Rice Chantilly

rice Chantilly


 * 3 Cups Cooked rice
 * 1/2 Cup sour cream
 * 1 T. salt
 * 1 to 2 Dashes ground red pepper
 * 1 Cup Grated Cheddar Cheese, Divided (4 Oz)

Mix rice, sour cream, salt,pepper And 1/2 Cup Cheese. Spoon Into Buttered Shallow 1 Quart Baking Dish. Top With Remaining Cheese. Bake at 350 For 20 Minute. Serves 4Source: my Old Recipes

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 * Catsrecipes Y-Group