Baked Lima Beans with Sausage

SERVINGS 	4-6 persons

Ingredients

 * 50 dag lima Beans
 * 60 dag finely chopped white onions
 * 4 dl oil
 * 1 tablespoon powdered mild pepper (originally hot)
 * smoked ribs or Sausage to taste
 * salt and pepper to taste

Directions

 * 1) Soak the Beans, then place them into a convenient container.
 * 2) Pour water and cook. After boiling drain hot water and pour over the Beans fresh water.
 * 3) Add smoked meat. Continue to cook. Take care that the Beans do not overcook.
 * 4) Place oil in another pot and add Onion. Simmer until Onion becomes glassy, but it must not turn brown.
 * 5) Mix in red pepper, salt and pepper.
 * 6) Add the Beans. Place the dish in oven and bake until it is well-baked.