Sliced Cucumbers with Fresh Mint

Ingredients

 * 3 cucumbers, peeled, split lengthwise, seeded and thinly sliced
 * ¼ cup seasoned rice vinegar
 * 2 tablespoons oil
 * ¼ teaspoon salt
 * ¼ teaspoon red pepper flakes
 * 3 tablespoons minced fresh mint, plus mint leaves for garnish

Directions

 * 1) Toss together cucumbers, vinegar, oil, salt, and red pepper flakes in a large bowl.
 * 2) Refrigerate up to 6 hours.
 * 3) Before serving, toss well, then pour off excess liquid.
 * 4) Add mint and toss again.
 * 5) Taste and adjust seasoning if necessary.
 * 6) Garnish with mint leaves.
 * 7) Serve chilled.