Sweet Potato Casserole with Raisins and Cookies

Description
Contributed by Catsrecipes Y-Group
 * Makes 6 servings.

Ingredients

 * 1 container Shedd's Country Crock mashed sweet potatoes
 * ½ cup raisins
 * ¼ cup half and half
 * 1 egg, beaten
 * 2 tbsp packed brown sugar
 * ½ cup crushed ginger snap cookies
 * 2 tbsp Shedd's Spread Country Crock spread, melted

Directions

 * 1) Heat oven to 375°F.
 * 2) In bowl, combine sweet potatoes, raisins, cream, egg and sugar.
 * 3) In shallow baking dish, spoon in potato mixture, set aside.
 * 4) In bowl, combine cookie crumbs and 2 tbsp Shedd's spread.
 * 5) Sprinkle into potato mixture.
 * 6) Bake 30 minutes or until heated through.
 * 7) Let stand 15 minutes before serving.
 * 8) Goes good with turkey.