Homemade Taco Bell

Ingredients

 * Beef, ground (1 pound) *Leaner= Healthier *
 * Flour, all purpose (1/4 cup)
 * Chili powder (1 tablespoon)
 * Salt (1 tablespoon)
 * Dried onion, minced (1/2 teaspoon)
 * Paprika (1/2 teaspoon)
 * Onion powder (1/4 teaspoon)
 * Garlic powder *Sprinkle to taste… but don’t go overboard*
 * Water (1/2 cup)
 * Refried beans, canned (16 ounces)
 * Flour tortillas (Eight 10-inch pieces)
 * Enchilada sauce (1/2 cup)
 * Sour cream (3/4 cup)
 * Lettuce, shredded (2 cups) *Iceberg is best*
 * Cheddar cheese, shredded (2 cups)
 * Tomato, medium sized and diced (1 should be enough)
 * Yellow onion, diced (1/2 cup)

Preparation
First prepare the base by mixing together the beef, flour, minced onion, garlic powder, chili powder, salt, paprika, minced onion, and onion power and in a bowl. Drop the base in a skillet with the water, and put it on medium flame. Stir and cook until brown (should take about 5 minutes or so). Next you heat up your refried beans and tortillas in the microwave. Put together all ingredients in the following order: tortilla, beans, beef base, enchilada sauce, lettuce, cheese, tomato, onion and THEN the sour cream. Done

Source: Originally from this Homemade Recipe collection, copied with permission