Chinese Fried Walnuts

Ingredients

 * 1 pound shelled walnuts
 * 1 cup granulated sugar
 * vegetable oil for frying
 * salt to taste

Directions

 * 1) Cook walnuts in boiling water for 2 minutes, then coat them with Sugar.
 * 2) Boil the nuts in vegetable oil until cooked (4–5 minutes)
 * 3) lightly coat in salt and then break apart the nuts.