Broccoli and Rice Casserole I

Broccoli & rice Casserole

>1/4 Teaspoon pepper >1/8 Teaspoon Hot Sauce >1/2 Cup Grated Cheddar Cheese > in Large Skillet Cook Onion & celery in butter Until Tender & >crisp. Add Remaining Ingredients, Except Grated Cheese. Spoon >into Buttered 2 Quart Baking Dish. Bake at 350 Degrees For 35 >minutes, or Until Hot And bubbly. Top With Grated Cheese. Bake 3Minutes Longer, or Until Cheese Melts
 * 3/4 Cup Chopped Onion
 * 3/4 Cup Chopped celery
 * 2 Tablespoons butter or margarine
 * 3 Cups Cooked rice
 * 1 Package (10 Oz) Frozen Chopped Broccoli, Cooked And Drained
 * 1 Can (10 3/4 Oz.) Cream of Chicken Soup
 * 4 Oz. Chez Whiz
 * 1/4 Teaspoon salt

Enjoy.

contributed by

 * World Recipes Y-Group