Fruit Cocktail Whip

Ingredients

 * 1 tsp unflavored gelatin
 * 2 tbsp water, cold
 * 1 cup water, boiling
 * 1 tbsp lemon juice
 * 3 saccharin tablets, (¼
 * -grain each)
 * 1/2 cup fruit cocktail, drained
 * -(dp)

Directions
Sprinkle gelatin over cold water; let stand 5 minutes. Add boiling water; stir until dissolved. Add lemon juice and saccharin. Chill until mixture begins to set. Beat until fluffy with rotary beater; fold in fruit cocktail. Chill until firm. Note: other dietetic-packed fruit may be substituted for fruit cocktail. Liquid drained from fruit may be brought to boil and substituted for boiling water. For jellied fruit salad, omit beating, if preferred.