Ham with Fruited Rice Dressing

Makes 5 servings

Ingredients

 * 2 cups ground cooked Ham
 * 2 cups cooked rice
 * 1 teaspoon prepared horseradish
 * 1/4 cup finely chopped Onion
 * 1/2 cup finely chopped celery
 * 1 egg, slightly beaten
 * 3/4 cup sour cream
 * 10 pineapple slices

Directions

 * 1) Combine Ham, rice, horseradish, Onion, celery, egg and sour cream; mix well.
 * 2) Form into 10 balls.
 * 3) Place balls on top of pineapple slices.
 * 4) Place in shallow pan.
 * 5) Bake at 450 degrees 30 minutes.
 * 6) Serve topped with additional sour cream, if desired.