Fat-free Shrimp Soup

Ingredients

 * 1 kg fresh medium shrimp
 * 2 medium fresh carrots
 * 2 medium spring onions
 * 2 medium potatoes
 * 2 medium leeks
 * 1 medium tomato
 * 2 medium zucchini
 * 3 tbsp fresh dill
 * 3 tbsp fresh parsley
 * 3 tbsp fresh celery
 * 1 tbsp whole pepper
 * 4 small dried chile peppers
 * 2 tbsp tomato sauce

Directions

 * 1) Stock clean the shrimp and set aside.
 * 2) The shells of the shrimp will be used for the stock.
 * 3) Put in soup pot the shells with 1 vegetable from ingredients, plus pepper and chile and boil for 1 hour.
 * 4) Drain the stock in another pot.
 * 5) Soup once drained add the rest of the vegetables chopped to the stock and cook until the vegetables are cooked, add shrimp and 2 tablespoons of tomato sauce to add creamy texture.
 * 6) Enjoy.