Sailor sandwich

Ingredients

 * Rye Bread
 * Olive Oil
 * Pastrami
 * Swiss Cheese
 * Knockwurst
 * Mustard

Instructions

 * 1) Take a nonstick saucepan and slightly grill slices of pastrami and split knockwurst in extra virgin olive oil on a medium-heat, for about 2 minutes.
 * 2) In the same pan, slightly toast the freshly baked rye bread slices to give them a little crisp, toast each side for about 30 to 45 seconds on low-heat.
 * 3) Take a small pan and place the bread pieces on it.
 * 4) Place pastrami evenly on top of both toasted slices of rye bread.
 * 5) Now lay down slices of Swiss cheese in a single layer atop pastrami.
 * 6) Now put the split knockwurst long ways on top of the Swiss cheese.
 * 7) Put the pan with the sandwich in a preheated hot oven for about 2 minutes or until the cheese melts. (preheat the oven at around 260° F)
 * 8) Serve immediately with brown mustard and French fries on the side.