Tomato and Herb Bruschetta

Ingredients

 * 2 tsp. chopped fresh oregano or ½ tsp. dried
 * 1 Tbs. extra-virgin olive oil
 * 1 Tbs. balsamic vinegar
 * 1 tsp. fresh lemon juice
 * salt and freshly ground black pepper
 * Six ½-inch to ¾-inch-thick slices crusty bread, grilled or toasted
 * ⅓ cup chopped fresh basil
 * 1½ lbs. ripe plum tomatoes, seeded and chopped
 * 1 small clove garlic, minced

Directions

 * 1) In medium bowl, gently mix tomatoes, garlic, basil, oregano, oil, vinegar and lemon juice.
 * 2) Season with salt and pepper.
 * 3) To serve, cut grilled bread slices in half.
 * 4) Set slices on serving plates and spoon tomato mixture over them.