Rhubarb Nectar

Description

 * Makes about 1 Litre

Ingredients

 * 1.00 package (1 kg) frozen chopped rhubarb
 * 1.00 l water
 * 250.00 ml sugar
 * 15.00 ml lemon juice
 * soda water (optional)

Directions

 * 1) Combine all ingredients and simmer 10 minutes.
 * 2) Strain through cheesecloth.
 * 3) Refrigerate.
 * 4) Just before serving, combine one part soda water with two parts rhubarb nectar.