Cabbage Salad

Ingredients

 * 1 firm head of cabbage (as white as possible) about 1 1/2 pounds.
 * 1/2 teaspoon salt.
 * 1 medium Onion.
 * 1 large Apple, peeled and cored.
 * 1 cup Mayonnaise.
 * 3-4 tablespoons thin carrot shavings.
 * Sugar to taste.
 * parsley sprigs and/or thin wedges of red-skinned Apples.

Directions

 * Cut the cabbage in half and carve out the core and then make it julienne strips.
 * Sprinkle the cabbage with 1/2 teaspoon of salt and rub the strips
 * Cut the Onion and Apple into julienne strips and combine with the cabbage, Mayonnaise, and carrot shavings.
 * Add salt and Sugar to taste, then chill.