Maple Tarragon Sweet Potatoes

Ingredients

 * 4 lbs sweet potatoes, peeled and sliced
 * ⅓ cup maple syrup
 * ¼ cup oil
 * ¼ cup orange juice
 * ¼ tsp cinnamon
 * ½ tsp salt
 * 2 tsp tarragon

Directions

 * 1) Preheat oven to 350 °F.
 * 2) Lightly oil a shallow casserole dish.
 * 3) Arrange sweet potato slices on overlapping rows in the dish.
 * 4) In a small bowl, combine the maple syrup, oil, orange juice, cinnamon and salt.
 * 5) Pour this evenly over the potatoes.
 * 6) Sprinkle the top with tarragon.
 * 7) Cover and bake until easily pierced with a fork, but the potatoes ought to be still firm.
 * 8) This should take about 30 minutes.
 * 9) Uncover and bake until glazed and golden around the edges, about another 25 minutes.