Mexican Dip

MEXICAN DIP

1 lb. Jack cheese, grated 1-2 med. tomatoes, chopped 1 med. lg. yellow onion, chopped 4-5 green onions, chopped 1 (4 oz.) can chopped Ortega chilies 1 (4 oz.) sm. can chopped olives Cilantro to taste 1 recipe Good Seasons Italian Dressing Tortilla chips or Fritos

Melt all ingredients together except Italian Dressing. When ready to serve; stir in Italian dressing and dip chips.

Contributed by:

 * World Recipes Y-Group