Slk Fel Kousha

Ingredients

 * 2 Pounds Spinach -- chopped
 * 3 Tablespoons Olive Oil
 * 1 Medium Onion -- finely chopped
 * 1/2 Pound Ground Beef
 * 1/2 Teaspoon Salt
 * 1/2 Teaspoon Pepper
 * 1/2 Cup Water
 * 2 Ounces Gruyere Cheese -- grated
 * 2 Tablespoons Parsley -- finely chopped

Directions
1) Cook spinach in small amount of water for 3 minutes. Drain and press out excess liquid.

2) Heat oil in pan, add onion and meat. Stir fry, adding salt and pepper for 3 minutes.

3) Add water and spinach and cook for 5 minutes.

4) Put mixture in baking dish and sprinkle with grated cheese. Bake in 350 degree oven for 10 minutes.