Zesty Salad

Description
Lebanese Salad with Zesty Ingredients



Ingredients

 * 1/4 cup garbanzo beans, cooked, drained
 * 4 cups boiling water
 * 1 1/4 cups raw bulgar wheat.
 * 1/2 cups fresh parsley
 * 3/4 cups minced fresh mint
 * 3/4 cups scallions
 * 3 medium tomatoes (chopped)
 * 1/2 cup lemon juice
 * 1/4 olive oil
 * 1-2 tspn salt
 * Lettuce
 * Raw Grapes
 * Cabbage Leaves
 * Taco Shells (Optional)

Directions
Have ready 1/4 cup garbanzo beans, cooked, drained (3/4 cup). Pour 4 cups boiling water over 1 1/4 cups bulgar wheat raw. Let stand covered about 2 hours until light and fluffy. To remove excess water, shake in a strainer and squeeze with hands.

Combine: The cooked beans, the parsley, the mint, the scallions, the chopped tomatoes, the lemon juice, the olive oil and salt

Chill for at least 1 hour. Serve on raw grape, lettuce, cabbage leaves or tacos.