Quick and Easy Strawberry Rhubarb Cake

Ingredients

 * 4 c Rhubarb pieces
 * 1 pk Strawberry jello
 * 1/2 -(up to) 1 c Sugar
 * 1 pk Yellow cake mix
 * 1/2 -(up to) 1 c Water

Directions

 * 1) Spread about 4 cups rhubarb pieces in 9x13 pan.
 * 2) Sprinkle with 1 pkg Strawberry Jello (dry powder) as evenly as possible.
 * 3) Sprinkle 1/2 to 1 cup sugar over that.
 * 4) Next layer is 1 pkg yellow cake mix (straight out of the box).
 * 5) Last pour 1/2 to 1 cup water over everything.
 * 6) This should be done as evenly as possible, dampening as much of the cake mix power as you can.
 * 7) Cover with foil and bake at 350 degrees for about 30 minutes.
 * 8) Good warm, good cold, good plain and yummy with Cool Whip on top.