Crockpot Caramel Fondue

CROCKPOT CARAMEL FONDUE Southern Living 2007 Sweet Endings Make Ahead Prep: 12 min  Cook: 3 hr, 30 min Keep this fondue warm in the slow cooker for easy dipping. Reheat any leftovers in the microwave, stirring at one-minute intervals until heated through.

2 (14-oz) packages caramels 2 (14-oz) cans sweetened condensed milk (like Eaglebrand) Apple Slices Pound cake squares

1. Place caramels in a 3-qt slow cooker; stir in condensed milk. 2. Cover and cook on LOW 3 1/2 hours, stirring occasionally, until caramels melt and mixture is smooth. Serve with apple slices and pound cake squares. Makes 4 1/2 cups or 18 servings.

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