Chocolate Smunchies

Ingredients

 * 1 pack sugar-free chocolate pudding
 * 2 cup nonfat milk
 * 3 cup Peanut butter
 * 70 graham cracker squares
 * low-cal whipped topping

Directions

 * 1) My note: the first time you might want to use just part of the pudding for smunchies.
 * 2) Some whipped topping recipes and mixes freeze ok for a few days but haven"t tested any longer than a week.
 * 3) Mix chocolate pudding according to directions on package using nonfat milk.
 * 4) Cool thoroughly. Mix Peanut butter with pudding.
 * 5) Drop 1 tbsp. onto 1 square graham gracker.
 * 6) Place (1 tbsp ?) low-calorie whipped topping on top of pudding mixture, cover with second graham cracker square.
 * 7) Freeze until ready to use.

'''Each serving - 200 calories, 1 starch, 1 med. fat meat, 1 fat 17 grams carbohydrate, 8 grams protein, 12 grams fat, 142 mg sodium'''