Curried Chicken and Rice Salad

Description
Makes 6 servings.

Ingredients

 * 3 cups cooked rice, cooled
 * 2 1/2 to 3 cups cooked Chicken, cut into thin strips
 * 1 tart red Apple, cored and chopped
 * 1/2 cup seedless Raisins
 * 1/2 cup sliced celery
 * 3/4 cup Mayonnaise
 * 1 teaspoon curry powder
 * 1/2 teaspoon salt
 * 1/2 teaspoon ground black pepper
 * lettuce leaves

Directions
Combine rice, Chicken, Apple, Raisins and celery in large bowl.

Blend Mayonnaise, curry, salt and pepper; toss lightly with rice mixture. Chill. Serve on lettuce leaves.