Talk:Black japonica rice/@comment-98.30.49.146-20100904164036/@comment-71.10.250.125-20161013225709

I have claimed black japonica as my favorite rice for years now. I primararly make a ginger sweet potatoes recipe with it or just eat it unadorned. But cooking it with dried cherries.. WOW! Please tell me how this is done and ratio of cherries to raw rice. Blessings, Christine