Cracked Candy Cane Frozen Treat with Hot Fudge Sauce

Ingredients

 * ½ cup water
 * ½ cup granulated sugar
 * ¼ cup corn syrup
 * 2 x medium candy canes (any flavour )
 * 1 liter non-fat vanilla frozen yogurt or ice cream
 * 1 oz bittersweet chocolate grated
 * 2 tbsp cocoa powder
 * 2 tbsp evaporated milk
 * 1 tsp vanilla
 * pinch of salt

Directions

 * 1) Bring water, sugar and corn syrup to a boil in a small saucepan.
 * 2) Reduce heat and simmer for 12 minutes.
 * 3) Meanwhile seal candy canes in a ziplock plastic bag and crush candy with a small mallet.
 * 4) Place frozen yogurt or ice cream in food processor fitted with small blade.
 * 5) Add smashed candy canes and pulse to mix.
 * 6) Whisk grated chocolate and cocoa powder into corn syrup mixture, whisk in evaporated milk, vanilla and salt.
 * 7) Serve over frozen yogurt or ice cream. Served over frozen yogurt is a nice low fat treat.