Orange Wine

Ingredients

 * 12 oranges
 * 8 cups water
 * sugar to taste
 * 1 oz yeast 28 g
 * 2 oz ginger root 56 g (crushed)
 * 1 piece cinnamon stick (about 4")
 * 4 – 6 cloves
 * 2 oz raisin

Directions

 * 1) Squeeze oranges-remove seeds.
 * 2) Put in a large mug or bowl, add water.
 * 3) Add rind of orange (about ¼ cup).
 * 4) Add cloves, cinnamon, raisin and ginger.
 * 5) Bring to a bowl-simmer for 10 – 15 minutes. (cool).
 * 6) Add yeast, mix well.
 * 7) Cover and leave for 12 – 14 days.
 * 8) Strain, cool, bottle and label.