Diabetic-friendly Bark Candy

Ingredients

 * 1 lbs milkcote or whitecote chocolate
 * 1 cup crunchy cereal
 * watermelon seeds
 * any other crunchy food

Directions

 * 1) In the top of a double boiler, melt coating over hot, not boiling, water.
 * 2) Add cereal and seeds.
 * 3) Blend together thoroughly, then pour onto waxed paper and spread thinly.
 * 4) Let stand until firm.
 * 5) Break into pieces.