Kuay Namuan

Description

 * Serves. 6

Ingredients

 * 8 large ripe bananas
 * 2 cups thick coconut milk
 * 2 tablespoons sugar

Directions

 * 1) Peel and cut each banana into 3 or 4 pieces. Make coconut milk from the creamed coconut available in packets or tubs.
 * 2) Simmer coconut milk and sugar until thick and creamy.
 * 3) Add bananas and cook gently until bananas are soft but not mushy. S
 * 4) Serve warm.