Ambrosia

Description
A rum drink.
 * Contributed by The Bartending School

Ingredients

 * ¾ oz Myers's Original Dark Rum
 * ½ oz curaçao
 * 2 oz orange juice
 * 2 oz heavy cream
 * 1 oz cream of coconut
 * 8 oz crushed ice

Directions

 * 1) Mix ingredients in blender until smooth and creamy.
 * 2) Serve in a specialty glass.
 * 3) Rim glass with crushed toasted coconut and orange slice.