Melons with Sweet California Avocado Dip

Ingredients

 * 1 package (8 ounces) cream cheese, softened
 * 1 carton (8 ounces) sour cream
 * 2 Tbsp sugar
 * 1 California avocado, seeded, peeled and mashed
 * Assorted fresh melon (honey dew, watermelon, crenshaw, casaba, cantaloupe), seeded, peeled and cut into bite-sized pieces

Directions
Blend all ingredients except melon in blender or food processor until smooth.

Cover dip with plastic wrap; refrigerate 1 hour.

To serve, spoon dip into small serving bowl and surround with melon pieces.