La Jolla Chile Cheese Bake

Description
A TNT recipe. This is a good recipe. Monique and Dad gave it a 5 star.
 * Contributed by Catsrecipes Y-Group
 * Source: my old recipes

Ingredients

 * 2 lbs ground beef
 * 1 large onion, chopped
 * 1 can corn, drained (12 oz)
 * 6 tbsp A-1 steak sauce
 * 2 cups grated jack cheese (8 oz)
 * 2 cans Ortega diced green chilies (4 oz each or 1 can, 7 oz)
 * 1½ cups milk
 * ¼ cup flour
 * 4 eggs

Directions

 * 1) Cook beef until crumbly in skillet.
 * 2) Push to one side.
 * 3) Saut? onion in drippings in skillet until soft.
 * 4) Stir in corn and a-1 steak sauce.
 * 5) Layer half the cheese in greased 12 cup casserole.
 * 6) Then layer half the meat mixture and half the chilies.
 * 7) Repeat layers.
 * 8) Mix milk, flour, eggs in bowl.
 * 9) Beat until well blended.
 * 10) Pour over layers in casserole if you let the casserole chill in the refrigerator 1 hour or more, it will be puffier, but it can go right into the oven.
 * 11) Bake at 350°F for 1 hour or until casserole is puffed.
 * 12) Serve at once.