Category:Algerian Snacks

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Algerian snacks come commercialized in bags, usually containing a nut mix, such as pistachios, almonds, etc.. Famous Algerian snacks are:
 * futari
 * African squash and yams-served sometimes as a side dish to stakes, spicy sauces and other meals

Other Algerian snacks made at home are:
 * Algerian carrots
 * date and walnuts drops
 * almond cookies
 * cinnamon swirl bread

More consistent snacks are:
 * eggs with peppers and tomatoes
 * spicy sauced kebabs and spiced meatballs -served sometimes in garlic broth.

Sweet snacks include:
 * coconut milk and cinnamon cookies
 * roasted pear bread pudding
 * Algerian cookies
 * makroud el Louse (almond cookies)

They can be served in-between meals, or as a replacement for a quick lunch.