Thousand Island Rice Salad

Description
Makes 6 servings.

Ingredients

 * 3½ cups cooked rice
 * ½ cup chopped celery
 * ¼ cup chopped green pepper
 * 2 tablespoons finely chopped onion
 * ¼ cup bottled Thousand Island dressing
 * ¼ teaspoon salt
 * ⅛ teaspoon ground white pepper
 * 2 eggs, beaten
 * 1½ cups cottage cheese
 * 2 tablespoons grated Parmesan cheese
 * 2 cups grated cheddar cheese, divided

Directions

 * 1) Combine rice, celery, green pepper, onion, dressing, salt and white pepper in mixing bowl.
 * 2) Serve with cooked crawfish tails or small cooked shrimp.