California Avocado Burger

Ingredients

 * 2 Tbsp Worcestershire sauce
 * 2 Tbsp salt
 * 1 Tbsp pepper
 * 5 Pounds lean ground beef
 * 8 onions, sliced
 * 8 tomatoes, sliced
 * 6 California Avocados, seeded, peeled and mashed
 * lettuce leaves as needed
 * 24 Sesame burger buns

Directions
Combine Worcestershire, salt and pepper and ground beef.

Scale into 5 oz. portions. Shape into patties. Refrigerate at least 30 minutes.

Broil, grill or pan fry to desired doneness.

Serve on bun with lettuce, sliced tomatoes and onion.

Place approximately 2 oz. of California Avocado on top of each patty.