Absolutely the Best Ever Guac

Description
This recipe has been adapted from a very old Sifto Salt recipe booklet. It is absolutely the best Guac I've ever had!!

Ingredients

 * 2 Tbsp finely chopped onion
 * 2 canned jalapeno pappers, finely chopped
 * ¼ Cup chopped fresh coriander leaves (or 1 1/2 tsps dried or 1/2 tsp ground per 2 avocados)
 * 2 ripe California avocados, coarsely mashed
 * 1 tomato peeled, seeded and chopped
 * sift salt to taste
 * 3 tbsp. fresh lime juice

Directions
Mix all ingredients together. Serve as a dip with corn chips or fresh vegetables. Also great as a topping for baked potatoes or burgers.

N.B. Place an avocado pit in the centre of prepared guacamole to help prevent browning.

Makes about 1 1/2 cups.