Valentine's Day Chocolate Plunge

Description
For a homemade chocolate fondue to dip strawberries, pretzels, bread, and much more, try this recipe.


 * Contributed by Jenn b aka Mom2sam and Tiny at World Recipes Y-Group

Ingredients

 * ⅔ cup light corn syrup
 * ½ cup whipping cream
 * 1 package (8 oz) semi-sweet chocolate or use 2 packages (4 oz each) German sweet chocolate

Directions

 * 1) Microwave corn syrup and cream in large microwave bowl on high 1½ minutes or until mixture comes to boil.
 * 2) Stir in chocolate until completely melted.
 * 3) Serve warm as a dip with fresh fruit, cookies or pretzels.