Mexi-Mashed Potatoes

by user Elocina

Info
Cook Time:

Serves: 6

Ingredients

 * 2 cups water


 * 3 tablespoons margarine or butter


 * 3/4 cup milk


 * 2 cups potato flakes


 * 4 oz. (1 cup) shredded Cheddar cheese


 * 1 teaspoon chili powder


 * 1/4 teaspoon dried oregano leaves

Directions
1.In medium saucepan, bring water and margarine to a rolling boil.

2.Remove from heat and stir in milk and potato flakes with fork until potatoes are of desired consistency.

3.Stir in cheese, chili powder, and oregano.

From Tmp, a Wikia wiki.

From Recipes Wiki, a Wikia wiki.