Fireside Clam Logs

Ingredients

 * 19 1/2 oz Minced clams, rinsed and drained
 * 1/2 cup Light Mayonnaise
 * 1/3 cup Green onions, sliced
 * 1/3 cup Parmesan cheese, grated
 * 1 TSP worcestershire sauce
 * 3/4 TSP garlic powder
 * 1/2 TSP hot pepper sauce
 * 24 x Thin slices sandwich bread, crusts removed

Directions

 * In a medium bowl, combine the first seven ingredietns; mix well.
 * Flatten each slice of bread with a rolling pin; spread with 1 tablespoon of clam mixture.
 * Roll up jelly roll style and cut in half.
 * Place 1 inch apart on a baking sheet coated with nonstick cooking spray.
 * Mist rolls with nonstick cooking spray.
 * Bake at 425 degrees for 10 – 12 minutes.