Manakeesh bi Zaatar

Description
Thyme pastries

Ingredients

 * 2½ cups plain flour
 * 1 tsp yeast dissolved in ¼ cup of water.
 * a generous ½ cup tepid water
 * 1 tbsp salt
 * 1 tbsp sugar
 * 6 tbsp thyme
 * ½ cup olive oil

Directions

 * 1) Dilute the rice in a bit of cold water.
 * 2) Boil the milk and add the rice.
 * 3) Stir until the mixture thickens.
 * 4) Pour in cups and allow to cool.
 * 5) Sprinkle pistachios on the surface before serving.