Ukraina Noodles

Ingredients

 * 700 g flour
 * 320 g water
 * ⅓ tsp baking powder
 * 10 g salt
 * 50 g vegetable oil

Tuzduk (sauce)

 * 400 g lamb
 * 50 g vegetable oil
 * 100 g scallions
 * 2 ea garlic
 * 50 g ketchup
 * 450 g broth
 * salt
 * red pepper ground

Noodles

 * 1) Mix all ingredients in a bowl thoroughly.
 * 2) Leave the dough for 2-3 hours in a cool place.
 * 3) Then cut the dough into little pieces 50-60 g each.
 * 4) Roll out every piece into braid 1 cm in diameter.
 * 5) Oil every braid evenly, set aside for 20-30 minutes.
 * 6) After that pull out every braid 2-3 times as long.
 * 7) Boil pulled noodles in a boiling salted water and wash in running cold water.

Tuzduk

 * 1) Ground lamb, fry it with chopped onion, salt, finely chopped garlic, pepper in the oil.
 * 2) Add ketchup and broth, bring to boil, low the heat and stew until the meat is tender.
 * 3) Optional, you can add eggplants or sweet pepper into tuzduk.