Tex-Mex Cornbread

Ingredients

 * 1) 1  package  cornbread mix
 * 2) 1 can whole kernel corn, drained
 * 3) 1 can green chili peppers, chopped and drained
 * 4) 1/2 cup monterey jack cheese

Directions
1. Preheat oven to 350 degrees F. 2. Mix cornbread according to directions on package. 3. Place half the cornbread batter into a greased 8-inch square pan. 4. Top batter with corn, green chiles and cheese. 5. Spread remaining batter on top. 6. Bake for 35 minutes, or until golden.