Creamed Tuna

Ingredients

 * 10 oz. cream of Chicken or Mushroom soup, condensed
 * 2 c. skim milk
 * 6 oz. Tuna, canned, drained
 * 1/4 c. green pepper, chopped
 * 1/4 c. red pepper, chopped

Directions

 * 1) Mix all ingredients in saucepan.
 * 2) Cook over medium heat. Do not allow to boil.
 * 3) Serve over biscuits (cut in halves) or toast points.