Baked-on Decorator's Frosting

Description
Contributed by World Recipes Y-Group

Ingredients

 * ⅓ cup all-purpose flour
 * ⅓ cup butter or margarine, softened
 * 1½ tsp hot water
 * 2 drop food coloring, if desired

Directions

 * 1) Mix flour and butter until smooth.
 * 2) Stir in hot water and, if desired, 2 – 3 drops food color.
 * 3) Place in decorator's tube with no.3 writing tip.
 * 4) Outline, write or make designs on unbaked rolled cookies.
 * 5) Bake cookies as directed in recipes.
 * 6) Enough for 2 – 3 dozen cookies.
 * 7) Enjoy.