Soy whipped cream

Soy whipped cream

3/4 c. soy milk 2 tbs. honey 1/4-1/2 tsp vanilla pinch of salt optional

Blend first four ingredients on high for 5-10 seconds.. Slowly dribble in oil, blending for an additional full minute after all the oil has been added. stop the blender and fold in lemon juice. put into a covered container and chill.. 2 cups

Contributed by :
* World Recipes Y-Group