South-of-the-Border Watermelon Walla-Walla Sweet Onion Salsa

Description
Fruit of the Month: Watermelon by the US Centers for Disease Control & Prevention, public domain government resource—original source of recipe
 * Serves: 4

Ingredients

 * 2 cups chopped watermelon (seeds removed)
 * ¾ cup chopped Walla Walla sweet onion
 * ¾ cup canned black beans, rinsed and drained
 * ¼ cup chopped seeded jalapeño chilies
 * ¼ cup chopped fresh cilantro
 * 1 large clove garlic, finely chopped
 * 1 Tbsp. brown sugar
 * ½ tsp. salt

Directions

 * 1) Stir together all ingredients in bowl.
 * 2) Refrigerate, covered at least 1 hour to blend flavors.
 * 3) Stir before serving.