Molho Beef

Ingredients

 * Sandwich steaks or cubed steak ( enough to serve)
 * Liver, optional but adds to the dish
 * 3 large onions
 * 1 lb of small potatoes or cut up large ones
 * 1 lb. of carrots cut up in large pieces
 * 1 can of stewed tomatoes
 * 1 teaspoon of soy sauce
 * Salt and pepper to taste
 * 1/4 Tsp. of Garlic powder
 * 1/4 tsp. of allspice
 * Portuguese allspice

Directions

 * 1) This dish is done in layers.
 * 2) You can layer it by putting the same ingredients in layers or by  dividing the ingredients and making several thin layers of each component.
 * 3) Put the potatoes and carrots in a large pan and cover with water.
 * 4) Start to cook these.
 * 5) Brown steaks and liver in a separate pan.
 * 6) When they are brown, place over potatoes and carrots.
 * 7) In the pan you used for the steaks brown the onion and place atop of the meats. Add the tomatoes over the onion.
 * 8) Add a teaspoon of salt, 1/4 tsp. of pepper and a 1/4 of a teaspoon of garlic powder.
 * 9) Cover and simmer until the potatoes and carrots are done, about 11/2 to 2 hours.