Healthy Waffles

Description

 * I have varied the dry ingredients radically, depending on what i have around the house.
 * When i don"t have molasses, i increase the amount of Honey and other liquids.
 * No matter what i do to this recipe, it always seems to turn out great.

Ingredients

 * 1/2 cup rolled oats (can be toasted first by putting thin layer in pan and baking at 350 degrees for 15-20 minutes, or until lightly toasted)
 * 1 pack rapidrise yeast
 * 1 tbsp Sugar
 * 3 tbsp oat bran
 * 2 tbsp nonfat dry milk powder
 * 1/2 cup cornmeal
 * 3/4 cup whole wheat flour
 * 1/4 tbsp baking soda
 * 3 tbsp wheat germ
 * ¾ cup skim milk
 * 2 egg whites
 * ¼ cup Dark molasses

Directions

 * 1) Mix dry ingredients in a large bowl.
 * 2) Heat wet ingredients ntil very warm (125-130 degrees) and stir into the dry mixture.
 * 3) Let the batter sit for about 20 minutes, or overnight in the refrigerator.
 * 4) You may want to add more milk or water to get them to the consistency you like, depending on whether you"re going to turn them into waffles or pancakes.