Apple-Cinnamon Wontons à la Mode

Apple-cinnamon wontons a la mode

POINTS? | 4

Servings | 6

Preparation Time | 15 min

Cooking Time | 15 min

Level of Difficulty | Moderate

desserts | Like Apple pie? Wonton Week continues with this unique fall dessert. Boasting fresh fall Apples, brown sugar and cinnamon, what's not to love?

Ingredients

2 serving butter-flavor cooking spray

2 medium Apples, McIntosh, peeled, cored and minced

1 tbsp packed light brown sugar

1 tsp fresh lemon juice

1/2 tsp ground cinnamon

24 items wonton wrappers, (half a 12 oz package)

1 1/2 tbsp powdered sugar

3 cup light vanilla Ice cream

Instructions

Preheat oven to 350?F. Coat a large baking sheet with cooking spray.

In a medium bowl, combine Apples, brown sugar, lemon juice and cinnamon; toss to coat Apples.

Place wonton wrappers on a flat surface. Drop Apple mixture by teaspoonfuls onto center of each wrapper. Moisten edges of wrapper with wet fingers, fold over one corner to make a triangle and press sides together to seal. Transfer filled wrappers to prepared baking sheet and coat surface with cooking spray.

Bake until wontons are golden brown, about 15 minutes. Place wontons on individual plates and sift with powdered sugar. Serve with Ice cream on the side. Yields 4 wontons, 1 teaspoon of powdered sugar & 1/2 cup of Ice cream per serving.

Delma

Contributed by :
* Catsrecipes Y-Group