Talk:Empanadas Argentine/@comment-47.41.160.110-20170503090029

Good recipie. Sice Categories:*Argentine Appetizers *Showing 2 most recent =Good. Since wheat is off my list I will have to re-invent the dough. No prob.= PLEASE = knock off w/the faint yellow font = cant read it!
 * 1) Place another circle on top.
 * 2) Fasten the two circles together by pressing the edges with a fork.
 * 3) These may then be baked in a preheated 350°F (175°C) until golden brown.
 * 1) These may then be baked in a preheated 350°F (175°C) until golden brown.
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