Grilled Korean Pork Chops

Description
Marinate from 1 hour to overnight and grill.

This recipe is for 6 servings. Preparation: 1 hour and 20 minutes.

Ingredients
1/4 	cup Soy Sauce 3 	tablespoons Sesame Oil 3 	tablespoons sugar 2 	teaspoons Black Pepper 1/2 	teaspoon ground ginger 2 	Green Onions, chopped 1 	teaspoon garlic, chopped
 * 6 	  pork chops

Directions

 * 1) Mix all ingredients except chops.
 * 2) Put chops in a flat pyrex baking dish and pour marinade over it; cover and refrigerate for at least 1 hour to overnight.
 * 3) When ready to cook, discard marinade and grill chops until done (160 degrees on a meat thermometer.