Slenderific Brownie Snacking Cakes

Ingredients

 * ½ cup Hershey's cocoa
 * ½ cup all-purpose flour
 * ½ tsp baking powder
 * ¼ cup canola oil
 * ½ cup light brown sugar
 * ½ cup granulated sugar
 * ½ cup egg white
 * 2 tsp vanilla extract
 * powdered sugar

Directions

 * 1) Heat oven to 350 °F.
 * 2) Grease 8-inch square pan.
 * 3) In small bowl, stir together cocoa, flour and baking powder; set aside.
 * 4) In medium bowl, stir together vegetable oil, brown sugar and granulated sugar; stir in beaten egg whites and vanilla.
 * 5) Gradually stir in cocoa mixture until blended.
 * 6) Pour into prepared pan.
 * 7) Bake 15 to 20 minutes or until brownie begins to pull away from side of pan.
 * 8) Cool completely in pan on wire rack.
 * 9) Just before serving, cut into bars or cut with cookie cutters; sprinkle with powdered sugar, if desired.