Homemade Jamaican Roti

Description
This recipe is for 2 serves.

Ingredients

 * 1 cup Wheat Flour (preferably from an Indian store)
 * 2 tbsp. oil
 * Salt and enough water to make dough

Directions

 * 1) Knead the wheat flour, salt and water to make dough.
 * 2) Let the dough stand for half hour.
 * 3) Take small portions, knead again, dust with flour and roll out into a round shape.
 * 4) Cook in (flat) griddle with a little oil (flip on both sides)
 * 5) You can add many things to the dough and serve with Curry Goat.