Pizza Pinwheels

Ingredients

 * 1 tbsp olive oil
 * 1 lbs frozen bread dough, thawed
 * 2 cups marinara sauce
 * 1 medium onion, peeled and thinly sliced
 * 3 medium bell peppers, cored and thinly sliced (green, red, yellow)
 * 1 lbs part-skim milk mozzarella cheese, shredded
 * ½ cup Parmesan cheese, shredded

Directions

 * 1) Preheat oven to 400°F.
 * 2) Lightly coat a baking sheet with olive oil.
 * 3) Divide the dough into 4 balls.
 * 4) On a lightly floured surface, roll each dough ball into a 6-inch circle.
 * 5) Spoon ½ cup of marinara sauce into each circle and spread it to the edges.
 * 6) Heat olive oil in a saute pan over medium high heat.
 * 7) Cook the onion and pepper sliced until soft, about 5 minutes.
 * 8) Set aside to cool.
 * 9) Layer the cooled vegetables over the dough circles and top with mozzarella and Parmesan.
 * 10) Roll each dough circle into a log shape.
 * 11) Using a serrated knife, cut each log into 6 slices.
 * 12) Place the slices on the prepared baking sheet and brush them with olive oil.
 * 13) Bake for 12 to 15 minutes.

Nutritional information
Per serving:
 * 691 calories | 46.7g pro | 66g carb | 27.8g fat