Brown Sugar Glaze

Brown Sugar Glaze Categories: Cakes Yield: 8 servings

1/2 c Light brown sugar; firmly -packed 1/2 c Butter or margarine 1/4 c Milk

combine all ingredients in a heavy saucepan; bring to a full boil and cook, stirring constantly, 2 minutes. Let cool to lukewarm. Yield: 2/3 cup.

Contributed by :

 * World Recipes Y-Group