Homemade Yeast Rolls

HOMEMADE YEAST ROLLS WITH CAKE MIX 2 pkg. granulated yeast 2 c. warm water 1 pkg. white Jiffy cake mix 1 tsp. salt 4 c. flour or more

Mix yeast and water. Leave set long enough for yeast to dissolve. Add remaining ingredients. Mix. Let rise to double, punch down. Make rolls, let rise to double again and bake at 325 degrees for 20 minutes. Butter tops when taken out of the oven.

Delma

Contributed by :

 * Catsrecipes Y-Group