Talk:Lithuanian Cuisine/@comment-73.1.61.10-20161231111620

thanks for the site. looking for names/info about dishes my mother made as I was growing up. 1. we called 'pity guy-tees', cottage cheese in a turnover-shaped dough pocket, boiled and then fried. 2. we called 'koo gyu la' a baked dish of grated potatoes and meat