Passover Granola

Ingredients

 * 2 cups matzoh farfel
 * ½ cup walnuts, chopped
 * ⅔ cup honey
 * ¼ teaspoon cinnamon
 * ½ cup raisins
 * ¼ cup pitted dates, sliced
 * ¼ teaspoon salt

Directions

 * 1) Preheat the oven to 325°F.
 * 2) Place all the ingredients in a large bowl, stirring with a spoon until well mixed.
 * 3) Using a non-stick shallow baking pan, spread the mixture evenly inside.
 * 4) Bake for 90 minutes, until the mixture browns.
 * 5) Watch carefully after 1 hour to make sure it does not get too brown.
 * 6) Cool and store in a airtight container.