Hawaiian Hot and Spicy Chicken

Ingredients

 * 2 pound boneless pieces of chicken
 * red chili paste
 * garlic paste
 * crushed pineapple juice
 * 5 green onions
 * soy sauce
 * Hawaiian salt
 * seasonal spices (cayenne, ginger powder, galangal, and curry powder)
 * hot sauce, optional
 * butter, optional

Directions

 * 1) Prepare and mix the chicken with soy sauce and pineapple juice. The chicken is soaked in the juices, which were already heated inside the skillet.
 * 2) Add seasonal spices and salt according to preference and introduce garlic paste and red chili pepper to the mixture.
 * 3) Keep boiling till the chicken becomes tender.
 * 4) Serve hot with rice. Drizzle with the hot sauce and top with the butter, if desired.