Zarbo Stelle Pasta Salad

Description
This recipe is a classic and whenever it's made, it doesn't stick around for long. This zarbo stelle pasta salad is a great all-year-round salad and is especially good to have at a barbecue.

Pasta Salad

 * ½ cup sultanas
 * ¼ cup toasted pine nuts
 * ¼ cup sesame seeds
 * 3 tablespoons poppy seeds
 * 1 red capsicum, seeds removed, finely diced
 * 1 green capsicum, seeds removed, finely diced
 * ½ cup chopped parsley
 * 1½ cups stelle pasta

Dressing

 * 3 tablespoons raspberry vinegar
 * ⅓ cup olive oil
 * ½ teaspoon ground cumin
 * ½ teaspoon curry powder
 * ½ teaspoon turmeric

Pasta salad

 * 1) Cook the stelle pasta in boiling, salted water for 7 to 10 minutes, stirring occasionally until al dente.
 * 2) Add sultanas, nuts, seeds, capsicum and parsley to the cooked pasta and toss well.
 * 3) Add the dressing and combine well.

Dressing

 * 1) Combine all and stir together well.