Pistachio Muffins

Description
This recipe came from an estate sale. I obtained it when I purchased the family collection from the Hager Estate in Canton, Texas in 1982.
 * Contributed by Catsrecipes Y-Group

Ingredients

 * 2 cups sifted enriched flour
 * 4 teaspoons baking powder
 * ½ teaspoon salt
 * ¼ cup sugar
 * 1 egg beaten
 * ¼ cup melted shortening
 * 1 cup milk
 * ⅓ cup chopped pistachios

Directions
Preheat Oven to 400. Sift Dry Ingredients Together Then Mix egg,shortening And milk Together Thoroughly. Combine Mixtures And NutsStirring Just Enough to Dampen flour. Fill Greased Muffin Pans 2/3Full And Bake For 25 Minutes.