Cucumber and Cantaloupe Salad

Info
Cook Time:

Serves: 4

Ingredients

 * 1 medium sized cucumber


 * 3 cups cantaloupe, cubed


 * 2 tablespoons lemonade or limeade concentrate, undiluted


 * 1 tablespoon water


 * 1 teaspoon vegetable oil


 * 1/2 teaspoon chili powder

Directions
1.Cut cucumber in half lengthwise then slice each half crosswise into 1/4" pieces.

2.Combine cucumber and cantaloupe in a medium sized bowl.

3.In a small bowl, combine juice concentrate, water, oil and chili powder and mix well then pour over cucumber mixture and toss well.

4.Cover and chill completely before serving.

Source

 * Cucumber and Cantaloupe Salad from the Public Domain Cookbook by the Seattle & King County Department of Public Health—original source of recipe, government resource in the public domain