Tricolor Salad

Description
.

Ingredients

 * 5 oz. organic baby greens
 * 1 bermuda onion, julienned
 * 1 large portabello mushroom, thinly sliced
 * 1 cup red, green and yellow peppers, julienned
 * 1 medium tomato, diced
 * 1 carrot, thinly sliced
 * SALAD DRESSING
 * 1 tsp. dijon mustard
 * 1 tbsp. worcestershire
 * hot chile pepper sauce to taste
 * 1 tsp. sea salt
 * 1 tsp. fresh ground pepper
 * 1 tsp. dried basil
 * 1 tsp. dried rosemary
 * 1 tbsp. balsamic vinegar
 * 1 tbsp. apple cider or malt vinegar
 * 4 tbsp. extra virgin olive oil
 * 3 cloves garlic, finely sliced

Directions
Combine ingredients for salad dressing, mix well and chill. Combine salad ingredients, add dressing and toss