Chicken Sausage and Apples with Mashed Potatoes

CHICKEN SAUSAGE AND APPLES

10 oz pkg precooked chicken sausage with apple, slice 1/2 inch thick 1 tsp unsalted butter 1 red onion, sliced 1 Golden Delicious apple, peeled and sliced 1/2 cup apple cider 1/2 cup bottled chutney, chopped Mashed potatoes

Saute sausage in skillet until golden brown. Remove to a plate, keep warm. Heat butter in skillet. Add onion, saute until slightly softened. Add apple, cook until slightly softened. Stir in cider, chutney and sausage, cook 10 min., or until onion is softened and sauce is slightly thickened. SERVE WITH MASHED POTATOES. Makes 4 servings.*

Contributed by :
* World Recipes Y-Group