Pequin pepper

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Name Variations

 * piquin pepper

About Pequin pepper
Wikipedia Article About Pequin pepper on Wikipedia

Capsicum annuum var. glabriusculum (Bird Pepper).

Also known as Bird Pepper. Pequin has a compact habit growing typically 0.3 - 0.6 meters tall, with bright green, ovate leaves and small fruits that rarely exceed 2 cm in length. Like most chiles, fruits start out green, ripening to brilliant red at maturity. Pequin peppers are very hot, often 7-8 times hotter than jalapeños on the Scoville scale (30000-60000 units). Flavor is described as citrusy, smoky, and nutty.

Other common names (and possible misnomers) of this plant are pinhead pepper, chile petin, chile pequin, piquin, chiltepin and chile mosquito.

Common uses include pickling, salsas and sauces, soups, and vinegars. The popular Cholula brand hot sauce lists Pequin peppers and red peppers among it’s ingredients.

Cooking Pequin pepper

 * Stir-frying Pequin pepper
 * Steaming Pequin pepper
 * Boiling Pequin pepper
 * Pan-Frying Pequin pepper
 * Roasting Pequin pepper
 * Stewing Pequin pepper

Pequin pepper Nutrition

 * Pequin pepper Nutrient Charts

Pequin pepper Recipes
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 * Pequin pepper Recipes
 * Pequin pepper Recipes by Cooking Method
 * Stir-fry Pequin pepper Recipes
 * Steamed Pequin pepper Recipes
 * Boiled Pequin pepper Recipes
 * Pan-fry Pequin pepper Recipes
 * Roasted Pequin pepper Recipes
 * Stewed Pequin pepper Recipes
 * Pequin pepper Recipes by Preparation Time
 * Pequin pepper Recipes by Cost
 * Pequin pepper Recipes by Dish Type
 * Pequin pepper Soup Recipes
 * Pequin pepper Salad Recipes
 * Pequin pepper Side Dish Recipes

Pequin pepper Related Recipes

 * Category Pequin pepper