Glazed Cornish Hen

Ingredients

 * 1 x 1½ lb game hen
 * 3 tbsp apricot spread
 * 2 tsp lime juice
 * 2 tsp soy sauce
 * ⅛ tsp cinnamon

Directions

 * 1) Remove and discard the giblets from the hen.
 * 2) Rinse hen under cold running water, pat dry.
 * 3) Remove skin, and trim off excess fat.
 * 4) Split hen in half, lengthwise.
 * 5) Place hen, meaty side up, on a rack, in a shallow pan.
 * 6) Combine apricot spread and remaining ingredients in small sauce pan.
 * 7) Place pan, over low heat, and cook until spread melts.
 * 8) Brush hen with 2 tbsp of the mixture.
 * 9) Bake for 30 minutes or until juices run clear.
 * 10) Spoon remaining apricot mixture over the hen.