Tropical Island Poke

Description
Contributed by Catsrecipes Y-Group

Ingredients

 * 1 lb fresh ahi (yellow fin tuna)
 * juice from 1 lime
 * juice from 1 lemon
 * rock salt to taste
 * 3 Hawaiian chile peppers
 * 1 cup yellow onions, diced
 * ¼ cup green onions, chopped
 * 1 cup yellow mango, diced
 * 1 cup papaya, diced
 * ½ cup coconut milk

Directions

 * 1) Cut ahi in cubes.
 * 2) Juice one lime and one lemon.
 * 3) Pour over cubed fish and let citrus cook fish for a couple of minutes.
 * 4) Add rock salt to taste.
 * 5) Finely chop the Hawaiian chile peppers.
 * 6) Add peppers and onions to fish and mix well.
 * 7) Carefully stir in mangoes, papaya and coconut milk.
 * 8) Ready to serve.