Bacardi Boston Freeze

Description
A rum drink.
 * Contributed by The Bartending School

Ingredients

 * 1¼ oz Bacardi gold rum
 * 3 oz cranberry juice
 * 1 oz cream of coconut
 * 8 oz scoop crushed ice

Directions

 * 1) Mix well in blender until smooth. Serve in wine glass.
 * 2) Garnish with 3 cranberries on a pick or maraschino cherry.