Bar-B-Que Marinade

Ingredients

 * 2 cups Kikkoman Soy Sauce
 * 2 cups sugar
 * 2 tsp minced ginger
 * 1 onion, diced
 * 1 clove garlic, crushed
 * black pepper
 * crushed red pepper
 * 2-3 lbs beef brisket

Directions

 * 1) Boil soy sauce, sugar and ginger until sugar is dissolved. Be careful not to let mixture boil over.
 * 2) Remove from heat. While mixture is cooling off, add remaining ingredients.
 * 3) Marinate beef brisket for at least 1-2 hours (longer is better). Beef can be substituted with chicken or pork.