Category:Antiguan Recipes

The jerk seasoned meats are special dishes with spicy flavors, like the curried goat and chicken. A famous dish is the callaloo, which is prepared of chopped callaloo, chopped onions, ripe tomatoes, chopped garlic, pepper, dried thyme leaves, vegetable oil and butter or margarine. The conch fritter is a recipe that is specific to numerous islands and it contains of meat form a conch shell, chopped mollusk and a spiced breading, which are fried. Another fried dish is the alligator fritters, but French fries with various meat meals are very popular, too. The traditional desserts include a variety of tropical ice-creams and mousses or fruit tarts.