Yam with Tomato

Ingredients

 * 100 gm yam
 * oil
 * 2 sliced onions
 * 125 ml tomato paste
 * 500 ml water
 * salt and pepper to taste
 * hot chillies to taste

Directions

 * 1) Clean and slice the yams;
 * 2) place a drizzle of oil in a pot; heat it and sauté two sliced onions;
 * 3) add 125 ml (1/2 cup) tomato paste and 500 ml (2 cups) water; mix;
 * 4) add the yams, salt and pepper and some hot chilies to taste;
 * 5) let simmer until the yams are cooked. Add more water as necessary.
 * 6) Serve on rice as an accompaniment to fish or meat.