Baked Macaroni

Description
Timpana.

Ingredients

 * 1lb. short pastry
 * 1lb. macaroni
 * 1 lb. minced beef
 * 8 oz. peeled tomatoes
 * 1 small chopped onion
 * 4 oz. grated cheese
 * 4 oz. tomato paste
 * 1/4 pt. water
 * 3 hard boiled eggs
 * 4 beaten eggs
 * 2 tsp.dried basil
 * Olive Oil
 * salt and pepper

Directions

 * 1) Fry the onion, add the basil, add the minced beef fry till it is cooked.
 * 2) Add the tomatoes and the tomato paste.
 * 3) Cook for a few seconds. Slowly add the water and simmer till the beef is tender.
 * 4) Boil the macaroni, drain and cool. Chop the hard boiled eggs.
 * 5) Mix everything and season. Roll the pastry into a greased dish.
 * 6) Pour the mixture and cover with the pastry. Brush the top with egg wash.
 * 7) Cook in a moderate to hot oven.