Cream Cheese Mints

by user Elocina

Info
Cook Time: 20 minutes

Serves: 50

Ingredients

 * 4 oz/125g softened cream cheese
 * 3½ cups / 875mL icing sugar
 * ⅛ teaspoon/ 0.5mL peppermint extract
 * ¾ cup / 175 mL granulated sugar

Directions
1.Combine cream cheese, icing sugar and peppermint flavouring in large bowl. Stir until mixed.

2.Roll dough into small balls.

3.Roll balls in bowl of icing sugar.

4.Press small balls with bottom of glass until flat.

5.Chill. Store in airtight container.

From Tmp, a Wikia wiki.

From Recipes Wiki, a Wikia wiki.