Fijian Cabbage salad

Ingredients

 * 1 bunch of Chinese cabbage
 * 1/2 medium chopped onion
 * some dhania or mint or parsley
 * Miti dressing
 * 1/2 cup lolo
 * 2 tbsp lemon juice
 * salt
 * a little chilli

Directions

 * 1) Wash the cabbage very well and shake dry in a cloth, shred the cabbage one way and cross cut it to make little diamonds.
 * 2) Put in a bowl and add onion. Just before the meal mix well with miti dressing.