Bourbon Sangaree

Description
A bourbon drink.

Ingredients

 * 2 oz Bourbon
 * 3 oz Club Soda
 * 2 tsp Water
 * 1 tsp Suprefine Sugar
 * 1/2 oz Tawny Port
 * 1/8 tsp Grated Nutmeg
 * 1/8 tsp Grated Cinnamon
 * Garnish: Lemon Twist

Directions

 * 1) Dissolve the sugar in a water and bourbon in a highball glass.
 * 2) Fill the glass with ice and add the club soda.
 * 3) Float the port on top.
 * 4) Garnish with a lemon twist and dust with nutmeg and cinnamon.

Contributed by
The Bartending School