Zesty Grilled Veggies

Zesty Grilled Veggies

Recipe Rating:

Prep Time: 10 min Total Time: 20 min Makes: 8 servings

4 medium zucchini, cut diagonally into 1/2-inch-thick slices 3 each: red and yellow peppers, cut into 1/2-inch-wide strips 1/4 cup KRAFT Zesty Italian Dressing 1/4 cup KRAFT 100% Grated Parmesan Cheese

PREHEAT grill to medium heat. Place vegetables in grill basket. GRILL 10 min. or until crisp-tender, turning occasionally. Place in large bowl. ADD dressing; toss to coat. Sprinkle with cheese.

KRAFT KITCHENS TIPS

Cooking Know-How Don't have a grill basket? Cover grill grate with large sheet of heavy-duty foil before preheating as directed. Spread vegetables onto foil. Grill as directed, stirring occasionally.

How to Buy Peppers Look for peppers with very bright colors and a firm thick flesh. Refrigerate unwashed peppers in a plastic bag for up to 2 weeks.

NUTRITION INFORMATION

Nutrition Bonus: This simple, yet delicious, side dish is rich in vitamin C from the peppers. And as a bonus, the red peppers also provide vitamin A.

Diet Exchange: 2 Vegetable,1/2 Fat

Nutrition (per serving) Calories 80 Total fat 3.5g  Saturated fat 1g  Cholesterol 5mg  Sodium 220mg  Carbohydrate 10g  Dietary fiber 2g  Sugars 4g  Protein 4g  Vitamin A 35%DV  Vitamin C 160%DV  Calcium 8%DV  Iron 4%DV

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