Hot Cheese Dip

Hot Cheese Dip


 * 1/2 Lb. Sharp Cheddar Cheese
 * 2 Slices Cooked Bacon, Crumbled
 * 1 Medium Onion, Finely Chopped

Shred or Chop Cheese And Turn Into a Small Baking Dish. Stir in Bacon And Onion, Bake in Hot Oven (400) For 20 Minutes or Until Cheese Bubbles All Over. Place Baking Dish in Center of Chip Plate And Surround With Crisp Crackers, bread Sticks or Rye Wafers.Serves 6

Source: my Old Recipes

contributed by

 * Catsrecipes Y-Group