Fruit Delight Relish

Description
Purchased from the Ketchum Estate in Texarkana, Texas in 1991. Notation on card indicates this recipe was clipped from a 1922 newspaper. This is incredible. I have made this several times and it gets better each time. It goes extremely well with Ham or Chicken.

Ingredients

 * 2 cups apple sauce
 * 2 cups chopped fresh peaches
 * 2 cups chopped fresh apricots
 * Â¼ cup blanched almonds, coarsely ground
 * 1 fresh peach, peeled and pitted
 * 2 teaspoons sugar
 * 1 teaspoon fresh lemon juice

Directions

 * 1) Butter a ceramic dish.
 * 2) Place 1 cup of apple sauce in dish.
 * 3) Dot with butter.
 * 4) Add 1 cup of the peaches and 1 cup of the apricots.
 * 5) Sprinkle with almonds.
 * 6) Add the remaining applesauce, peaches and apricots.
 * 7) Blend peach, sugar and lemon juice together.
 * 8) Pour over fruit mixture in casserole dish and bake for one hour.

Contributed by
Cat's Recipes Y-Group