Pina colada fruit dip

Ingredients

 * 8 	oz 	Crushed pineapple in juice undrained
 * 3 ½ 	oz 	Instant coconut pudding mix
 * ¾ 	c 	Milk
 * ½ 	c 	Dairy sour cream

Directions

 * 1) In food processor bowl with metal blade or blender container, combine all ingredients.
 * 2) Cover; blend 30 seconds (if using blender, stir after 15 seconds).
 * 3) Refrigerate several hours or overnight to blend flavors. Serve with fresh fruit.