Rice au Gratin Supreme

Description

 * Makes 6 servings

Ingredients

 * 4 cups cooked rice
 * ½ cup finely chopped onion
 * ½ cup chopped green bell pepper
 * ¼ cup chopped pimentos
 * 2 cups (8 ounces) shredded cheddar cheese, divided
 * 1 x 10¾-ounce can condensed cream of mushroom soup
 * 1 cup mayonnaise or salad dressing
 * ¼ teaspoon ground black pepper
 * ½ cup milk

Directions

 * 1) Combine rice, onion, green pepper and pimentos in large bowl.
 * 2) Blend 1 cup cheese, condensed soup, mayonnaise, black pepper and milk; stir into rice mixture.
 * 3) Turn into greased shallow 2-quart baking dish; sprinkle with remaining 1 cup cheese.
 * 4) Bake at 350°F for 25 minutes or until hot and bubbly.