Talk:Hete Bliksem/@comment-24.241.157.28-20100826014059

My Dutch grandma made this all the time for dinner (noontime meal that hired hands and whole family ate together - the big meal of the day on the farm) However, instead of the green apples, she added a small white onion to the mix. It is a complex mix of flavors that I didn't like as a little girl, but grew to love as 'comfort food' as I got older.