Asparagus with Hot Bacon Dressing

Ingredients
], finelydiced
 * ingredients
 * 2 slice of Bacon
 * 1/4 cup Vinegar
 * 1/4 tbsp Salt
 * 1 each (14-½ oz.) can Asparagus
 * -heated
 * directions
 * 1/2 med Onion, finely chopped
 * 1/4 cup water
 * sugar substitute to equal 2
 * -tsp Sugar

Directions
Brown Bacon in skillet until crisp. Add Onion and cook until tender; drain Fat. Add Vinegar, water and salt; bring to boil. Remove from heat, add sugar substitute. Pour Dressing over hot Asparagus and serve