Beef Broccoli Bake

Description
Makes 4 servings

Ingredients

 * 1 pound lean ground beef
 * 1/2 cup chopped onion
 * 2 cups cooked rice (cooked in beef broth)
 * 1 10-ounce package frozen chopped broccoli, thawed, drained
 * 1 cup (4 ounces) shredded Cheddar cheese, divided
 * 3/4 teaspoon salt
 * 1/2 teaspoon crushed thyme leaves
 * 1/2 teaspoon ground black pepper
 * 1 8-ounce can tomato sauce
 * 1 teaspoon Worcestershire sauce

Directions
Brown beef and onion in large nonstick skillet over medium-high heat. Stir in rice, broccoli, 1/2 cup cheese, salt, thyme, pepper, tomato sauce and Worcestershire sauce.

Turn into buttered 2-quart baking dish; sprinkle with remaining 1/2 cup cheese. Bake at 350 degrees 20 to 25 minutes.