Abakadoo Ma' Taheena

Description
An avocado appetizer

Ingredients

 * 4 tablespoons lemon juice
 * 3 tablespoons taheena
 * 1 large or 2 medium avocados
 * ¼ cup finely chopped parsley
 * 2 tablespoons olive oil
 * 1 clove garlic, crushed
 * ¼ teaspoon salt
 * ¼ teaspoon pepper
 * pinch cayenne
 * ½ teaspoon paprika

Directions

 * 1) Place the lemon juice and taheena in a blender and blend for a moment; then set aside.
 * 2) Pit and peel the avocados and cut into pieces, then add them with the remaining ingredients — except the paprika — to the lemon juice / taheena mixture and blend into a smooth paste.
 * 3) Place on a flat serving platter and sprinkle with the paprika.
 * 4) Can be served as is, or chilled.