Cuban Beans and Rice

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Ingredients

 * 2 tbl olive oil
 * 1 Glove garlic
 * 1 green pepper, chopped
 * 2 cup Black beans, cooked
 * 1/4 tsp oregano
 * 1 tbl white vinegar
 * 2 Pimientos, minced
 * salt
 * pepper
 * 3 cup rice, cooked

Directions

 * 1) Heat the oil in a skillet, add the green pepper and garlic and saute' for about 3 minutes. Stir in beans, oregano, vinegar, and pimientos. Add salt and pepper to taste. REduce the heat, cover and simmer for 5 minutes. Spoon over cooked rice and serve.