Khmer Star Fruit Steak

Ingredients

 * 4 pieces tenderloin steak rolls, approx 1½ lbs

Sauce

 * 1 ripped star fruit, seeded and sliced
 * 3 cloves garlic, chopped
 * 1 tablespoon vegetable oil
 * 1 tablespoon light brown sugar
 * 1 tablespoon soy sauce
 * 1 teaspoon sea salt
 * 2 hot chili pepper or to your taste (option)
 * ¼ teaspoon black pepper
 * 1 cup water

Directions

 * 1) Place steak rolls in container.
 * 2) Set it aside.
 * 3) Put remaining ingredients in a blender and blend well.
 * 4) Pour sauce over steaks, cover container and refrigerate it overnight or at least 4 hours.
 * 5) Cook steak over hot grill to your liking.
 * 6) Serve hot with rice or potato.