Quick Skillet Dinner

Description
Makes 4 servings

Ingredients

 * 1 pound top round or sirloin steak, sliced into 1/8-inch thick slices
 * 1 tablespoon vegetable oil
 * 1/2 cup chopped green onions
 * 1 4-to 6-ounce package long grain and wild rice mix, prepared according to package directions
 * 1 7-ounce can whole kernel corn, drained
 * 1 16-ounce can stewed tomatoes, undrained

Directions
Brown beef in oil in large skillet over medium-high heat. Add onions; cook 1 minute longer. Add rice, corn and tomatoes. Cook until thoroughly heated, about 2 to 3 minutes.