Mealie Soup

Description
Corn soup
 * Serves 6

Ingredients

 * 2 ounces butter
 * 1 cup finely chopped onions
 * 2 tomatoes, chopped
 * 2 cups canned whole corn, well drained
 * 2 cups creamed corn
 * 1 can evaporated milk
 * 3 cups chicken stock
 * 1 tablespoon salt
 * 1 teaspoon black pepper

Directions

 * 1) In a large saucepan, heat the butter over moderate heat.
 * 2) Add the onions and saute for 5 minutes.
 * 3) Stir in the tomatoes and cook for a few minutes.
 * 4) Add the corn, milk, stock, salt, and pepper, and simmer for 15 minutes.
 * 5) Serve with bread or crackers.