Tex-Mex Devilled Eggs

Description
Contributed by Catsrecipes Y-Group
 * Serves 6
 * Source: River Road Recipes IV

Ingredients

 * 6 hard cooked eggs
 * 1 tbsp minced green onion
 * 1 small jalapeño chile, seeded and chopped
 * ¼ cup mayonnaise
 * ¼ cup shredded cheddar cheese (1 oz)
 * 1 tsp prepared mustard
 * ½ tsp salt
 * chili powder to taste

Directions

 * 1) Cut the eggs lengthwise into halves and remove the yolks, reserving the whites.
 * 2) Mash the yolks in a bowl.
 * 3) Stir in the green onion and jalapeno chile.
 * 4) Add mayonnaise, cheese, prepared mustard and salt and mix well.
 * 5) Mound the egg yolk mixture in the reserved egg whites and sprinkle with chili powder.
 * 6) Arrange the deviled eggs on a platter and chill, covered, until serving time.