Cheddar Rice with Green Onions

Description
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Ingredients

 * 3/4 cup sliced green onions
 * 1 tablespoon butter or margarine
 * 3 cups cooked rice
 * 1/4 cup diced pimientos
 * 1 cup (4 ounces) shredded Cheddar cheese

Directions

 * Cook onions in butter in large skillet until soft but not brown. Add rice and pimientos.


 * Cook over low heat until rice is thoroughly heated, stirring occasionally. Stir in cheese just before serving.

*Cook onions in butter in large skillet until soft but not brown. Add rice and pimientos.


 * Cook over low heat until rice is thoroughly heated, stirring occasionally.


 * Stir in cheese just before serving.