Chili Rice

Makes 6 servings.

Ingredients

 * 1 cup chopped Onion
 * 1 cup chopped green bell pepper
 * 1 clove garlic, minced
 * 1 tablespoon butter or margarine
 * 3 cups cooked rice
 * 1 14-1/2-ounce can peeled whole tomatoes, chopped
 * 1 tablespoon chili powder
 * 3/4 teaspoon salt

Directions

 * 1) Cook Onion, pepper and garlic in butter in large skillet until tender but not brown.
 * 2) Stir in rice, tomatoes, chili powder and salt.
 * 3) Heat thoroughly.