Honduran Pollo con Salsa

Description
Chicken in sauce

Ingredients

 * 3½ lbs frying chicken, whole
 * ¼ cup cooking oil
 * ⅛ – ½ teaspoon hot chili powder
 * ¼ cup ground sesame seeds
 * 3 whole cloves
 * 1 cinnamon stick
 * 1 teaspoon brown sugar
 * ¼ teaspoon fenugreek seeds
 * ½ teaspoon salt
 * ¼ teaspoon pepper
 * 2 cups boiling water
 * 2 tomatoes, chopped
 * 1 green pepper, chopped
 * 1 onion, chopped

Directions

 * 1) Brown chicken in oil on all sides; remove from pot.
 * 2) Add chili powder, sesame seeds, cloves, cinnamon, brown sugar, fenugreek, and salt and pepper; brown in oil.
 * 3) Add remaining ingredients.
 * 4) Simmer until tender.
 * 5) Add chicken and cook until tender, turning occasionally.
 * 6) Add more water if necessary.