Latkes I

Description
Potato pancakes
 * Makes 4 large pancakes

Ingredients

 * 1½ cups shredded potato (can use frozen "simply potato" shreds)
 * 2 tbsp oat flour (or 2 tbsp rolled oats milled into flour)
 * ¼ cup chopped onion (or 4 tsp dried onion)
 * ¼ cup water
 * pinch salt
 * fresh ground black pepper

Directions

 * 1) Mix flour and water, add onions and potato.
 * 2) Add a bit more water if needed to form thick pancake batter.
 * 3) Fry till golden brown with some darker spots in non-stick pan with a ½ second spray of PAM.
 * 4) Serve with applesauce.