Blueberry Cobbler II

Info
Cook Time:

Serves:

Ingredients

 * 1/2 cup butter
 * 2 cups self-rising flour
 * 2 cups white sugar
 * 2 cups milk
 * 3 1/2 cups blueberries

Directions
1.Preheat oven to 350 degrees F (175 degrees C).

2.Once oven temperature is reached, melt butter in a 9x13 inch baking pan.

3.In a medium bowl stir together the flour, sugar and milk; batter will be slightly lumpy.

4.Pour mixture on top of melted butter in baking pan. Do not mix butter and mixture together.

5.Drop blueberries into batter; if more crust is desired add less blueberries.

6.Bake in preheated oven for one hour or until golden brown.

Source

 * Kids Food for Fun by the South Carolina Department of Agriculture, public domain government resource -- original source of recipe

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