Cranberry Casserole

Ingredients

 * 3 	cup	Granny Smith Apples peeled and chopped
 * 2 	cup	Raw cranberries
 * 1 1/2 	tsp	Lemon juice
 * 1 1/2 	cup	White sugar

TOPPING

 * 1 1/3 	cup	Quick oats
 * 1 	cup	Chopped walnuts or pecans
 * 1 1/3 	cup	Brown sugar
 * 1 	Stick butter, melted

Directions
Preheat oven to 325 F. In a shallow 2 qt. casserole, mix cranberries and chopped apples. In a small bowl mix lemon juice and white sugar. Sprinkle this mixture over the cranberries and apples and mix together until just moistened. In another bowl mix together all ingredients for topping and sprikle over the top of the cranberry mixture. Bake at 325 F for 1 hr. and 15 min.
 * be sure to use quick oats. If regular oats are used the recipe will be runny.