Albondigas

Meatballs; made of chicken, shrimp, beef or pork; usually used as a garnish for broth soups or served in tomato sauce as an appetizer or light entrée.

Recipes

 * Albóndigas
 * Albóndigas I
 * Albóndigas II
 * Albóndigas Soup
 * Albóndigas con Pasas de Uva