Baked Apples

Ingredients

 * apples
 * sugar or brown sugar
 * cinnamon
 * butter
 * vanilla ice cream or custard

Directions

 * 1) Using a sharp knife or a coring tool, core washed apples.Leave the bottom of apples intact to create a cavity.
 * 2) Mix sugar and cinnamon togather.
 * 3) Place apples upright and close together in a buttered baking dish.
 * 4) Fill each cavity with sugar and cinnamon mixture.
 * 5) Bake at 200°C until tender, for 25-40 minutes depending on the type of apples used.

Serving:

Serve with vanilla ice cream or custard.