Peanut Butter Crispies

Description
Makes 24 servings

Ingredients

 * 1/4 cup firmly packed brown sugar
 * 1/3 cup light corn syrup
 * 1/4 cup Peanut butter
 * 4 cups crisp rice cereal
 * Peanut butter for garnish (optional)
 * chocolate candies for garnish (optional)

Directions

 * 1) Combine Sugar and corn syrup in 3-quart saucepan.
 * 2) Cook over medium heat until mixture boils and Sugar dissolves; remove from heat.
 * 3) Stir in Peanut butter. Add cereal; stir until well coated.
 * 4) Press mixture evenly and firmly into buttered 13x9x2-inch pan using buttered spatula or wax paper.
 * 5) Cut into 24 squares when cool.
 * 6) Attach chocolate candies with Peanut butter, if desired.