Pepper Cole Slaw

Ingredients

 * 1 cabbage head
 * 1/2 small onion
 * good white vinegar
 * oil, peanut or corn is fine
 * sugar
 * salt and pepper
 * Slice cabbage head into slaw.
 * Place slaw into bowl.
 * Mince 1/2 small onion and add to bowl.
 * Add 2 Tbl. white vinegar.
 * Add 5 Tbl. oil.
 * Add 1 tsp. sugar.
 * Salt, about 1/2 tsp.

Directions

 * 1) Wash hands and take off rings.
 * 2) Place your hands into the slaw, mix and squeeze the slaw so it makes some juice.
 * 3) This will make the slaw limp.
 * 4) Taste, add more salt if needed.
 * 5) Refrigerate till serving time.
 * 6) Good the next day also.