Amish Pot Roast

Description
This hearty dish is great for dinner or lunch.

Ingredients

 * 3 - 4 lb. beef roast
 * 1 tbsp. oil
 * ¼ cup soy sauce
 * 1 cup coffee
 * 2 bay leaves
 * 1 garlic clove, minced
 * ½ tsp. oregano
 * 2 onions, sliced, red or white only

Directions

 * 1) Sear the roast in 1 tablespoon oil on all sides in the oven.
 * 2) Combine soy sauce, coffee, bay leaves, garlic, oregano and half of the sliced onions to make the sauce.
 * 3) Put remaining onions on the meat, and pour the sauce over it.
 * 4) Cover and roast 4 - 5 hours at 325° F.