Chicken Adobo I

Description
Contributed by PressureCookerRecipes Y-Group

Ingredients

 * 1 chicken, cut-up
 * pressure cooker, ½ full of water
 * ½ cup soy sauce
 * ⅛ to ¼ cup vinegar
 * 1 onion
 * 1 garlic clove
 * 1 inch square ginger (don't cut up)
 * 3 to 4 bay leaves

Directions

 * 1) Put all ingredients into pressure cooker and cook until done, about 45 minutes.
 * 2) Thicken gravy with Wondra flour or cornstarch if desired.
 * 3) Serve over rice.