Tarator from Albania

Description
Serves 4.

Ingredients

 * 2 – 3 cucumbers
 * 500 g yoghurt
 * ½ walnuts
 * 3 – 4 cloves garlic
 * olive oil
 * salt

Directions

 * 1) Beat the yoghurt, add the crushed garlic, ground walnuts, finely dice cucumbers (sliced into small pieces), oil and salt.
 * 2) Stir and dilute with cold water.
 * 3) Serve sprinkled with finely chopped dill or mint.