M'qalli Chicken with Olives

Ingredients •	2 chikens •	3 onions cut into slides •	3 crushed cloves of garlic •	1 coffee spoonful of ginger •	A little bit of safran •	1 soup spoonful of lemon juice •	salt •	1 glass of water •	2 preserved lemon cut into slides •	10 preserved green olives Preparation Clean and drain the chiken, salt it, leave it for 2 hours, then clean and drain it again. Cook it in a pressure cooker with onions, garlic, safran, ginger, lemon juice, salt and water, mix and cover, then cook on a middle fire, till the chiken is almost cooked, add lemon slides, olives and cook for 5 mn on a little fire. Present the chiken in complete, watered with sauce and decorated with olives and preserved lemon slides.



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From Recipes Wiki, a Wikia wiki.