Mary's Perfect Turkey Dressing

Description
Cook Time: 35 to 40 Minutes

Serves: 24 to 30

Ingredients

 * 2¼ lbs ground pork
 * 1¼ lbs onions
 * 1 bunch celery
 * 1 cup parsley
 * 1 tbs salt
 * 1 ½ tsp fresh ground pepper
 * ½ loaf Freihofer's white bread (12 oz)
 * 1½ quarts chicken stock (canned)
 * 2 to 2½ tbsp Bell's seasoning
 * 1 green onion
 * 9 jumbo eggs (6 for the stuffing and 3 for the cornbread)
 * 3 packages (8½ oz each) “Jiffy” brand corn muffin mix

Directions

 * 1) Bake the corn muffin mix (according to the package instructions). Allow to cool, and crumble.
 * 2) Crumble the white bread
 * 3) Brown the pork.
 * 4) Medium coarsely chop the onions and celery. Sauté until the onions clear.
 * 5) Fine chop the parsley.
 * 6) Beat the eggs together.
 * 7) Combine all the ingredients.
 * 8) Bake in 3 or 4 bread loaf pans at 350f about 35 to 40 minutes or until done.
 * 9) Dressing is done when an inserted knife comes out clean.