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Ingredients:
 * 3 medium sized artichokes
 * 1 pd squids
 * 2 cups Arborio rice
 * 4 cups chicken stock
 * 1 cup white wine
 * 3 shallots
 * 13 garlic cloves
 * 1 lemon half
 * 1 1/2 tblsp fresh sage
 * 1/2 cup pecorino
 * Thai Basil (a few leaves)
 * Butter
 * Olive oil
 * Salt and pepper