Apricot Walnut Dressing

Description
Contributed by Catsrecipes Y-Group

Ingredients

 * ½ cup apricot nectar or other natural fruit purée
 * 3 tablespoons walnut or hazelnut oil
 * 1 tablespoon Pommerey-style mustard with the seeds
 * 2 tablespoons boiling water

Directions
Place The apricot Nectar, oil, And mustard in a Blender or Mini Food Processor. Blend at High Speed For 10 Seconds. Season, Add The Boiling water Then Blend to Emulsify The Dressing.