Corn Bread Taco Bake

Ingredients

 * 1 1/2 lb ground beef
 * 1 pk Durkee taco seasoning
 * 1/2 c water
 * 1 cn Whole Kernel corn, Drained, 12 oz. Size
 * 1/2 c green pepper, Chopped
 * 1 can tomato sauce (8 oz.)
 * 1 pk corn muffin mix (8 1/2 oz.)
 * 1 can Durkee French Fried onions (2.8 oz.)
 * 1/3 c Cheddar cheese, shredded (1 oz.)

Directions

 * 1) Brown Meat; Drain.
 * 2) Stir in next 5 ingredients
 * 3) Pour into a 8x12 inch baking dish.
 * 4) Prepare corn muffin mix according to package directions, adding 1/2 can of french fried onions.
 * 5) Spoon mixture around outer edge of casserole.
 * 6) Bake, uncovered, at 400 Degrees for 20 Minutes.
 * 7) Top with remaining onions and cheese.
 * 8) Bake for 2 to 3 minutes longer.
 * 9) Enjoy.

contributed by :

 * World Recipes Y-Group