Benihana Oriental Salad Dressing

Oriental Salad dressing From Benihana of Tokyo in Los Angeles


 * 1/2 Cup Soy oil
 * 2 T. white vinegar
 * 1 T. tomato Paste
 * 1 T. soy sauce
 * 1 T. MSG (optional)
 * 1/2 T. salt
 * 1/2 T. ginger
 * 1/2 Cup Sliced celery
 * 1/4 Cup Coarsely Chopped Onion

Mix oil, vinegar, tomato Paste, soy sauce, MSG, salt, ginger, celery And Onion in Blender Container. Blend at Medium Speed 3 to 4 Seconds Until celery is Finely Grated.Makes 1 1/4 Cups

Source: my Old Recipes

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* Catsrecipes Y-Group