Chayote Salad

Ingredients

 * 6 chayotes (also referred to as meletons or mirletons)
 * 1/2 tsp. mustard
 * 1/4 tsp. salt
 * 1/4 tsp black pepper
 * 1/4 cup oil

Directions

 * 1) Boil and cube chayotes.  Mix the rest of ingredients and pour over cubed chayote.  Place in refrigerator for about 1 hour.  Serve over lettuce.