Awaal Arrubyaan bil Lebaneh

Ingredients

 * 2 pounds shrimp, shelled

MARINADE:
 * 1 cup low-fat yoghurt
 * 1/2 tsp. curry powder, cumin, or allspice
 * 1/4 tsp. red pepper
 * pinch black pepper
 * 2 cloves garlic, crushed with
 * salt

Directions
1. Combine the marinade ingredients. Add the shrimp and turn to coat each piece with the marinade. Cover and refrigerate for 2 hours or longer.

2. Thread onto skewers and grill or oven broil, basting with the marinade.