Dutch Peanut Sauce

Description
A nice sauce made out of Peanut butter. Originally used on dishes like sateh, but nowadays also used on chips and anything else the Dutch can come up with.

Ingredients

 * 2 tbsp oil
 * 2-3 tsp cumin
 * 1 Onion
 * 2 garlic cloves (minced)
 * 300g Peanut butter
 * 300g ketchup
 * milk or water
 * 1 tsp ginger powder
 * Sambal Oelek to taste

Directions

 * 1) Heat the oil and add the cumin. Cook for about 2 minutes. Add Onion, garlic and a teaspoon of Sambal.  Stir well.
 * 2) Cook for 5 minutes. Add Peanut butter. Cook for another few minutes, continue stirring.
 * 3) Then add the ketchup. Add milk (or water) to desired consistency, stirr well.
 * 4) Blend in the ginger powder, again stirring well.