Eggs with Horseradish Sauce

Ingredients

 * 6 ea eggs hard boiled.
 * 1 ts horseradish ground.
 * 1/2 c Mayonnaise.
 * 1/2 c sour cream.
 * salt, pepper.

Directions
the eggs. Leave for about 30 minutes before serving.
 * 1) Cut eggs in halves and place with cut part on a platter. Blend the rest of ingredients together and pour over