Cranberry-Orange Bars

Description
This is half of the original recipe with pan size adjusted.

Ingredients

 * ½ cup cranberries, chopped finely
 * 1 oranges, ground with skins
 * ¼ cup raisins
 * 2 tbsp brown sugar
 * 2⅔ tbsp margarine
 * 1 egg
 * ½ tsp vanilla
 * ½ cup whole wheat flour
 * ½ cup all-purpose flour
 * 1 tsp baking powder

Directions

 * 1) Combine the cranberries, oranges, raisins, and brown sugar in a mixing bowl.
 * 2) Set aside.
 * 3) cream the margarine until light and fluffy.
 * 4) Add egg and beat well.
 * 5) Blend in the vanilla.
 * 6) Gradually add the dry ingredients to the creamed mixture.
 * 7) Stir in the cranberry mixture and pour the batter into a greased 8 inch square baking pan.
 * 8) Bake at 350°F for 30 to 40 minutes or until browned on top.
 * 9) Cool in the pan on a wire rack.
 * 10) Cut into bars.

Nutritional information
One bar - 86 calories, 1 fruit exchange, ½ fat exchange 14 grams carbohydrate, 2 grams protein, 3 grams fat 55 mg sodium, 78 mg potassium, 11 mg cholesterol