Honduran Key Lime Pie

Ingredients

 * ⅓ - ½ cup key lime juice
 * 4 eggs separated
 * 1 can (14 oz) condensed milk
 * 9 inch pie shell

Directions

 * 1) Combine milk and egg yolks.
 * 2) Beat with electric mixer at low speed.
 * 3) Slowly add lime juice and continue beating until well blended.
 * 4) Pour into pie shell.