California Avocado, Smoked Turkey, and Dried Cherry Salad on a Baked Bread Shell

Ingredients

 * 3 California avocados (1-1/2 pounds), diced
 * 1 Tbsp lemon juice
 * 1 Tbsp Dijon mustard
 * ½ Cup prepared vinaigrette
 * 1 ¾ Cups smoked Turkey or Chicken, diced
 * ¾ Cup dried cherries or cranberries
 * 12 Cups mixed lettuces
 * 6 baked pizza (bread) shells (about 6 inches in diameter)

Directions
Gently toss avocado with lemon juice; reserve.

Whisk mustard into vinaigrette.

Toss Turkey, dried fruit, and mixed lettuces with vinaigrette.

Gently fold in reserved avocado.

Divide among 6 warmed bread shells.