Pink Beans with Herbs

Description
Contributed by Catsrecipes Y-Group
 * Source: my old recipes
 * Serves 8

Ingredients

 * 3 cups dried pink beans
 * ¼ cup olive oil
 * 1 cup chopped onion
 * 4 tbsp butter
 * 4½ tbsp lemon juice
 * 2 tbsp dried oregano
 * 2 tbsp dried rosemary
 * salt and pepper

Directions

 * 1) Wash beans.
 * 2) Soak overnight in water to cover.
 * 3) Discard any beans that float to the top.
 * 4) Next day, put beans in a pot and simmer in their soaking water for 2 to 2½ hours or until tender.
 * 5) When cooked, drain off any excess liquid.
 * 6) Preheat oven to 325 °F.
 * 7) In skillet, heat oil and sauté onions in it until soft.
 * 8) Add onions and all other ingredients to the beans and mix well.
 * 9) Put bean mixture in a buttered ovenproof dish and bake for 15 to 20 minutes.
 * 10) Serve hot.