Frosted Grape and Rice Salad

Ingredients

 * 1 cup sour cream
 * ¼ cup firmly packed brown sugar
 * ½ teaspoon ground cinnamon
 * 2½ cups seedless grapes, halved
 * 2 cups cooked rice, cooled
 * lettuce leaves
 * crab apples for garnish (optional)

Directions

 * 1) Combine sour cream, sugar and cinnamon; refrigerate until well blended.
 * 2) Just before serving, fold in grapes and rice
 * 3) Serve on lettuce leaves; garnish with crab apples, if desired.