Rice vermicelli

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Name Variations

 * bun
 * mai fun
 * mi fen
 * mei fun
 * sen mee
 * thin rice sticks

About Rice vermicelli
Wikipedia Article About Rice vermicelli on Wikipedia

Rice vermicelli are thin noodles made from rice, sometimes also known as rice noodles or rice sticks. They are a part of several Asian cuisines, where they are often eaten as part of a soup dish, stir fry, or salad. Rice vermicelli are particularly prominent in the cuisines of China and Southeast Asia, many of which feature a notable Chinese culinary influence.