Mountain Salad

Ingredients

 * 3 hard-boiled eggs
 * 1 mirliton
 * 2 large carrots
 * 1 c. Peas
 * 2 large potatoes
 * 1 c. string beans
 * 1/2 c. bean sprouts
 * 2 medium beets
 * 2 Tbs. chopped celery leaves
 * 2 Tbs. chopped parsley
 * 3 Tbs. Mayonnaise
 * 1 small turnip
 * 1 Tbs. vinegar
 * 1 small zucchini

Directions

 * 1) Boil and peel mirliton, carrots, potatoes, beets, turnip and zucchini.
 * 2) Boil Peas and string beans.
 * 3) Cut cooked vegetables into 1/2 inch cubes; cube eggs; add Peas and string beans.
 * 4) Mix with parsley, celery leaves, Mayonnaise and vinegar. Add salt and pepper to taste.