DG Chicken

Ingredients

 * 1 Chicken
 * 4 plantains
 * 4 tomates;
 * 2 leeks
 * 3 sweet peppers
 * 3 carrots
 * 1 garlic clove
 * ginger;
 * parsley
 * celery
 * palm oil
 * salt and pepper to taste

Directions

 * 1) Cut the Chicken into small pieces and season to taste.
 * 2) Fry the Chicken in palm oil
 * 3) Meanwhile, peel and chop the plantains and fry them.
 * 4) Cut all the vegetables into small pieces and then wash and drain. (Make sure you remove the seeds from the chillies)
 * 5) Put all the chopped vegetables in a pan, together with the fried Chicken. Add garlic, ginger and a cup of water and place under medium heat.
 * 6) Simmer for 10 minutes.
 * 7) Add the fried plantains and simmer until no water remains in the pan.
 * 8) Add some oil and let cook for a further 2–3 minutes.
 * 9) Serve hot.