Amish Custard

Ingredients

 * 1 c. Flour
 * 1 stick Butter
 * 1 c. chopped Pecans
 * 8 oz. Cream Cheese
 * 1 c. Powdered Sugar
 * 1 c. Cool Whip
 * Instant Chocolate Pudding

Directions

 * Melt Butter, add Flour and Pecans.
 * Spread Mixture in bottom of a cake pan.
 * Make Pudding.
 * Mix Cream Cheese, Powdered Sugar and cool whip.
 * Cook crust at 350 degrees for 20 minutes.
 * Let cool.
 * Layer mixtures on crust.
 * Top with cool whip.