Gluten-free Pancakes

Description
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Ingredients

 * 1-1/4 cups rice flour
 * 2 teaspoons baking powder
 * 1 teaspoon soda
 * 1/2 teaspoon salt
 * 1-1/4 cup buttermilk or sour cream
 * Two eggs
 * 1/4 cup olive oil

Directions

 * Add the vegetable oil to buttermilk.


 * In large bowl, mix together all dry ingredients.

8Add the buttermilk/oil mixture and eggs.


 * Mix and cook on hot griddle.