Whipped Cream Sauce with Cheese

Description
Contributed by Catsrecipes Y-Group
 * Makes 1½ cups

Ingredients

 * ¾ cup grated swiss cheese
 * 2 tbsp prepared mustard
 * 1 tbsp lemon juice
 * ½ cup heavy cream, whipped

Directions

 * 1) Fold the cheese, mustard and lemon juice into the whipped cream.
 * 2) Spread on cooked asparagus, broccoli, spinach or cauliflower and put under the broiler for about 1 minute until the cheese is melted.