Green Bean Almond Rice

Makes 8 servings

Ingredients

 * 1 tablespoon butter or margarine
 * 1/2 cup slivered almonds
 * 1/2 cup chopped Onion
 * 1/3 cup chopped red pepper
 * 3 cups cooked brown rice (cooked in chicken broth)
 * 1 package (10 ounces) frozen French-style green beans, thawed
 * 1/8 to 1/4 teaspoon ground white pepper
 * 1/4 teaspoon tarragon

Directions

 * 1) Melt butter in large skillet over medium-high heat.
 * 2) Add almonds; stir until lightly browned.
 * 3) Add Onion and red pepper; cook 2 minutes or until tender.
 * 4) Add rice, green beans, white pepper and tarragon.
 * 5) Stir until thoroughly heated.