Seasoned Couscous

Seasoned couscous


 * 2 Cups Uncooked couscous
 * 1 Tbsp. Instant Bouillon
 * 3 Tsp. Dried parsley flakes
 * 3 Tsp. Dried Onion flakes
 * 1 Tsp. Dried rosemary Leaves, Crushed
 * 1/2 Tsp. Dried marjoram Leaves
 * 1/2 Tsp. garlic powder
 * 1/8 Tsp. pepper

In a Medium Bowl, Combine All Ingredients. Mix Well. Store in AirtightContainer. Makes 2 Cups Mix, Enough For 8 Servings.

To Prepare: to Make 2 Servings, Use 1/2 Cup Mix And 3/4 Cup water. (stir DryMix Before Measuring.) Bring water to a Boil in Small Saucepan. Stir InCouscous Mix; Remove From Heat. Cover And Let Stand 5 Minutes. Fluff With aFork Before Serving.

Enjoy.

contributed by

 * World Recipes Y-Group