Gluten-free Orange Honey Quick Bread

Description
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Ingredients

 * Dry Ingredients:
 * 1 cup white rice flour
 * 1 cup brown rice flour
 * 1/2 cup tapioca flour
 * 2 teaspoons baking powder
 * 1/2 teaspoon baking soda
 * 1/2 teaspoon salt
 * 1/2 teaspoon xantham gum
 * 3/4 cup fine chopped pecans or hazelnuts or walnuts
 * Wet Ingredients:
 * 2 tablespoons softened butter or margarine
 * 3/4 cup honey
 * 2 egg whites or 1 egg, beaten
 * 3/4 cup orange juice
 * 1-1/2 tablespoon grated orange rind
 * 1-1/2 tablespoon grated orange rind

Directions

 * Mix together the dry ingredients with a wire wisk.

Mix the wet ingredients separately, then combine with the dry, and mix well.

Pour into a greased medium-size loaf pan.

Bake at 325 degrees for about 1 hour.

Let the bread cool for 10 minutes before removing it from the pan.