Pryor Estate Amish Pot Roast

Description
This recipe came from an estate sale. I obtained it when I purchased the family collection from the Pryor estate in Grapevine, Texas in 1996.
 * Contributed by Catsrecipes Y-Group

Ingredients

 * 4 pound beef roast
 * 1 tablespoon oil
 * ¼ cup soy sauce
 * 1 cup coffee
 * 2 bay leaves
 * 1 garlic clove minced
 * ½ teaspoon oregano
 * 2 onions sliced

Directions

 * 1) Sear roast in tablespoon oil on all sides in heavy dutch oven.
 * 2) Pour sauce over meat.
 * 3) Put half of onions on meat and the other half in sauce.
 * 4) Cover and roast 5 hours at 325°F.