Hijiki

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About Hijiki
A dried, squiggly black seaweed used in Japanese cooking. Its usually rehydrated before using. Hijiki is high in calcium.

Cooking Hijiki

 * Stir-frying Hijiki
 * Steaming Hijiki
 * Boiling Hijiki
 * Pan-Frying Hijiki
 * Roasting Hijiki
 * Stewing Hijiki

Hijiki Nutrition

 * Hijiki Nutrient Charts

Hijiki Recipes
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 * Hijiki Recipes
 * Hijiki Recipes by Cooking Method
 * Stir-fry Hijiki Recipes
 * Steamed Hijiki Recipes
 * Boiled Hijiki Recipes
 * Pan-fry Hijiki Recipes
 * Roasted Hijiki Recipes
 * Stewed Hijiki Recipes
 * Hijiki Recipes by Preparation Time
 * Hijiki Recipes by Cost
 * Hijiki Recipes by Dish Type
 * Hijiki Soup Recipes
 * Hijiki Salad Recipes
 * Hijiki Side Dish Recipes

Hijiki Related Recipes

 * Category Hijiki