Luscious Chicken Liver Chewies

Ingredients

 * 1 cup whole wheat flour
 * 1 cup regular flour
 * 1 cup cornmeal
 * 2 tbsp vegetable oil
 * 1 egg, beaten
 * 1/2 cup chicken stock (you can use the juice from boiling the livers)
 * 2 tsp. garlic powder
 * 1 cup chopped chicken livers, cooked

Directions

 * 1) Combine flour and cornmeal.
 * 2) In a separate bowl, add egg with oil, add broth and garlic; mix well.
 * 3) Add dry ingredients to bowl a little at a time, stirring well.
 * 4) Fold in chicken livers and mix well. Dough will be firm.
 * 5) Put dough on lightly floured surface and knead briefly.
 * 6) Roll out to 1/2" thick and cut into shapes.
 * 7) Place on greased cookie sheets.
 * 8) Bake 15 minutes or until firm.
 * 9) Store in the refrigerator, or freeze for future snacks.

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