Christmas Cookie Slices

Ingredients

 * 1 cup sugar
 * 1 cup margarine or butter softened
 * 2 eggs
 * 1½ tsp vanilla
 * 3 cup all-purpose flour
 * 1 tsp salt
 * ½ tsp baking soda

Directions

 * 1) Mix sugar, margarine, eggs, and vanilla.
 * 2) Stir in remaining ingredients.
 * 3) Divide into 3 equal parts.
 * 4) Shape each part into a roll, about 1½ inches in diameter.
 * 5) Wrap and refrigerate at least 4 hrs.
 * 6) Heat oven to 400°F.
 * 7) Cut rolls into ⅛ inch slices.
 * 8) Place about 1 inch apart on ungreased cookie shoot.
 * 9) Bake 8 to 10 minutes.
 * 10) Immediately remove from cookie sheet.

Flour Recipes