Mexican Snacks

Description
Great for a Mexican themed party

Ingredients

 * 2 cups biscuit mix
 * ¼ cup chopped fresh parsley
 * ½ cup water
 * ½ lb lean ground beef
 * 1 (14 ounces) can refried beans with green chilies
 * 1 cup fat-free sour cream
 * 1 (1.25 ounces) envelope taco seasoning mix
 * 1½ cups grated medium cheddar
 * 1 medium tomato, seeded and finely diced
 * ½ cup finely chopped green onions
 * ¼ cup finely chopped green peppers
 * ¼ cup finely chopped red peppers

Directions

 * 1) Combine biscuit mix and parsley in a medium bowl.
 * 2) Add water.
 * 3) Stir until soft dough forms.
 * 4) Turn out onto surface coated lightly with biscuit mix.
 * 5) Knead 10 times.
 * 6) Press into an ungreased 10" by 15" jelly roll type pan. Dough will be very thin.
 * 7) Bake at 400°F for 10 minute until golden and firm. Cool.
 * 8) Scramble fry ground beef.
 * 9) Rinse with hot water to remove extra fat. Drain well.
 * 10) Add refried beans. Mix.
 * 11) Spread beef mixture on crust.
 * 12) Combine sour cream and taco mix.
 * 13) Spread on beef.
 * 14) Sprinkle sour cream with cheese.
 * 15) Combine remaining 4 ingredients in a separate bowl.
 * 16) Sprinkle over cheese. Pack down lightly.
 * 17) Refrigerate 2 hours.
 * 18) Cut into 1½" by 2" pieces.