Herbed Seafood Bruschetta

Description
Contributed by Healthy Recipes for Diabetic Friends Y-Group

Ingredients
From: Diabetic Living Diet Servings: 24 Contains Shellfish Contains Wheat/Gluten Diabetes-Friendly Total Time: 25 mins

24 slices baguette 2 tsp chives 2 tsp basil, fresh 2 tsp lemon juice 1 tsp mint, fresh 1 tsp oil, olive 1 clove garlic 1/4 tsp salt 3 oz crabmeat, frozen 4 oz shrimp, peeled and cooked 3/4 cup tomatoes, plum 1/4 cup onion 1/4 tsp pepper, black

Directions
Arrange bread slices on a baking sheet. Broil 3 to 4 inches from heat for 1 to 2 minutes or until toasted, turning once. Cool on wire racks.

2. In a medium bowl stir together chives, basil, lemon juice, mint, oil, garlic, and salt. Add crabmeat, shrimp, tomatoes, and onion; toss to coat.

3. Arrange toasted bread on a serving platter; spoon seafood mixture on each slice. Sprinkle with pepper. Serve immediately.

Nutritional information
Per serving:
 * 25 Calories | 0g Saturated Fat | 74mg Sodium | 0g Total Fat | 3g Carbs | 0g Dietary Fiber | 13mg Cholesterol | 2g Protein

Exchanges: 1/2 Lean Meat