Homemade Croutons

Ingredients

 * 5 – 6 slices whole grain bread, cut into cubes
 * 6 tbsp extra virgin olive oil
 * 4 cloves garlic, minced
 * 1 tbsp dried basil
 * 2 tsp dried tarragon
 * 2 tsp dried oregano

Directions

 * 1) In a large frying pan, heat the olive oil.
 * 2) Add the bread cubes and toss constantly, on high heat, for five minutes, until the bread has absorbed most of the oil.
 * 3) Turn heat to low, add the garlic and herbs, and fry for 25 minutes, tossing occasionally, until the croutons are browned and crunchy.