Bean Burrito

Description

 * Serve Hot
 * Try Raita with this dish.

Ingredients

 * 2	 cups black beans, canned
 * 1\2	 cup jar chunky salsa
 * 1	 medium onion, cut into small cubes
 * 1	 medium bell pepper, seeded and chopped
 * 2	  - tomatoes, diced
 * 2	 teaspoon chilli powder
 * 2	 cups lettuce, shredded
 * 8-10	 inch corn tortillas
 * sour cream
 * cheddar cheese, grated

Directions

 * 1) In a large bowl mix the black beans, salsa, onion, peppers and chili powder. If possible refrigerate over night to enhance the flavor.
 * 2) Microwave the bean mixture for about 2 minutes or heat over low heat for 5 minutes.
 * 3) Add little water if the mixture is too thick.
 * 4) Spread one tablespoon of sour cream in the center of the burrito, then place three tablespoons of the mixture over the cream and a layer of tomato, lettuce and cheese.
 * 5) Fold the ends and then roll up. Microwave until just heated through.
 * 6) Serve with extra sour cream and salsa.