Taco Cheese Dip

Ingredients

 * 1 lg. can chili without meat or beans
 * 1 lb. soft cream cheese
 * 1-2 c. shredded cheese of choice (Colby is good!)
 * Tortilla chips

Directions

 * 1) In shallow baking pan (9x12 inch), spread cream cheese on bottom.
 * 2) Cover with warmed chili (warm it so it spreads easily).
 * 3) Sprinkle cheese on top and microwave on high until bubbly or in oven at 250 degrees until bubbly.
 * 4) Serve with tortilla chips to dip into it.

Contributed by :

 * World Recipes Y-Group