Grilled Brinjal

Ingredients

 * 2 small brinjals, peel and make thin slices
 * 2 eggs
 * 2 tbsp milk
 * salt as per taste
 * 1/4 tsp pepper powder
 * 1 tsp oregano powder
 * 1/2 tsp basil powder

Directions
Keep the brinjal slices in salted cold water for 1 hour. Beat the eggs with milk.

Mix to it salt, pepper, oregano and basil. Drain the brinjal slices.

Dip the slices in the egg mixture. Grill the slices in the griller till both the sides turn brown. Serve hot