Alfredo Sauce

Description
Contributed by Catsrecipes Y-Group
 * Source: Best of Bridge
 * Serves 4 to 6

Ingredients

 * ⅓ cup butter
 * 1½ cups whipping cream
 * 3 to 4 cups cooked pasta
 * 1 cup Parmesan cheese, fresh and finely grated
 * ¼ cup milk
 * 1 tbsp salt
 * ½ tbsp pepper, seasoned or freshly ground
 * dash of nutmeg

Directions

 * 1) In a large skillet, melt butter over high heat until it turns light brown.
 * 2) Add ½ cup of cream and boil, stirring constantly, until mixture becomes shiny and large bubbles form.
 * 3) Set aside if making ahead.
 * 4) Cook pasta according to package directions.
 * 5) Over medium heat, add pasta to sauce, mixing with two forks to coat well.
 * 6) Add parmesan and remaining cream and milk, a little of each at a time until all are combined.
 * 7) Season with salt, pepper and nutmeg, adding more of each if desired.