Apple Enchiladas

Ingredients

 * 1 (21 ounce) can Apple Pie]] filling
 * 6 (8 inch) flour Tortillas
 * 1 teaspoon ground Cinnamon
 * 1/3 cup Margarine
 * 1/2 cup White Sugar
 * 1/2 cup packed Brown Sugar
 * 1/2 cup water

Directions

 * Preheat oven to 350 degrees F (175 degrees C).
 * Spoon fruit evenly onto all Tortillas, sprinkle with Cinnamon.
 * Roll up Tortillas and place seam side down on lightly greased 8x8 Baking Pan.
 * Bring Margarine, Sugars and Water to a boil in a medium sauce pan.
 * Reduce heat and simmer, stirring constantly for 3 minutes.
 * Pour sauce evenly over Tortillas; sprinkle with extra Cinnamon on top if desired.
 * Bake in Preheated oven for 20 minutes.
 * Makes 6 large Tortillas; may be cut in half to serve 12.