Scalloped Tomatoes

Contributed by Catsrecipes Y-Group
 * Serves 6
 * Source: my Old Recipes

Ingredients

 * ¼ cup margarine
 * 1 small onion, chopped
 * 2 cups fresh breadcrumbs
 * 1 tsp salt
 * ½ tsp basil
 * ¼ tsp pepper
 * 5 medium tomatoes, sliced
 * 4 tsp sugar

Directions

 * 1) Preheat Oven to 375°F.
 * 2) In pan over medium heat, in hot butter, cook Onion until tender.
 * 3) Stir in Crumbs, salt, basil and pepper.
 * 4) Into a 1½ quart shallow casserole, place ¼ of the tomato slices; sprinkle with 1 tsp sugar and ¼ of bread crumbs mixture. Repeat, ending with bread crumb Mixture.
 * 5) Cover casserole and bake 30 minutes or until hot and bubbly.
 * 6) Uncover casserole and bake 5 minutes longer or until crumbs are golden.