Quick Skewered Chicken with Peanut Sauce

Description
Contributed by World Recipes Y-Group

This Y-group is international. Good food from all parts of the world. A place where we can share the wonderful food from all over the world.

Ingredients

 * juice of 2 limes
 * 2 tablespoons soy sauce
 * 2 tablespoons fish sauce
 * 1 teaspoon crushed red pepper
 * 4 boneless, skinless chicken breast halves, each cut lengthwise into 3 strips
 * 2 cloves garlic
 * ½ cup cilantro leaves
 * 1 tablespoon dark brown sugar
 * ½ cup crunchy peanut butter

Directions

 * 1) Whisk together lime juice, soy sauce, fish sauce and crushed red pepper in a small bowl; set aside.
 * 2) Place chicken strips in a medium bowl; set aside.
 * 3) Process the garlic, cilantro and brown sugar in a food processor until cilantro is finely chopped; pulse in 2 tablespoons of the soy sauce mixture.
 * 4) Add to chicken; toss to mix.
 * 5) Combine remaining soy sauce mixture and peanut butter in the same food processor bowl; puree, adding water, 1 tablespoon at a time, to reach a thick consistency.
 * 6) Transfer to small serving bowl.
 * 7) Heat a grill or grill pan to medium high; thread chicken on 12 skewers.
 * 8) Grill, turning once until cooked through and browned, about 2 minutes per side.
 * 9) Serve with fish sauce for dipping.