Picante Pinto Beans with Bacon

Picante Pinto Beans with Bacon

INGREDIENTS:

1 cup Pace� Picante Sauce 1/4 cup ketchup or barbecue sauce 1/4 cup packed brown sugar 1 tsp. ground cumin 4 slices bacon, cooked and crumbled 2 cans (about 15 oz. each) pinto beans, rinsed and drained Sliced jalape�o pepper

DIRECTIONS:

Mix picante sauce, ketchup, sugar, cumin, bacon and beans in saucepan. Heat through. Garnish with jalape�o pepper.

Serves 6.

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Contributed by :
* Catsrecipes Y-Group