Hot Shrimp Appetizers

Description
This recipe came from an estate sale. It was obtained when the family collection was purchased from the Burnett Estate in Terrell, Texas in 1981.

Ingredients

 * 6 Slices day old bread
 * ¼ Cup butter
 * 1½ Cups diced fresh Shrimp
 * 1 Teaspoon pickle relish
 * 1 Teaspoon grated onion
 * ¾ Cup salad dressing

Directions

 * 1) Remove crusts from bread then cut each slice into 4 squares.
 * 2) Melt butter in a heavy frying pan
 * 3) Sauté bread squares on one side until golden brown and remove to rack.
 * 4) Combine remaining ingredients
 * 5) Place 1 teaspoon of shrimp mixture on untoasted side of bread
 * 6) Broil ~5 minutes.