Gingerbread Deluxe

Description

 * Makes 6, 2x4-inches servings

Ingredients

 * 14 oz gingerbread mix
 * 1 tbsp coffee
 * 1 tbsp orange peel
 * ¼ cup orange juice
 * ¾ cup cola
 * shortening
 * flour

Directions

 * 1) In a large bowl, combine all ingredient.
 * 2) Beat vigorously with a spoon until very well blended, about 1½ minutes.
 * 3) Pour the batter into a 8x8x2-inch, greased and floured pan.
 * 4) Bake in a preheated, 350°F oven for 30 to 35 minutes or until center springs back when lightly touch.
 * 5) Cool 10 minutes.
 * 6) Remove from the pan and set on a rack.
 * 7) Serve as a hot bread or as a dessert with a whipped topping.