African Tropical Fruit Salad

Description
This traditional African fruit salad is made with lime juice and brown sugar, giving it a unique flavor.

Ingredients

 * 4 cups of ½-inch cubed fresh or canned pineapple
 * 2 medium oranges, peeled and divided into sections
 * 2 medium mangoes, peeled and diced
 * 2 bananas, cut in ½ inch slices
 * 2 tablespoons lime juice
 * 2 tablespoons dark brown sugar
 * flaked coconut

Directions

 * 1) Combine fruits in a bowl.
 * 2) Combine  lime juice and sugar, and add to fruits; toss to coat.
 * 3) Cover and chill at least 1 hour.
 * 4) Sprinkle with coconut before serving.