Arayes Kafta

Description
Grilled Kafta



Ingredients

 * 16 oz kafta
 * 1½ pitta bread rounds, cut into 12 pieces
 * 2 tbsp butter

Directions
Spread some butter on the inner part of bread pieces. Divide kafta into 12 portions. Spread over buttered bread. Put pieces in a grill or an oven at 200°C for 5 minutes or till kafta is cooked. Serve hot with yoghurt.