Roast Beef Wrap

Ingredients

 * 1 1/4 cups reduced-fat cream cheese
 * 4 flour tortillas (9” or 10”)
 * 1/2 red onion, sliced
 * 4 spinach leaves
 * 8 ounces roast beef, sliced

Directions
Spread a small amount of cream cheese over the tortilla. Layer the spinach, onion, and roast beef, roll up, and fold. Serves 4.