Pineapple Cream Pie

Ingredients

 * 1 whole graham cracker pie shell
 * 1 large can crushed pineapple drained
 * 8 ounces sour cream
 * 1 large vanilla instant pudding

Directions

 * 1) Mix & put into pie crust.
 * 2) Chill. Top with whipped topping.

Contributed by:
This Y-group is international. Good food from all parts of the world. A place where we can share the wonderful food from all over the world.
 * World Recipes Y-Group