Crispy Taco

Ingredients

 * 1 lbs Lean ground beef
 * 1/2 cup Chopped onion
 * 1  Clove garlic, minced or -pressed, optional
 * 1 tsp Salt
 * 1/2 tsp Chili powder
 * 2 cup Diced tomatoes
 * 4 large Wheat flour tortillas
 * Oil for trying tortilla

Directions
1 Brown together ground beef, onion and gaarlic in a heavy frying pan over medium heat, stirring untilmeat loses its pinkness. 2 Add salt and chili poweder, blending well. 3 Place ½ cup of the ground beef filling. 4 ½ cup shredded chesse and ¼ cup diced tomatoes onto one-half of each tortilla. 5 Fold other half ocer filling, pressing it down to remove any air pockets. 6 Pour oil into large skillet to ¼ inch depth. 7 When oil is hot, place filled tortillas into pan a few at a time. 8 Saute over medium to high heat until golden on each side, about 45 seconds per side. 9 Remove frompan onto paper towelling. 10 Cut into wedges to serve. 11 That what we have this in our dinner. 12 Ask us if you need more meal receipe