Salsa Bean Dip

Description
Contributed by Catsrecipes Y-Group
 * Source: My Old Recipes

Ingredients

 * 1 can refried beans (17 oz)
 * ¼ cup salsa picante, salsa casera or salsa roja (4 oz, Del Monte, etc)
 * 1 cup diced green chilis, drained (4 oz)
 * ⅓ cup shredded cheddar or Jack cheese
 * tortilla chips (plain flavor)

Directions

 * 1) mix beans, salsa and chilies in skillet.
 * 2) Heat through. Put in serving dish.
 * 3) Top with cheese.
 * 4) Serve with tortillas.