Zlabia

Ingredients

 * 1 spoon khameera
 * 1 spoon Sugar
 * 1 cup warm water
 * oil
 * honey
 * 2 cup flour

Directions

 * 1) Mix the Sugar and khameera in warm water and leave for 10 minutes. Add the flour and water and mix till soft. Cover the mixture and leave it covered for 1 hour or when it turns double in sizes. Heat up an oil in large flat pan (medium) Pour the mixture in the pan through a hollow plastic cup to form interconnected zlabia circles. Remove when finished and cover up with honey.