Plum Cake

Info
Cook Time:

Serves:

Ingredients

 * 2 cups sugar


 * 2 cups self-rising flour


 * 1 cup soy oil


 * 3 eggs


 * 1 tsp. cinnamon


 * 1 tsp. cloves


 * 2 small jars plum baby food

Directions
1.Grease and flour tube pan. Sift flour 3 times. Add sugar and oil. Mix.

2.Then add eggs, one at a time. Add spices and then baby food.

3.Bake at 325 degrees for 1 hour and 15 minutes. Serve with vanilla ice cream or top with Robertson’s lemon curd.

Source

 * Dessert Recipes by the South Carolina Department of Agriculture, public domain government resource—original source of recipe