Shrimp Pasta

Ingredients

 * 12 oz. pkg. rotini pasta
 * 1 c. fresh grated Parmesan cheese
 * 4 cloves pressed garlic
 * ¾ c. olive oil
 * 1-2 c. shrimp (½ lb.)
 * 2 tsp. dried parsley or ½ c. fresh parsley

Directions

 * 1) Heat olive oil over low heat. Add garlic and saute lightly.
 * 2) Remove from heat and add parsley.
 * 3) Cook and drain pasta.
 * 4) Toss hot pasta with the oil, garlic, and parsley mixture.
 * 5) Add shrimp and toss.
 * 6) Lastly add the Parmesan cheese and toss.

Serve immediately.

Enjoy.

Contributed by :

 * World Recipes Y-Group