Low-fat Applesauce Oatmeal Raisin Cookies

Description
Contributed by Catsrecipes Y-Group
 * This recipe makes: 24 cookies

Ingredients

 * vegetable cooking spray
 * 1 cup all-purpose flour
 * 1 teaspoon baking powder
 * ½ teaspoon baking soda
 * ½ teaspoon salt
 * 2 tablespoons butter
 * ½ cup sugar
 * ½ cup light brown sugar
 * ¼ cup unsweetened applesauce
 * 1 large egg
 * 1 teaspoon vanilla extract
 * 1⅓ cups rolled oats
 * ½ cup raisins

Directions

 * 1) Heat the oven to 375°F.
 * 2) Lightly spray two baking sheets with the cooking spray.
 * 3) In a large bowl combine the flour, baking powder, baking soda and salt.
 * 4) In the bowl of an electric mixer, cream the butter and both sugars together.
 * 5) Beat until smooth, about 1 minute.
 * 6) Add the applesauce, egg and vanilla and mix until blended about 2 minutes.
 * 7) Add the flour to the applesauce mixture and mix well.
 * 8) Remove the bowl from the mixer and stir in the oats and raisins.
 * 9) Drop rounded teaspoonfuls onto the prepared baking sheets about two inches apart.
 * 10) Bake until slightly golden, about 10 to 12 minutes.
 * 11) Remove the baking sheets from the oven and cool on wire racks for 5 minutes.
 * 12) Remove the cookies and cool completely.
 * 13) These cookies can be made ahead and stored in an airtight container for up to two weeks.

Nutritional information
Serving Size 2 cookies Amount Per Serving
 * Calories 186 | Total Fat 3 g | Saturated Fat 1 g | Protein 3 g | Total Carbohydrate 37 g | Dietary Fiber 1 g | Sodium 216 mg | 4 WW Points