Lemon Tahini Dressing

Description
Makes about 1½ cups

Ingredients

 * ½ cups tahini
 * 2 tablespoons olive oil
 * juice of 2 fresh lemons (about ¼ cup)
 * ½ cup water
 * 1 teaspoon apple cider vinegar
 * 1 teaspoon agave syrup
 * 2 teaspoons gluten-free tamari soy sauce
 * 2 cloves of garlic, minced
 * big pinch freshly ground pepper

Directions

 * 1) Put all of the ingredients in a blender or food processor and blend thoroughly.