Easiest Ever Pot Roast

Description
Contributed by Paula in California at Catsrecipes Y-Group
 * Makes 4 to 6 servings.

Ingredients

 * 2 to 3 potatoes, peeled and quartered
 * 8 to 10 baby carrots
 * 1 onion, quartered
 * 2 to 3-lb. beef chuck roast
 * 10¾ oz can cream of mushroom soup
 * 1½ oz pkg. onion soup mix

Directions

 * 1) Arrange vegetables in a slow cooker; place roast on top.
 * 2) Spread soup over roast; sprinkle with soup mix.
 * 3) Cover and cook on low setting for 9 to 10 hours.