Tempura Batter

Ingredients

 * 12 oz beer
 * 1 ½ cups flour
 * ½ tsp salt

Directions

 * 1) Combine ingredients in a medium sized bowl.
 * 2) Allow mixture to stand for one hour before using.
 * 3) Dip raw vegetables, chicken, or fish cut into bite-sized pieces and fry in two inches of hot oil until golden brown.
 * 4) Best if used cold.