Caraway Red Cabbage

Description

 * Serves 6.

Ingredients

 * 2 tbsp butter
 * ½ cup chopped onions
 * 2 tsp sugar
 * 1 tsp salt
 * ¾ tsp caraway seed
 * 2 tsp white vinegar
 * ½ large red cabbage, shredded

Directions

 * 1) In butter, cook onions.
 * 2) Add 1 cup water and all other ingredients.
 * 3) Simmer covered for 8 minutes or until cabbage is tender-crisp.