Can You Say Yowza Eggnog

Description
Purchased from the Nelson Estate in Tulsa, Oklahoma in 1992. Dated 1966

Ingredients

 * 1 pound box confectioner's sugar
 * 1 dozen eggs
 * 1-quart extra dark rum
 * 1 pint peach brandy
 * 1-quart milk
 * 1-teaspoon nutmeg
 * 1-teaspoon allspice

Directions

 * 1) Separate the eggs.
 * 2) Beat the confectioner's sugar and the egg yolks well together.
 * 3) Add rum, brandy, milk, nutmeg and allspice.
 * 4) Cover and refrigerate overnight

Contributed by
Cat's Recipes Y-Group