American Potato Salad

Ingredients

 * 4 lbs potatoes
 * ⅓ cup red wine vinegar
 * 1 tablespoon sugar
 * ½ cup finely chopped onions
 * 1½ teaspoons salt
 * fresh ground pepper
 * 1 cup diced celery
 * 1 cup diced green peppers
 * 1 tablespoon celery seeds
 * 1½ cups mayonnaise
 * 2 hard-boiled eggs, sliced
 * ⅛ teaspoon hot paprika

Directions

 * 1) In a large pot, cover the potatoes with a generous amount of cold salted water.
 * 2) Bring to a boil, cover and cook for 30 minutes or until tender.
 * 3) Drain and peel the hot potatoes.
 * 4) Cut into 1 inch cubes.
 * 5) Mix the vinegar and sugar and then pour over the hot potatoes.
 * 6) Add the onion and season with salt and pepper.
 * 7) Set aside for 1 hour.
 * 8) Toss the celery, green pepper and celery seeds into the potatoes.
 * 9) Mix in the mayonnaise.
 * 10) Correct the seasoning.
 * 11) Decorate the top with the sliced eggs and sprinkle with the paprika.