Shorbet Ads

Description
Lentil soup with delicious taste.

Ingredients

 * 2 cups Ads Magroosh (split red lentils)
 * 2 quarts stock (either chicken or lamb)
 * 2 medium onions
 * 1 medium tomato
 * 1 medium carrot
 * 2 tablespoons finely chopped onions
 * 2 tablespoons olive oil
 * 2 tablespoons lemon juice
 * 2 teaspoons Kammun -cumin
 * 2 teaspoons salt
 * 2 teaspoons pepper

Directions

 * 1) Chop the vegetables into medium-size chunks.
 * 2) Wash lentils.
 * 3) Put stock into a 4 – 5 quart pot and bring to boil.
 * 4) Add the onions,carrot,tomato and lentils to stock.
 * 5) Lower the heat to simmer and cook for about ½ hour or until the lentils are tender.
 * 6) Puree the mixture in either a food processor or blender and return to pot.
 * 7) Saute the finely chopped onions in the olive oil until they are soft and brown.
 * 8) Add the cumin,lemon juice, sautéed onions, salt and pepper to soup and stir slowly over low heat for about 3 minutes.