Amish Apple Cake

Ingredients

 * 1/2 c. chopped Pecans
 * 2 1/2 c. finely chopped apples
 * 1/2 c. Butter, softened
 * 1 c. sugar
 * 1 egg
 * 1 tsp. Baking Soda
 * 1/4 tsp. salt
 * 1 tsp. Cinnamon
 * 1/2 tsp. Nutmeg
 * 1/2 tsp. Vanilla
 * 1 c. All Purpose Flour
 * Caramel Sauce
 * 1/2 c. Butter
 * 1 c. Brown Sugar
 * 1/2 tsp. salt
 * 1 tsp. Vanilla
 * 1/2 c. Evaporated Milk

Directions

 * Cream the butter.
 * Add the sugar and beat until fluffy.
 * Add the egg and beat until well blended.
 * Mix in the soda, salt, cinnamon and nutmeg.
 * Add the flour and stir.
 * Stir in the apples and nuts.
 * Pour into an oiledcake pan and bake in a oven for 30 minutes.
 * Serve with Hot Caramel Sauce.
 * Melt the butter, brown sugar and salt.
 * Bring to a boil.
 * Remove from heat and whisk in vanilla and milk.
 * Serve warm sauce over cake.