Ivoirian Groundnut Stew

Ingredients

 * 2	x	Sweet potatoes
 * 2	tbl	Vegetable oil
 * 3	x	Garlic cloves, minced
 * 3	tbl	Grated ginger
 * 2	tbl	Coriander
 * 1/2	tsp	Cayenne
 * 1	med	Onion, chopped
 * 2	med	Toamtoes, chopped
 * 4	cup	Eggplant
 * 1/2	cup	Stock
 * 1	cup	Zucchini
 * 2	x	Green peppers, chopped
 * 2	cup	Tomato juice
 * 1/2	cup	Peanut butter

Directions

 * 1) Boil the potatoes till they are just tender. Saute the garlic & ginger with the spices for 1 minute & then add the onion. Saute for a few minutes longer. Add tomatoes, eggplant & a splash of the water. Simmer for 10 minutes. Add the zucchini & peppers & simmer for 20 minutes.
 * 2) Drain the potatoes, mash roughly & add to the stew. Add the juice & peanut butter. Stir well. Simmer for 5 to 10 minutes.
 * 3) Serve on rice or millet & garnish with pineapple or banana slices.