Makan

Description

 * Serves: 	2-4
 * Calories: 	15
 * Prep Time: 	5– 7 minutes
 * Occasion: 	Any
 * Effort: 	Easy

Ingredients

 * heavy whipping cream
 * Half pint
 * water as needed

Directions

 * 1) Pour the heavy whipping cream in a Juicer type Blender turn on the blender and let it get until it turns into a thick sort of cream then add about half a pint of water let run until it starts to turns thicker and the water seperates from the cream
 * 2) It will be yellow
 * 3) Then take out of the blender and squeeze the water out strain it if you have too
 * 4) Then put it it in a plate to enjoy with anything you'd like to eat it with.