Lasagna of Zespri Gold and Goat Cheese

Ingredients
Ingredients for sauce:
 * 4 Zespri Gold (kiwis)
 * Fresh goat Cheese in roller of ± 20 cm long


 * Juice of 1 lemon
 * 1 tbsp of liquid honey
 * 1 tbsp of olive oil
 * Zest of 1 lemon
 * 1 tsp of freshly chopped chilli pepper
 * Pepper and salt
 * 1 tbsp of roughly chopped parsley

Directions

 * 1) Peel the kiwis and cut them in thin slices of ±½ cm thick.
 * 2) Slice the cheese roll as well.
 * 3) Achieve a small tower while superimposing kiwi slices and slices of goat cheese successively (begin and finish with a slice of kiwi.
 * 4) Mix all ingredients for the sauce.
 * 5) Serve the lasagne towers on plates and pour the sauce on top.

Preparation time: approx. 20 minutes Recipe and photo reprinted with permission from ZESPRI kiwifruit