Hawaiian Fruit Dip

Description
This is really flavorful. It can be served with pineapple chunks, sliced apples & grapes.

Ingredients

 * 1 (3.5 ounces) package vanilla flavor instant pudding and pie filling mix
 * 1 1/4 cups milk, cold
 * 1/2 cup sour cream
 * 1 (8 ounces) can pineapple in juice, crushed, undrained
 * 1/3 cup coconut, shredded
 * strawberries (or any fresh fruit)
 * melon, balls or chunks (or any fresh fruit)
 * kiwi, slices (or any fresh fruit)
 * oranges, sections (or any fresh fruit)
 * peaches, slices (or any fresh fruit)
 * papayas or mangoes, slices (or any fresh fruit)
 * 1/4 teaspoon red food coloring (optional)

Directions
In medium bowl, whisk pudding mix and milk until it's well blended and has pudding-like texture (about 2 minutes). Whisk in sour cream. Stir in pineapple and coconut. Stir in food coloring, if desired. Cover, refrigerate until chilled at least 1 hour. Serve with fresh fruit dippers.