Baked Plum Pudding

Ingredients

 * 1/2 cup butter
 * 1 cup Sugar
 * 6 eggs
 * 1 cup Raisins & currants
 * 1/4 cup pecans
 * flour
 * 2 cup bread crumbs
 * 2 tsp cinnamon
 * 1/2 tsp Cloves
 * 1/2 tsp allspice
 * Sauce to top (see directions)

Directions

 * 1) Preheat oven to 375°F.
 * 2) Beat the butter until soft.
 * 3) Gradually add and cream in the Sugar.
 * 4) Beat the eggs in one at a time.
 * 5) Combine the Raisins, currants, and nut meats.
 * 6) Sprinkle lightly with flour.
 * 7) Add to the butter mixture.
 * 8) Combine the bread crumbs, cinnamon, cloves and allspice.
 * 9) Stir into the butter mixture.
 * 10) Bake in a greased pan or baking dish for about 30 minutes.
 * 11) Serve with either lemon sauce, hard or hot wine sauce.