Honey Walnut Dressing

Description

 * Makes 6 servings

Ingredients

 * ¾ cup chopped onion
 * ¾ cup chopped celery
 * 1 tablespoon butter or margarine
 * 3 cups cooked rice (cooked in chicken broth)
 * ½ cup raisins
 * ½ cup walnuts, chopped
 * ¼ teaspoon salt
 * ¼ teaspoon ground cinnamon
 * ¼ teaspoon ground black pepper
 * 2 tablespoons honey
 * 1 tablespoon lemon juice
 * 2 tablespoons chopped fresh parsley (optional)

Directions

 * 1) Cook onion and celery in butter in large skillet over medium heat until tender crisp.
 * 2) Stir in rice, raisins, walnuts, salt, cinnamon, pepper, honey, lemon juice and parsley; cook until thoroughly heated.
 * 3) Serve immediately or use as a stuffing for poultry or pork roast.
 * 4) Bake any remaining stuffing in covered baking dish at 375°F for 15 to 20 minutes.