Arayes Kafta

Description
Grilled Kafta

Ingredients

 * 16 oz kafta
 * 1½ pitta bread rounds, cut into 12 pieces
 * 2 tbsp butter

Directions

 * 1) Spread some butter on the inner part of bread pieces.
 * 2) Divide kafta into 12 portions.
 * 3) Spread over buttered bread.
 * 4) Put pieces in a grill or an oven at 200 °C for 5 minutes or till kafta is cooked.
 * 5) Serve hot with yoghurt.