Hazelnut Crispies

Ingredients

 * 2  egg whites
 * 1/2 tsp vanilla
 * 3/4 cup shredded coconut
 * 2 cup corn flakes
 * 1/2 cup chopped filberts
 * 3/4 cup sugar

Directions
1 Beat egg whites and vanilla until foamy, gradually add sugar while beating; continue to beat until stiff and glossy. 2 Fold in corn flakes, nuts and coconut. 3 Drop by level tbsp. onto well greased baking sheet. 4 Bake at 350 degrees for 12 minutes. 5 Remove immediately to cool on rack.