Andagi

Description
Contributed by Catsrecipes Y-Group
 * Makes 2½ to 3 dozen

Ingredients

 * 3 cups flour
 * 1 cup sugar
 * 3 tbsp baking powder (heaping)
 * 1 tsp salt
 * 3 – 4 large eggs
 * ¾ cup evaporated milk
 * 3 tbsp oil

Directions

 * 1) Sift dry ingredients together.
 * 2) Combine eggs and milk; add to dry ingredients.
 * 3) Mix thoroughly.
 * 4) Drop by teaspoonfuls into 375°F oil; cook until brown.