Kingfish Steaks

Ingredients

 * 6 slices of Kingfish, about 1/2" thick
 * 1 teaspoon salt
 * 3/4 teaspoon pepper
 * 1-1/2 teaspoon turmeric
 * 1-1/2 teaspoon fish masala powder (available in stores)
 * 1/4 teaspoon red chili powder
 * 1/2 teaspoon garlic powder

Directions

 * 1) Mix the seasonings and rub well into both sides of the steaks.
 * 2) Cover and marinate for 30–40 minutes.
 * 3) Fry the steaks in hot oil, about 5 minutes each side.