Chocolate Frosting for Easy-Bake Ovens

Description
Contributed by World Recipes Y-Group

Ingredients

 * 2 cups powdered sugar
 * ½ cup cocoa
 * 3 tablespoons instant non-fat milk
 * 6 tablespoons shortening

Directions

 * 1) Combine sugar, cocoa, and milk powder.
 * 2) Cut in shortening.
 * 3) To use: Combine ⅓ cup of mix to ¾ teaspoon water.
 * 4) Mix well and frost cake.
 * 5) Enjoy.