Moose Stew

Description
This good ol'fashioned recipe will make many happy ! Requires basic cooking skills, enjoy it !

Ingredients

 * 3 lbs. Moose, cut in small pieces
 * ¼ lb butter
 * 6 cups water
 * salt and pepper to taste

Directions
Brown moose meat in hot butter, add water, salt and pepper. Let simmer, adding chopped onion after about an hour of cooking. Cook for another hour. Then cut up and add:

2 carrots 2 parsnips 1 small turnip 10 potatoes

Cook for 30 minutes or until vegetables are tender. Make dumplings if you wish.