Rugelach II

by user Elocina

Info
Cook Time: 2 hours refrigeration, 25-35 minutes baking

Serves: About 40

Ingredients

 * ===Dough===


 * 5 cups flour


 * 2 sticks margarine


 * 2 oz. fresh yeast


 * 3/4 cup sugar


 * 3 eggs (beaten)


 * 2 cups milk or water


 * ===Filling===


 * mixture of 1 cup sugar and 1/3 cup cocoa

Directions
1.Mix yeast with 1 tsp. sugar and 1/2 cup of lukewarm milk (or water), until yeast starts bubbling.

2.Mix in rest of ingredients and knead until dough doesn't stick to pan.

3.Cool in refrigerator for at least 2 hours.

4.Roll dough into a flat sheet.

5.Spread jam on dough and spread Sugar, cocoa mixture on top.

6.Cut into triangles and roll starting from the base of the triangle.

7.On a cookie sheet, bake at medium heat (375 deg F, 190 deg C) until golden (25-35 minutes).

From Tmp, a Wikia wiki.

From Recipes Wiki, a Wikia wiki.