One-Step Pound cake

Ingredients

 * 2 and 1/4 cup of flour
 * 2 cups of Sugar( you can use less)
 * 1/2 tsp. of salt
 * 1/2 tsp. of baking soda
 * 1 tsp. of grated lemon peel ( optional)
 * 1 tsp. of vanilla
 * 1 cup of margarine
 * 1 carton of(8 oz.) pineapple or mandarin orange yogurt or 1 cup of sour cream
 * 3 eggs( 3/4 of a cup of liquid eggs)
 * Greased and floured 12 flute cup or tube pan

Directions

 * 1) Mix at low speed.
 * 2) The beat at medium speed for 3 minutes.
 * 3) Bake at 325 for 60 or 70 minutes.
 * 4) Cool upright for 15 minutes.
 * 5) Remove from pan

Contributed by
This Y-group is international. Good food from all parts of the world. A place where we can share the wonderful food from all over the world.
 * World Recipes Y-Group