Easy Lasagna

Prep Time:25 Minutes

Cook time:25 Minutes

Serves:10

Description
This is an easy, fast recipe, and delicious for Lasagna.

Ingredients

 * 2 boxes noodles—No Bake
 * 5 tablespoons butter
 * 5 tablespoons flour
 * 4 cups milk
 * 1 large onion diced
 * 3 x 28oz cans crushed tomatoes
 * cheese blend

Directions

 * 1) Flour/Butter Rue, add Milk (basic bechamel), bring to boil, remove from heat.
 * 2) Fry Onions in an olive oil, ½ cup, add tomatoes when clear, cook 10 minutes
 * 3) Let cool 5 minutes then combine 1 & 2.
 * 4) Layer Noodles, ½ + cup sauce and ½ + cup cheese.
 * 5) Makes 2 pans. Bake 20 minutes, foil for first 18.
 * 6) Let sit just 5 minutes, then eat.
 * 7) Sorry this is not an exact recipe, I vary it. You should know how to make a rue and bechamel—easy just look it up. Make sure the no bake noodles are mostly 90% covered so they cook. If you use too little, they will be crunchy. I use Pizza cheese blend and Romano. Note, no ricotta.

Variation
Add meatballs (crushed) in bottom layer.