Apple Salad

Description

 * 8 servings

Ingredients

 * 2 large apples, diced and pared
 * ½ cup celery, diced
 * ¼ cup raisins
 * 1 tablespoon lemon juice
 * 1 tablespoon mayonnaise, fat-free
 * 8 lettuce leaves

Directions

 * 1) Combine all ingredients except lettuce.
 * 2) Mix well.
 * 3) Refrigerate until ready to serve.
 * 4) Serve on lettuce leaves.

Nutritional information
Per ¼ cup serving:
 * Exchanges: 1 fruit