Gratin of Potatoes

Description
Contributed by Catsrecipes Y-Group
 * Source: My old recipes
 * Serves 4

Ingredients

 * 4 medium potatoes (1¼ lbs)
 * ¼ cup (½ stick) butter, softened
 * salt
 * pepper
 * 1 cup heavy cream

Directions

 * 1) Preheat oven to 325°F.
 * 2) Grease 1½ quart round casserole.
 * 3) Peel and thinly slice potatoes.
 * 4) Brush with butter and sprinkle with salt and pepper.
 * 5) Layer potatoes in casserole.
 * 6) Pour cream over potatoes; cover.
 * 7) Bake 1 hour.
 * 8) Uncover and bake until potatoes are tender and cream is absorbed.