Hawaiian Chicken Wings

Description
Sweet, spicy wings.

Ingredients

 * 4 lbs chicken wings, tips discarded,cut in half
 * 1 cup flour
 * 1½ teaspoons salt
 * oil (to fry)
 * ⅓ cup sugar
 * ¼ cup soy sauce
 * 1 clove garlic, minced
 * 1 green onion, thinly sliced
 * 1 teaspoon finely chopped jalapeños

Directions

 * 1) In a large plastic bag combine flour and salt.
 * 2) Add wings in small batches, toss to coat.
 * 3) In an electric skillet or deep fryer, heat oil to 350°F.
 * 4) Fry wings a few at a time, until juices run clear, about 9 minutes.
 * 5) Drain on paper towels.
 * 6) In a bowl, combine sugar, soy sauce, garlic, Onion and jalapeño.
 * 7) Dip fried wings in the sauce.
 * 8) Serve immediately.