Apple Oat Bran Muffins

Ingredients

 * ¾ cup all purpose flour
 * ¾ cup whole wheat flour
 * 1½ teaspoons cinnamon
 * 1 teaspoon baking powder
 * ½ teaspoon baking soda
 * ¼ teaspoon salt
 * 1 cup buttermilk
 * ½ cup oat bran
 * ¼ cup firmly packed brown sugar
 * 2 tablespoons vegetable oil
 * 1 large egg
 * 1½ cups peeled, cored, and finely chopped Golden Delicious apples

Directions

 * 1) Heat oven to 400 °F.
 * 2) Grease twelve 3-inch muffin cups or line with paper liners.
 * 3) In large bowl, combine both flours, cinnamon, baking powder, baking soda, and salt.
 * 4) In medium bowl, beat buttermilk, oat bran, brown sugar, oil, and egg until blended.
 * 5) Stir buttermilk mixture into flour mixture just until combined.
 * 6) Fold in apples.
 * 7) Divide batter among muffin cups.
 * 8) Bake 18 to 20 minutes or until wooden pick inserted in centers comes out clean.
 * 9) Cool muffins in pan 5 minutes; remove from pan and cool on wire rack.