Lithuanian Apple Crumble Cake

Ingredients

 * 1 3/4 sticks butter, softened
 * 3 eggs
 * 4 c. flour
 * 1 c. Sugar
 * 2 tsp. baking powder
 * 1 tsp. vanilla or lemon juice (can also use nutmeg or cinnamon instead of vanilla)
 * 8-10 Apples, shredded
 * 3/4 c. Sugar

Directions

 * 1) Preheat oven to 350 degrees.
 * 2) With your hands, mix butter, eggs, flour, Sugar and baking powder until crumbs.
 * 3) Sprinkle half of the crumbs in the bottom of a 11 x 16 inch cookie sheet pan.
 * 4) Shred the Apples and toss with 3/4 cup Sugar and lemon juice.
 * 5) Put on dough, then spread rest of crumbs on top.
 * 6) Bake at 350 degrees for 50–60 minutes until brown.