Dog Chicken Scrapple

Ingredients

 * 1 cup cornmeal
 * ½ cup oatmeal
 * 1 ½ cups chicken stock (look up directions for preparation)
 * 1 cup boiled Chicken, cut up into small pieces
 * ¼ cup thinly chopped baby cabbage
 * ½ teaspoon ground thyme
 * salt
 * Ground black pepper
 * vegetable oil or butter for frying

Directions

 * 1) Use a pot and combine the cornmeal, oatmeal and chicken stock. Cook these things in boiling water for approximately 30 minutes.
 * 2) Add in the Chicken, baby cabbage, thyme, salt, and pepper to taste, stir all this well. This mixture should be quite thick.
 * 3) Grease a bread pan and pour in the cornmeal combination. Smooth the top with a spatula, then, cover it with a plastic wrap, and put it in the refrigerator overnight.
 * 4) Cut the Chicken scrapple into slices.
 * 5) Over a frying pan or skillet, heat up the oil or butter over medium heat.
 * 6) Next, add in the scrapple, and fry slices on both sides until scrapples are golden brown.

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