Greek Vegetarian Chili

Description
.

Ingredients

 * 1 	med 	Onion
 * 1 		celery stalk, chop fine
 * 1 	med 	carrot, chop fine
 * 2 	cl 	garlic, minced
 * 4 1/2 	cup 	-water
 * 1 	can 	tomato paste
 * 1 	tsp 	chili powder
 * 1 	tsp 	cinnamon
 * 1 	tsp 	salt
 * 1/2 	tsp 	paprika
 * 1/2 	tsp 	black pepper
 * 1/2 	tsp 	oregano
 * 1/2 	tsp 	cumin
 * 1/4 	tsp 	allspice, ground
 * 1/4 	tsp 	Cloves
 * 1/4 	tsp 	nutmeg
 * 1 		bay leaf
 * 1/3 	cup 	bulgar Wheat

Directions
1 	In a heavy saucepan, saute Onion, celery, and carrot (i use bassmatic vinegar).

2 	Stir in garlic and cook another minute.

3 	Add water, tomato paste and spices.

4 	Bring to a boil, reduce heat and simmer 30 minutes. add bulgar Wheat and cook another 30 minutes. add more water if necessary.

5 	Remove bay leaf before serving.

6 	Serving suggestions: on spaghetti topped with chili and ff Cheddar Cheese, onions and/ or pinto beans.

7 	You could add other vegetables such as zucchini, peppers or onions, and top with yogurt.

8 	Purists demand oyster crackers.