Hot Chicken Salad Casserole

Description
Contributed by Catsrecipes Y-Group
 * Makes 8 servings

Ingredients

 * 4 to 5 cooked chicken breast halves, cut up
 * 3 stalks celery, chopped
 * 1 large onion, chopped
 * 1 cup instant rice
 * 1 can cream of celery soup
 * 1 cup chicken broth
 * 1 tbsp salt
 * ½ tbsp pepper
 * 1 tbsp lemon juice
 * 1 cup mayonnaise
 * 1 cup potato chip crumbs
 * 2 cups cheddar cheese

Directions

 * 1) Combine all ingredients except potato chips and cheese.
 * 2) Place in a greased casserole dish and top with chips and cheese.
 * 3) Bake in a preheated 350°F oven for 40 to 45 minutes.