Swedish Spritz

Description


Makes two to three dozen.

Ingredients

 * 2 1/2 cup flour
 * 1 tsp baking powder
 * 1 cup butter at room temperature
 * 1 cup Sugar
 * 1 x egg at room temperature
 * 1/2 tsp almond extract
 * 1/4 tsp vanilla

Directions

 * Preheat oven to 400 degrees.
 * Use nonstick cookie sheets, grease lightly.
 * Sift together flour and baking powder.
 * cream butter and Sugar until light and fluffy.
 * Add egg and extracts;
 * Mix well.
 * Stir in flour gradually, to form a smooth dough.
 * Makes two to three dozen.
 * Put dough through a cookie press with a star-shaped tip, forming "S" shapes.
 * Bake 8 to 10 minutes.