Southwest Burgers

Ingredients

 * 1 1/2 pounds ground beef
 * 1/2 cup diced Monterey Jack cheese (2 ounces)
 * 1/2 teaspoon pepper
 * 1/4 teaspoon salt
 * 1 can (4 ounces) chopped green chilies, drained

Directions
Mix all ingredients.  Shape mixture into 6 patties, each about 1/2 inch thick. Set oven control to broil. Place patties on rack in broiler pan.  Broil with tops 3 to 4 inches from heat 10 to 12 minutes for medium, turning once, until no longer pink in center and juice is clear.
 * Makes 6 sandwiches