Garnaches

Ingredients

 * 1 lb corn tortilla 450 g
 * 4 ozs cabbage (shredded)
 * 1 cup beans (mashed) or 1 cup refried beans 250 g
 * ½ tsp salt 2 ml
 * ¼ lb (1 cup) grated cheese 112 g
 * 1 medium carrot (grated)
 * ½ cup vinegar
 * cooking oil for frying
 * Salsa (optional)

Directions

 * 1) Mash cooked beans.
 * 2) Season and fry (set aside).
 * 3) Grate cheese (set aside).
 * 4) Grate carrot (use second largest side of grater).
 * 5) Shred cabbage.
 * 6) Put carrot and cabbage in small bowl with vinegar.
 * 7) Put beans on refried tortilla (as generously as possible).
 * 8) Cover with cabbage and carrots.
 * 9) Sprinkle top with grated cheese.