Kohlsuppe

Description
Servings: 6

Ingredients
GARNISH:
 * 4 Slices Bacon, Thick, Diced
 * 2 Onions, Sliced
 * 1 Turnip, Sliced
 * 2 Carrots, Diced
 * 2 Potatoes, Cubed
 * 1 Head Green Cabbage, shredded
 * 4 c Chicken Stock Or Bouillon
 * 2 c Water
 * 6 Sprigs Parsley
 * 1 Bay Leaf
 * 1/4 c Parmesan Cheese, Grated

Directions
In a 6-quart saucepan or pot, combine all ingredients except salt, pepper and cheese. Simmer partially covered for 1-1/2 to 2 hours. Discard the parsley bundle; season to taste. Pour into hot soup bowls and garnish with cheese.