Cranberry Bread I

Ingredients

 * 2 cups flour
 * 1½ tsp baking powder
 * 1 tsp salt
 * ½ tsp baking soda
 * 1 egg
 * ⅛ cup soft shortening
 * ¾ cup orange juice
 * thin rind of ½ orange
 * 1 cup sugar
 * 1 cup cranberries
 * 1 cup nuts

Directions

 * 1) Sift together flour, baking powder, salt and baking soda.
 * 2) Mix in blender egg, shortening, orange juice, orange rind and sugar.
 * 3) Add cranberries and nuts, for 2 cycles at "chop" setting.
 * 4) Empty into flour mixture.
 * 5) Mix by hand until moistened.
 * 6) Bake in a greased 9x5 pan at 350°F for 50 to 60 minutes.