Award-winning Guacamole

Description
Enough of the good green stuff to stuff a football team!

Ingredients

 * 15 Ripe medium California Avocados, seeded and peeled
 * 1 Large onion, chopped
 * 3 Garlic cloves, crushed
 * 2 Tomatoes, diced
 * 1 Pound Monterey Jack cheese, grated
 * 5 Green chilies, diced
 * 1 Cup Fresh cilantro, finely chopped
 * ½ Cup Fresh lime juice
 * 1 Tbsp Lawry's seasoned salt

Directions
In a large mixing bowl, coarsely mash avocados, leaving some chunks.

Add remaining ingredients and mix to blend.

Note: To store Guacamole, place a piece of plastic wrap directly on the surface of the Guacamole and refrigerate.