Mock Mashed Potatoes

Description
Cooked cauliflower processed with sour cream. Garnish with grated cheese and fresh minced chives. Contributed by Healthy Recipes for Diabetic Friends Y-Group
 * Original recipe
 * Recipe makes two servings.

Ingredients

 * 2 cups cauliflower, finely chopped
 * 1 tablespoon sour cream, or more to taste
 * 1 tablespoon butter
 * salt and pepper to taste
 * grated cheese, minced chives and/or parsley (optional)

Directions

 * 1) Steam or microwave cauliflower until very soft.
 * 2) Put cauliflower in blender or food processor with butter and sour cream, blend.
 * 3) Add salt and pepper to taste.
 * 4) Serve hot.

Nutritional information
Per serving:
 * Calories 91 | Total Fat 7g | Cholesterol 19mg | Protein 2g | Total Carbohydrate 6g | Dietary Fiber 3g | Sodium 92mg