Feta Garlic Dressing

Ingredients

 * 1 cup olive oil
 * salt
 * freshly ground pepper
 * 2 – 3 tsp vinegar
 * 1½ cup grated feta
 * 2 – 3 garlic cloves, crushed
 * 1 cup milk or buttermilk
 * 1 tsp dried dill weed

Directions

 * 1) In a blender or food processor, whirl all ingredients except the milk for one minute.
 * 2) With the blender running, slowly pour in milk.
 * 3) As soon as the dressing thickens, turn off the blender or the dressing will separate and become runny.
 * 4) It should be thick and creamy.
 * 5) Chill at least 30 minutes.