Beef braised in Beer

Ingredients

 * ½ cup flour
 * 2 tsp salt
 * ¼ tsp pepper
 * 1½ lbs beef chuck, cubed
 * 3 tbsp oil
 * 2 cup onions, sliced
 * 2 cloves garlic, minced
 * 1 bay leaf
 * 2 tbsp tomato paste
 * 2 tbsp brown sugar
 * 2 tbsp chopped parsley
 * 1 can beef broth
 * 2 cups beer

Directions

 * 1) Preheat oven to 320°F.
 * 2) Mix flour, salt, and pepper.
 * 3) Dredge meat in mixture.
 * 4) Heat oil in Dutch oven; brown meat.
 * 5) Add remaining ingredients.
 * 6) Simmer.
 * 7) Cover and bake in oven 2 hours.