Uha

Description
Fish soup.

Ingredients

 * different kinds of fish (salmon, tuna, etc.)
 * potatoes
 * carrots
 * onion
 * parsley
 * bay leaves
 * salt and pepper

Directions

 * 1) Take pieces of fish, put it into the pan with water and start boiling.
 * 2) When the water boils, add some bay leaves and let the bouillon cook for twenty minutes.
 * 3) While waiting peel the potatoes, onion and carrots.
 * 4) Then chop the vegetables and put them into the soup, let it cook for some more minutes till the potato and carrots are ready.
 * 5) After that salt and pepper the soup to your liking.
 * 6) As a final step chop parsley and add it to the bouillon.