Kopytka

Description

 * Serves 6.

Ingredients

 * 5 potatoes, cooked and mashed
 * 1 egg
 * flour

Directions

 * 1) Mix the potatoes with the egg and add flour until you have a loose dough that does not stick to your fingers.
 * 2) Roll out the dough on a floured board and cut into thin noodle strips.
 * 3) Bring some salted water to boil and drop the noodles into it.
 * 4) They are ready when they float to the surface.