Asian Garlic Shrimp

Info
Cook Time: 20 minutes

Serves: 4

Ingredients

 * 1 tablespoon vegetable oil


 * 3 cloves garlic, peeled and chopped


 * 1 pound uncooked medium shrimp, peeled and deveined


 * 2/3 cup shredded carrot


 * 2 tablespoons cilantro, chopped


 * Salt and pepper, to taste

Directions
1.In a wok or medium sized skillet, heat oil to medium-high heat.

2.Add garlic and stir-fry for 1 minute then add shrimp and stir-fry for another minute.

3.Add shredded carrot and stir-fry for 2–3 minutes or until shrimp is pink and cooked through.

4.Stir in cilantro, add salt and pepper to taste then serve over cooked noodles.

Source

 * Garlic Shrimp with Noodles from the Public Health Cookbook by the Seattle & King County Department of Public Health—original source of recipe, public domain government resource