Mushroom Salad

Ingredients
250 gm. Mushrooms 2 Capsicum 4 Spring Onions 4 Sprigs Parsley ½ tsp. Salt ¼ tsp. Pepper ¼ cup Vinaigrette.

Directions
1. Wash mushrooms, capsicum, spring onions and parsley thoroughly. Slice mushrooms finely.

2. Deseed capsicum. Chop capsicum, spring onions and parsley finely.

3. In a small bowl, mix parsley, vinaigrette, salt and pepper thoroughly.

4. In a salad bowl, place mushroom, capsicum and spring onions. Add dressing and        toss well.