How Now Brown Cow Chocolate Rice Pudding

Description
Makes 6 servings.

Ingredients

 * 2 1/2 cups milk
 * 2 cups cooked rice
 * 1/2 cup Sugar
 * 1/4 cup semi-sweet chocolate chips
 * 1 teaspoon vanilla extract

Directions

 * 1) Combine milk, rice, Sugar and chocolate chips in 2- to 3-quart saucepan.
 * 2) Place saucepan on burner and turn to medium heat.
 * 3) Cook, stirring often, until pudding is thick and creamy, about 20 minutes.
 * 4) Turn burner off. Remove saucepan from heat and place on hot pad.
 * 5) Stir in vanilla. Spoon into serving dishes; cool 10 minutes.
 * 6) Serve warm or cold.