Mozzarella Chicken and Linguine Casserole

Ingredients

 * 3 Cloves Crushed garlic
 * 1 T. Cooking oil
 * 1- 2 Lb. Boneless Chicken
 * 1 Lb. linguine
 * 16 Oz. tomato Sauce
 * 1 C. Hot water
 * 4 Oz. Sliced, Drained Mushrooms

salt And pepper to Taste
 * 4 Oz. mozzarella Cheese

Directions

 * 1) Brown garlic in Hot oil.
 * 2) Cook Chicken 3 Minutes on Each Side in oil.
 * 3) Cook linguine; Drain.
 * 4) Mix tomato Sauce, Hot water And Mushrooms in a Bowl.
 * 5) salt And pepper to Taste.
 * 6) Add The Following to Casserole Dish:
 * 7) 1/3 Sauce Mixture
 * 8) Drained linguine
 * 9) 1/3 Sauce Mixture
 * 10) Chicken
 * 11) Remaining sauce mixture
 * 12) mozzarella Cheese.
 * 13) Bake at 325 For 20-25 Minutes.