Banana Punch

Ingredients

 * 7 tsp Water
 * 3 1/2 Sugar
 * 5 med Banana, mashed
 * 6 tsp Frozen Orange Juice Concentrate
 * 6 tsp Frozen Lemonade Concentrate
 * 46 oz Pineapple Juice
 * 1 	quart 	Ginger Ale

Directions
Boil water and sugar for 5 minutes. Cool and add the remaining ingredients except ginger ale. Freeze. Remove from freezer 2 to 3 hours before serving. Mix with ginger ale. Float assorted fruit in punch bowl. Vodka could also be added. Serve in: Punch Bowl.