Dutch Oven Apple Cobbler Deluxe

Description
This Apple Cobbler Deluxe is a Dutch oven Recipe. Serves: 12-14
 * Bryon's Dutch Oven Recipes

Filling

 * 8 cups Granny Smith apples; thinly sliced
 * 1 cup dried currants or raisins
 * 1 cup sugar
 * 1 tsp cinnamon
 * 1¼ cup coarsely chopped pecans; divided

Topping

 * 2 cups flour
 * 2 cups sugar
 * 2 tsp baking powder
 * ½ tsp salt
 * 2 eggs; well beaten
 * 1 cup evaporated milk
 * ½ cup butter; melted

Filling

 * 1) Place apples in a buttered 12" dutch oven.
 * 2) Sprinkle raisins over the apples.
 * 3) In a separate bowl combine sugar, cinnamon, and 1 cup of the pecans; stir to mix.
 * 4) Spinkle over top of apples.

Topping

 * 1) In a large bowl sift together the flour, sugar, baking powder and salt.
 * 2) In a separate bowl mix together eggs, evaporated milk and melted butter.
 * 3) Add liquid ingredients to dry all at once and mix until smooth.
 * 4) Pour batter over apples then sprinkle with remaining pecans.

Assembly

 * 1) Cover and bake for 45 to 60 minutes using 8-10 briquettes bottom and 14-16 briquettes top until topping is golden brown.
 * 2) Serve with vanilla ice cream.