Shrimp Miso

&nbsp Prep Time:

Cook time: 5 minutes

Serves: 4 persons

Description
This recipe I liked prepared by lovely wife and name after her

Ingredients

 * ½ pound medium shrimp, peeled and divined
 * 4 cloves garlic diced.
 * 2 tablespoons chopped fresh coriander.


 * 1 teaspoon extra virgin olive oil


 * 1 tablespoon fresh lemon juice


 * 1 teaspoon black pepper


 * lemonwedges for garnish

Directions
1. Heat oil in large non-stick skillet over medium heat.

2. Add shrimp, sauté until shrimp turn pink.

3. Stir in diced garlic, black pepper and stir for 2 minutes.

4. Toss in the coriander and stir for 1 minute.

5. Serve over a plate and garnish with lemon wedges.

6. Can be made 1 day ahead. Cover and keep chilled.