All-American Peanut Butter Cookies

Info
Cook Time:

Serves: 48

Ingredients

 * 1/2 cup butter, softened
 * 1 cup creamy peanut butter
 * 1/2 cup granulated sugar
 * 1/2 cup brown sugar, firmly packed
 * 1/2 teaspoon vanilla extract
 * 1 egg
 * 1 1/2 cups all-purpose flour
 * 3/4 teaspoon baking soda
 * 1/2 teaspoon baking powder
 * 1/4 teaspoon salt

Directions

 * 1) Combine butter, peanut butter, sugar vanilla and egg, beating until light and fluffy. Stir together dry ingredients and add to butter mixture, blending thoroughly.
 * 2) Shape into 1 inch balls and place about 2 inches apart on a baking sheet. Flatten with fork tines in a criss cross pattern.
 * 3) Bake at 350 degrees F. for 10 minutes, or until lightly browned.

Source

 * Peanut & Pecan Recipes by the South Carolina Department of Agriculture, public domain government resource—original source of recipe