Coconut pudding

Coconut pudding

This is a MUST for your lu'au!

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12 ounces Chilled Coconut Milk

1 1/2 cups Water

1/2 cup + 2 TBS. Sugar

1/2 cup + 2 TBS. Cornstarch

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Combine all ingredients in saucepan.

Stir over medium heat until thickened.

Lower heat and cook for ten minutes, stirring constantly to

avoid lumping or burning.

Pout into 8x8 inch dish and chill until set. Cut haupia into

squares.

NOTE: May be topped with crushed pineapple, sliced peaches or

sliced mango.

Enjoy When we are grateful for the good we already have, we attract more good into our life. On the other hand, when we are ungrateful, we tend to shut ourselves off from the good we might otherwise experience. ~Sylvia

Contributed by:

 * World Recipes Y-Group