Parmesan Salad

Ingredients

 * Loio Rosso” lettuce
 * “Trocadero” lettuce
 * “Hoja de Roble” lettuce
 * Parmesano cheese
 * Cured Gouda cheese
 * Olive oil ice cream
 * Olive oil
 * Balsamic vinegar
 * Salt
 * Pepper
 * Sugar

Directions
Wash and disinfect the various lettuces with bicarbonate. Then chop them up into medium pieces. Next, place them in a vessel, dressing them with the balsamic vinegar, the olive oil, the salt, the pepper and a bit of sugar (mix the dressing separately). Cut the two cheeses into thick shavings with a cheese grater. Place a scoop of olive oil ice cream on the plate. Next, cover the decorative dish with plenty of the salad leaves. Finally place the cheese shavings around the salad.