Walnut Cranberry Relish

Description

 * Makes 2¼ cups.
 * Source: Southern Living
 * Contributed by Catsrecipes Y-Group

Ingredients

 * 1 can whole berry cranberry sauce (16 oz)
 * ⅓ cup strawberry preserves
 * 1½ Tbsp sugar
 * ¼ tsp ground cinnamon
 * ½ cup coarsely chopped walnuts, toasted
 * 1 Tbsp balsamic vinegar or red wine, such as Pinot Noir

Directions

 * 1) Combine first 4 ingredients in a medium pan.
 * 2) Cook over medium heat, stirring often, just until thoroughly heated.
 * 3) Remove from heat; stir in walnuts and vinegar.
 * 4) Cover and chill until ready to serve. Serve with smoked turkey or ham.