Habanero Relish

Habanero Relish This recipe came from an estate sale. I obtained it when I purchased the family collection from the Morgan Estate in Austin, Texas in 1982.
 * Contributed by Catsrecipes Y-Group

Ingredients

 * 8 habanero peppers finely chopped
 * 8 garlic cloves minced
 * 4 medium tomatoes
 * 2 tablespoons fresh cilantro
 * 1 tablespoon vinegar
 * 1 teaspoon salt

Directions

 * 1) Chop peppers as fine as you can then place all ingredients in a food processor and blend to a smooth paste.
 * 2) Refrigerate overnight to allow flavors to infuse.