Christmas Fruitcake Cookies

Ingredients

 * 1/2 	cup  	Vegetable Oil
 * 1/2 	cup 	Dark -or- Light Brown Sugar
 * 1 		Egg
 * 1 1/4 	cup 	Whole Wheat Flour
 * 1/2 	tsp 	Baking Powder
 * 1 	tsp 	Baking Powder
 * 1 	tsp 	Ground Cinnamon
 * 1/4 	tsp 	Ground Cloves
 * 1/4 	tsp 	Ground Allspice
 * 1/4 	cup 	Milk
 * 1/2 	cup 	Walnuts, chopped
 * 1/2 	cup 	Raisins, dark or golden
 * 1/2 	cup 	Dried Apricots, snipped
 * 12 	cup 	Dates, chopped

Directions
Cream together the oil and sugar. Add the egg. Then blend in the remaining ingredients. Drop by spoonfuls onto a lightly-oiled baking sheet. Bake in a 350°F oven for about 10 minutes. Cool on a wire rack and store in a tightly-closed container.
 * Makes 36 one cookie
 * Calories: 77, carbohydrates: 9, protein: 1, fat: 4, sodium: 7, potassium: 70, cholesterol: 8, exchange value: ½ fruit exchange + 1 fat exchange