Vegetable Sauté with Fresh Peaches

Description
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Ingredients

 * Peanut sauce
 * 3 Tbs. unsalted creamy peanut butter
 * 2 Tbs. reduced-sodium soy sauce
 * 1 Tbs. ground coriander
 * 1 Tbs. fresh lemon juice
 * 2 tsp. turmeric
 * 2 tsp. ground cumin
 * 1/2 tsp. chili powder
 * 2 ripe large peaches
 * 2 Tbs. chili oil
 * 1/3 cup scallions (white part only), minced (about 6)
 * 2 large cloves garlic, minced
 * 1 Tbs. minced fresh ginger
 * 10 oz. extra-firm tofu, drained and cubed (1 1/2 cups)
 * 2 cups small broccoli florets
 * 2 cups fresh bean sprouts
 * 1 cup julienned carrots
 * 8-oz. can sliced water chestnuts, drained
 * Splash of rice vinegar

Directions
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