Crunchy Cheese-Stuffed Chicken - Romantic Valentine Dinner

Description
These chicken breasts with a surprise of cheese sealed inside will impress your guests.


 * Preparation Time: 15 minutes
 * Baking Time: 20 minutes
 * Yield: 4 servings
 * Contributed by Jenn b aka Mom2sam and Tiny at World Recipes Y-Group

Ingredients

 * 4 (4-ounce) boneless skinless chicken breast halves
 * 2 ounces Land o' Lakes Cheddar cheese, cut into 4 (2 x ½ x ½-inch) strips
 * ½ cup cornflake crumbs
 * 1 ounce (¼ cup) Land o' Lakes Cheddar cheese, shredded
 * 1 teaspoon seasoning salt
 * 1 egg, beaten

Directions

 * 1) Heat oven to 400 °F.
 * 2) Cut a 3-inch slit in each chicken breast half to form pocket.
 * 3) Insert 1 strip cheese into each pocket. Secure each pocket with several toothpicks.
 * 4) Combine crumbs, shredded cheese and seasoning salt in pie pan or ahallow bowl.
 * 5) Place beaten egg in another pie pan or shallow bowl; Dip chicken in egg.
 * 6) Lightly press both sides of chicken in crumb mixture to coat.
 * 7) Place chicken onto greased baking sheet.
 * 8) Bake for 20 to 25 minutes or until chicken is no longer pink.

Nutritional information
Nutrition Facts (1 Serving):
 * Calories: 260
 * Fat: 11g
 * Cholesterol: 140 mg
 * Sodium: 670 mg
 * Carbohydrates: 10g
 * Dietary Fiber: 0g
 * Protein: 31g