Chicken San Joaquin

Description
Makes 4 servings.

Ingredients

 * 2 cups sliced celery, including tops
 * 1 cup chopped onion
 * 2 tablespoons butter or margarine
 * 2 large apples, cored and chopped
 * 2 cups cooked chicken cubes
 * 1 x 10¾-ounce can condensed cream of chicken soup
 * ¼ teaspoon ground black pepper
 * ¼ teaspoon poultry seasoning
 * 1 cup milk
 * 1 cup (4 ounces) shredded Cheddar cheese
 * 3 cups hot cooked rice

Directions

 * 1) Cook celery and onion in butter in large skillet over medium heat until tender crisp.
 * 2) Stir in apples, chicken cubes, soup, pepper, poultry seasoning and milk.
 * 3) Cook over medium heat, stirring often, about 5 minutes. Sprinkle with cheese.
 * 4) Serve chicken and sauce over hot rice.