Royal Chicken Breast

Description
Purchased from Patterson Estate in Tyler, Texas in 1992. Date and source unknown but this one is a huge hit at my house. Anything with sour cream and/or cream cheese rocks my world. Yummy.

Ingredients

 * 4 boneless, skinless Chicken breasts
 * 4 strips Bacon (I like the peppered Bacon)
 * ½ cup sour cream
 * 1 can cream of Mushroom soup
 * Dried Beef

Directions

 * 1) Wrap each Chicken breast with a strip of Bacon.
 * 2) Place dried Beef in a buttered casserole dish.
 * 3) Arrange Chicken on Beef.
 * 4) Mix soup and sour cream.
 * 5) Pour over Chicken.
 * 6) Bake at 275 for 45 minutes.

Contributed by
Cat's Recipes Y-Group