Burrito Supreme Casserole

Description
This red-hot, meaty casserole is made with flour tortillas, ground beef, real cheese, vegetables, fruit juice, avocado, and taco seasoning and packed with refried beans, as it delivers a bold aroma that it relishes. Cheese sauce and hot sauce occasionally work for this, too.

Ingredients

 * 8 flour tortillas
 * 1 ½ cup tomato juice or (1 cup tomato sauce)
 * 1 envelope taco seasoning mix
 * 1 tablespoon vegetable oil
 * ½ pound ground beef
 * 16 ounce can refried beans
 * 3 cups shredded cheddar cheese, divided
 * 1 small avocado
 * 1 tablespoon lemon juice
 * 1 ½ cup shredded lettuce
 * 1 cup chopped tomato
 * cheese sauce, optional
 * hot sauce, optional

Directions

 * 1) Wrap tortillas securely in aluminum foil and bake at 350°F for 15 minutes.
 * 2) Combine tomato juice (or tomato sauce), seasoning mix, and oil and stir well then set aside.
 * 3) Cook ground beef in a large skillet until browned stirring to crumble, then drain well.
 * 4) Stir in beans and ½ cup tomato juice (or tomato sauce) mixture.
 * 5) Bring to boil then cover and reduce heat and simmer 5 minutes stirring, occasionally. Remove from heat.
 * 6) Place ¼ cup beef mixture and 2½ tablespoons cheese down the center of each tortilla.
 * 7) Roll up tortillas and place seam side down in a lightly greased rectangular baking dish.
 * 8) Pour remaining tomato juice (or tomato sauce) mixture over casserole then cover and bake at 350°F for 35 minutes.
 * 9) Uncover and sprinkle with remaining cheese, then bake an additional 5 minutes or until cheese melts.
 * 10) Peel and cube avocado and toss with lemon juice.
 * 11) Sprinkle avocado, lettuce and tomato over the casserole. Serve hot and plain or with other side dishes and drizzle with the cheese sauce and/or hot sauce, if desired.