Neu Rou Shu Bing

Description
Fried Beef And Potato Cakes

Ingredients

 * Minced Beef    150 g
 * Potatoes     300 g
 * Bread Crumb   50 ml
 * Flour   50 ml

Seasoning
 * Salt   1/2 tbsp
 * Sugar   1/3 tbsp
 * Cornflour   2 tbsp
 * Egg    1 pc
 * Mashed Garlic   1 tbsp
 * Mashed Shallot   1 tbsp
 * Pepper     some

Directions

 * 1) Mix flour and bread crumb then put in a plate
 * 2) Peel the potato, cut into thick slices
 * 3) Steam potatoes for 20 minutes until potatoes are tender
 * 4) Mash potato while it is still hot
 * 5) Marinate beef with seasoning and mashed potato
 * 6) Mix well and make into a biscuit shape
 * 7) Coat potato cake both side with flour and bread crumb
 * 8) Deep fry potato cakes until golden brown, serve