South of the Border Flip

Description
TVP tacos

Ingredients

 * 2 cups TVP, dry
 * 1¾ cup boiling water
 * 1 can tomatoes, canned — 28 oz
 * 1 tsp basil
 * 1 tsp oregano
 * ½ tsp cumin
 * ½ tsp thyme
 * 1 tsp salt
 * 1 each pepper — to taste
 * 1 tbsp chili powder
 * 1 each onion — diced

Directions

 * 1) Reconstitute TVP in boiling water.
 * 2) Simmer TVP, and all the ingredients to blend.