Veggie Vittles

Ingredients

 * 1 egg, beaten
 * 1/3 cup applesauce
 * 1 cup cooked vegetables*, mashed or grated small
 * 1 cup cooked rice
 * 3/4 cup grated Cheese
 * 1 tbsp. brewers yeast
 * Any desired veggies can be used, such as zucchini, Peas, carrots,
 * potatos, etc...

Directions

 * 1) Mix all ingredients well.
 * 2) Drop by rounded teaspoonfuls onto a greased cookie sheet.
 * 3) Bake in a preheated 350 degree oven for about 12 minutes, or until lightly browned and firm.
 * 4) Cool. Store in the fridge, or freeze.

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