Easy One-pot Chili

EASY ONE-POT CHILI

1 1/2 lbs. ground beef 1 large onion, chopped 1 can tomato juice (NOT V-8) 1 large can diced tomatoes 3 cans dark red kidney beans chili powder salt and pepper

Brown ground beef with salt and pepper and chopped onion; drain. Add tomato juice, tomatoes (go ahead and throw in the juice from these cans, too) and beans, with liquid. bring to simmer, then add chili powder until it turns a rich, reddish-brown color. Allow to simmer for a while longer, then taste. If it doesn't have enough kick for you, add more chili powder, or use what I use; A few splashes of habanera sauce. If all you can taste is the tomatoes, add a little more salt, or a few pinches of table sugar.

Contributed by :
* World Recipes Y-Group