Stromboli Wraps

Description
Contributed by Dorie at Catsrecipes Y-Group

Ingredients

 * 4 large tortillas
 * ⅓ cup butter softened
 * 6 tbsp Parmesan cheese
 * 4 oz Provolone cheese, sliced
 * 4 oz, sliced
 * 4 oz ham, thinly sliced
 * 4 oz can mushrooms drained
 * 4 oz shredded Mozzarella cheese
 * marinara or pizza sauce heated (optional)

Directions

 * 1) Heat oven to 400 F.
 * 2) Lightly spread one side of each tortilla with butter.
 * 3) Sprinkle with 1 T. Parmesan.
 * 4) Arrange ¼ each of provolone, salami and ham over over center of tortillas leaving a border around the edges. Sprinkle with ¼ of the Mozzarella.
 * 5) Fold up wrap fashion.
 * 6) Place seam side down on baking sheet. Brush with remaining butter; sprinkle with remaining Parmesan.
 * 7) Bake 12-15 minutes or until golden brown. Slice each stromboli in half on the diagonal.
 * 8) Serve with marinara or pizza sauce, if desired.