Pita Snacks

Description
Syrian Bread is used in this snack. I make these all year and especially during the summer. My guests are disappointed if I don't supply these as one of our appetizers.

Ingredients

 * 1 package pita bread
 * olive oil
 * dry basil
 * garlic powder or garlic salt
 * Parmesan cheese
 * ground cayenne pepper

Directions

 * 1) Split the pita bread into two halves. Score with sharp knife, but don't cut completely through.
 * 2) Brush lightly with olive oil, sprinkle lightly with basil, garlic powder or garlic salt, Parmesan cheese and cayenne ground pepper.
 * 3) Place on cookie sheet and bake at 350°F until golden or lightly browned.
 * 4) Cool and break into pieces.
 * 5) We serve them as is and also with side dishes of chopped jalapeno peppers and chopped tomatoes.