Fish Cakes

A very nice recipe for making traditional fish cakes Canadian style. All i can say is try it and buy it ! Enjoy !

Ingredients

 * 2 lbs fresh or salt cod (boiled)
 * 8 med boiled potatoes (mashed)
 * 1 med diced onion
 * small piece of salt pork

Directions

 * 1) Cut salt Pork into small pieces and fry until brown in frying pan.
 * 2) Remove Pork cubes, leaving fat in pan to fry fish cakes.
 * 3) Mix fish, potatoes, Onion together.
 * 4) Shape into fish cakes and coat with flour.
 * 5) Fry on both sides until golden brown.