Avocado (Butterless) Marmalade and Plantains

Ingredients

 * 2 ripe large Genuine California Avocados
 * 4 oz Cream Cheese (softened)
 * 2 oz guava Marmalade or guava preserves
 * 1 oz mango passion fruit liquor

Directions
In a mixing bowl, chop Avocados with cream cheese until buttery texture and creamy consistency.

Add 2 oz. guava marmalade or preserves.

Mix well with electric mixer or by hand with a wisk.

Serve with crispy paintain sticks or croissants.