Grilled Lime Chicken

Ingredients

 * 1/4 c Chopped fresh parsley
 * 1/2 teaspoon Grated lime rind
 * 1 c Dry white wine
 * 1/2 teaspoon Freshly ground pepper
 * 2 tablespoons lime juice
 * 6 (40z) Chicken breast halves

Directions
Combine all ingredients except Chicken in a shallow baking dish.

Add Chicken, turning to coat. Cover and marinate in refrigerator for 1 day.

Remove Chicken from marinade, reserving marinade.

Place Chicken on greased rack put on on grill over med-hot.

Place Chicken on rack, and cook 5 minutes on each side or until done, basting with reserved marinade.