Jell-O Self-layering Dessert

Description
Contributed by Catsrecipes Y-Group
 * Source: Jell-O Brand Cookbook
 * Makes 3 cups or 6 servings

Ingredients

 * ¾ cup boiling water
 * 1 package (4-serving size) Jell-O brand gelatin, any flavor
 * ½ cup cold water
 * ice cubes
 * ½ cup thawed Cool Whip non-dairy whipped topping

Directions

 * 1) Pour boiling water into blender.
 * 2) Add gelatin.
 * 3) Cover and blend at low speed until gelatin is completely dissolved, about 30 seconds.
 * 4) Combine cold water and ice cubes to make 1¼ cups.
 * 5) Add to gelatin and stir until ice is partially melted.
 * 6) Then add whipped topping; blend at high speed for 30 seconds.
 * 7) Pour into dessert glasses.
 * 8) Chill about 30 minutes.
 * 9) Dessert layers as it chills.