Bhel Poorie

Description

 * Ethnicity - Marathi, West Indian
 * Type of meal - Party, Lunch, Dinner

Ingredients

 * 2 cup puffed rice (murmura)
 * 8 poories
 * ½ cup fine sev
 * 1 cup boiled and cubed potatoes
 * 1 cup finely chopped onions
 * 1 tbsp green chutney, mixed together with water
 * ¼ cup date chutney, mixed together with water
 * 1 tbsp lemon juice
 * 1 tbsp salt
 * coriander leaves for garnish

Green Chutney

 * garlic
 * green chillies
 * a little lemon juice
 * coriander leaves

Date Chutney

 * Dried powdered ginger]]
 * Dried dates, puréed

Directions

 * 1) Mix all together, garnish with sev and coriander leaves and serve.

Green Chutney

 * 1) Grind together equal quantities of coriander leaves, garlic to taste and green chillies and add some lemon juice.

Date Chutney

 * 1) Cook and purée dried dates and add some dried [powdered ginger.