Mandelbrød

Description
Almond bread
 * Makes 1 loaf

Ingredients

 * 3 eggs — beaten
 * ½ cup sugar
 * 2 teaspoons baking powder
 * 1½ cups flour — sifted
 * ½ cup blanched almonds — chopped

Directions

 * 1) Add sugar to the beaten eggs and beat until very thick.
 * 2) Add sifted flour with the baking powder.
 * 3) Blend in the chopped almonds and mix well.
 * 4) Place in a greased loaf pan and bake 45 minutes in a preheated moderate oven (375ºF).
 * 5) Frost with a powdered-sugar glaze if so desired.