Pollo (Marinated Chicken)

Ingredients

 * 1 whole chicken, about 4 pounds
 * 1 onion, cut up
 * 2 carrots, sliced
 * 1 bay leaf
 * 1 teaspoon rosemary
 * 1 glass of white wine
 * 1 apple, grated
 * 1 tablespoon of sugar
 * salt and pepper
 * lemon juice

Directions

 * 1) Wash the chicken, cut it in pieces and season well with salt and pepper.
 * 2) Place in a glass baking dish.
 * 3) And add the onions, carrots, bayleaf, rosemary, and wine.
 * 4) Cover with foil and place in the fridge to marinate for 24 hours.
 * 5) After 24 hours roast the chicken for 1 hour, use the same dish covered with the same foil
 * 6) Now in another bowl grate the apple and mix it with the water and sugar.
 * 7) After roasting the chicken for 1 hour remove the foil
 * 8) Cover the chicken in the apple mixture
 * 9) Continue cooking the chicken for 20 minutes or more until the chicken is browned and ready.