Monlar Oo Thoke

Description
Monlar Oo Thoke (Burmese Daikon Salad) is quick and easy to prepare. It can be eaten as a starter or as an accompaniment to curries and rice.



Ingredients

 * 1 piece large daikon radish (long white oriental radish), finely sliced
 * 9 cloves garlic, finely chopped
 * 1 piece small onion, sliced
 * 3 tablespoons peanut oil
 * 3 tablespoons rice vinegar
 * 2 tablespoons peanut
 * 2 tablespoons coriander leaves, chopped
 * 1 tablespoon sugar
 * 1 tablespoon toasted sesame seeds
 * 1 teaspoon salt
 * 1 teaspoon fish sauce

Directions
In a bowl, mix rice vinegar, salt and sugar. Whisk until salt and sugar are dissolved. Add radish. Toss and chill for 10-15 minutes. Soak onion in cold water for 5 minutes and drain. In a frying pan, fry garlic in oil over high heat until golden. Remove from heat and drain excess oil using absorbent paper. In a wok, dry-fry peanuts and grind finely. When ready to serve, drain excess liquid from radish mixture then add all ingredients. Toss well.