Gorrassa

Description
Highly recommended with dama.

Ingredients

 * 500g of wheat flour
 * 1/2 tsp baking powder
 * 500ml water
 * tsp salt

Directions

 * 1) Sift flour into bowl.
 * 2) Add baking powder and salt and stir in water until thick batter.
 * 3) Pour ladle-full of batter onto non-stick flat frying pan and flatten out until evenly spread.
 * 4) Fry at medium heat and flip when golden on one side.