BBQ Mango and Avocado Skewers

Description
The number of servings will vary depending on the size of the avocados & mangos. This can be served as an appetizer or a side dish for a great BBQ - Try it with Chicken kebobs.



Dressing/Dipping Sauce

 * 1/2 cup salad dressing
 * 1/2 cup smooth Peanut butter
 * 1/2 cup chicken broth
 * 1/4 cup Honey
 * 1/4 cup light soy sauce
 * 1/4 teaspoon garlic powder
 * 1/2 teaspoon Tabasco sauce
 * 4 avocados, peeled,pitted and cut into 1 inch chunks
 * 3 mangoes, peeled,pitted and cut into 1 inch chunks
 * skewers

Directions

 * 1) Soak wooden skewers for 1 hour in water.
 * 2) Mix together the salad dressing, Peanut butter, broth, Honey, soy, garlic& Tabasco, stir well
 * 3) Thread avocado & mango alternately on the skewers
 * 4) Baste with the sauce
 * 5) BBQ over medium heat for apprx 4 minutes per side
 * 6) Serve with remaining sauce on the side