Chayote Salad

Ingredients

 * 6 chayotes (also referred to as meletons or mirletons)
 * ½ tsp mustard
 * ¼ tsp salt
 * ¼ tsp black pepper
 * ¼ cup oil

Directions

 * 1) Boil and cube chayotes.
 * 2) Mix the rest of ingredients and pour over cubed chayote.
 * 3) Place in refrigerator for about 1 hour.
 * 4) Serve over lettuce.