Pukacapas

Description
Nice creamy soft cake taste really good

Ingredients

 * 4 cups flour
 * 3 teaspoons baking powder
 * 1 teaspoon salt
 * 1 teaspoon Sugar
 * 1 cup milk or water
 * 1/2 cup butter or margarine
 * 3 egg yolks

Directions

 * 1) Sift all dry ingredients.
 * 2) Add butter or margarine and mix very well using a spoon.
 * 3) Beat yolks slightly and add them to the milk or water. Mix with the previous preparation. Knead slightly.
 * 4) Let the dough rest for a couple of minutes, covered with a dish cloth or towel while the filling is prepared.