Avocado Tanzanian Salad

Description
Avocado Tanzanian Salad

Ingredients

 * 1/2 avocado per person
 * shelled shrimps
 * tuna fish (tinned)
 * cold salmon flaked
 * mixed vegetable salad diced

Directions

 * 1) Wash and cut avocado in half lengthwise and remove the stone.
 * 2) Blend selected filling with sufficient salad cream.
 * 3) Fill centre of avocado and decorate with paprika pepper.