Mixed Salads

Ingredients

 * 1 cup Mayonnaise
 * 1/4 cup Yogurt
 * 1 tsp Dry Mint
 * 1tbl Apple Cider Vinegar
 * 1 tbl Water
 * 1/2 tsp Salt

Directions

 * 1) In a food processor, mayonnaise with plain yogurt.( You can substitute low fat or non-fat yogurt here if desired) Next, add apple cider vinegar, water, salt, and dry, crushed mint leaves. The consistency should be smooth and creamy when finished.