Caramel Bread Pudding

Description
Contributed by World Recipes Y-Group

Ingredients

 * 6 slices day-old bread, cut ½ inch pieces
 * 1 cup hot water
 * 1 cup packed brown sugar
 * 4 eggs, lightly beaten
 * 2 cups warm milk
 * ½ cup sugar
 * ½ teaspoon vanilla extract
 * ½ teaspoon ground cinnamon
 * ⅛ teaspoon salt

Directions

 * 1) Place bread in a greased 2-qt baking dish.
 * 2) Combine water and brown sugar;pour over bread.
 * 3) Combine remaining ingredients; pour over bread.
 * 4) Bake at 350°F for 50-60 minutes or until a knife inserted near the center comes out clean.
 * 5) Serve warm or cold.
 * 6) Enjoy.