Vera's Buttermilk Cookies

Ingredients

 * ½ cup margarine, (1 stick)
 * ⅔ cup sugar
 * dry sugar substitute Equal
 * ¼ cup sugar
 * 1 egg, (large)
 * 1 tsp vanilla
 * 2 cup all-purpose flour
 * 2 tbsp dry buttermilk
 * 1 tsp baking soda
 * ¼ tsp salt
 * ⅓ cup water at room temperature

Directions

 * 1) Cream margarine, sugar, and dry sugar substitute together at medium speed until light and fluffy.
 * 2) Add egg and until and mix at medium speed for 30 seconds, scraping down the bowl before and after adding the egg and vanilla.
 * 3) Stir flour, dry buttermilk, baking soda and salt mixture, along with water, to creamy mixture, and mix at medium speed to blend well.
 * 4) Drop dough by 1½ tablespoonfuls onto coolie sheet that have been sprayed with pan spray or lined aluminum foil.
 * 5) Press cookies down on the bottom.
 * 6) Remove them to a wire rack and cook to room temperature.

Nutritional information

 * Food exchanges per serving: 1 strach/bread + 1 fat
 * calories 96 | fat 4g | cho 13g | Na 107mg | pro 2g | cholesterol 12mg