Firehouse Meat Loaf

Ingredients

 * 1 egg, beaten
 * 1 cup soft breadcrumbs
 * ½ cup bottled pasta sauce with vegetables
 * 1 – 2 cloves garlic, minced
 * ½ teaspoon dried rosemary
 * 8 ounces Italian sausage
 * 1 lb ground beef
 * 2 ounces provolone cheese or mozzarella cheese, cubed
 * 2 tablespoons bottled pasta sauce (same as above)
 * 2 tablespoons shredded provolone cheese or mozzarella cheese

Directions

 * 1) Preheat oven to 350°F degrees.
 * 2) In a large bowl, combine egg, bread crumbs, the ½ cup pasta sauce, garlic and rosemary.
 * 3) Remove casing from sausage.
 * 4) Add ground beef and sausage, mix well.
 * 5) Press ⅔ of the mixture evenly in the bottom of an 8x4x2-inch loaf pan.
 * 6) Add cheese cubes.
 * 7) Add the ⅓ mix left.
 * 8) Mix the remaining ingredients and spread on top.
 * 9) Bake 55 minutes.