Lemon-Herb Marinade

Description
Try this marinade with poultry and fish.
 * Contributed by Catsrecipes Y-Group
 * From the Recipe Ross Newsletter

Ingredients

 * ½ cup lemon juice
 * 1 ¾ teaspoon lemon zest, optional
 * ¼ cup olive oil
 * 2 tbsp. finely chopped parsley
 * ½ tsp. salt
 * ½ tsp. ground black pepper

Directions

 * 1) Combine ingredients in a shallow dish.
 * 2) Use as a barbecue sauce and for grilling and/or basting. Reserve the fruit and herb-based marinade in the refrigerator.

Nutritional Information
Servings: 4 teaspoons or 3 tablespoons