User talk:Gunnar2010

Welcome
Hi, welcome to Recipes Wiki! Thanks for your edit to the Help:Getting Started page.

Please leave a message on my talk page if I can help with anything! -- Merrystar (Talk) 05:31, January 8, 2010

Your Question
''My name is Gunnar. I live in Toronto and am interested in creating my own database driven website around my field of expertise: popular and colloquial Parisian French, as used in literature, music and film. Another project is to create a recipe site, with a personal interest in non dairy, low cholesterol, savory dishes. So for starters I would like to discover as many interesting and, perhaps, unusual recipes as possible. It may turn out that it's easier to just use someone else's site. So, I am looking for recipes, people interested, and samples of good sites similar to this one. I'm new here, so I have yet to thoroughly investigate this one.''

Gunnar,

Thanks for your interest in Wikia Recipes. Wikia Recipes is a wonderful place to contribute and find unusual recipes or categories. I love all of your ideas about dairy free, low cholesterol and savory dishes. Right now we are working hard to expand the healthy recipes section and I think a low cholesterol link would be a great resource. Would you be interested in helping us expand this? Let me know by clicking on my blue signature link and leaving a message.

Best, Kim

Kim (talk ) 18:25, January 8, 2010 (UTC)