Orange Sesame Beef Stir Fry

Ingredients

 * 1 pound beef loin or sirloin, cut into thin strips
 * 1 cup orange juice
 * 1/4 cup soy sauce, lite or regular
 * 1 1/2 teaspoons McCormick® Ground Ginger
 * 1 teaspoon McCormick® Garlic Powder
 * 1/4 teaspoon McCormick® Ground Red Pepper (optional)
 * 4 teaspoons McCormick® Sesame Seed, toasted*, divided
 * 8 cups sliced vegetables such as broccoli, sugar snap peas,
 * onion or red bell pepper
 * 1 tablespoon vegetable oil
 * 1 tablespoon cornstarch
 * 1 tablespoon sugar

Directions

 * 1) Place meat in self-closing plastic bag.
 * 2) Combine orange juice, soy sauce, ginger; garlic powder and red pepper.
 * 3) Reserve half of the marinade; pour remaining marinade over steak.
 * 4) Marinate in refrigerator 15 minutes.
 * 5) Sauté beef and 3 teaspoons toasted sesame seeds in hot oil in a large skillet over high heat about 3 minutes or until beef is browned.
 * 6) Remove beef from skillet and keep warm.
 * 7) Add vegetables and cook and stir until crisp tender, about 3–5 minutes.
 * 8) Combine reserved marinade with cornstarch and sugar.
 * 9) Add to skillet and bring to a boil.
 * 10) Return beef to skillet. Stir and heat through.
 * 11) Top withremaining 1 teaspoon toasted sesame seeds and serve over rice, if desired.
 * 12) Makes 6 servings.

Contributed by
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