Korean Hamburgers

Description
This recipe is for 4 servings. Preparation: 17 minutes.

Ingredients

 * 1 lb  ground beef
 * 4 	tablespoons Soy Sauce
 * 2 	tablespoons sugar
 * 1 	tablespoon Sesame Seeds
 * 1 	tablespoon Vegetable Oil
 * 3 	tablespoons chopped Green Onions
 * 1 	tablespoon minced garlic
 * 1 	dash Black Pepper

Directions

 * 1) Mix thoroughly.
 * 2) Shape into 4 patties.
 * 3) Grill or fry as usual.
 * 4) Serve on a bun with Teriyaki Sauce.