Rice Salad

Description
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Ingredients

 * 3 cups cooked rice, cooled
 * 1/2 cup minced onion
 * 1/2 cup chopped sweet pickles
 * 1 2-ounce can chopped pimiento
 * 4 hard-cooked eggs, chopped
 * 3/4 teaspoon salt
 * 1/4 teaspoon ground black pepper
 * 1 cup mayonnaise
 * 1 teaspoon prepared mustard
 * lettuce leaves

Directions
Combine rice, onion, pickles, pimiento, eggs, salt, pepper, mayonnaise and mustard in large bowl; toss lightly. Serve on lettuce leaves.