Chocolate Crinkles with Raisins



Chocolate Crinkles

Makes 3-� dozen cookies

� C butter or margarine, softened

1-2/3 C sugar

1 T vanilla

2 oz (2 squares) unsweetened chocolate, melted

2 C all-purpose flour

2 t baking powder

� t salt

1/3 C milk

1 C Sun-Maid Natural Raisins

Powdered sugar

Combine butter, sugar and vanilla; beat until light and fluffy. Blend in chocolate.

Combine flour, baking powder and salt in a separate bowl; add to chocolate mixture alternately with milk.

Stir in raisins. Cover; refrigerate until firm. Heat oven to 350� F. Grease cookie sheets.

Shape dough into 1-inch balls; roll in powdered sugar. Place on cookie sheets. Bake in upper third of oven for 12 to 15 minutes (do not over bake)..

Source: South Idaho Press, Tuesday, November 21, 2006

Typed by: Susan Godfrey

Contributed by :

 * Catsrecipes Y-Group