Vanilla Butter Cookies

Description

 * Makes 4 – 5 dozen

Ingredients

 * 1 cup butter
 * 1 cup sugar
 * 1 egg
 * 1 tbsp milk
 * 1 tsp vanilla extract
 * 2¾ cups all-purpose flour
 * 1 tsp baking powder
 * ¼ tsp salt

Directions

 * 1) Cream butter, gradually add sugar and beat until light and fluffy.
 * 2) Beat in egg, milk and vanilla.
 * 3) Combine flour, baking powder and salt.
 * 4) Gradually add to creamed mixture.
 * 5) Chill for ease in handling.
 * 6) Roll out dough to ⅛" thickness on lightly floured surface.
 * 7) Cut with floured cookie cutters into desired shapes.
 * 8) Bake on a cookie sheet in preheated 350°F oven 8 – 10 minutes or until lightly browned.
 * 9) Remove to wire racks to cool.

Nutritional information
Per cookie:
 * 78 calories | .9g protein | 4g fat | 9.6g carbohydrate | 15mg cholesterol | 59.2mg sodium