Irish Turket

Ingredients

 * 1 cup pickles
 * 2 cups tomatoes
 * 2 lbs steak
 * ½ cup lemon juice
 * ¾ cup red peppers
 * ¾ cup green peppers
 * ½ cup co-jack cheese
 * ¼ cups sweet onion sauce
 * 2 cups rice
 * 2 cups corn

Directions

 * 1) Heat grill to 250°F.
 * 2) Put steak on the grill, wait 5 – 13 minutes to be done.
 * 3) Cut up red peppers into bite size.
 * 4) Cut up green peppers into bite size.
 * 5) Put both peppers in a bowl.
 * 6) Boil the peppers until done, wait 5 – 10 minutes.
 * 7) Cut up pickles into bite size.
 * 8) Cut up tomatoes into bite size.
 * 9) Put the pickles, tomatoes into the bowl.
 * 10) Heat rice for 10 – 20 minutes, when done put butter on rice.
 * 11) Put the rice into the bowl.
 * 12) Cut up cheese into tiny pieces, put the cheese in the bowl.
 * 13) Heat the corn for 5 – 15 minutes.
 * 14) Put the corn in the bowl heat the bowl for 15 – 30 minutes.
 * 15) Let it cool off for 5 – 20 minutes.