Peanut Butter Easter Eggs

Peanut butter Easter eggs, diabetic


 * 1     Cup           Peanut butter
 * 2/3 Cup           Powder milk
 * 4     Tablespoon    Honey -- Can Use 2 to 4 Tbls
 * 1     Pound         milk Choc-Coating

Mix Well Together, And Chill Make Into egg Shape or Can be Put in Peanut butter Cup Mold or Papers. Dip in Melted chocolate Coating. Put in FreezerFor a Few Minutes. Good Luck.

contributed by

 * World Recipes Y-Group