Way Good Pinto Beans with Sausage

Description
This recipe came from an estate sale. I obtained it when I purchased the family collection from the Howell Estate in Canton, Texas in 1981.
 * Contributed by Catsrecipes Y-Group

Ingredients

 * 2 pounds dried pinto beans
 * 1 tablespoons baking soda
 * 1 pounds dark brown sugar
 * 8 ounces molasses
 * 2 tablespoons prepared mustard
 * 1 pound kielbasa sausage sliced
 * 1 white onion quartered
 * 1 can tomatoes with green chilies
 * 2 teaspoons freshly ground black pepper
 * ¼ cup Worcestershire sauce

Directions

 * 1) Wash beans and soak overnight.
 * 2) When ready to cook combine all ingredients in large pot and fill with water.
 * 3) Cook in 300°F oven for 6 hours.