Three Musketeers Fried Pies

Ingredients

 * 1 can (10-count) biscuits
 * 1 large Three Musketeers bar
 * oil for deep frying
 * Powdered sugar (optional)

Directions

 * 1) Roll each biscuit out flat.
 * 2) Cut candy bar into 10 wedges.
 * 3) Lay one wedge in middle of each biscuit and fold remaining dough over it.
 * 4) Crimp edges together and deep fry until golden brown.
 * 5) Can be eaten plain or rolled in powdered sugar.

Contributed by:

 * Catsrecipes Y-Group