Tamale Pizza

Ingredients

 * 1 (10-ounce) can chili beans, drained (do not rinse)
 * 2 tablespoons chopped green chiles
 * 1 (12-inch) round prebaked Italian pizza crust or focaccia
 * 1 (8-ounce) can whole kernel corn, drained
 * 1 cup shredded Cheddar cheese
 * 3 green onions, sliced
 * 2 Roma tomatoes, coarsely chopped

Instructions

 * 1) STEP 1

Heat oven to 425°F.
 * 1) STEP 2

Place drained beans in medium bowl. Mash with fork or pastry blender. Stir in chiles.
 * 1) STEP 3

Place pizza crust onto baking sheet. Spread bean mixture over bread shell to 1/4 inch of edge. Top with corn, cheese, onions, and tomatoes.
 * 1) STEP 4

Bake 10-12 minutes or until cheese is melted and pizza is heated through. Sprinkle with chopped cilantro, if desired.