Banana Bread I

Ingredients

 * 2 large firm and ripe bananas
 * ½ cup sugar
 * 2 cups flour
 * ¼ cup cooking oil
 * 1 oz baking powder
 * ¼ oz baking soda
 * 2 teaspoons vanilla
 * 1 teaspoon lime juice
 * ½ cup chopped nuts (optional)
 * 1 egg (optional)
 * ¼ cup milk

Directions

 * 1) Preheat oven to 300 °F.
 * 2) Wash, peel, and mash bananas adding 1 teaspoon lime juice (to prevent darkening).
 * 3) Combine bananas with all other ingredients mixing well.
 * 4) Pour into greased 2 lb loaf pan and bake until done (about 50 minutes).