Superbowl White Chili

Description

 * Prep: 25 minutes | Cook: 30 minutes
 * Makes 4 Servings

Ingredients

 * 12 ounces ground turkey
 * 1 medium onion, chopped (½ cup)
 * 1 clove garlic, minced
 * 3 cups water
 * 1 x 15-ounce can Great Northern or cannellini beans, rinsed and drained
 * 1 x 4-ounce can diced green chili peppers
 * 2 teaspoons instant chicken bouillon granules
 * 1 teaspoon ground cumin
 * ¼ teaspoon pepper
 * ¼ cup water
 * 2 tablespoons flour

Directions

 * 1) Cook turkey, onion, and garlic in a large saucepan until turkey is no longer pink. Drain fat.
 * 2) Stir in water, beans, undrained chili peppers, bouillon, cumin, and pepper.
 * 3) Bring to boiling; Reduce heat. Cover; Simmer 30 minutes.
 * 4) Stir together the ¼ cup water and the flour in a small bowl; Stir into chili mixture.
 * 5) Cook and stir until thickened and bubbly. Cook and stir 1 minute more.

Contributed by:

 * Contributed by Jenn b aka Mom2sam and Tiny at World Recipes Y-Group
 * Source: Better Homes and Gardens