Peanut Jumbles

Ingredients

 * ½ cupful granulated sugar
 * 1½ cupfuls butter
 * 2 cupfuls sugar
 * 6 eggs
 * 1½ pints flour
 * ½ cupful corn starch
 * 1 teaspoonful baking powder
 * 1 teaspoonful lemon extract
 * ½ cupful chopped peanuts

Directions

 * 1) Rub the butter and sugar smooth.
 * 2) Add the beaten eggs, the flour, corn starch, and powder, sifted together, and the extract.
 * 3) flour the board, roll out the dough rather thin, cut out with biscuit-cutter.
 * 4) Roll in the chopped peanuts and sugar.
 * 5) Lay on greased baking-tin; bake in rather hot oven eight to ten minutes.