Salami Slam

Prep Time: 10 mins

Cook time: none

Serves: 4

Description
This is something we use on a very regular basis when friends just pop in... and it has been a success every time

Ingredients

 * Chicken Salami - about 3-4 pieces per person
 * a small lettuce head - leaves all picked out
 * peanuts- crushed into a rough chunky state
 * apple cider or vinegar
 * honey
 * mustard

Directions

 * 1) Take the 5-6 tablespoons of vinegar/apple cider and add honey and mustard (to taste)
 * 2) once thats nicely mixed add the crushed peanuts and spoon the mixture together
 * 3) Take a lettuce leaf, place a salami piece,spoon a little peanut mixture over the salami piece
 * 4) fold the  lettuce and the salami piece in half- in a way that the lettuce piece effectively blocks out both the sides so the  mixture doesn't drip out.
 * 5) Use a toothpick to hold the salami in place and serve with gherkins/pickles.