Mai Tai

Description
A rum drink.

Ingredients

 * 2 oz Light Rum
 * 1 oz Triple Sec
 * 1 tsp Powdered Sugar
 * 1 tbsp Almond Syrup (Orgeat )
 * 1 tbsp Grenadine
 * 1 tbsp Lime Juice
 * Crushed Ice

Directions

 * 1) Shake with ice and strain into large glass 1/2 full of crushed ice.
 * 2) Top with a maraschino cherry and a pineapple wedge.
 * 3) Top with a dash of 151-proof rum for extra kick.

Contributed by
The Bartending School