Butter Creams

butter Creams


 * 1 Pkg. 8-Oz. cream cheese
 * 1/2 lb butter
 * 2 Lbs Powered sugar
 * 1 Tsp vanilla

Cream The cream cheese And butter

Add sugar And vanilla And Mix Well

The Longer You Mix This, The Creamier it Gets.

Chill at Least 2 Hours. Shape Into Balls And Cover Them With chocolate.Store in Fridge.

contributed by :
* Catsrecipes Y-Group