Seasoned Steak Roll-ups with Potatoes

Description
Contributed Catsrecipes Y-Group

Ingredients

 * small red potatoes
 * 6 cube steaks
 * 6 carrots, cut into lengthwise strips (like French fries)
 * 1 pkg garlic and herb dry salad dressing mix (such as Good Seasons)

Directions

 * 1) Lightly oil bottom of slow cooker.
 * 2) Cover the bottom with red potatoes.
 * 3) Place carrot strips in center of cube steaks and roll them up (toothpicks can be used to secure them if necessary).
 * 4) Set steaks on top of potatoes and sprinkle the salad dressing mix on top.
 * 5) Cover and cook on low for 6 hours.