Chocolate Spider

Ingredients

 * from the sneaky kitchen
 * 1 1/2 cups semisweet chocolate morsels
 * 5 oz can chow-mein noodles
 * 1 cup salted peanuts
 * large pkg m & m's or other similar round colored candy

Directions

 * 1) Place chocolate morsels in top of double boiler; bring water to a boil.
 * 2) Reduce heat to low. Cook until chocolate melts.
 * 3) (This can be done in the microwave on lowest possible setting, a few seconds at a time, checking frequently.)
 * 4) Add noodles and peanuts, stirring well.
 * 5) Drop chocolate mix by teaspoonfuls onto greased baking sheets.
 * 6) Press in two candies for spider eyes.
 * 7) Refrigerate 8 hours or overnight.
 * 8) Keep chilled until ready to serve.
 * 9) More at http://www.sneakykitchen.com/Recipes/chocolate_spiders.htm