Garlic Mushrooms

Ingredients
Serves: 4


 * 20 Button mushrooms
 * 1 Egg, beaten
 * 4 Tablespoon Fresh white breadcrumbs
 * 1/2 Teaspoon Garlic granules, or garlic pepper
 * Seasoning
 * Oil for deep frying

Directions

 * Dip the mushrooms in the egg.


 * Mix the breadcrumbs and the garlic granules and season with salt and pepper (don't add pepper if you are using garlic pepper).
 * Dip the mushrooms in the breadcrumb mixture.
 * Deep fry until golden.
 * Drain and blot on kitchen paper.
 * Serve with a separate sauce for dipping such as garlic mayonnaise or garlic dip.