Peanutty Snack Sticks

Info
Cook Time: About 45 minutes

Serves: 40

Ingredients

 * 10 slices day old bread


 * 1 cup butter


 * 1/2 cup peanut butter


 * 1 cup powdered sugar

Directions
1.Trim edges from bread slices. Reserve crusts. Cut each slice into four strips; put strips and edges on cookie sheet.

2.Bake in 250 degrees F. oven for 30 minutes. Cool.

3.Roll roasted edges to a fine crumb.

4.Melt butter; add peanut butter. Dip toasted strips in hot mixture; roll in powdered sugar. Cool; dip again in hot mix and roll in crumbs. Snack sticks will keep indefinitely in an airtight container.

Source

 * Peanut & Pecan Recipes by the South Carolina Department of Agriculture, public domain government resource—original source of recipe