Tavče Gravče

Ingredients

 * 500g of white beans
 * 1 onion, 1 red paprika
 * 100ml of cooking oil
 * 2-3 pieces of red dry capsicum
 * pepper, salt, plain flour, parsley, mint

Directions

 * 1) Wash the beans and leave them to stay in water over night.
 * 2) After that cook them till it starts boiling, drain the beans and put them in another pot of hot water. Then add chopped onion (1/2 of it) and capsicum.
 * 3) Continue to cook it till the beans are soft but integral.
 * 4) If there is too much water left, drain the beans.
 * 5) Fry the chopped onion (the other 1/2) and paprika with one spoon of plain flour in cooking oil and then add this to the beans.
 * 6) Put everything in a pottery saucepan and then pour some parsley, mint, pepper and salt on it.
 * 7) Put the saucepan in oven and bake for a while (the beans shouldn’t be too dry).