Red Rice Recipe

Description
4-6 servings. 30 minutes cooking time.

Ingredients

 * 4 	 cups White Rice, rinsed
 * 8 	cups water
 * 2 (5 g) packets sazon goya with coriander and annatto (achiote con cilantro)
 * 1 	onion, diced
 * 1/2 	teaspoon Black Pepper
 * 1 	tablespoon Sesame Oil

Directions

 * 1) Combine all ingredients in large pot or rice cooker.
 * 2) If using rice cooker, follow intructions accordingly.
 * 3) If using stovetop, heat to boiling, then reduce heat, cover and simmer approximately 20 minutes, or until rice is tender, stirring often to prevent burning.