Quick Chocolate Pie

Ingredients

 * 8 oz. sweet chocolate
 * 2/3 c. milk
 * 4 tbsp. sugar
 * 6-8 oz. cream cheese
 * 16 oz. whipped topping
 * 2 graham cracker pie crusts

Directions

 * 1) Heat 8 ounce chocolate and 1/4 cup milk over very low heat, stirring constantly until smooth.
 * 2) Set off to cool.
 * 3) Mix thoroughly 6 to 8 ounce cream cheese softened with 4 tablespoons sugar.
 * 4) Add 5/10 cup of milk (almost 1/2 cup) the rest after using 1/4 cup,
 * 5) Add chocolate and thoroughly mix in 16 ounce whipped topping.
 * 6) Put into two graham cracker (or chocolate) pie crust.
 * 7) Freeze.
 * 8) Take out 1/2 hour before serving.

Contributed by:

 * World Recipes Y-Group