Pasta Frola

Ingredients

 * 2 cups of flour
 * 1 t baking powder
 * 150 grams of butter
 * 1 cup of Sugar
 * one egg
 * one yolk
 * 1 Tsp milk
 * One can of quince or sweet potato jam or other fruit desired.

Directions

 * 1) Beat the butter, Sugar and eggs.
 * 2) Pour the flour and baking powder.
 * 3) Knead together and the cake mixture is ready.
 * 4) Lay in in a baking pan, add (sweet potato jam), and cut strips of pastry.
 * 5) And in a criss cross pattern, decorate the top of the cake.
 * 6) Bake for 35 minutes in an oven set for 375 F