Savory Fresh Apricot Bites

Ingredients

 * 4 oz fat-free cream cheese, softened
 * 12 fresh apricots, halved
 * ½ cup pistachios, finely chopped

Directions
1.Stir cream cheese until smooth; pipe or spoon into apricot halves. Sprinkle tops with pistachios. Serve as an appetizer, snack, or dessert.

Source

 * Fruit of the Month: Apricot by the US Centers for Disease Control & Prevention, public domain government resource—original source of recipe