Garlic Spaghetti

Description
Garlic Spaghetti is a Vietnamese vegetarian recipe, adapted after Spaghetti a la Carbanora.

Ingredients

 * 8 	 ounces   spaghetti
 * 1 	raw egg
 * 5-8 	cloves garlic, peeled and press (not less)
 * 4 	tablespoons butter
 * 1/4-1/3 cup grated Parmesan cheese
 * 1 	teaspoon dried sweet basil leaves
 * 1/4 	cup finely chopped parsley
 * fresh fresh coarse ground black pepper (a lot)
 * red pepper flakes
 * vegetarian bacon bits or regular bacon bits
 * Parmesan cheese
 * black pepper

Directions
Boil spaghetti in water, prepare sauce, blend the egg garlic, butter, grated Parmesan cheese and dried sweet basil. Toss the spaghetti with the mixture and put it on a plate.