Balsamic Strawberry Cream Recipe

Balsamic Strawberry Cream Recipe

I haven't tried this but I'm told the little bit of vinegar gives the berries a unique and divine flavour. The original idea came from a chef who was inspired by the French way of marinating strawberries in red wine.

4-6 servings 20 min 20 min prep

400 g strawberries 1 tablespoon sugar 1 tablespoon balsamic vinegar (preferrably aged) 284 g whipping cream

Remove the stalks from the strawberries. Leave any small ones whole but cut larger ones in half or quarters. Place in a mixing bowl and sprinkle with sugar. Leave the sugar to melt with the strawberry juices, stirring occasionally. Add the vinegar and toss thoroughly with a wooden spoon or rubber spatula. In a separate bowl, whip the cream until it just holds its shape. Transfer into a serving bowl. Loosely fold the strawberries and their juices into the cream, keeping it swirly. Serve immediately. Jenn B aka Mom2Sam and Tiny http://groups.yahoo.com/group/1recipes_galore2007-holidays http://groups.yahoo.com/group/1Recipes_Galore2007 Check them out

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 * World Recipes Y-Group