Cassava Leaves Soup

Ingredients

 * ½ cup palm oil
 * salt to taste
 * 1 bunch cassava leaves
 * hot pepper to taste
 * 1 large onion
 * 2 chicken bouillon cubes
 * 1 small can tomato paste
 * 1 pound meat if desired

Directions

 * 1) Boil palm oil.
 * 2) Add ground cassava leaves, onion, tomato paste, salt, hot pepper, chicken bullion cubes, and meat.
 * 3) Cover with water and then boil it to death.
 * 4) When the water is gone, it is ready.
 * 5) Serve over rice.