Milk-free Double Chocolate Pudding

by user Elocina

Info
Cook Time:

Serves: 2

Ingredients

 * 2 squares baking chocolate (1 oz. each)


 * 1 tbsp. cornstarch


 * 1/4 cup granulated sugar


 * 1 cup nondairy creamer or soy formula


 * 1 tsp. vanilla

Directions
1.Melt chocolate in small pan or on foil. Measure cornstarch and sugar into saucepan.

2.Add part of the creamer and stir until cornstarch dissolves. Add the remainder of the creamer.

3.Cook over medium heat until warm. Stir in chocolate until mixture is thick and comes to a boil. Remove from heat. Blend in vanilla and cool.

From Tmp, a Wikia wiki.

From Recipes Wiki, a Wikia wiki.