Bob Marley

Ingredients

 * 1 ounce dark rum
 * 1 ounce Tia Maria
 * 1 ounce pineapple juice

Directions
Pour rum and Tia Maria in a cordial glass. Float the pineappple juice on top by holding a teaspoon bottom-side up over the glass and pouring the pineapple juice over it slowly.

Contributed by
The Bartending School