Champagne Julep

Description
A bourbon drink.

Ingredients

 * 4 oz Champagne
 * 2 oz bourbon whiskey
 * 1 tsp superfine sugar
 * 6 mint leaves

Directions

 * 1) Combine 4 mint leaves with the sugar and a few drops of water, and muddle well.
 * 2) Add the bourbon, and stir well.
 * 3) Strain into a collins glass, add ice cubes and the champagne.
 * 4) Garnish with 2 mint leaves, and serve.

Contributed by
The Bartending School