Mushroom and Spinach Cream Sauce

Prep Time: 0 Minutes

Cook time: 30 Minutes

Serves: 4

Description
This is a pasta that I invented off the spot but is still yummy.

Ingredients

 * 1 1/2 Cups Heavy Cream
 * 1/4 Tbsp. Tomato Paste
 * Pat of Butter
 * 1/8 Tsp. Minced Garlic
 * 1/4 Cup Parmesan Grated
 * 1 Cup White Button Mushrooms
 * 1/2 Cup Spinach

Directions

 * 1) Melt Butter in medium skillet and add garlic.
 * 2) Pour Cream in. Add paste and cheese. Whisk together and let simmer.
 * 3) Meanwhile, Sautee the Mushrooms and Spinach in butter.
 * 4) Pour sauce on pasta and add mushroom and spinach. Sprinkle some leftover cheese on top.
 * 5) Enjoy!