Korean Hamburgers

Description
This recipe is for 4 servings. Preparation: 17 minutes.

Ingredients

 * 1 lb ground beef
 * 4 tablespoons soy sauce
 * 2 tablespoons sugar
 * 1 tablespoon sesame seeds
 * 1 tablespoon vegetable oil
 * 3 tablespoons chopped green onions
 * 1 tablespoon minced garlic
 * 1 dash black pepper

Directions

 * 1) Mix thoroughly.
 * 2) Shape into 4 patties.
 * 3) Grill or fry as usual.
 * 4) Serve on a bun with teriyaki sauce.