Vegetarian Gravy

Ingredients

 * 1 small onion
 * 4 – 5 mushrooms
 * 1 clove garlic
 * butter
 * 2 tablespoons flour
 * 1 – 1½ cups vegetable broth
 * 1 cup or less cream or milk

Directions

 * 1) Sauté small onions and mushrooms and garlic in butter (or just heat up some butter if you want it plain. I like onions)
 * 2) When they soften, add flour and mix it around until it is absorbed.
 * 3) Pour the vegetable broth and stir.
 * 4) When that starts to warm up, pour cream or milk in and stir.
 * 5) Let boil stirring a lot in the beginning to keep it from lumping.
 * 6) And voila! the amount of flour is kinda if-y.
 * 7) I like it thick, and usually end up adding more flour later on in the process to make it thicker.