Mumma's Spaghetti

Ingredients

 * 1 1/2 lbs. hamburger


 * 1/2 lb. ground sausage


 * 1 garlic clove, minced


 * 2 stalks celery, chopped


 * 2 onions, chopped


 * 1 green pepper, chopped


 * 1 tsp. sugar


 * 1 small can tomato sauce


 * 2 cans tomato soup


 * 1 can tomato paste


 * 1 small can tomato puree

Directions
1. Cook slow for several hours. Serve on thin spaghetti or vermicelli.

Source

 * Beef Recipes by the South Carolian Department of Agriculture, public domain government resource—original source of recipe