Talk:Luxembourgish Cuisine/@comment-69.228.192.250-20100425030614

Here's an easy recipe for you my Grandfather's Favorite Potato Pancakes (Gromper Keeschelche) 2 eggs 2 tablespoons flour 1/4 teaspoon baking powder 1/2 teaspoon salt 1/4 teaspoon pepper 6 medium potatoes, peeled and shredded 1/2 cup finely chopped onion ¼ cup finely chopped parsely 1/4 cup vegetable oil In a large bowl, beat together eggs, flour, baking powder, salt, and pepper. Mix in potatoes onion and parsley. Heat oil in a large skillet over medium heat. In batches, drop heaping tablespoonfuls of the potato mixture into the skillet. Press to flatten. Cook about 3 minutes on each side, until browned and crisp. Drain on paper towels.