Cabbage Casserole II

Description
Contributed by World Recipes Y-Group

Ingredients

 * 1 cabbage
 * 1 lb browned ground meat
 * 1 lb smoked sausage
 * 1 onion
 * 1 bell pepper
 * 1 raw egg
 * 1 cup rice (raw)
 * 1 can stewed tomatoes
 * ½ cup ragu sauce

Directions

 * 1) Brown and drain ground meat.
 * 2) Mix all ingredients together in large casserole dish covered with foil.
 * 3) Bake at 350°F for 2 hours.
 * 4) After 1 hour mix well and bake 1 more hour.
 * 5) Enjoy!