Li'l Smokies Appetizers

Description
These have always been a hit at our potlucks. Super easy to make and take.

Ingredients

 * 1 package Little Smokies sausage
 * 1 cup catsup
 * 1 cup grape jelly

Directions

 * 1) Using a medium sized sauce pan,put catsup and jelly in sauce pan,cook and stir till jelly melts.
 * 2) Add sausages and bring to a bubbly boil.
 * 3) Turn down low and simmer for about 1 hour.
 * 4) Serve hot or cold with toothpicks or appetizer picks.