Kugelis I

Description
Lithuanian grated potato kugel

Ingredients

 * 5 lbs red potatoes
 * 1 large onion
 * 8 eggs
 * 2 tbsp farina
 * 1 can (large) evaporated milk
 * 1 lb bacon
 * 1 stick butter, melted
 * salt to taste

Directions

 * 1) Peel and grate potatoes, into large bowl. (Do not drain).
 * 2) Dice Bacon and Onion, saute on low heat until bacon is done and onion is clear.
 * 3) Add melted butter. Mix.
 * 4) Preheat oven to 400°F.
 * 5) To grated potatoes add 4 unbeaten eggs, bacon, onion and butter, evaporated milk, salt and pepper to taste.
 * 6) Mix well. Pour into lightly greased 13½ x 9½ inch pan.
 * 7) Bake at 400°F for 15 minutes.
 * 8) Lower temperature to 350°F and bake 1 hour or until browned.
 * 9) Cut in squares. Serve with sour cream.