Lasagna Sauce

From Menu and Recipes Week 3/04/07
 * Contributed by Catsrecipes Y-Group

Ingredients

 * 2 lbs sausage
 * 2 tbsp olive oil
 * 3 garlic cloves
 * 4½ tbsp oregano
 * 1 onion
 * 2½ tbsp basil
 * 3½ tbsp parsley
 * 2½ tbsp garlic powder
 * salt and pepper to taste
 * 2 tbsp Cajun seasoning
 * 2 tbsp sugar
 * 1 x 28 oz can tomato sauce + ½ can water
 * 2 x 6 oz tomato paste + 2 cans water
 * 1 x 16 oz diced tomatoes
 * 2 cans mushrooms

Directions

 * 1) Chop 3 garlic cloves, add garlic to olive oil and cook until garlic bubbles.
 * 2) Add the onion, turn to medium low.
 * 3) Simmer on low heat about 5 minutes.
 * 4) While simmering, add other ingredients and mix well.
 * 5) Stir every couple minutes.
 * 6) Do this for about 10 minutes.
 * 7) Cover and simmer an additional 10 minutes.