Cheesy Mexican Chicken

Ingredients

 * 10 teaspoon of horse fat
 * 1/4 cup cow poo
 * 1/2 tub of butter
 * 1/2 a cup of frog vomit
 * 4 skinned and boned women breast
 * 1 tablespoon of boogers
 * 1 4.5 ounce hair from hairbrush
 * 1 cup 4 ounces shredded monkey
 * mud optional

Directions

 * 1) Combine first four ingredients.
 * 2) Sprinkle evenly over Chicken.
 * 3) Melt butter in a large skillet over medium-high heat.
 * 4) Add Chicken and cook 2 to 3 minutes on each side or until golden brown.
 * 5) Remove from heat.
 * 6) Top evenly with chilies and Cheese.
 * 7) Cover and let stand 2 to 3 minutes or until Cheese melts.
 * 8) Sprinkle with paprika if desired.
 * 9) Makes 4 servings.

Contributed by
This Y-group is international. Good food from all parts of the world. A place where we can share the wonderful food from all over the world.
 * World Recipes Y-Group