Peanut Butter Muffins I

Description
Contributed by Lindas Busy Kitchen Desserts Y-Group

Ingredients

 * 2 medium eggs, beaten
 * 2 cups flour, sifted
 * 1 cup milk
 * ½ cup peanut butter
 * ¼ cup sugar
 * 2 tablespoons butter, melted
 * 3 teaspoons baking powder
 * 1 teaspoon salt

Directions

 * 1) Sift together the flour, sugar, baking power and salt.
 * 2) Add the peanut butter and mix thoroughly.
 * 3) Combine the eggs and milk, then pour into the mixture.
 * 4) Add the butter, and stir until mixture is moistened.
 * 5) Fill greased muffin pans about two-thirds full, and bake at 400°F, for 25 minutes.