Tassel Estate Taco Salad

Description
This recipe came from an estate sale. I obtained it when I purchased the family collection from the Tassel Estate in Wylie, Texas in 1986.
 * Contributed by Catsrecipes Y-Group

Ingredients

 * 1 pound lean ground beef
 * 1 white onion
 * 15 ounce can kidney beans
 * ¼ teaspoon salt
 * 4 tomatoes chopped
 * 1 head iceberg lettuce chopped
 * 1 can sliced olives
 * 1 large avocado
 * 4 ounces sharp cheddar cheese shredded
 * 1 small bag nacho cheese taco chips crushed
 * 8 ounce bottle Catalina dressing

Directions

 * 1) Brown ground beef and onions then drain off fat and add kidney beans with juice and salt.
 * 2) Simmer 10 minutes then drain.
 * 3) When meat and bean mixture has cooled add to lettuce mixture along with dressing and cheese.
 * 4) At the last minute add avocado and chips and mix well.