Beef Tikka

Ingredients

 * ½ kilo cubes of beef
 * 2 tbsp unripe papaya (ground)
 * ½ tsp ginger paste
 * ½ tsp garlic paste
 * salt according to taste
 * 2 tbsp yogurt
 * 1 tsp chili powder or 1 tbsp chopped green chilies

Directions

 * 1) Mix together all the spices and yogurt and papaya and coat the beef cubes with it.
 * 2) Leave to marinate for 5 – 6 hours preferably overnight.
 * 3) Then barbeque over charcoal.