Peruvian Festival

Ingredients

 * 1 lb all-purpose flour
 * 1 cup cornmeal
 * 2 tbl baking powder
 * 1/2 cup sugar - (to 1)
 * 1 TSP salt
 * Water as needed
 * Vegetable oil as needed

Directions

 * Sift together all dry ingredients into a bowl and add just enough water to make a dough.
 * Cut a small piece of dough and roll between your hands to form a 3- to 5-inch log.
 * Fry in 1 1/2 inches of oil at 350 degrees.