Passover Cheesecake

PIE CRUST

 * 3 	tbsp 	Sugar
 * 1 	tsp 	Cinnamon
 * 6 	tbsp 	Margarine into chunks
 * 1 	cup 	Matzo meal

CHEESE CAKE

 * 1 	lbs 	Cream cheese
 * 2 		Eggs
 * 1/2 	cup 	Sugar
 * 1 	tsp 	Vanilla- or
 * 1 	tbsp 	Orange juice

TOPPING

 * 1 	cup 	Sour cream
 * 2 	tbsp 	Sugar
 * 1/2 	tsp 	Vanilla

Directions
Pie crust combine all ingredients in processor bowl and process until well blended. Press into bottom and up sides of a greased 9" pie plate. Do not bake. Cheese cake process cheese with eggs, sugar and vanilla for 30 sec. Spread cheese mixture over crust. Bake in 375 oven for 25-30 min. or until set. Cool. Topping combine all ingredients and process. Spread over cake and return to oven for five min. cool and chill.