Banana Punch

This is set to serve 40, however, it does keep for several days. Can be made several days ahead, no problem.

Ingredients

 * 3 C. sugar
 * 1 12 Oz. Can Frozen orange juice, Thawed
 * 1 12 Oz. Can water
 * 1 6 Oz. Can Frozen Lemonade, Thawed
 * 1 6 Oz. Can water
 * 1 Lg. Can pineapple juice (believe it is 46 Ounces or So)Juice of 1 lemon
 * 4 Large Crushed bananas, Smoothed in Blender

Directions

 * 1) Boil Together For 3 minutes: 6 C. water and sugar
 * 2) Add the remaining ingredients

Break it up in 3 Batches.

To Serve: Add 1 Quart or Gingerale to 1 Batch of Above Mixture RightBefore Servin

contributed by

 * World Recipes Y-Group
 * Jenn b Aka Mom2sam And Tiny
 * 
 * Check Them Out