Dr. Pepper Ribs

DR PEPPER RIBS

2 slabs beef ribs, cut in 3-4 ribs each

Dry Rub

4 tsp dry mustard

2 tsp smoked paprika

4 tsp nutmeg

4 tsp cumin

4 tsp chili powder

2 tsp white pepper

2 tsp cayenne pepper

4 tsp garlic powder

4 tsp onion powder

1-2 2 liters of Dr. Pepper

1 lg onion cut up

1 tsp liquid smoke if desired

applecider vinegar in a spray bottle.

Directions

cut up ribs in 3-4 piece sections

litely spray down with vinegar and set aside for a couple of

hours mix all dry rub ingredients rinse off ribs from vinegar

and rub generously with dry rub put in ziplock bags over nite

in frig next morning get stock pot and place ribs in,

do not rinse off rub pour enough Dr.Pepper over them to cover

completely.

bring to a boil and then simmer til fork tender slatter ribs

with Sweet Baby Rays BBQ sauce and place on grill til sauce

carmelizes, serve with corn on the cobb and salad and party

potatoes.R RIBS

When we are grateful for the good we already have, we attract more good into our life. On the other hand, when we are ungrateful, we tend to shut ourselves off from the good we might otherwise experience. ~Sylvia

Contributed by:

 * World Recipes Y-Group