Caribbean Catfish

Description
A catfish recipe.

Ingredients

 * 2 - 4 U.S. Farm-Raised Catfish fillets
 * Caribbean or jerk seasoning

Directions
1. Sprinkle Caribbean or jerk seasoning on a catfish fillet and let sit for five to ten minutes.

2. Preheat a grill or grill pan.

3. Carefully place the fillets in the pan and cook for two to three minutes on each side.