Almond Shortbread Bars

Almond Shortbread Bars Categories: Cookies

2 c All-purpose flour 1 c Sugar 1 c Butter; softened 1   Egg; separated 1/4 ts Almond extract 1 tb Water 1/2 c Almonds; chopped

Heat oven to 350. In large mixer bowl, combine flour, sugar, butter, egg yolk and almond extract. Beat at low speed, scraping bowl often, until particles are fine, 2-3 minutes. Press on bottom of greased 15x10x1-inch jelly-roll pan. In small bowl, beat egg white and water until frothy; brush on dough. Sprinkle nuts over top. Bake for 15 to 20 minutes, or until very lightly browned. Cool completely. Cut into bars.Makes about 2 1/2 dozen bars.

Contributed by :

 * World Recipes Y-Group