Spanish Breakfast Eggs

Description
This is a recipe I obtained from an Estate sale. I obtained it when I purchased the family collection from the Manes Estate in Venus, Texas in 1981.
 * Contributed by Catsrecipes Y-Group

Ingredients

 * 4 eggs
 * 4 tortillas
 * 1 cup Ranchero salsa
 * 4 tablespoons grated sharp cheddar cheese

Directions

 * 1) Fry tortillas in small amount of oil.
 * 2) Fry eggs sunny side up.
 * 3) Place the tortillas on a plate and add the fried eggs.
 * 4) Pour salsa over the eggs then sprinkle with grated cheese.