Raisin Cheese Slaw

Info
Cook Time:

Serves:

Ingredients

 * 2 cups finely shredded cabbage


 * 1 cup finely shredded carrot


 * 1/3 cup reduced fat mayonnaise


 * 1/2 teaspoon salt


 * 1/4 teaspoon onion powder


 * 1/2 teaspoon prepared mustard


 * 1 teaspoon sugar


 * 2 teaspoons lemon juice


 * 1/2 cup coarsely grated non-fat Cheddar cheese


 * 1/2 cup raisins

Directions
1.Prepare cabbage and carrot. 2.Combine mayonnaise with salt, onion powder, mustard, sugar, and lemon juice. Add to cabbage and carrot along with cheese and raisins. Yields about 4 cups.

Source

 * Fruit and Vegetable Recipes I by the south Carolina Department of Agriculture, public domain government resource—original source of recipe