Authentic Fried Rice

Authentic Fried rice

Yield: 4 Servings

-And Chilled
 * 2 oz Chinese Barbecued Pork
 * 1/4 lb Fresh or Frozen Peas
 * 2 tb oil, Preferably Peanut
 * 2 c long-grain rice, Steamed
 * 1 ts salt
 * 2   eggs; Beaten
 * 4 oz Fresh Bean Sprouts
 * 2 tb Finely Chopped Scallions

Cut The Pork Into Fine Dice. Blanch The Peas in a Saucepan of BoilingWater For About 5 Minutes if They Are Fresh or 2 Minutes if They Are Frozen. Drain Them in a Colander. Heat a Wok or Large Skillet UntilIt is Hot. Then Add The oil And Wait Until it is Almost Smoking. AddThe Cooked rice And Stir-Fry it For 1 Minute, And Then Add The Barbecued Pork, Peas And salt. Continue to Stir-Fry The Mixture For 5Minutes Over High Heat. Next Add The Beaten eggs And bean sprouts AndContinue to Stir-Fry For 2 Minutes or Until The eggs Have Set. TurnThe Mixture Onto a Plate And Garnish it With The Scallions. Serve AtOnce, or Let it Cool And Serve as a Cold rice Salad.

Enjoy.

contributed by :
* World Recipes Y-Group