Butter Lettuce with Shallot Dressing

butter lettuce With shallot Dressing


 * 1/2 Lb. butter lettuce (2 Small Heads)
 * 2 T. wine vinegar
 * 1 T. Dijon mustard
 * 2 T. Minced Shallots
 * 1/4 T. salt
 * 7 T. oil

Red leaf lettuce Leaves

Arrange 3 to 4 Red leaf lettuce Leaves on Each of 6 Plates. Separate butter lettuce Into Individual Leaves And Distribute on Each Plate. Mix vinegar, mustard, Shallots, salt And oil. Blend Well. Spoon Dressing Equally Over Each Salad. Serves 6Source: my Old Recipes

contributed by :

 * Catsrecipes Y-Group