Korean Pork Strips

Description
Quick and simple dinner for those busy weeknights that we all know and love! Serve over steamed rice for a tasty meal.
 * Preparation: 35 minutes.
 * This recipe is for 6 servings.

Ingredients

 * 2 cloves garlic, minced/crushed
 * 1 (2⅝ ounce) jar sesame seeds
 * ½ cup reduced sodium soy sauce
 * 3 tablespoons sugar
 * 2 tablespoons onion flakes
 * 1 teaspoon ginger, chopped
 * 1½ lbs pork tenderloins, cut lengthwise in half

Directions

 * 1) Preheat oven to 400°F.
 * 2) Add all ingredients to ziplock bag, shake to mix, and marinate pork for 5 minutes, or up to 3 hours.
 * 3) Spray 9x13 baking dish with cooking spray, then place pork in dish, pouring marinade over pork.
 * 4) Bake 30 – 35 minutes.
 * 5) Cut pork into thin slices before serving.
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