Gluten-free Pork Chops on Rice

Description
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Ingredients

 * Six lean pork chops
 * One can GF chicken soup
 * 1-1/3 cup pre-cooked rice
 * 1 cup of orange juice

Directions

 * Brown pork chops.

Place rice in a 9 x 13-inch pan.

Pour orange juice over rice and arrange chops on top of that.

Pour GF chicken soup or broth over the chops.

Bake covered for 45 minutes at 350-degrees.

Uncover and bake an additional ten minutes.