Chocolate Chip Meringues

Ingredients

 * 2  egg whites
 * 2/3 cup Sugar
 * 6 oz chocolate chips

Directions

 * 1) Preheat oven to 350 in small mixing bowl; beat eggs.
 * 2) Add Sugar after eggs are "more than foamy"-they should be light and fluffy.
 * 3) Beat for 8 minutes.
 * 4) Fold in chips.
 * 5) Drop by tbsp onto greased cookie sheet.
 * 6) Turn oven off, leave overnight.
 * 7) The kids love them! formatted by elaine radis;