Wiggly Watermelon Parfait

Description
Makes: 4 servings, about 1 cup each

Ingredients

 * 1 cup thawed COOL WHIP Whipped Topping
 * 3 drops green food coloring
 * 1 cup boiling water
 * 1 pkg. (4-serving size) JELL-O Brand X-Treme Watermelon Flavor Gelatin
 * 2 cups ice cubes
 * 1 square BAKER'S Semi-Sweet Baking Chocolate, chopped

Directions

 * 1) MIX whipped topping and food coloring; spoon evenly into 4 dessert dishes to resemble the rind of a watermelon. Place in freezer while preparing gelatin.
 * 2) STIR boiling water into dry gelatin in large bowl at least 2 minutes until completely dissolved. #Add ice cubes. Stir 5 minutes or until gelatin is slightly thickened. Remove any unmelted ice.
 * 3) SPOON gelatin evenly over whipped topping. Insert chocolate pieces into gelatin to resemble watermelon seeds.
 * 4) Refrigerate 30 minutes or until gelatin is firm.