Little Squares

Description
In Romanian: Patratele

Ingredients

 * 2 cups flour,
 * 1 1/2 cups sour cream,
 * 1 cup Sugar,
 * 6 eggs,
 * vanilla,
 * shortening for greasing the pan,
 * vanilla flavored confectioner's sugar

Directions

 * 1) Beat the yolks with the Sugar until they lighten up.
 * 2) Add vanilla (stick ground with a little Sugar) and sour cream, mix well and then gradually add the flour.
 * 3) At the end, gently fold in the whipped egg whites.
 * 4) Pour the batter into a greased pan and bake, at low heat, for 25–30 minutes.
 * 5) When done, invert onto a wooden cutting board, laid with a cloth, sprinkle, while still hot, with vanilla flavored confectioner's sugar and when completely cold, cut into small squares and arrange on a plate.