Amish Tomato Ketchup

Ingredients

 * 3 quarts Tomato Juice
 * 1 pint Apple Cider Vinegar
 * 4-5 cups Sugar
 * 1 teaspoon Salt
 * 1/4 teaspoon Pepper
 * 3 drops Clove Oil
 * 5 drops Cinnamon Oil
 * 4 tablespoons ground dry Mustard

Directions

 * Mix all ingredients.
 * Boil for 2 1/2 hours.
 * Pour into Jars.