Brown Rice Salad

brown rice Salad


 * 3 C. Cooked brown rice
 * 2 (10 Oz.) Cans tomatoes & Chilies, Drained
 * 1 1/2 C. Fresh Broccoli Flowerets
 * 1 1/2 C. Fresh Cauliflower Flowerets
 * 1 C. Fresh Mushrooms, Sliced
 * 1/2 C. Chopped Green onions
 * 3/4 C. Sliced Pitted ripe olives
 * 1/3 C. olive oil
 * 4 Tbsp. red wine vinegar
 * 1 Tsp. Italian seasoning
 * 1 Tsp. garlic powder

Combine Cooked brown rice, Drained tomatoes And Chilies, Broccoli, Cauliflower, Mushrooms, Green onions And. in a Small Bowl, Combine Remaining Ingredients. Add to rice Mixture And Toss.

Enjoy.

contributed by

 * World Recipes Y-Group