Chourico and Peppers

Description
This recipe taken from www.Portuguese-recipes.com

Ingredients

 * 1 lb of chourico, cut into rings
 * 1 large can of tomato sauce
 * 1 large onion, chopped
 * 2 medium size green peppers, cut into strips
 * red wine or red cooking wine (this depends on your taste for alcohol)
 * crusty buns

Directions

 * 1) Fry the onion.
 * 2) Add the chourico, peppers, and tomato sauce.
 * 3) Add wine to taste somewhere around a cup is normal.
 * 4) Cook in a covered pan for ½ to ¾ of an hour.
 * 5) Serve on crusty buns.