Easter Peanut Butter Eggs

Description
Contributed by World Recipes Y-Group

Ingredients

 * 2 eggs, well beaten
 * ⅛ tsp salt
 * 1½ to 2 cups peanut butter
 * 4 to 5 cups powdered sugar
 * 1 tsp vanilla
 * 1 Hershey® chocolate bar
 * 1 (6 oz) pkg. chocolate chips

Directions

 * 1) Mix the eggs, salt, peanut butter, sugar and vanilla in order listed.
 * 2) Form dough into egg shapes.
 * 3) Melt the chocolate bar and the chocolate chips in a double boiler.
 * 4) Dip egg shapes into chocolate mixture.
 * 5) Arrange on waxed paper until set.


 * For similar recipes, see Peanut Butter Balls