Black Bean Salsa with Veggies and Lime

Description
Contributed by Catsrecipes Y-Group

Ingredients

 * 2 cans 15.5 oz each black beans, rinsed
 * 3 tbsp chopped pickled jalapeno nacho slices
 * 4 cloves garlic, minced
 * 3 tbsp olive oil
 * 1 tsp adobo with pepper
 * 10 oz pkg frozen corn
 * 1 cup diced onion
 * ½ cup diced red bell pepper
 * 1 tomato, diced
 * 3 tbsp minced cilantro
 * 3 tbsp lime juice
 * 1 tbsp chili powder
 * 2 tsp cumin

Directions

 * 1) In bowl, combine all ingredients.
 * 2) Serve with tortilla chips.