Kir Gallique

Kir Gallique

2 cups dry white wine 2 T. Cr�me de Cassis liqueur 4 strips lemon peel 8 ice cubes

In a glass pitcher, stir together white wine and liqueur. To serve, divide mixture between 4 glasses. Add 2 ice cubes and a twist of lemon peel to each glass. Makes 4 (4 oz) servings Source: With Love from Darling's Kitchen

Contributed by :

 * Catsrecipes Y-Group