Fruit Cookies I

Ingredients

 * 1/2 cup (60 ml) margarine
 * 4 tsp (20 ml) granulated sugar
 * replacement
 * 2 eggs
 * 2 cup (500 ml) flour (sifted)
 * 1/2 tsp (2 ml) baking soda
 * 1/4 tsp (1 ml) salt
 * 1/2 tsp (2 ml) nutmeg
 * 1/4 cup (60 ml) hot apple juice
 * 1/4 cup (60 ml) raisins (chopped)
 * 1/4 cup (60 ml) currants

Directions
Cream together margarine and sugar replacement. Add eggs; beat until fluffy. Combine flour, baking soda, salt and nutmeg in sifter; add alternately with hot apple juice to creamed mixture. Fold in raisins and currants. Allow to rest 15 minutes. Drop by teaspoonfuls onto lightly greased cookie sheet, 2 to 3 in. (5 to 7cm) apart. Bake at 350 °F (170 c) for 12 to 15 minutes. Exchange 1 cookie: ½ fruit calories 1 cookie: 27