49er Christmas Bread

Ingredients

 * 2 cup  Starter
 * 1 tsp Salt
 * 1/2 cup Sugar
 * 1 cup Milk
 * 2 Eggs, beaten
 * 1/2 cup Sugar
 * 1 cup Currants, or raisins
 * 1/2 tsp Mace
 * 1/2 tsp Cinnamon
 * 5 cup Flour

Directions
Add salt, sugar, milk, eggs, melted butter, currants and spices to the culture and mix well. Add the flour a cup a a time until too stiff to mix by hand. Then turn onto a floured board and knead in remaining flour divide in half form two loaves place in greased loaf pan and let rise 1-½ to 3 hours til the dough rises 1 to 2 inches above lip of pan. Bake in preheated oven 400°F for 55 to 60 minutes cool on racks.