Cookie Sheet Cake

Cookie Sheet Cake

Serving Size : 15

--Icing--
 * 2     c             flour
 * 2     c             sugar
 * 1     Tsp           salt
 * 1     Stick         margarine
 * 1/2 c             oil
 * 1     c             water
 * 3     Tbsp          cocoa
 * 2                   eggs
 * 1/2 c             buttermilk
 * 1     Tsp           baking Soda
 * 3     Tbsp          cocoa
 * 1     Stick         margarine
 * 1     lb            confectioner's Sugar -- (1 Box)
 * 1     Tsp           vanilla
 * 6     Tbsp          milk
 * 1/2 c             Nuts

Cake:

In Large Bowl, Combine flour, sugar, And salt. Mix Well. InSaucepan, Add margarine, oil, water, & cocoa. Bring to a Boil & AddTo flour Mixture; Stir Well. Add eggs, buttermilk, And baking Soda.Mix Well. Pour on Ungreased Cookie Sheet And Bake 20 Minutes at 350?.

Icing:

Mix All Ingredients Until Smooth. Frost Cake as Soon as it is TakenOut of Oven.

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contributed by :
* World Recipes Y-Group