Copper carrot sauce

Description
.

Ingredients

 * 1 	can  	Tomato soup (10 ¾oz)
 * 1/2 	cup 	Corn oil
 * 1 	cup 	Sugar
 * 3/4 	cup 	Cider vinegar
 * 1 	tsp 	Yellow mustard
 * 1 	tsp 	Worchestershire sauce (veg)
 * Salt and pepper to taste

Directions
1 	Mix all ingredients in a bowl.