Bullas

Ingredients

 * 2 3/4 cups brown sugar
 * 1/2 tablespoon salt
 * 2 cups + likle bit of water
 * 1 cup margarine
 * 2 tablespoon ginger
 * 2 tablespoon vanilla
 * 7 1/2 cups flour
 * 3 tablespoon baking powder
 * 1/2 tablespoon baking soda
 * 1 teaspoon nutmeg
 * Flour for rolling out bulla

Directions

 * 1) Dissolve sugar and salt in water,add ginger,margarine and vanilla.
 * 2) Sift together all dry ingredients and combine with liquid- gradually
 * 3) Dough must be clammy and heavy. place on floured board and dust with flour until dough is manageable.
 * 4) Roll out to a thickness of .75cm and cut into slices
 * 5) Bake in a 375 degree oven until done 20-25 mins.