Salsa Colorado

Salsa Colorado (very Hot chili Sauce, Red)


 * 1/2 Cup Whole tomato Sauce
 * 1 T. chile Pequin, Finely Crushed or More
 * 1 T. Freshly Squeezed lime juice
 * 1 T. cider vinegar

Dash Ground Mexican oregano
 * 1 garlic clove, Pressed
 * 1/2 T. Ground cumin

Place tomato Sauce in Small Bowl And Add Remaining Ingredients. Stir. Taste And Adjust Seasonings. Makes 1 1/2 CupsSource: my Old Recipe

contributed by

 * Catsrecipes Y-Group