Artichoke Squares

Description
Contributed by Catsrecipes Y-Group
 * Makes 40 squares.
 * Source: Come Into the Kitchen
 * Note from the cookbook: This is wonderful!

Ingredients

 * 2 jars marinated artichoke hearts (6 oz. each)
 * 1 small onion, finely chopped
 * 4 eggs
 * ¼ cup dry bread crumbs
 * ¼ tsp salt
 * ⅛ tsp pepper
 * ¼ tsp oregano
 * ⅛ tsp Tabasco sauce
 * 2 cups cheddar cheese, shredded
 * 2 tbsp parsley, minced

Directions

 * 1) Drain artichokes, saving marinade form one jar.
 * 2) In marinade, sauté onion.
 * 3) Cut up artichokes.
 * 4) Beat eggs and add crumbs and seasoning. Stir in remaining ingredients.
 * 5) Turn into a greased 7 x 11 inch pan. Bake at 325°F for 30 minutes.
 * 6) Let cool a little before cutting into squares. Serve hot or cold.