Shkmeruli Chicken

Ingredients

 * 1.3 kg chicken
 * 1 tablespoon sour cream
 * 5 tablespoon oil

Sauce

 * 70 g garlic
 * 4 tablespoon butter
 * 1.5 cups water
 * 1 tablespoon flour
 * salt to taste

Directions

 * 1) Cut thoroughly washed chicken into small pieces put these in to an oiled pan.
 * 2) Cook till the chicken turns red.
 * 3) Pour the sauce in to the pan and boil for 2 minutes.
 * 4) Garnish with parsley.

Sauce

 * 1) Boil water, put chopped garlic, flour, butter and salt to taste.