Asparagus Special

Description
This recipe came from an estate sale. I obtained it when I purchased the family collection from the Pryor Estate in Grapevine, Texas in 1996.
 * Contributed by Catsrecipes Y-Group

Ingredients

 * 10 ounces asparagus
 * 1 cup sour cream
 * 1 cup creamy cottage cheese
 * ½ cup baking mix
 * ¼ cup butter melted
 * 2 eggs
 * 1 tomato peeled and thinly sliced
 * ¼ cup Parmesan cheese

Directions

 * 1) Lightly grease a square baking dish.
 * 2) Spread asparagus on bottom of dish.
 * 3) Mix sour cream, cottage cheese, baking mix, butter and eggs with hand mixer for 1 minute.
 * 4) Pour mixture over asparagus then arrange tomatoes on top.
 * 5) Sprinkle with Parmesan cheese and bake at 350°F for 30 minutes.