Spinach Salad I

Description
Contributed by Healthy Recipes for Diabetic Friends Y-Group
 * Original recipe
 * Serves 4

Ingredients

 * 6 cups loosely packed organic spinach, washed and dried
 * 1 cup mixed sprouts (clover, mung beans or snow pea)
 * 1 cup sliced button mushrooms
 * ½ cup sliced radishes
 * 2 hard boiled eggs, peeled and gently grated

Directions

 * 1) Gently toss all ingredients together and serve with dressing.

Nutritional information
Per serving (174 g-wt.):
 * 60 calories (25 from fat) | 3g total fat | 1g saturated fat | 2g dietary fiber | 6g protein | 5g carbohydrate | 105mg cholesterol | 150mg sodium