Hazelnussomeletten

Description
Serves 2

Ingredients

 * 3 tbls. flour
 * 1 cup milk
 * 1 egg, separated
 * 1 tbls. Sugar
 * 2 tbls. hazelnuts, grated
 * salt
 * 2 tbls. butter

Directions

 * 1) Combine flour and milk.
 * 2) Stir in egg yolk, fold in Sugar, hazelnuts and stiffly beaten egg white.
 * 3) Add salt to taste.
 * 4) Melt butter and fry omelet golden brown on both sides.
 * 5) Serve with stewed fruits or Berries.