Loretta Lynn's Upside-down Pizza

Description
Contributed by Delma at Catsrecipes Y-Group

Sauce

 * ½ bell pepper
 * ½ white onion
 * butter or margarine (enough to sauté)
 * 1 lb ground beef
 * oregano, garlic powder, salt and pepper (to taste)
 * 1 cup mushrooms
 * 1 large jar pizza sauce

Topping

 * 2 cups shredded mozzarella cheese
 * Parmesan cheese (as desired)

Crust

 * 1 cup of milk
 * 1 cup of Bisquick
 * 1 tablespoon of oil
 * 1 egg

Directions

 * 1) Sauté peppers and onions in butter or margarine, then add hamburger and brown.
 * 2) Drain.
 * 3) Stir in pizza sauce, adding salt, pepper, oregano and garlic powder to taste.
 * 4) Pour sauce mixture into pyrex pie plate.
 * 5) Top with mushrooms and cheese.

Crust

 * 1) Mix all crust ingredients together until smooth.
 * 2) Pour over sauce mixture and sprinkle top with Parmesan cheese.
 * 3) Bake 30 minutes at 375°F.