Creamy Alfredo Sauce With Veggie Ham

Always check the ingredients to make sure the product is vegan.

Ingredients

 * 2 Cups soy milk
 * 1/2 Cup Tofutti cream cheese
 * 1/2 Cup Tofutti sour cream
 * 2 Tbsp Nayonaise
 * 1 Tsp onion salt
 * 1 Tsp Dried parsley
 * 1-2 cloves garlic (Crushed)
 * 5-6 Slices Veggie Ham (Cut into bite sized pieces)
 * salt and pepper To Taste
 * 1 Tsp onion salt
 * 1 Tsp Dried parsley
 * 1-2 cloves garlic (Crushed)
 * 5-6 Slices Veggie Ham (Cut into bite sized pieces)
 * salt and pepper To Taste
 * 1-2 cloves garlic (Crushed)
 * 5-6 Slices Veggie Ham (Cut into bite sized pieces)
 * salt and pepper To Taste
 * salt and pepper To Taste
 * salt and pepper To Taste

Directions

 * 1) In a medium sauce pan add soy milk, cream cheese, sour cream and nayonnaise.
 * 2) Heat on low, constantly stirring until cream cheese has melted and the mixture is smooth and creamy.
 * 3) Add onion salt, parsley, veggie Ham and salt and pepper.
 * 4) Let simmer for about 10 mins, stirring occasionally.
 * 5) Add the garlic, stir in well and pour over your favorite cooked Pasta.