Braak

Ingredients

 * ½ cup of rice
 * 1 spoon dry mint
 * 2 grape leaves
 * ½ cup of lemon
 * 3 tomato
 * ½ spoon salt
 * ½ lamb meat
 * ½ spoon black pepper
 * 1 selantro
 * 1 spoon of tomato paste
 * 1 green onions
 * ½ cup olive oil

Directions

 * 1) Slice the meat, onion, selantro and tomato into small pieces and mix all with the rice, mint, oil spices and lemon. Put the mix in the grape leaves . Put the stuffed vegetables in a frying pan, to avoid the steam from going out. Preheat the oven at 250 degree and cook it for 1 hour. Increase the temp to 350 degree for the rice to be well cook.