Shrimp-stuffed Eggs

Description
A nice looking appetizer that consists of hardboiled eggs, stuffed with shrimp.

Ingredients

 * 6 hard-boiled eggs
 * 4 ounces cleaned cooked small shrimp
 * 1 tablespoon mayonnaise or sour cream
 * 1 teaspoon tomato ketchup
 * ½ tablespoon brandy or whiskey or dry sherry
 * salt and pepper
 * 1 tablespoon chopped chives

Directions

 * 1) Chop the shrimp, except for 12, which will be used for garnish.
 * 2) Half the eggs remove the yolks; mix them with the shrimp and the other ingredients. Check the seasoning.
 * 3) Fill the eggs with the mix and garnish each one with a shrimp.
 * 4) Serve on a lettuce lined platter/plate.