Vanilla Dessert

Ingredients

 * 2 Tbsp arrowroot
 * 500mls soy/rice milk
 * ¼ cup raw Sugar
 * ¼ brown sugar
 * 1 Tbsp vanilla essence

Directions
Dissolve arrowroot in a little of the milk.

Gradually heat in a saucepan.

Slowly add remaining milk stirring continuously.

Add remaining ingredients and simmer over a medium heat, stirring until mixture thickens.

Pour into individual dishes and refrigerate until ready to serve.