Texas Hash

Description
Makes 6 servings.

Ingredients

 * 1½ pounds lean ground beef
 * 2 cups chopped onions
 * 2 cups chopped green peppers
 * 1 to 2 tablespoons chili powder
 * 1 teaspoon salt
 * ½ teaspoon ground black pepper
 * ½ teaspoon garlic powder
 * 1 x 14½ to 16-ounce can tomatoes, chopped
 * 3 cups cooked rice

Directions

 * 1) Cook beef, onions, green peppers, chili powder, salt, pepper and garlic powder until meat is no longer pink and vegetables are tender, stirring frequently to crumble meat.
 * 2) Add tomatoes and rice.
 * 3) Spoon into buttered 2-quart casserole.
 * 4) Bake at 350°F for 25 minutes, or until thoroughly heated.