Sancocho

Ingredients

 * 1 pound of meat
 * 2 ribs
 * 1 chicken
 * 2 onions
 * 1 pimento
 * 3 potatoes
 * 1 yuca
 * 2 plantains
 * 3 ears of corns
 * salt and pepper

Directions

 * 1) Put three litres of water in a pan and place it on fire.
 * 2) When starting to boil, put a chicken cut into pieces
 * 3) 1 pound of meat (with bone) and 2 ribs.
 * 4) Add onions (in pieces), pepper (pimento), celery and leek.
 * 5) Let boil for 1 hour at slow fire.
 * 6) Add 3 big potatoes (peeled), yuca, plantains cut in pieces, corn in pieces, salt and pepper to taste.