Maandazi

Ingredients

 * 1 ¼ cup flour
 * 2 Tbsp. Sugar
 * 1 teaspoon baking powder
 * 1 teaspoon ground cardamom
 * Pinch of salt
 * 1 egg
 * ¼ cup milk
 * Oil for frying

Directions
3Makes about 1 dozen
 * 1) Mix together dry ingredients and mix in egg and milk until well mixed.
 * 2) Roll out as for a jellyroll to about ¾" thickness.
 * 3) Cut using a doughnut cutter with center ring removed or a glass turned upside down.
 * 4) Fry in hot (365ºF) oil until golden brown.