Kingfish Steaks

Ingredients

 * 6 slices of kingfish, about ½" thick
 * 1 teaspoon salt
 * ¾ teaspoon pepper
 * 1½ teaspoon turmeric
 * 1½ teaspoon fish masala powder (available in stores)
 * ¼ teaspoon red chili powder
 * ½ teaspoon garlic powder

Directions

 * 1) Mix the seasonings and rub well into both sides of the steaks.
 * 2) Cover and marinate for 30 – 40 minutes.
 * 3) Fry the steaks in hot oil, about 5 minutes each side.