Oven-fried Chicken I

Description
Contributed by Catsrecipes Y-Group
 * Source: My Old Recipes
 * Serves 4

Ingredients

 * ¼ cup butter, melted
 * ½ tsp salt
 * ¼ tsp pepper
 * 1 broiler fryer, cut up
 * 1 cup crushed corn flakes or ½ cup fine dry bread crumbs

Directions

 * 1) Mix butter, salt and pepper.
 * 2) Brush chicken with butter mixture, then roll in cornflakes or bread crumbs (you may even use 1 cup crushed potato chips).
 * 3) Put chicken skin side up without touching in ungreased large shallow baking pan.
 * 4) Bake at 375°F until tender, about 1 hour.
 * 5) Don't turn.
 * 6) Season to taste with salt.