Orange-glazed Pecans

Orange Glazed Pecans

1 cup sugar Juice of one orange 2 1/2 cups pecan halves

combine sugar and orange juice in pan. Cook on medium heat for about 2 minutes, until a syrup forms. Add pecans and stir constantly for 3 to 5 minutes, until the syrup is absorbed. Pour nuts on waxed paper to cool. Can do ahead. Makes 2 to 3 cups. Source: Appetizers, Southern Style

Contributed by:

 * Catsrecipes Y-Group