Cold Sweet and Sour Soup

Ingredients

 * 3 oz olive oil
 * 7 oz onion, chopped
 * 10¼ oz cabbage, chopped
 * 10¼ oz tomatoes, chopped
 * 1 pint water
 * 3¼ oz lemon juice
 * 4 tbsp honey
 * 3¼ oz orange juice
 * 1 oz tofu balls

Directions

 * 1) Heat oil and saute onions till translucent.
 * 2) Add cabbage and saute 5 minutes more.
 * 3) Add tomatoes, water, lemon juice, honey and simmer for 15 to 20 minutes.
 * 4) Season with salt and pepper and remove from heat.
 * 5) Pour soup into food processor and puree to a smooth consistency.
 * 6) Refrigerate for 6 to 8 hours.
 * 7) Before serving, blend soup with orange juice.
 * 8) Place tofu balls in a dish and pour soup over the top.
 * 9) Garnish with julienned cabbage and chervil leaves.