Malia's Corn Pudding

Ingredients

 * 3 tbl Melted butter
 * 3 lrg Island eggs, beaten
 * 3 tbl Flour
 * 2 tbl Sugar
 * 1 can (16 oz) creamed corn
 * 1 can (12 oz) whole kernel corn
 * 8 oz Evaporated milk

Directions

 * 1) Combine all ingredients and pour into a buttered 1 1/2 quart casserole.
 * 2) Bake at 350 degrees for 50 minutes or until knife comes out clean.