Cheesy Ham Pockets

Description

 * Prep: 10 min - Baking: 10 min



Ingredients

 * 2 (10-ounce) cans refrigerated pizza dough
 * 1/2 pound thinly sliced deli ham
 * 8 slices (3/4-ounce each) deli LAND O LAKES® American or Swiss Cheese
 * 1/2 pint (1 cup) creamy deli coleslaw, drained

Directions
Heat oven to 425°F. On lightly floured surface unroll pizza dough; cut into quarters. Press each square of dough into 7x4 1/2-inch rectangle.  Layer 1/4 ham, 1 slice cheese and 1/4 cup coleslaw to within 1/2 inch of edge on each piece of dough.  Roll dough up, starting on short side; seal edge and ends well.  Place sandwiches, seam-side down, on greased baking sheet. Bake for 10 to 12 minutes or until golden brown.
 * Makes 4 sandwiches
 * Nutritional Info Per 1 Sandwich: Calories: 590, Protein: 35 g, Carbohydrate: 70 g, Fiber: 0 g, Fat: 20 g, Cholesterol: 70 mg, Sodium: 1560 mg