Poached Chicken Dip

Ingredients

 * 1 teaspoon Chinese brown bean sauce
 * 1 stalk cilantro or fresh coriander (cut into 1 cm long)
 * 1 stalk spring onions (cut into small pieces)
 * 1 teaspoon oyster sauce
 * 3 cloves garlic (chopped)
 * ginger (cube)
 * 2 ounces chicken stock
 * sugar (to taste)
 * pepper (to taste)
 * chopped chile (optional)
 * oil

Directions

 * 1) Heat oil.
 * 2) Sauté ginger till brown.
 * 3) Add garlic, bean sauce and coriander.
 * 4) Continue to sauté (add chile, if desire) now add chicken stock and oyster sauce.
 * 5) Simmer till reduced by half.
 * 6) Add sugar to reduce the saltiness and pepper to taste.
 * 7) Enjoy!