One Fits It All Dressing

Info
Cook Time: No Time

Serves: unlimited

Ingredients

 * Extra virgin olive oil, possibly italian.
 * Anchovies (conserved salted fillets )
 * Capers (small or big)
 * Lemon or Lime juice

Directions
1.If you are so lucky to own a blender, pour the oil in it

2.Add more than 3 fillets if you like it salty

3.Add 5 big or 12 small capers

4.Squeeze half a lemon or a lime

5.Remember to push the START button

6.Serve on: any salad, kooked vegetables, meats or place it in the middel of the table as dip!

7.Giv a couple of seconds to alloy and start eating.

9.My way:

10.I do take a bowl and pour the oil in it

11.Than I start cutting all the things I'm mentioning above, slowly.

12.Off course thiny bits

13.After several hours, my appetite is at maximum

14.I'll start eating without giving the time to alloy.