Old-fashioned Pecan Pie

Ingredients

 * 2 eggs slightly beaten
 * 1 tbsp flour
 * 1 tsp vanilla
 * unbaked pie shell
 * 1 cup sugar
 * ¾ cup Karo light syrup
 * 2 cups whole pecans

Directions

 * 1) Combine all ingredients and pour into pie shell.
 * 2) Bake a 400°F degrees for 15 minutes, then for 30 minutes at 350°F.