Chocolate Walnut Pie

Ingredients

 * 6 	tbsp  	Butter or margarine
 * 1/3 	cup 	HERSHEY'S Cocoa
 * 1 	can 	(14 oz) sweetened condensed milk (not evaporated milk)
 * 1/2 	cup 	Water
 * 2 		Eggs, beaten
 * 1/2 	tsp 	Vanilla extract
 * 1/2 	tsp 	Imitation maple flavor
 * 1 	cup 	Coarsely chopped walnuts
 * 1 		Unbaked 9-inch pie crust

Directions

 * 1) Heat oven to 350 F.
 * 2) Melt butter in medium saucepan over low heat.
 * 3) Add cocoa; stir until smooth. 
 * 4) Stir in sweetened condensed milk, water and eggs; beat with whisk until well blended. 
 * 5) Remove from heat; stir in vanilla, maple flavor and walnuts. 
 * 6) Pour into pastry shell.
 * 7) Bake 40 to 45 minutes or until center is set.
 * 8) Cool slightly. 
 * 9) Serve warm or cold. 
 * 10) Garnish as desired.
 * 11) Refrigerate leftover pie.