Hash Brown Bake

Description
From Menu and Recipes Week 6/10/07
 * Contributed by Dorie at Catsrecipes Y-Group

Ingredients

 * 2 lbs frozen hash browns (slightly thawed)
 * ½ cup melted butter
 * ½ tsp salt
 * ¼ tsp pepper
 * ½ cup chopped onion
 * 1 can cream of chicken or celery soup
 * 8 oz sour cream
 * 2 cups shredded cheddar cheese
 * ¾ cup crushed potato chips

Directions

 * 1) Combine all except ½ cup cheese and potato chips.
 * 2) Pour into 9x13 baking dish.
 * 3) Cover with remaining cheese and potato chips.
 * 4) Baked 1¼ hrs at 350°F.