Barbecued Meatballs

Barbecued Meatballs Meatballs: 1 c. bread crumbs 1/2 c. milk 1 lb. ground beef 1 tsp. salt 1/2 tsp. pepper Sauce: 1 Tbsp. Worcestershire sauce 1 Tbsp. vinegar 3 Tbsp. brown sugar 1 1/2 c. ketchup 1/2 c. water 1/2 c. chopped onion Combine meatball ingredients and shape into balls. Place in baking dish. Prepare sauce by combining all sauce ingredients and mix well. Pour over meatballs. Bake at 350 degrees for 1 hour.

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