Tamia

Description
Serve on its own, with fuul or as a tamia sandwich.

Ingredients

 * 500g chickpeas
 * 4 cloves garlic
 * 2 onions
 * 2 tbsp flour
 * 1 white bread roll
 * 1 tsp baking powder
 * 1 tsp black pepper
 * 1 tsp salt
 * oil
 * 1 tsp coriander seeds (optional)
 * 1 tsp sesame seeds (optional)
 * bunch of fresh coriander (optional)
 * 1 green pepper (optional)

Directions

 * 1) Soak chickpeas in water for at least 3 hours.
 * 2) Cook until tender and mince with garlic, onion, pepper and fresh coriander.
 * 3) Soak bread in water and mince, add with flour to mixture.
 * 4) Stir and add salt, pepper, coriander seeds and leave for 15-minutes.
 * 5) Add baking powder, shape with hands into small saucer shape and sprinkle with sesame seeds.
 * 6) Deep fry.