Potatoes Antinaxtes

Description
Also called atinaxtes

Ingredients

 * ½ kg small potatoes
 * 1 wine glass white wine
 * ½ tbsp fresh coriander
 * ½ tbsp boukovo
 * ½ cup seed oil
 * salt and pepper

Directions

 * 1) Peel, wash the potatoes and cut them in halves.
 * 2) Heat seed oil in a frying pan; add the potatoes and fry until well browned.
 * 3) Use a spoon to remove the oil from the frying pan and add the wine.
 * 4) Season with boukovo, salt and pepper.
 * 5) Garnish with well-chopped coriander and serve warm.