Broccoli and Cheese Cornbread

Broccoli & Cheese Cornbread

2 boxes Jiffy cornbread mix 4 eggs 1 (10 oz.) cottage cheese 1 1/2 sticks butter 1 (10 oz.) frozen chopped broccoli

Preheat oven to 350 degrees.

Melt butter in a 9 x 13 inch baking dish.

Thaw frozen broccoli under water. While butter is melting, mix everything in a large mixing bowl. When butter is melted, pour into batter and stir well. Then pour batter into the 9 x 13 inch greased baking dish and cook 40-60 minutes.

What counts is not necessarily the size of the dog in the fight - it's the size of the fight in the dog...... Dwight D. Eisenhower

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 * Catsrecipes Y-Group