Quick Rabri

From tarladalal.com

Ingredients

 * 3 cups full-fat milk
 * 2 fresh bread slices
 * 1 tbsp sugar
 * 1/2 cup condensed milk
 * 1/4 tsp cardamom (elaichi) powder (for garnish)

Directions

 * 1) Remove the crusts of the bread slices and discard. Grind the bread slices in a food processor to make fresh bread crumbs and keep aside.
 * 2) Bring the milk to boil in a broad non-stick pan.
 * 3) Add the fresh bread crumbs, sugar and condensed milk, mix well and cook on a medium flame for approx. 8 to 10 minutes, while stirring continuously and scrapping the sides of the pan.
 * 4) Allow it to cool completely and refrigerate for 2 to 3 hours.
 * 5) Serve chilled garnished with cardamom powder.