Beef "Chorizo"

Ingredients

 * 1) 1 1/2 Lbs Ground Beef
 * 2) 2 Tbsp Chili Powder
 * 3) 1/2 Tsp Garlic Powder
 * 4) 1/2 Tsp Salt
 * 5) 1 Tsp Black Pepper (coarse)
 * 6) 2 Tbsp Red Wine Vinegar

Directions
Combine all ingredients and blend well. Allow mixture to marinate over night or for 2-3 hours. Cook well. Serve with eggs and flour tortillas.

Note: Chorizo is made with pork. If you prefer pork over beef, substitute with a like amount.