Golden Links with Rice

Makes 6 servings

Ingredients

 * ½ pound smoked link sausage, diced
 * ¾ cup sliced green onions
 * ¾ cup chopped celery
 * 3 cups cooked rice
 * 1 x 12-ounce can whole kernel corn, drained
 * 1 cup (4 ounces) shredded Cheddar cheese

Directions

 * 1) Cook sausage, onions and celery in large skillet until vegetables are tender.
 * 2) Pour off all but 1 tablespoon drippings from pan. Stir in rice and corn; heat thoroughly.
 * 3) Spoon into greased 2-quart baking dish; top with cheese.
 * 4) Broil until cheese melts.