Roast turkey

Ingredients

 * 1 	 	Baby(10 to 12 lbs.)

Directions
Birth (or steal) Baby. Gut, as you would a suckling pig.

Wash inside and out with running water and pat it dry.

salt generously inside and rub butter or margarine all over the outside.

salt it thoroughly all over. Rub with sage (you may use other spices).

Place rack on bottom of enamel roast pan.

Put carcass on rack breast up and cover entirely with heavy foil.

Tuck it down around body not over the edge of the pan.

Do all this after supper on the day before you plan to serve the Baby.