Paksiu

Ingredients

 * 1 onion
 * 1/2 cup vinegar
 * 1 1/2 cup water
 * 1 or 2 cloves garlic chopped
 * 2 pounds white fish
 * 1/2 tsp. pepper

Directions

 * 1) In a cast iron skillet add chopped onion, garlic, vinegar and water.
 * 2) Bring to boil. Add fish, simmer until tender. Add pepper to taste.