Oriental Broccoli

Oriental Broccoli Makes 4 servings

1 cup water 3/4 pound broccoli spears 1/8 teaspoon black pepper 1/2 teaspoon sesame oil 1 teaspoon toasted* sesame seeds 1 teaspoon oregano leaves

Pour water into cooker. Place broccoli on rack or trivet in cooker. Lock lid and bring to full pressure. Immediately remove from heat. Quick-release the pressure. Remove broccoli to serving dish. Sprinkle with oil, sesame seeds, and oregano.

heat, shaking occasionally, until they are evenly golden, about 5 minutes.
 * To toast seeds, heat them in a non-stick skillet over medium-low

Contributed by :
* PressureCookerRecipes Y-Group