Daigakuimo

Ingredients

 * 1 pound sweet potatoes


 * ⅓ cup Sugar


 * 1 tsp soy sauce


 * 2 tbsp water


 * 1 tsp sesame seeds


 * vegetable oil for frying

Directions

 * 1) Cut sweet potatoes into bite-sized pieces.
 * 2) Heat the oil and fry the sweet potatoes at 350 °F until brown.
 * 3) Mix water, Sugar, and soy sauce in a pan. Put the pan on low heat.
 * 4) When the liquid turns sticky, remove from the heat and add fried sweet potatoes.
 * 5) Quickly mix the potatoes with the sticky Sugar.
 * 6) Sprinkle sesame seeds over the coated sweet potatoes.