Easy Roast Pork

Description

 * NOTE: You'll need a pressure cooker for this recipe.

Ingredients

 * 2¼ lbs pork loin for roasting
 * 2 garlic cloves, chopped
 * salt and pepper
 * 2 tbsp butter
 * ½ large carrot, sliced into thin chips
 * 2 onions, quartered
 * ¼ cup white wine
 * 1 bouquet garni

Directions

 * 1) Rub crushed garlic all over the pork loin.
 * 2) Season with salt and pepper.
 * 3) Melt butter in the pressure cooker over high heat.
 * 4) Add the pork loin and cook to brown the sides.
 * 5) Add the carrots and onions, saute for 2 – 3 minutes.
 * 6) Add the white wine, bouquet garni, then season with salt and pepper.
 * 7) Cover, seal, and cook under pressure for 30 minutes.
 * 8) Arrange on a serving dish and serve with sauteed potatoes.