Aloo Ka Bharta

Description

 * Ethnicity - Rajasthani, West Indian
 * Type of meal - Party, Lunch, Dinner

Ingredients

 * Boiled potatoes (Big) : 4-5
 * Onion (finely chopped) : 2
 * Green Chilies (chopped): 2
 * coriander leaves (chopped): A few
 * mustard oil: 1 tsp
 * salt : 1/2 tsp
 * Red Chilly Powder: 1/2 tsp
 * jeera (roasted and powdered): 1/2 tsp

Directions

 * 1) Peel the potatoes and mash them coarsely.
 * 2) Add all the other ingredients and mix well.
 * 3) Mainly to be served with Baati