Perfectly Chocolate Hot Cocoa

Ingredients

 * 2 tbsp Sugar
 * 2 tsp HERSHEY'S Cocoa
 * Dash Salt
 * 1 cup Milk
 * 1/4 tsp Vanilla Extract

Directions

 * 1) Mix Sugar, Cocoa and salt in large mug.
 * 2) Heat milk in microwave at HIGH (100%) 1-1/2 minutes or until hot.
 * 3) Gradually add hot milk to cocoa mixture in mug, stirring until well blended.
 * 4) Stir in vanilla. 1 serving.

VARIATIONS

 * 1) Lower Fat: Use nonfat milk; follow recipe above.
 * 2) Sugar Free: Omit Sugar.
 * 3) Combine cocoa and salt.
 * 4) Proceed as above, using nonfat milk.
 * 5) Stir in vanilla and sugar substitute with sweetening equivalence of 2 tablespoons Sugar.