Cheesy Italian Tortellini

Description
From Menu and Recipes Week 6/24/07
 * Contributed by Catsrecipes Y-Group

Ingredients

 * 1 lb ground beef cooked and drained
 * 1 lb sausage
 * 1 (16 oz) jar spaghetti or marinara sauce
 * 1 small can mushrooms
 * 2 (9 oz) pkg. refrigerated cheese tortellini
 * 1 cup shredded mozzarella cheese
 * ½ cup shredded cheddar cheese

Directions

 * 1) Heat oven to 350°F.
 * 2) Crumble the ground beef and sausage into a large skillet.
 * 3) Cook over medium high heat until browned.
 * 4) Drain.
 * 5) Combine the meats, marinara sauce and mushrooms.
 * 6) Sprinkle cheeses on top.
 * 7) Cover and cook at 350°F for 25 minutes.