Oriental Fried Rice

Description
Makes 4 servings

Ingredients

 * 3 cups cooked brown rice, cooled
 * 1/4 teaspoon salt
 * 1/2 cup finely chopped celery
 * 1/2 cup drained bean sprouts
 * 1/3 cup sliced green onions
 * 1/3 cup slivered cooked roast pork
 * 1 egg, beaten
 * 1/4 teaspoon ground black pepper
 * 2 tablespoons soy sauce

Directions
Heat rice and salt in well-greased large skillet. Add vegetables, pork and egg. Cook, stirring, 3 minutes over high heat. Add pepper and soy sauce. Cook, stirring, 1 minute longer.