Gruyère Spinach Quiche

Description
This recipe came from an estate sale. I obtained it when I purchased the family collection from the Clovers Estate in Arlington, Texas in 1989.
 * Contributed by Catsrecipes Y-Group

Ingredients

 * 2 cups fresh spinach
 * ⅓ cup chopped white onion
 * 1 cup grated gruyère cheese
 * ⅓ cup chopped green pepper
 * 3 eggs
 * 1 cup milk
 * ½ cup all purpose baking mix
 * ½ teaspoon salt
 * 1 teaspoon freshly ground black pepper

Directions

 * 1) Cook spinach for 10 minutes then drain and put in pie plate.
 * 2) Sprinkle onion, cheese and pepper over spinach.
 * 3) Combine eggs, milk, baking mix, salt and pepper and beat well.
 * 4) Pour egg mixture over spinach mixture then bake at 375°F for 45 minutes.