Ground Beef Pizza

INGREDIENTS
Nutrition


 * 1⁄2 lb lean ground beef
 * 1 small onion, chopped
 * 3 lb  garlic cloves, minced
 * 1⁄2 teaspoon dried oregano
 * 1⁄4 teaspoon salt
 * 1⁄4 teaspoon fresh black pepper
 * 1 lb pizza dough (for 1 pizza)
 * 1⁄4 cup pizza sauce
 * 3⁄4 cup cheddar cheese, grated
 * 3⁄4 cup mozzarella cheese, grated

DIRECTIONS

 * In a skillet, cook ground beef, onion, garlic, oregano, salt and pepper at medium-high heat, stirring from time to time, 3 to 5 minutes or until beef is no longer pink. Drain any fat. Set aside.
 * On a lightly floured surface, lower the dough in a circle of 12 inches of diameter. Put on a greased pizza plate. Spread sauce on the pizza dough. Garnish with beef preparation and sprinkle with cheddar and mozzarella cheeses. Cook on the lowest grill in a preheated oven of 500 F for about 10 minutes or until cheese is bubbling and crust is golden and slighly inflated.