Category:Jewish Appetizers

Browse All Jewish Recipes: Jewish Appetizers | Passover Recipes|| Kosher Recipes| Jewish Beverages |

Jewish Soups | Jewish Salads |

Jewish Vegetarian | [[:Category:Jewish Meat Dishes|Jewish Meat

Dishes]] | Jewish Snacks | Jewish Desserts createpageform-Jewish Some of the traditional Jewish appetizers are typified by the artichokes and cheese squares, garnished with parsley, the miniature cocktail blintzes with sour cream, the mushroom tarts, turnovers and pates and the salmon mousses. The popular bruschetta is prepared with fresh vegetables, such as tomatoes, onions and cucumber and it is flavored with red wine vinegar and olive oil.