool.
 * Layer mixtures on crust.
 * Top with cool whip.