Haroseth

Description
Passover sweets

Ingredients

 * 1 lb hazelnuts
 * shelled ½ lb almonds
 * shelled ½ lb pitted dates
 * ½ lb white raisins

Directions

 * 1) In a processor, coarsely grind the nuts together.
 * 2) Add the dates and raisins.
 * 3) Continue to grind everything together until you reach a consistency that is smooth but still has some texture.
 * 4) Prepare balls of the mixture about ¾-inch in diameter.
 * 5) Put each ball on a small square of wax paper.
 * 6) Serve when wanted during Passover.