Bal

Description
Bal is a national Kyrgyz beverage made from Honey and spices. Bal is served hot.

Ingredients

 * 100 g Honey.
 * 0,25 g black pepper.
 * 0,25 g bay leaf.
 * 5 g ginger.
 * 25 g cloves.
 * 1 l water.
 * 20 g cloves.

Directions

 * 1) Bring water to boil, add ginger, cinnamon, cloves, pepper, a bay leaf to it and then bring to boil again. In 5–10 minutes stir in Honey and strain.