Butter and Sour Cream Cookies

Ingredients

 * 1 lbs 	butter
 * 4 ea egg
 * 1 	tsp 	Soda
 * 1 lbs 	Sugar
 * 1 	cup 	sour cream
 * flour

Directions

 * 1) Cream the butter and Sugar thoroughly; add the eggs one at a time, beating well after each addition.
 * 2) Dissolve the soda in the cream and add to the mixture.
 * 3) Sift in flour until dough is stiff enough to handle.
 * 4) Chill over night.
 * 5) In the morning, roll out thin on floured board and cut with cookie cutter.
 * 6) Bake at 350 °F about 10 minutes.