Guava Duff

Ingredients

 * 1/4	cup	Butter or Margarine
 * 1	cup	Sugar
 * 3	x	Eggs, beaten
 * 2	cup	Guava Pulp, (guava put thru a sieve or food mill)
 * 1/2	tsp	Nutmeg, freshly grated
 * 1/2	tsp	Cinnamon, freshly ground
 * 1/4	tsp	Cloves, freshly ground
 * 3	cup	Flour
 * 2	tsp	Baking Powder

Directions

 * 1) Cream the butter or margarine with the sugar. Add the eggs, guava and spices and beat until smooth.
 * 2) Sift together the flour and baking powder and add to the butter mixture. The dough should be stiff.
 * 3) Place the mixture in the greased top of a double boiler and cook over boiling water, or use a can with a tight fitting cover and place the can in a pan of boiling water about 2/3 from the top of the can. steam for 3 hours.
 * 4) Slice and serve with Butter Sauce.