Cheese-filled Pastry Slices

Cheese-filled pastry slices

16 oz. cream cheese, softened 3/4 cup sugar 1 t. vanilla 1 t. lemon juice 1 egg, separated 2 8 oz. packages crescent roll dough powdered sugar

In medium bowl, combine cream cheese, sugar, vanilla, juice and egg yolk. Mix until smooth.With rolling pin, flatten 1 package of rolls, closing up seams. Cover bottom of greased 9 x 13-inch baking dish with rolled pastry. Pour in cream cheese mixture.Roll out remaining dough on waxed paper to 9 x 13 inches. Invert pastry over cheese mixture. Remove waxed paper. Beat egg white until frothy. Spread over top crust.Bake in preheated 350 degree over for 30 mins or until golden. Cool. Sprinkle with powdered sugar.

What counts is not necessarily the size of the dog in the fight - it's the size of the fight in the dog...... Dwight D. Eisenhower

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 * Catsrecipes Y-Group