Cherry Compote

Description
In Romanian: Compot de cirese

Ingredients

 * 2 lbs/1 kg cherries,
 * 3 tablespoons sugar,
 * water to cover,
 * a little vanilla stick

Directions

 * 1) Wash the cherries and place in a pot.
 * 2) Add the sugar, vanilla and water to cover.
 * 3) Let boil for a little while. Serve cold.