Pizza that is Half Pepperoni and the other Half is Broccoli

Description
Contributed by Catsrecipes Y-Group
 * Makes 12 servings.

Ingredients

 * 1 tube pizza crust dough
 * 2 tbsp olive oil
 * 2 cloves garlic, minced
 * 1 onion, minced
 * 1½ cups marinara sauce
 * 1 tsp Italian seasoning
 * 1 bunch broccoli rabe, cut into pieces
 * ½ tsp hot pepper flakes
 * ¾ cup ricotta cheese
 * 3 tbsp Parmesan cheese
 * 2 cups shredded mozzarella cheese
 * 1 cup shredded fontina
 * ½ cup sliced pepperoni

Directions

 * 1) Heat oven to 425°F.
 * 2) Coat baking pan with nonstick spray.
 * 3) Roll out dough and fit into pan.
 * 4) Bake 12 minutes.
 * 5) Remove and let pan cool slightly.
 * 6) Heat 1 tbsp oil in skillet.
 * 7) Add garlic and onion and cook 3 minutes.
 * 8) Stir in marinara and ½ tsp seasoning, heat 2 more minutes. Set aside.
 * 9) In a second skillet, heat remaining oil and broccoli and hot pepper flakes.
 * 10) Cook 10 minutes or until tender. Set aside.
 * 11) Stir together ricotta, parmesan and remaining seasoning.
 * 12) Spread marinara sauce over pizza crust.
 * 13) Drop spoonfuls of ricotta mixture over half the crust, sprinkle broccoli on top.
 * 14) Top with ⅓ cup mozzarella and all the fontina.
 * 15) Sprinkle ⅓ cup mozzarella on top of the other half of pizza.
 * 16) Top with half the pepperoni, then remaining mozzarella and remaining pepperoni on top of that.
 * 17) Bake 17 minutes or until cheese is bubbling.
 * 18) Serve with ranch dressing or hot sauce.