Green Beans and Burger Bake

Description
Makes 8 servings

Ingredients

 * 1 pound lean ground beef
 * 1 cup chopped onion
 * 3 cups cooked rice
 * 1 cup (4 ounces) shredded Cheddar cheese, divided
 * 1 1/2 teaspoons garlic salt
 * 1/4 teaspoon ground black pepper
 * 1 16-ounce can cut green beans, drained
 * 3 tablespoons chopped pimientos
 * 1 10-3/4-ounce can condensed cream of celery soup
 * 1/4 cup mayonnaise
 * 1/2 cup milk
 * 1 tablespoon lemon juice

Directions

 * 1) Cook beef and onion in large skillet until meat turns brown, stirring to crumble. Add rice, 1/2 cup cheese, garlic salt and pepper.
 * 2) Turn into greased shallow 2-1/2-quart baking dish. Top with green beans and pimientos.
 * 3) Blend soup, mayonnaise, milk and lemon juice in small bowl; pour over beans. Sprinkle with remaining 1/2 cup cheese. Bake at 350 degrees 25 to 30 minutes.