Orange-glazed Pecans

Description
Contributed by Catsrecipes Y-Group
 * Source: Appetizers, Southern Style
 * Makes 2 to 3 cups.

Ingredients

 * 1 cup sugar
 * juice of one orange
 * 2½ cups pecan halves

Directions

 * 1) Combine sugar and orange juice in pan.
 * 2) Cook on medium heat for about 2 minutes, until a syrup forms.
 * 3) Add pecans and stir constantly for 3 to 5 minutes, until the syrup is absorbed.
 * 4) Pour nuts on waxed paper to cool.
 * 5) Can do ahead.