Vanilla French Toast

Vanilla French Toast 5 eggs, beaten 12 oz. can evaporated milk 1 c. sugar 1 t. cinnamon 1 1/2 Tbsp. vanilla 1/4 c. (1/2 stick) butter, melted 1 large loaf French bread Mix eggs with milk. Add sugar, cinnamon, vanilla and butter. Cut bread into 3/4-inch thick slices. Dip bread in egg mixutre and place on 350 degree griddle or on medium-high skillet. Grill until brown on both sides. To serve, dust with powdered sugar.

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 * Catsrecipes Y-Group