Spiced Rhubarb Bake

Ingredients

 * 1 1/2 pounds fresh rhubarb
 * 3/4 cup sugar (or less to taste)
 * 1 cinnamon stick
 * 3 whole cloves
 * 1 tsp. orange or lemon peel -- grated
 * 1/4 cup butter or margarine
 * 1/4 cup flour
 * 1/3 cup sugar

Directions

 * 1) Cut rhubarb into 1-inch pieces.
 * 2) In slow-cooking pot, combine rhubarb with sugar, cinnamon, cloves, and grated peel.
 * 3) Cover and cook on low for 3 to 4 hours.
 * 4) Remove cinnamon and cloves.
 * 5) Spoon rhubarb into shallow baking dish.
 * 6) In small bowl, mix together butter, flour and 1/3 cup sugar with fork or pastry blender.
 * 7) Sprinkle over cooked rhubarb.
 * 8) Bake in 400F oven for about 20 minutes.