Fried Mushroom Appetizer

Ingredients

 * 600 g champignons
 * 2 tblsps flour
 * 1 egg
 * 3 tblsps bread crumbs
 * vegetable oil
 * salt

Directions

 * 1) Prepare the fresh champignons and boil until half done. Cool them, roll in flour, brush with egging, roll in bread crumbs and fry in a large amount of vegetable oil. Serve cooled.