Angela's Barbecued Shrimp

Description
The sauce is fabulous!

Ingredients

 * 1 lbs large shrimp
 * 2 tbsp extra virgin olive oil
 * 2 tbsp freshly squeezed lemon juice
 * 1 tsp Tabasco sauce
 * 1 tsp Worcestershire sauce
 * ½ tsp cayenne pepper
 * 2 tsp salt
 * 2 tsp freshly ground black pepper
 * ¼ lbs unsalted butter

Directions

 * 1) Rinse shrimp in cold water and place in 9 by 13 inch glass baking dish (single layer).
 * 2) Drizzle unpeeled shrimp with oil, lemon juice, tabasco and Worcestershire sauce.
 * 3) Cover generously with cayenne, salt and pepper.
 * 4) Broil approximately 4 minutes.
 * 5) Turn and continue broiling until shell separates from shrimp, approximately 5 minutes depending on distance from broiler.
 * 6) Remove shrimp.
 * 7) Stir sauce and add more butter or lemon juice if needed.
 * 8) Serve immediately with lots of good French bread.