Christmas Cocktail

Ingredients

 * ½ cup sugar
 * ⅔ cup water
 * ⅔ cup unsweetened pineapple juice
 * ⅔ cup lemon juice
 * 2 tbsp fresh or bottled lime juice
 * 2 unbeaten egg whites
 * 4 cups finely crushed ice
 * maraschino cherries

Directions

 * 1) Cook, sugar and water 5 minutes; chill.
 * 2) Shake all ingredients except cherries in jar until light and frothy.
 * 3) Top with a cherry.
 * 4) Serve immediately.