Liang Gua Neu Rou

Description
Stir Fry Beef With bitter gourd

Ingredients

 * Beef       150 g
 * bitter gourd      350 g
 * red pepper      2 pc
 * fermented black bean       2 tbsp
 * Mashed garlic          2 tbsp

Seasoning   1
 * Light Soy Sauce    1 tbsp
 * Sugar      1/2 tbsp
 * corn flour      1 tbsp
 * oil    1/2 tbsp
 * water     1/2 tbsp

Seasoning   2
 * Light Soy Sauce      1/2 tbsp
 * water     3 tbsp
 * Sugar      1/3 tbsp
 * salt     1/3 tbsp

Sauce
 * corn flour    1/2 tbsp
 * water       2 tbsp
 * sesame oil     some
 * pepper      some

Directions

 * 1) Wash Beef, wipe dry and shred, marinate with seasoning (1) for 10 minutes
 * 2) Wash bitter gourd and red pepper, remove seeds and shred
 * 3) Wash fermented black bean, press by fingers gently
 * 4) Heat wok with 4 tbsp of oil, stir fry shredded bitter gourd until deep green
 * 5) Add in fermented black bean and minced garlic, stir fry
 * 6) Add in seasoning (2) and stir fry until dry, dish up
 * 7) Heat wok again with 2 tbsp of oil, stir fry shredded Beef
 * 8) Add in stir fried bitter gourd while Beef almost cooked
 * 9) Keep stir fry, add shredded red pepper, add sauce
 * 10) Stir fry and mix well, dish up and serve