Spaghetti with Herb Sauce

Ingredients

 * 20 cloves garlic, peeled and minced
 * 3 teaspoons olive oil
 * 2 cups vegetable broth,
 * 2 tomatoes, sliced
 * 1 onion, chopped
 * 1 capsicum, chopped
 * 2 teaspoons each: dried basil, tarragon, oregano
 * sprinkle of pepper and chilli
 * 4 cups cooked pasta.

Directions
Saute garlic in olive oil for 3 minutes. Add broth and simmer for about 15minutes. Add tomatoes, onion, capsicum and herbs and simmer for 10 minutes more. Pour sauce over the pasta. Picture on 'recipes home page' shows this tasty dish.