Dark Chocolate Mousse

Ingredients

 * 1 pound soft tofu
 * 1/2 cup cocoa powder
 * 1/4 cup carob powder
 * 6 tablespoons granulated sugar
 * 1/4 cup soy milk

Directions
Combine all the ingredients in a blender or food processor and purée until creamy. Pour the mousse into six individual dessert bowls and chill.