Slow Cooker Chicken Creole

Description
Some of the reviews for this said they used the left over sauce and added to it to make soup. Take Care, Gloria
 * Contributed by Healthy Recipes For Diabetic Friends Y-Group
 * Submitted By: Mary Moon to Allrecipes.Com
 * Total time: 12 Hours 10 Minutes | Hands-on time: 10 Minutes | Cooking time: 12 Hours
 * Serves: 4

Ingredients

 * 4 skinless, boneless chicken breast halves
 * salt and pepper to taste
 * Creole-style seasoning to taste
 * 1 (14.5 oz) can stewed tomatoes, with liquid
 * 1 stalk celery, diced
 * 1 green bell pepper, diced
 * 3 cloves garlic, minced
 * 1 onion, diced
 * 1 (4 oz) can mushrooms, drained
 * 1 fresh jalapeno pepper, seeded and chopped

Directions

 * 1) Place chicken breasts in slow cooker.
 * 2) Season with salt,pepper, and Creole-style seasoning to taste.
 * 3) Stir in tomatoes with liquid, celery, bell pepper, garlic, onion, mushrooms, and jalapeno pepper.
 * 4) Cook on low for 10 to 12 hours, or on high for 5 to 6 hours.

Nutritional information
Per Serving:
 * 191 Calories, (8% From Fat) | 29.6g Protein | 1.8g Fat (0.4g Sat) | 14.3g Carbs | 2.7g Fiber | 68 mg Cholesterol | 431 mg Sodium