The Lady's Perfect Scrambled Eggs

Description
Recipe Courtesy Paula Deen
 * Show: Paula's Home Cooking
 * Episode: Country Breakfast
 * Contributed by World Recipes Y-Group

Ingredients

 * 8 eggs
 * 2 heaping tablespoons sour cream
 * 1 tablespoon water
 * salt and freshly ground black pepper
 * 2 tablespoons butter
 * ½ to ¾ cup grated cheddar cheese

Directions

 * 1) In a medium size bowl, beat eggs, sour cream, water, and salt and pepper until fluffy.
 * 2) Using a nonstick frying pan, melt butter and cook eggs over low heat, stirring occasionally.
 * 3) Stir in the cheese.
 * 4) Cook until you reach desired consistency.
 * 5) Serve hot with country ham and biscuits.