Hawaiian Caribou

Ingredients

 * 1 1/2 lbs caribou sirloin steak
 * 1 tablespoon sugar
 * 1 tablespoon powdered ginger
 * 1/2 clove garlic, chopped fine
 * 1/2 medium onion, chopped fine
 * 1/4 cup soy sauce
 * 1/2 cup water
 * 1 (8 	ounces) can crushed pineapple

Directions
Cut caribou steak into serving pieces. Make a sauce of the ginger, garlic, onion, soy sauce and water. Add the crushed pineapple. Pour the sauce over the meat and let stand 1 to 2 hours. Spread the caribou out on a shallow pan and broil 3 to 5 minutes on each side. Serve immediately.