Curried Couscous with Raisins

Description
Always check the ingredients to make sure the product is vegan.

Ingredients

 * 1 1/2 Cup(s) vegetable stock
 * 1 1/2 Cup(s) couscous
 * 1 minced Onion
 * 1/3 Cup(s) Raisins
 * 1 Tablespoon(s) margarine
 * 1 Teaspoon(s) curry
 * 1/2 Teaspoon(s) cumin
 * 1 Dash(s) black pepper

Directions

 * 1) In saucepan, bring vegetable stock to boil; add couscous and remove from heat. Cover and let stand for 5 minutes or until grains are tender and liquid is absorbed.
 * 2) Meanwhile, in saucepan or microwave dish cook Onion in 1 tbsp water over medium heat or microwave at High power for 1.5 minutes or until tender.
 * 3) Fluff couscous with fork. Add Onion, Raisins, margarine, curry powder, cumin, and pepper to taste; stir with fork.