Jamaican Fruit Bowl

Ingredients

 * 1 med. size can pineapple chunks
 * 1 med. size can sliced peaches
 * 1 med. size can Mandarin oranges
 * 1 med. size can pears
 * 1 med. size can white grapes
 * 1 can cherry pie filling

Directions

 * 1) Drain all fruit and cut into bite size pieces.
 * 2) Gently fold fruit into pie filling.

Contributed by:

 * World Recipes Y-Group