Coconut Rice I

Ingredients

 * 2 cup long grain rice
 * 2 bottles coconut milk
 * 5 cup water
 * salt
 * parsley,chopped.

Directions

 * Rinse the rice in water and drain.
 * In a large sauce pan, bring the water, coconut milk and salt to a boil.
 * Add the rice into the boiling pan.
 * Cook in high-medium heat (pan partially covered) until rice is dry and becomes tender.
 * Sprinkle parsley and remove pan from heat.