Green Beans with Omelette

Description
In Romanian: Fasole verde cu omleta.

Ingredients

 * 2 lbs/1 kg green beans,
 * 3 eggs,
 * 1 tablespoon flour,
 * 1/2 cup sour cream,
 * 2 tablespoons butter,
 * salt

Directions

 * 1) Clean, wash and boil the green beans in salt water.
 * 2) Drain and arrange uniformly into a heat resistant dish drizzled with melted butter.
 * 3) Pour the beaten eggs mixed with the sour cream and flour.
 * 4) Bake until the omelette is done. Serve in the same dish you baked this in.