MGM Grand Spicy Jambalaya

Prep Time: 30 Minutes

Cook time: 60 Minutes

Serves: 8

Description
Here is the MGM Grand specialty Spicy Jambalaya. This is in a large quantity so you may want to consider cutting this one back in size.
 * Secret Restaurant Recipes

Ingredients

 * 6 bay leaves
 * 10 pounds ham, diced
 * 2 gallons water
 * oil, for sautéing
 * 5 pounds chicken breast, diced
 * 2 pounds onion, chopped
 * 2 pounds celery
 * 1½ pounds green pepper, chopped
 * 1 cup green onion, chopped
 * 2 pounds tomatoes, diced
 * 2 cups tomato paste
 * 3 tablespoons parsley, chopped
 * 4 ounces garlic, crushed
 * 2 teaspoons dried thyme
 * 2 teaspoons cayenne pepper
 * ¼ cup Worcestershire sauce
 * 3 pounds smoked sausage
 * 3 pounds rice, steamed
 * salt

Directions

 * 1) In a boiler, add bay leaves, diced ham and water.
 * 2) Let boil for 1 hour.
 * 3) In another pan, heat oil.
 * 4) Add diced chicken, onions and celery.
 * 5) Sauté until tender then add peppers, onions and diced tomatoes.
 * 6) Add tomato paste, chopped parsley, crushed garlic, dried thyme, cayenne pepper, Worcestershire sauce, and smoked sausage.
 * 7) Add cooked rice to jambalaya and salt to taste.