Steaks Continental

Description
Makes 6 servings.

Ingredients

 * 1 pound lean ground beef
 * 1/2 pound bulk pork sausage
 * 1 1/2 cups soft bread crumbs
 * 1 cup finely chopped onion
 * 1/4 teaspoon ground black pepper
 * 2 eggs
 * 1 28-ounce can peeled whole tomatoes, chopped
 * 1/2 cup gingersnap crumbs
 * 1 teaspoon curry powder
 * 1/2 teaspoon onion powder
 * 2 eggs, beaten
 * 1 1/2 cups cottage cheese
 * 2 tablespoons grated Parmesan cheese
 * 2 cups grated Cheddar cheese, divided

Directions

 * 1) Combine beef, sausage, bread crumbs, onion, pepper and eggs in large bowl; mix well. Form into 6 patties. Cook in large skillet over medium heat until brown.
 * 2) Pour off excess fat. Add tomatoes, crumbs, curry powder and onion powder to skillet. Cover and simmer 25 minutes. Serve over hot rice.