Kele-wele

Description
Flavorful fried plantains cubes.

Ingredients

 * 6 plantain bananas; ripe, peeled and cut into bite-sized cubes
 * 1/2 teaspoon cayenne pepper or red pepper
 * 1/2 teaspoon peeled, grated fresh ginger root
 * teaspoon salt
 * 2 tablespoons water
 * palm oil

Directions

 * 1) Grind together grated ginger root, pepper, and salt, then mix with water.
 * 2) In a glass bowl toss together the plantain cubes and spice mixture.
 * 3) Heat oil in a deep skillet to 350 degrees F.
 * 4) Fry plantains, turning once, until golden brown on both sides.
 * 5) Drain on absorbent paper, keep in warmed oven until all the plantains are fried.
 * 6) Serve immediately.