Dry Rice (one pot)

Ingredients

 * 1 cups parboiled rice
 * 1/2 lb. salted pork (or smoked fish)
 * 1medium chopped onion
 * 2 quarts boiling water (or more for softer rice)
 * 1/4 tsp. pepper, if desired
 * 1 tsp. salt, if desired
 * 1 bouillons, chicken (or maggi cubes)
 * 1 teaspoon oil/margarine/butter

Directions

 * 1) Wash rice with hot water. Add water, rice and oil to pot. Bring rice to a rapid boil.
 * 2) Add pepper, onions, smoked fish (or salted pork), maggi cubes, and salt. Reduce heat and simmer until rice is tender.
 * 3) Serve immediately