Football Heroes

Football Heroes

Ingredients

3 to 4 pounds beef for stew, cut into 1- to 1-1/2-inch pieces 2 medium sweet onions, cut into 1/2-inch wedges 2 red peppers, cut into 1-inch-wide strips 1 can (10.5 ounces) beef consomm� 1/3 cup soy sauce 1/4 cup tomato paste 6 cloves garlic, minced 8 to 10 French rolls Toppings: 2 cups (8 ounces) Sargento ChefStyle Cheddar Jack Shredded Cheese or Sargento Bistro Blends Cheddar & Monterey Jack with Tomato & Jalape�o Pepper Shredded Cheese Pepperoncini, pepper rings, assorted olives

Preparation

Total preparation and cooking time: 6-1/2 to 8-1/2 hours

1. Place onions in 4-1/2- to 5-1/2-quart slow cooker; top with beef for stew, then pepper slices. Combine consomm�, soy sauce, tomato paste and garlic; add to slow cooker. Cover and cook on HIGH 6 to 7 hours or LOW 8 to 9 hours or until beef is fork-tender. (No stirring necessary during cooking.)

2. Serve in rolls with cheeses and other toppings, as desired.

Cook's Tip: Beef mixture can be kept hot on LOW for up to 2 hours. Serves

Makes 8 to 10 servings Jenn B aka Mom2Sam and Tiny http://groups.yahoo.com/group/1recipes_galore2007-smallappliance http://groups.yahoo.com/group/1Recipes_Galore2007-drinks Check them out

Contributed by :
* World Recipes Y-Group