Sweet-Sour Cucumber Salad

Ingredients

 * 3 cucumbers
 * ⅓ cup sugar
 * ⅓ cup white vinegar

Directions

 * 1) You take the cukes, peel them and then thinly slice them on a grater or a mouli.
 * 2) Layer these in a colander and sprinkle salt on each layer.
 * 3) Let these sit at least ½ hour so they wilt.
 * 4) Thoroughly wash off the salt.
 * 5) Meanwhile, mix white vinegar in about equal proportions with sugar.
 * 6) Toss the cucumbers with this and chill.
 * 7) You may need to adjust the ratio to your personal taste.
 * 8) For a salad of 3 cucumbers, I'd maybe use ¼ – ⅓ cup each of vinegar and sugar.
 * 9) You could add dill seed to this, but I prefer it plain.