Blue Cheese Dressing Variations

Ingredients

 * to ½ c lo-cal blue Cheese
 * -dressing
 * anchovy
 * 1 oz anchovy, mashed
 * Bacon
 * 1 tbsp bacos, ground allow to mellow
 * -for several hours
 * chive
 * 2 tbsp chives, chopped allow to
 * -mellow for several hours
 * herbs
 * 1 tsp parsley, ground
 * 1 tsp chives, ground
 * 1 tsp marjoram, ground

Directions
Food exchanges per serving: anchovy dressing: 1 meat exchange Bacon dressing: ½ fat exchange chive dressing: none herb dressing: none cal: ½ c = 56