Carousel Rice Salad

Description
Makes 6 servings.

Ingredients

 * 3 cups cooked rice, cooled
 * 1 cup grated carrots
 * 1 cup sliced celery
 * ⅓ cup sweet pickle relish
 * ¾ teaspoon salt
 * ⅛ teaspoon ground black pepper
 * lettuce leaves
 * 1 cup sour cream
 * ½ teaspoon sweet basil

Directions

 * 1) Combine rice, carrots, celery, pickle relish, salt and pepper in large bowl.
 * 2) Toss lightly; chill.
 * 3) Serve on lettuce leaves.
 * 4) Blend basil into sour cream; spoon over salad.