Cranberry Pumpkin Bread

Ingredients

 * 2 eggs, beaten slightly
 * 2 cups sugar
 * ½ cup vegetable oil
 * 1 cup canned pumpkin
 * 2¼ cups flour
 * 1 cup chopped cranberries
 * 1 tablespoon pumpkin pie spice
 * 1 teaspoon baking soda
 * ½ teaspoon salt

Directions

 * 1) Preheat oven to 350 °F.
 * 2) Combine eggs, sugar, vegetable oil, and pumpkin, mixing well.
 * 3) Combine flour, pumpkin pie spice, baking soda, and salt in a large bowl.
 * 4) Make a well in the center of the batter and add the pumpkin.
 * 5) Stir in cranberries.
 * 6) Spoon batter into 2 greased and floured loaf pans.
 * 7) Bake for 1 hour.