Fried Pepper Strips

Description
This recipe came from an estate sale. I obtained it when I purchased the family collection from the Henson Estate in Dallas, Texas in 1982.
 * Contributed by Catsrecipes Y-Group

Ingredients

 * 1 egg beaten
 * 3 ounce package cream cheese softened
 * 2 tablespoon self-rising flour
 * 1 large green pepper cut into ½ inch strips
 * 1 cup vegetable oil

Directions

 * 1) Combine first 3 ingredients mixing well.
 * 2) Dip green pepper strips in cream cheese mixture turning to coat.
 * 3) Fry in hot oil until golden brown then drain on paper towels and sprinkle with salt and pepper.