Kushta

Description
Homemade Arabic cream

Ingredients

 * 3 cups of milk powder
 * ¼ cups of refined white flour
 * 4 cups of water

Directions

 * 1) Mix the ingredients in a bowl very well and then put over a medium fire.
 * 2) Mix the ingredients with a wooden spoon continuously so that the milk does not crumble.
 * 3) When the mixture begins to boil, keep it for five minutes and then take it off the fire and pour it over a wide pan.
 * 4) After two minutes remove the cream that has been created on the surface and put it aside.
 * 5) Keep on doing this each time a cream is found on the surface until there is nothing left.