Creole Green Beans

Description
This recipe came from an estate sale. I obtained it when I purchased the family collection from the Day Estate in Fort Worth, Texas in 1982.
 * Contributed by Catsrecipes Y-Group

Ingredients

 * ½ pound fresh snap beans
 * 3 tablespoons bacon drippings
 * 5 new potatoes soaked in water with a little soda then scraped
 * 1 small white onion chopped
 * 1 teaspoon sugar
 * ½ teaspoon salt
 * ¼ teaspoon black pepper
 * 1 cup boiling water

Directions

 * 1) Combine all ingredients in a small stew pan then cover with a tight fitting lid and cook over medium heat for 5 minutes.
 * 2) Reduce heat and cook 15 minutes longer.