Artichoke Appetizers

Description
A nice way to start off your Holiday parties!

Ingredients

 * 2 (8 ounces) cans refrigerated crescent dinner rolls
 * 3/4 cup shredded Mozzarella Cheese
 * 3/4 cup grated Romano Cheese
 * 1/2 cup Mayonnaise
 * 1 clove crushed Garlic, chopped finely
 * 1 (14 ounces) can Artichoke Hearts, drained and chopped
 * 1 (4 ounces) can Green Chilies
 * 1 teaspoon Italian Seasoning
 * Garnish
 * grated Parmesan Cheese

Directions

 * 1) Mix all ingredients except crescents.
 * 2) Unroll the triangles and cut in half so you have smaller triangles. You`ll be cutting from the wide side through the narrow point.
 * 3) Place 1 ounce (2 tablespoons) of filling into each crescent.
 * 4) Roll wide side up to thin side.
 * 5) Spinkle tops with Parmesan Grated Cheese.
 * 6) Bake at 375 degrees for 20 minutes.