Semi-firm cheeses

About Semi-Firm Cheeses
The category Semi-Firm Cheeses is included in category ==History ==

List of Semi-Firm Cheeses

 * Abondance
 * Appenzell
 * Asiago (fresh)
 * Beaufort
 * Caciotta
 * Caerphilly
 * Cantal
 * Cheddar
 * Cheshire
 * chèvre (aged)
 * Colby
 * Comte
 * Coon
 * Danbo
 * Derby cheese
 * Edam
 * Emmental
 * fontina
 * gamonedo
 * Gjetost
 * Gloucester
 * Graviera
 * Greve
 * Gruyère
 * Idiazabal cheese
 * Jarlsberg
 * Kaser
 * Kashkaval
 * kasseri
 * Lancashire
 * Leerdammer
 * Leicester
 * Leyden
 * Mahón cheese
 * Manchego cheese
 * Mysost
 * Nøkkelost
 * raclette
 * Saint Nectaire cheese
 * Swiss cheese
 * Tete de Moine
 * Vasterboten cheese
 * Wensleydale
 * yak cheese