Tomatokeftedes

Description
Fried tomato cakes

Ingredients

 * 1 kg. tomatoes cleaned and mashed
 * 2 courgettes grated and drained
 * 4 spoons grated cheese
 * 2 beaten eggs
 * 2 minced onions
 * flour
 * 1 spoon dried mint
 * salt
 * pepper
 * oil for frying

Directions

 * 1) In a large bowl, mix all ingredients.
 * 2) Add flour and work the mixture until it thickens.
 * 3) Heat olive oil in a frying pan.
 * 4) Drop teaspoons of mixture into the oil. Fry them on both sides and serve hot or cold.