Miel de caña

Description
Molasses in Spanish is called Miel de Cana, or literally "sugar cane honey," and is very typical of the regions of the Canary Island, Granada and Malaga, where this recipe originated. If miel de cana is not available in your area, you can substitute molasses, or your favorite honey.

Recipes

 * Fried Eggplant with Molasses (Berenjena Frita con Miel de Cana)