Quick Chicken and Rice

Description
Makes 6 servings

Ingredients

 * 1 cup uncooked rice
 * 2 tablespoons butter or margarine
 * 2 cups chicken broth
 * 1 cup sliced fresh mushrooms
 * 1 cup cooked chicken cubes
 * ½ cup (2 ounces) shredded Cheddar cheese
 * ⅛ teaspoon paprika
 * 1/16 teaspoon ground red pepper

Directions

 * 1) Cook rice in butter in large skillet over medium heat 1 minute.
 * 2) Add broth and bring to a boil.
 * 3) Stir once or twice, lower heat, cover, and simmer 15 minutes or until rice is tender and liquid is absorbed.
 * 4) Remove from heat.
 * 5) Stir in mushrooms, chicken, cheese, paprika and pepper.
 * 6) Cover and let stand 10 minutes.