Yam chips

Ingredients

 * 1	tbl	virgin olive oil
 * 2	tbl	fresh rosemary
 * 2	tbl	fresh sage sliced
 * 2	tsp	fresh oregano
 * 1	tsp	fresh lime thyme
 * 1/2	tsp	kosher or sea salt
 * 1	tsp	cracked pepper
 * 1	x	yam peeled and cut in chunks
 * 1	x	sweet potato peeled and cut in chunks

Directions

 * 1) Pour oil into a large baking pan and swirl to cover bottom. Arrange herbs over oil, sprinkle with half the salt and pepper.
 * 2) Arrange yam and sweet potato chunks on top, sprinkle with remaining salt and pepper and bake at 350 degrees until soft (35–40 minutes).
 * 3) Serves Four to Six