Chicken Chakhokhbili

Description
Chicken casserole

Ingredients

 * 1 chicken
 * 2 onion
 * 2 tbsp tomato purée
 * 1 tbsp vinegar
 * 1 cup meat stock
 * 2 tbsp madeira or port wine
 * 2 or 3 tbsp butter
 * salt and pepper to taste
 * tomatoes
 * chopped greens (herbs)
 * lemon slices

Directions

 * 1) Prepare the chicken, wash and joint it into medium-size pieces, brown in hot butter in a shallow casserole.
 * 2) Add finely chopped onion, tomato purée, vinegar, wine, meat stock and seasoning.
 * 3) Cover the casserole with a lid and simmer for 1 hours.
 * 4) Add sliced tomatoes and cock for another 5 to 7 minutes.
 * 5) Serve the chicken with a slice of lemon on each piece of chicken.
 * 6) Sprinkle with chopped greens.