Salpicão Salad

Ingredients
1 lb Chicken breast
 * 4 thin slices of Ham
 * ½ cup drained green peas
 * 1 cup heart of palms chopped
 * 2 large carrots
 * 3 cups shoestring potatoes fries
 * 1 green apple
 * 1 cup mayonnaise

Directions

 * Cook Chicken breast with salt, drain and cut into ¼-inch cubes.
 * Coarsely grate carrots and cut Ham slices into fine strings.
 * Peel, remove core and cut green apple into ¼-inch cubes.
 * In a large bowl, combine the chopped Chicken, Ham strings, drained peas, chopped heart of palms, grated raw carrots and diced apple.
 * Mix all ingredients while adding the cup of mayonnaise.