American Cheese Beany Chili Dip

Description
This recipe came from an estate sale. I obtained it when I purchased the family collection from the Ritchie Estate in Balch Springs, Texas in 1984.
 * Contributed by Catsrecipes Y-Group

Ingredients

 * 2 pounds processed American cheese
 * 2 medium white onions chopped
 * 2 tablespoons butter
 * 2 cans chili with beans
 * 1 teaspoon chili powder
 * 1 dash tabasco sauce

Directions

 * 1) Melt cheese in top of double boiler.
 * 2) Brown chopped onions in butteror margarine; add to cheese with other ingredients.
 * 3) Blend well.
 * 4) Serve hot.