Easy Italian Meatloaf

Best Meatloaf Ever!!

Contributed by World Recipes Y-Group

Ingredients

 * 1 lb ground beef
 * 1 Tbsp ketchup
 * 3 cloves garlic (finely chopped)
 * 1 tsp olive oil
 * 1 egg
 * 2 cups Italian-style breadcrumbs
 * ½ cup Parmesan cheese
 * salt and pepper, to taste

Directions

 * 1) Pre-heat oven to 350 °F.
 * 2) Place all ingredients in a mixing bowl.
 * 3) By hand, mix all ingredients until well blended.
 * 4) Shape meatloaf into desired shape, drizzle oil over top and rub by hand.
 * 5) Wrap in foil and place on a baking sheet.
 * 6) Bake in oven for 1 hour.
 * 7) Raise temperature to 375 °F and unwrap meatloaf.
 * 8) Bake for another 15 minutes for crust to form.