Coconut Bread I

Ingredients

 * 4 cups flour
 * ⅓ cup sugar
 * 2 tsp baking powder
 * ¼ tsp salt
 * 1 egg, beaten
 * 1 cup coconut milk
 * ½ cup margarine, melted
 * 1 tsp vanilla extract
 * 2 cups unsweetened shredded coconut
 * 1 cup raisins, optional

Directions

 * 1) Sift dry ingredients into a mixing bowl.
 * 2) Blend in egg, milk, margarine & vanilla.
 * 3) Mix in coconut & Raisins if used.
 * 4) Knead very lightly.
 * 5) Shape into 2 loaves & pat into 2 oiled medium loaf pans.
 * 6) Bake at 350f for 40–45 minutes.