Sautéed Veggie-Rice Wrap

Description
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Ingredients

 * 1/2 - 3/4 cup rice
 * minced garlic (optional)
 * soy sauce
 * veggies: bell peppers, onions, tomatoes, carrots, broccoli... *anything else you like*
 * 1 tortilla

Directions

 * Cook rice according to directions. (or, if you are using leftover rice, sprinkle with water and microwave until warm) Sautee veggies on medium heat with 1 tablespoon soy sauce and (for an extra kick) a teaspoon of minced garlic. When veggies have browned, spoon them onto a plate and set aside with rice. Turn stove down low and toss the tortilla on until warm/lightly browned. Then put on plate, spoon on veggies and rice. Wrap up and enjoy!