Pasta Pizza

Description
Recipe by: Art Ginsburg (Mr. Food)
 * preparation time: 0:20

Ingredients

 * pasta
 * 1 tbsp Italian seasoning
 * 2 clove garlic, crushed
 * ½ tsp red pepper, crushed
 * 1 x 8 oz can tomato sauce
 * ¼ cup non-fat Parmesan cheese
 * 1 x 15 oz can stewed tomatoes
 * 2 cups any combination vegetables (celery, onions, red and green bell peppers, carrots, or spinach)
 * ½ cup peas
 * 1 cup non-fat mozzarella cheese, shredded

Directions

 * 1) Preheat oven at 400°F.
 * 2) In a pot of boiling water, cook pasta until just underdone; drain.
 * 3) Place pasta in a 9"x13" baking dish that has been sprayed with cooking spray; toss with Italian seasoning, garlic, crushed red pepper, tomato sauce, and Parmesan cheese.
 * 4) Pour stewed tomatoes over the top, then layer remaining ingredients, ending with the mozzarella cheese.
 * 5) Bake 25 to 30 minutes.