Smooth and Creamy Frosting

Smooth and Creamy Frosting

1 pkg. Jell-O vanilla flavor instant pudding and pie filling (or any other flavor, 4 serving size) 1/4 cup powdered sugar 1 cup cold milk 1 container cool whip topping,thawed (8 oz)

Mix pudding mix, sugar and milk in small bowl. Beat slowly with rotary beater or on lowest speed of mixer until well mixed, and 1 minute. Fold in whipped topping. Spread on cake at once. Makes about 4 cups or enough for 2 nine inch layers. Source: My Old Recipes

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 * Catsrecipes Y-Group