Baked Mushrooms and Ham in a Spinach Crust

Ingredients

 * 2 cups cooked leaf spinach
 * 4 cups small button mushrooms
 * 1 cup diced ham
 * 1 cup cream
 * 1 cup grated sharp Cheddar cheese
 * 1 tbsp grated onion
 * 1 tsp salt
 * 1/4 tsp dry mustard
 * 1/4 tsp paprika
 * 4 tbsp toasted almond slices
 * 1 tbsp minced parsley

Directions
An elegant delicious combination, always a hit when served! Line a buttered 9-inch pie pan with spinach. Cover with mushrooms, stem side down; add diced ham. Combine in a bowl cream, cheese, onion, salt and dry mustard; pour over mushrooms. Bake in a preheated 350 degree oven for 30 minutes. Remove from oven; sprinkle with paprika, almonds and parsley; serve immediately.
 * Serves four.