Pastis

Definition

 * 1) Similar to Pernod, this clear, strong (90 Proof), licorice-flavored apéritif is very popular in the south of France. It's usually mixed with water, which turns it whitish and cloudy.


 * 1) Any of various yeast-leavened pastries of southwestern France such as pastis Beranais, which is flavored with brandy and Orange-Flower Water.