Sweet Potato Buns

Ingredients

 * 4 tbs butter, melted
 * 1tsp yeast
 * 1/2 C lukewarm water
 * 2 tbs sugar
 * 1 C cooked mashed sweet potatoes well drained.
 * 1/2 C milk
 * 1 tsp salt
 * 3 1/2 to 4 C flour
 * 2 eggs, well beaten

Directions

 * 1) Add butter to sweet potatoes, beat to blend.
 * 2) Dissolve yeast in lukewarm water.
 * 3) Heat milk to steaming and add to dissolved yeast.
 * 4) Add potatoes eggs, salt, sugar, and 2C of the flour.
 * 5) Spoon into a large bowl.
 * 6) Cover bowl with a damp cloth, and let rise in warm place until dough is doubled about 1hr.
 * 7) Sift in remaining flour.
 * 8) Knead until smooth 10min. form into rolls about 1/2 in diameter.
 * 9) Place close together on buttered baking sheet.
 * 10) Cover and let rise again until double.
 * 11) Bake 20-30 min until tops are golden at 375 degrees.