Halloween Haystacks

Ingredients

 * 1 1/2 quart Popped popcorn
 * 1 cup Chow mein noodles
 * 12 oz Butterscotch pieces
 * 1/3 cup Peanut butter, creamy

Directions
1 Combine popped popcorn and chow mein noodles in large bowl. 2 Melt butterscotch pieces over hot, not boiling water. 3 Stirring constantly until smooth, about 3 to 5 minutes. 4 Blend in peanut butter. 5 Pour mixture over the popcorn; stir to coat well. 6 Drop by heaping tablespoon onto wax paper- lined pan. 7 When firm, store in tightly covered container. 8 Makes 2Microwave directions; pop microwave popcorn according to package directions. 9 Mix with chow mein noodles in large bowl. 10 In a 4-cup glass measure, combine butterscotch pieces and peanut butter. 11 Microwave on high 2 minutes or until soft. 12 Stir until smooth. 13 Pour over popcorn stir to coat well. 14 Shape as above directions