Chicken San Pyoke

Description
This is a flavorful soup to start or accompany a meal.



Ingredients

 * 1 cup long grain rice
 * 2 cups diced boned chicken meat
 * 4 cloves garlic, crushed
 * 1 onion, quartered
 * 1 tablespoon ginger, peeled and sliced
 * 1 teaspoon ground black pepper
 * 1 tablespoon salt
 * 1 1/2 cups clear chicken stock
 * 3 quarts water
 * 1 cup spring onion, thinly sliced

Directions
Except for the spring onions, put all ingredients in a large saucepan. Bring to a boil then cover and simmer for 90 minutes over medium low heat. Stir occasionally. Garnish with spring onions when serving.