Barbecued Pork Ribs

Description
Pork Recipes by the South Carolina Department of Agriculture, public domain government resource—original source of recipe
 * Serves: 6

Ingredients

 * 4 pounds pork ribs
 * 4 tablespoons barbecue seasoning (purchased)
 * barbecue sauce (purchased)

Directions

 * 1) Place ribs in shallow pan.
 * 2) Cover with foil and bake at 300 °F for 2 hours.
 * 3) Finish on grill or under broiler by turning and basting ribs with barbecue sauce for 12–15 minutes.