Chunky Date, Coconut and Almond Granola

Ingredients

 * 2 cup old-fashioned oats
 * 3/4 cup Whole almonds, halved
 * 1/2 cup Sweetened flaked coconut
 * 1/2 cup Raw cashews
 * 1/3 cup Firmly packed brown sugar
 * 1 1/2 tsp Ground allspice
 * 1 tsp Ground cinnamon
 * 1/4 cup unsalted butter
 * 2 tbsp Honey
 * 1 cup Packed pitted dates
 * -- each cut crosswise
 * -- into thirds

Directions
1 Preheat oven to 300 °F. 2 Mix first 7 ingredients in large bowl. 3 Melt butter with honey in heavy small saucepan over low heat. 4 Pour over granola mixture and toss well. 5 Spread out mixture on cookie sheet. 6 Bake 20 minutes, stirring occasionally. 7 Add dates; mix to separate any clumps. 8 Continue to bake until granola is golden brown, stirring frequently, about 15 minutes longer. 9 Cool. 10 (can be made 2 weeks ahead. 11 Store airtight at room temperature). 12 Makes about 6 cups.