Old-fashioned Lithuanian Cracker Stuffing

Ingredients

 * 1 Cup chopped celery
 * 3/4 Cup chopped onion
 * 4 tbsp. oleo
 * 2 Cups Saltine cracker crumbs
 * 3/4 Cup Milk
 * 1 beaten egg
 * 1 tbsp. minced parsley
 * 1 tsp. sage
 * 1/4 tsp. thyme
 * 1/2 tsp. salt
 * Dash of pepper
 * Chopped giblets (optional)

Directions

 * 1) Cook celery and onions in oleo until tender, adding chopped giblets if desired.
 * 2) Add milk to coarsely crushed cracker crumbs. Stir in onion mixture, egg, parsley, sage and thyme, salt and pepper. Mix well.
 * 3) Makes 2 1/2 cups stuffing, enough for 3-4 pound chicken.