Garlic Chicken Garden Salad

Ingredients

 * 2 large pieces chicken (boneless)
 * 1 red onion (sliced)
 * ½ lettuce (sliced)
 * 1 green chile (chopped)
 * salt
 * garlic bread
 * cherry tomato
 * garlic and herb marinade
 * ½ cucumber (sliced in circles)
 * toasted croutons (seasoned with garlic)
 * ⅔ cup chickpeas (cooked)
 * salad dressing
 * Parmesan cheese
 * fried noodles

Directions

 * 1) Mix chicken with garlic and herb.
 * 2) Marinate and wait ½ hour before you put it in oven at 350°F.
 * 3) Bake until chicken is tender.
 * 4) Cut chicken into thin strips.
 * 5) Take a flat bowl.
 * 6) Mix lettuce with green chile, salad dressing, chickpeas, cherry tomatoes, sliced cucumbers, and black pepper and place as the first layer.
 * 7) Now place the chicken strips at the center.
 * 8) Pour the extra marinade juice from baking tray on top of chicken pieces.
 * 9) Sprinkle with some cheese, onion slices, fried noodles, and croutons.
 * 10) Serve with garlic breads.