Cabbage Fries

Description
This is a recipe I obtained from an Estate sale. I obtained it when I purchased the family collection from the Manes Estate in Venus, Texas in 1981.
 * Contributed by Catsrecipes Y-Group

Ingredients

 * 1 medium head cabbage
 * oil for frying
 * 1 teaspoon salt
 * 1 teaspoon sugar

Directions

 * 1) Peel cabbage leaf by leaf and cut out center stems.
 * 2) Roll up tight as if making cigars and cut across into shreds as thin as possible.
 * 3) Heat oil and toss in a handful of the cabbage shreds.
 * 4) Cook for 2 minutes the scoop out to drain.
 * 5) Repeat until all cabbage is cooked then sprinkle with salt and sugar and eat hot.