Red Hot Cinnamon Cider

Ingredients

 * 4 cup apple juice or Cider (1 qt.)
 * 1/4 cup cinnamon red hot candies

Directions
1 In medium saucepan, combind juice or ccider and candies; bring to a boil. 2 Reduce heat and simmer 4 minutes or until candies dissolve. 3 Serve hot or cold. 4 If desired, garnish with Apple wedge or cinnamon stick stirrer. 5 Makes 8 (½ cup) servings. 6 Recipe from pillsbury"s children"s choice cookbook