Baked Bean Creole

Description
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Ingredients

 * 1 	large  	Onion, chopped
 * 1 		garlic clove, crushed
 * oil for frying
 * 2 		Green bell peppers, diced
 * 3 		celery stalks, sliced
 * 2 	tbsp 	flour
 * 1 	can 	tomatoes
 * 1 	can 	tomato paste
 * 1 	pinch 	basil
 * 1 	pinch 	rosemary
 * 2 	cup 	Cooked Beans of your choice
 * 1/2 	cup 	Breadcrumbs
 * water

Directions
1 	Saute onions & garlic lightly in oil.

2 	Add pepper & celery.

3 	Fry for several minutes til ltender.

4 	Stir in the flour & add tomatoes.

5 	Add tomato paste & herbs & Beans.

6 	Mix in breadcrumbs.

7 	Add a little water if too dry.

8 	Spoon into oiled casserole & sprinkle breadcrumbs on top.

9 	Bake for 30 minutes at 350°F.

10 	Serve with rice & salsa sauce.