Aromatic Cabbage

Description
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Ingredients

 * 1 	 	Cabbage, small, about 2 ½s
 * 2 		Onions, medium
 * 3 	tbsp 	Vegetable oil
 * 1/2 	tsp 	Cumin seeds, whole
 * 1/2 	tsp 	Fennel seeds, whole
 * 4 	tsp 	Sesame seeds
 * 1/2 	tsp 	-Salt

Directions
1 	"this fine stir-fry will make fans out of people who are ho-hum about cabbage.

2 	This recipe is from madhur jaffray"s cookbook, _food for family and friends_.

3 	Remove coarse outer leaves from cabbage, quarter and core.

4 	Cut into fine fine shred, either by hand or with food processor.

5 	Set aside.

6 	Peel onions; cut in half lengthwise.

7 	Cut crosswise into thin half rings; set aside.

8 	In large wok or large wide pot over medium heat, heat oil.

9 	When very hot, add the cumin and the fennel seeds.

10 	As soon as the seeds turn a shade darker (just a few minutes) toss in the sesame seeds.

11 	Stir for a second before adding onions.

12 	Stir fry 2 or 3 minutes or "til browned on the edges.

13 	Cover tightly and turn heat to low.

14 	Cook 2-3 minutes or "til cabbage wilts.

15 	Uncover and cook over high heat, stir fry 5 minutes or "til vegetables are very tender.

16 	Serves: 6