Pork Shops Sliven Style

Ingredients

 * 4 pork shops
 * 2 medium carrots finely chopped
 * salt and black pepper
 * 1 large onion chopped
 * 1/2 a glass white wine
 * 3 garlic cloves finely chopped
 * 4 mushrooms chopped
 * 200 gr tomatoes chopped
 * 2 celery sticks

Directions

 * 1) Season the chops with salt and pepper and brown in a frying pan.
 * 2) Remove from pan and leave to one side.
 * 3) In the same pan, cook the rest of the ingredients for 5-10 minutes.
 * 4) Arrange the chops in an oven dish, cover with the vegetable mixture and cook in an preheated oven (220C) for about 20 minutes.
 * 5) Serve with boiled or mashed potatoes.