Welsh Rarebit, American-style

Ingredients

 * 2 tablespoons butter
 * 1 teaspoon mustard (a good strong mustard)
 * ¼ teaspoon pepper
 * ⅛ teaspoon salt
 * ¼ cup beer
 * ½ cup Velveeta American cheese spread
 * 2 slices Italian bread, grilled

Directions

 * 1) Melt the butter and mustard in a microwave safe bowl on high for 15 seconds, add salt and pepper, beer and cheese and microwave on high for 30 seconds.
 * 2) Remove the bowl and stir until the cheese has completely melted, taste and add additional salt and pepper if required.
 * 3) Pour over plain toast or for a lunch, slices of ham and tomatoes may be added.
 * 4) Serve immediately, with the rest of the beer.