Peas with Sour Cream

Description
In Romanian: Mazare cu smantana.

Ingredients

 * 2 lbs/1 kg peas,
 * 1 tablespoon butter,
 * 1 teaspoon flour,
 * 1 teaspoon sugar (optional),
 * 1 teaspoon chopped dill,
 * 1 cup sour cream, salt,
 * French pancakes (optional)

Directions

 * 1) Melt the butter, add flour and lightly fry.
 * 2) Add 1/2 cup water.
 * 3) Then add sour cream, sugar, salt, chopped dill and peas.
 * 4) Simmer, covered, at low heat until the peas are done.
 * 5) You may serve this with French pancakes.