Casaba melon

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About Casaba melon
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The melon is the fruit and plant of a typically vine-like (climber and trailer) herb that was first cultivated more than 4000 years ago (~ 2000 BC) in Persia and Africa. This flowering plant bears an accessory fruit of a type that botanists call a false berry. Many different melon cultivars have been produced, perhaps the most popular or well-known being cantaloupe and honeydew.
 * Inodorus Group includes Honeydew, Crenshaw, Casaba, Winter melon, American melon, Fragrant melon, or Oriental sweet melon. These have smooth rinds and do not have a musky odor. It is the third most popular type of melon, after the watermelon and cantaloupe. Honeydew has a smooth, white rind and sweet green flesh. When eaten, the texture is similar to a reticulated cantaloupe, but the flavor more subtle and sweeter. Classified sometimes as Cucumis melo inodorus.
 * Makuwa Group is the Japanese cantaloupe.

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