Corn Dog Bites

Description
This recipe came from an estate sale. I obtained it when I purchased the family collection from the Webb Estate in Grand Prairie, Texas in 1987.

Ingredients

 * 1 cup all purpose flour
 * 1-1/2 teaspoons baking powder
 * 1/2 teaspoon salt
 * 2/3 cup yellow cornmeal
 * 1 tablespoon sugar
 * 2 tablespoons melted bacon drippings
 * 1 egg beaten
 * 1-1/4 cup buttermilk
 * 1/2 teaspoon baking soda
 * 16 ounce package frankfurters
 * Vegetable oil

Directions

 * 1) Combine flour, baking powder, salt, cornmeal and sugar then stir in bacon drippings.
 * 2) Combine egg, buttermilk and soda and mix well and stir into flour mixture mixing well.
 * 3) Cut each frank into 10 pieces.
 * 4) Dip franks into batter coating completely.
 * 5) Fry in 4 inches of hot oil at 375 until golden turning once.
 * 6) Drain on paper towel.
 * 7) Serve immediately with desired condiments.

Contributed by:

 * Catsrecipes Y-Group