Best-ever Fried Chicken

Best-Ever Fried Chicken


 * 1 1/2 to 2 C. all-purpose flour
 * 1 1/2 Tsp. salt
 * 2 Tsp. Dried thyme Leaves
 * 2 Tsp. paprika
 * 1 egg, Beaten
 * 1/3 C. milk
 * 2 Tbsp. lemon juice
 * 2 to 3 Lbs. Broiler/Fryers, Cut Up

vegetable oil

Combine flour, salt, thyme, paprika. Combine egg,milk, lemon juice. Roll Chicken in flour Mixture, DipInto egg Mixture, Then Back in flour Again.

Refrigerate at Least 30 Minutes.

Heat 1/2 Inch of oil to 375 Degrees in Electric

Skillet. Put Chicken in Skillet And Fry Until GoldenBrown on Both Sides. Reduce Heat to 250 Degrees, CoverAnd Continue to Cook For 25 Minutes. Drain on PaperTowels. Makes 8 to 10 Servings.

Enjoy.

contributed by :
* World Recipes Y-Group