Apple-glazed Chicken

Description
This recipe came from an estate sale. I obtained it when I purchased the family collection from the Azato Estate in Dallas, Texas in 1987.
 * Contributed by Catsrecipes Y-Group

Ingredients

 * 3 pound chicken washed and dried
 * 2 tablespoons oil
 * ½ teaspoon salt
 * 1 teaspoon freshly ground black pepper
 * 1 box Stove Top dressing mix
 * 1 apple
 * 1 tablespoon cinnamon
 * ½ cup apple jelly
 * 1 tablespoon lemon juice

Directions

 * 1) Salt and pepper inside of chicken and oil the outside.
 * 2) Cut core and dice apple.
 * 3) Mix dressing according to directions on the box.
 * 4) When dressing is finished add apple.
 * 5) Stuff chicken then cover with foil and bake at 350°F for 1 hour.
 * 6) In saucepan mix lemon juice, cinnamon and jelly then simmer 3 minutes stirring often.
 * 7) When chicken is done uncover and pour glaze over chicken.
 * 8) Bake uncovered for 30 minutes basting frequently.