Georgian Plov

Ingredients

 * 2 cupful rice
 * 150 g raisins
 * 150 g honey
 * a cupful boiled butter

Directions

 * 1) Prepare the plov as turkmenistanian plov (see the recipe in Turkmenistanian Meat Dishes).
 * 2) Mix the honey with an equal amount of hot water and add the raisins.
 * 3) Pour this sauce over the plov and cook for 10 minutes.