Asparagus with Hot Bacon Dressing

Ingredients

 * ingredients
 * 2 slice of bacon, finelydiced
 * 1/4 cup vinegar
 * 1/4 tbsp salt
 * 1 each (14-½ oz.) can asparagus
 * -heated
 * directions
 * 1/2 med onion, finely chopped
 * 1/4 cup water
 * sugar substitute to equal 2
 * -tsp sugar

Directions
Brown bacon in skillet until crisp. Add onion and cook until tender; drain fat. Add vinegar, water and salt; bring to boil. Remove from heat, add sugar substitute. Pour dressing over hot asparagus and serve