Rhubarb Bars

Ingredients
Crust:


 * 1 1/3 cups flour
 * 1/2 cup Sugar
 * 2/3 cup butter or margarine

Filling:


 * 2 cups Sugar
 * 1/3 cup flour
 * 2 eggs
 * 3 cups finely chopped rhubarb

Directions

 * Mix the crust ingredients like a pie crust and pat into a 9x13 inch cake pan.
 * Mix the filling ingredients well, spoon into crust and bake 350 degrees for 45 minutes.