Talk:Gibraltarian Cuisine/@comment-82.23.146.133-20100630191423/@comment-82.32.193.243-20101106160633

My parents were from gibraltar and I remember them making ojuelas, pan dulce and rosquittas for christmas. Unfortuneately I dont have the recipes and would love to teach my girls how to make them to keep the recipes going in the family. The rosuittas were like small rinf doughnuts that were dipped into sugar syrup and sprinkled with hundreds and thousands. If you can help me I would love to hear from you regards sallyann