Bopis

Description
Bopis is one spicy filipino dish. It is pork lungs and heart sauteed in tomato, chilli and onion.



Ingredients

 * 2 pork lungs with heart, parboiled then chopped.
 * 1 pint tomato sauce
 * 1 cup cider
 * 3 cloves of garlic, chopped
 * 1 onion, chopped
 * 2 bay leaves
 * 1 green bell pepper, diced
 * 1/4 tsp ground red pepper

Directions
Saute garlic and onions, then add meat and heart, cider and tomato sauce. Season with salt and pepper. Bring to a simmer, and without stirring, cover and cook for 30 minutes. Add peppers amd simmer until sauce is reduced and almost dry.