Valnøtter og Ost

Description
Walnuts and cheese

Ingredients

 * walnut halves
 * Normanna cheese (Norwegian Roquefort)
 * butter or light cream
 * green Grapes

Directions

 * 1) Rub cheese through a sieve, or mash with a fork and blend with a little butter at normal room temperature or cream.
 * 2) Place some of cheese on whole walnut halves, press a grape into the cheese on one half and top with the other half.
 * 3) Attach a toothpick into the center and place into desired fruit.
 * 4) For the color, place fruit on bed of curly endive.