Sour Cream Cole Slaw

Ingredients

 * 1 cabbage head
 * ½ small onion
 * 2 tbsp chopped green pepper
 * good white vinegar
 * 16 oz real sour cream
 * sugar
 * salt and pepper
 * paprika

Directions

 * 1) Slice cabbage head into slaw.
 * 2) Place slaw into bowl.
 * 3) Mince ½ small onion and add to bowl.
 * 4) Add 2 tbsp chopped green pepper.
 * 5) Add 3 tbsp white vinegar.
 * 6) Add 16 oz real sour cream.
 * 7) Add 1 tsp sugar.
 * 8) Add salt, about ½ tsp.
 * 9) Wash hands and take off rings.
 * 10) Place your hands into the slaw, mix and squeeze the slaw so it makes some juice.
 * 11) This will make the slaw limp.
 * 12) Taste, add more salt if needed.
 * 13) Add more vinegar if more "bite" is wanted.
 * 14) Sprinkle paprika on top for beauty.
 * 15) Refrigerate till serving time.
 * 16) Good the next day also.