Quick Fajita Chicken

Quick Fajita chicken (george Foreman Grill)

Serves 4


 * 1 lb chicken Tenders

Marinade: salt to Taste
 * 1 Tbsp chile Powder
 * 1 Tbsp Fresh cilantro, Chopped
 * 1 Tbsp brown Sugar
 * 1/2 Tsp black Pepper
 * 1/2 Tsp Ground cumin

In Small Bowl, Combine chile Powder, cilantro, brown Sugar Subs, pepper And cumin.

Whisk to Combine.

Rub Mixture Into chicken Tenders.

Let Marinate For
 * 1 Hour in Refrigerator.

Preheat George Foreman Grill.

When Hot, Spray With Nonstick Spray. Place chicken Tenders on Grill And Close Top.

Cook For 4 Minutes.

Check For Doneness.

If So, Remove.

If Not, Cook For 1

More Minute.

Cut up And Serve in Tortillas

With sour Cream, Guacamole,

Grated cheese And Any Other

Of Your Favorite Condiments.

contributed by

 * Catsrecipes Y-Group