Double-berry Trifle

Ingredients

 * 1 pound cake, cubed
 * 3 3/4 cup vanilla pudding
 * 12 oz. container frozen whipped topping, thawed
 * 2 cups strawberries, sliced
 * 1 cup blueberries

Directions

 * 1) In a glass bowl, layer half of cake, pudding, whipped topping, strawberries, blueberries;
 * 2) Repeat.
 * 3) Chill.

Serves 6 Source: Get Togethers

Contributed by:

 * Catsrecipes Y-Group