Peanut Butter Cookie Pops

Ingredients

 * ½ cup butter or margarine
 * ½ cup peanut butter
 * ½ cup sugar
 * ½ cup brown sugar
 * 1 egg
 * ½ tsp vanilla
 * 1½ cups all-purpose flour
 * ¾ tsp baking soda
 * ¼ tsp salt
 * Wilton dark or light cocoa
 * flavored candy melts

Directions

 * 1) Preheat oven to 375°F thoroughly cream butter, peanut butter, sugar, egg, and vanilla.
 * 2) Toss together dry ingredients; blend into creamed mixture.
 * 3) Shape dough into ball.
 * 4) Roll dough approximately ⅛ inch thick.
 * 5) Dip cutters into flour before each use.
 * 6) Bake 10–12 minutes.
 * 7) Cool.
 * 8) Dip in chocolate or make peanut butter chocolate sandwiches.
 * 9) Makes 4 dozen place one or two wafers of candy melts on warm cookie.
 * 10) Sandwich two cookies together on lollipop stick.