Apple Snow I

Description
Try this sweet Irish classic dessert. It's the perfect dessert to finish off a satisfying meal. Makes 6.

Ingredients
Toppings (optional):
 * 1 1/2 lbs Apples, peeled and cored
 * 3 tablespoons water
 * 1 teaspoon lemon juice
 * 1/2 cup Sugar
 * 3 egg whites
 * whipped cream
 * brown sugar or crumbled vanilla wafer cookies

Directions

 * 1) Slice Apples and place in saucepan.
 * 2) Add water and lemon juice.
 * 3) Cover and cook on low heat for 15 minutes or until Apples are soft.
 * 4) Transfer Apples in a blender, add Sugar and mix into a puree.
 * 5) Set aside to cool. Whisk egg whites until stiff and fold into the Apple mixture.
 * 6) Divide and place into serving bowls and chill in the fridge.
 * 7) Top with whipped cream, brown sugar and crumbled vanilla wafer cookies just before serving.