Baked Mushrooms and Ham in a Spinach Crust

Ingredients

 * 2 cups cooked leaf spinach
 * 4 cups small button Mushrooms
 * 1 cup diced Ham
 * 1 cup cream
 * 1 cup grated sharp Cheddar Cheese
 * 1 tbsp grated Onion
 * 1 tsp salt
 * 1/4 tsp dry mustard
 * 1/4 tsp paprika
 * 4 tbsp toasted almond slices
 * 1 tbsp minced parsley

Directions

 * 1) An elegant delicious combination, always a hit when served!
 * 2) Line a buttered 9-inch pie pan with spinach.
 * 3) Cover with Mushrooms, stem side down; add diced Ham.
 * 4) Combine in a bowl cream, Cheese, Onion, salt and dry mustard; pour over Mushrooms.
 * 5) Bake in a preheated 350 degree oven for 30 minutes.
 * 6) Remove from oven; sprinkle with paprika, almonds and parsley; serve immediately.
 * 7) Serves four.