Donut Popcorn

DONUT GLAZE

 * 4 tablespoons Milk
 * 3 teaspoons Vanilla
 * 1 1/2 cups Powdered Sugar (sifted)

DONUT POPCORN

 * 10 Cups of Popped Popcorn
 * 1/4 Cup Glaze
 * 6-8 Glazed Donut Holes

INSTRUCTIONS
Donut Glaze Donut Popcorn
 * 1) Pour milk and vanilla into a saucepan.
 * 2) On medium-low heat gently warm the milk and vanilla mixture stirring often.
 * 3) When the milk is warm but not boiling take off the heat.
 * 4) Slowly add 1 1/2 cups of sifted powdered sugar and stir until smooth.
 * 1) Pop 10 cups of popcorn.
 * 2) Pour the Donut Glaze over the salted popcorn. (You will not need it all. We used approximately 1/4 cup of the glaze.)
 * 3) Gently fold the glaze in with the popcorn until the popcorn is mostly covered.
 * 4) Pour the popcorn onto a cookie sheet covered with foil or a silpat liner.
 * 5) Chop up 7-8 Donut Holes.
 * 6) Sprinkle the chopped Donut Holes into the glazed popcorn.
 * 7) Allow the Donut Popcorn to cool. Add some sprinkles!