Leverpølse-Creme

Ingredients

 * salt and pepper
 * 1 cup liverwurst
 * 2 tablespoons mayonnaise
 * 1 tablespoon lemon juice
 * 1 cup broiled baby beef or chicken liver -- chopped
 * 1 tablespoon onion -- chopped
 * ½ teaspoon prepared mustard
 * 2 tablespoons catsup

Directions
Mix all ingredients thoroughly. Cream until liver bits are completely integrated with other ingredients. If not soft enough to spread, add 2 additional tablespoons mayonnaise.