Easy Roast Pork


 * NOTE: You'll need a pressure cooker for this recipe.

Ingredients

 * 2 1/4 lbs 	Pork loin for roasting
 * 2 	x 	garlic cloves, chopped
 * salt and pepper
 * 2 	tbsp 	butter
 * 1/2 	large 	carrot, sliced into thin chips
 * 2 	x 	onions, quartered
 * 1/4 	cup 	white wine
 * 1 	x 	bouquet garni

Directions

 * 1) Rub crushed garlic all over the Pork loin. Season with salt and pepper.
 * 2) Melt butter in the pressure cooker over high heat. Add the Pork loin and cook to brown the sides.
 * 3) Add the carrots and onions, saute for 2–3 minutes.
 * 4) Add the white wine, bouquet garni, then season with salt and pepper.
 * 5) Cover, seal, and cook under pressure for 30 minutes.
 * 6) Arrange on a serving dish and serve with sauteed potatoes.