Chinese-style Rice Cakes

Chinese new year rice cake Ingredient: Sweet rice powder 4 cups (450 grams. ) Brown sugar 2 cups Water 2 1/3 cups Oil two tb sp

Steps 1. add brown sugar in water and heat up till sugar is melted. Place aside till it’s cool. 2. in a large bowl, put rice powder, oil and the brown sugar water together and mix well 3. place in a pie square baking dish or in a right size container then put in the rice cooker. Make sure that the container is not to be filled to fullest because the content will expand while being steamed 4 steam for 2 hours

For how to use rice cooker go to “rice cooker”

From Tmp, a Wikia wiki.

From Recipes Wiki, a Wikia wiki.