Liberian Pumpkin Soup

Ingredients

 * 1 large Onion
 * 2 Chicken bouillon cubes
 * 1 cup palm oil
 * salt to taste
 * 1 medium Squash
 * hot pepper to taste
 * 1 small can tomato paste
 * 1 pound of meat if desired

Directions

 * 1) Bring oil to a boil and the fry one large Onion. Toss in pumpkin or Squash and cook until soft. Add one small can of tomato paste, any meat if desired, a few Chicken bullion cubes, salt, and one teaspoon of hot pepper.
 * 2) Cover with water and boil it to death.
 * 3) The soup is finished when is reaches a desired thickness
 * 4) Serve over rice