El Dooglitas Mango Salsa

Prep Time: 25 mins

Cook time: n/a

Serves: 6 – 8 servings

Description
A nice tropical salsa that pairs perfectly with chicken apple sausage, fish and most white meat.

Ingredients

 * 2 mangoes, diced
 * 1 cup diced pineapple
 * 1 cup diced cherry tomatoes
 * 1 cup chopped cilantro
 * 1 medium red onion, finely diced
 * 6 tbsp lime juice (or 2 freshly squeezed limes)
 * 2 tbsp red wine vinegar (feel free to use flavored vinegar as well)
 * 1 tbsp honey
 * 1 jalapeño pepper (or more to taste)

Directions

 * 1) Combine all ingredients in large bowl
 * 2) Season to taste