Red Kidney Beans

Description
Servings : 6

Ingredients

 * 2 cups red kidney bean
 * 3 qt water
 * 1 tsp turmeric
 * 1 tbsp salt
 * ¼ cup oil
 * 1 cup chopped onion
 * 1 inch ginger chopped
 * 1 tsp garam masala
 * 3 tomatoes chopped
 * coriander leaves for garnish

Directions

 * 1) Wash beans and boil for 2 – 3 hours or ½ hour in a pressure cooker.
 * 2) In the meantime make masala of onions, garlic, ginger and tomato as in Chicken Curry.
 * 3) Add to the beans and cook again till most of the liquid dries up and the beans are soft and thoroughly cooked.
 * 4) Garnish with coriander leaves and serve.