Fruit Cocktail Whip

Ingredients

 * 1 tsp unflavored gelatin
 * 2 tbsp water, cold
 * 1 cup water, boiling
 * 1 tbsp lemon juice
 * 3 saccharin tablets, (¼ grain each)
 * ½ cup fruit cocktail, drained

Directions

 * 1) Sprinkle gelatin over cold water; let stand 5 minutes.
 * 2) Add boiling water; stir until dissolved.
 * 3) Add lemon juice and saccharin.
 * 4) Chill until mixture begins to set.
 * 5) Beat until fluffy with rotary beater; fold in fruit cocktail.
 * 6) Chill until firm.
 * 7) Note: other dietetic-packed fruit may be substituted for fruit cocktail.
 * 8) Liquid drained from fruit may be brought to boil and substituted for boiling water.
 * 9) For jellied fruit salad, omit beating, if preferred.