Chinese Chicken Salad I

Description
Makes 6 servings.

Ingredients

 * 3 cups cooked rice, cooled
 * 1 1/2 cups cooked Chicken breast cubes (about 1 whole breast)
 * 1 cup sliced celery
 * 1 8-ounce can sliced water chestnuts, drained
 * 1/2 cup sliced fresh Mushrooms
 * 1/4 cup sliced green onions
 * 1/4 cup diced red bell pepper
 * 1/4 cup sliced black olives
 * 2 tablespoons vegetable oil
 * 2 tablespoons lemon juice
 * 1 tablespoon soy sauce
 * 1/2 teaspoon ground ginger
 * 1/4 to 1/2 teaspoon ground white pepper
 * lettuce leaves

Directions
Combine rice, Chicken, celery, water chestnuts, Mushrooms, onions, red pepper and in large bowl.

Place oil, lemon juice, soy sauce, ginger and white pepper in small jar; shake well. Pour over rice mixture. Toss lightly. Serve on lettuce leaves.