Encore Rice Salad

Description
Makes 6 servings.

Ingredients

 * 3 cups cooked rice, cooled
 * 1 small tart red apple, cored and chopped
 * 1/2 cup seedless green or red grapes, halved
 * 1/2 cup chopped pecans
 * 1/2 cup chopped celery
 * 1/4 cup sliced green onions
 * 3/4 cup mayonnaise
 * 1 tablespoon sugar
 * 2 teaspoons lemon juice
 * 1/2 teaspoon salt
 * 1/2 teaspoon ground ginger
 * 1/4 teaspoon ground black pepper
 * Lettuce leaves
 * Grape clusters for garnish (optional)

Directions
Combine rice, apple, grapes, pecans, celery and onions in large bowl. Blend mayonnaise, sugar, lemon juice, salt, ginger and pepper; toss with rice mixture. Chill. Serve on lettuce leaves; garnish with grapes, if desired.