Cheesy Pita Crisps

Ingredients

 * 2 	  whole-wheat pita bread
 * 1/4 	cup reduced fat margarine
 * 1/2 	teaspoon garlic powder
 * 1/2 	teaspoon onion powder
 * 1/4 	teaspoon salt
 * 1/4 	teaspoon pepper
 * 3 	tablespoons parmesan cheese, grated
 * 1/2 	cup part-skim mozzarella cheese, grated

Directions

 * 1) Seperate each pita into 2 rounds, making 4 rounds of bread.
 * 2) Cut each round into 4 triangles - you will have 16 triangles total.
 * 3) Place each triangle inside up on a lightly greased or sprayed baking sheet.
 * 4) Combine remaining ingredients except for mozzarella and spread over triangles.
 * 5) Sprinkle with mozzarella.
 * 6) Bake at 400 degrees for 12 - 15 minutes or until golden brown.
 * 7) Watch carefully so they do not burn.