Balsamic Dressing

Description
Makes 1 cup

Ingredients

 * ¾ cup water
 * ¼ cup balsamic vinegar
 * 3 tbsp capers
 * 2 tbsp Dijon mustard
 * 1½ tbsp dried basil
 * 1 tbsp fresh parsley, chopped (optional)

Directions

 * 1) Combine the ingredients.
 * 2) Adjust vinegar to taste, since it has a strong flavor.
 * 3) Store in a covered container in the refrigerator.

Nutritional information
Per 2 tablespoons:
 * calories: 2 | fat: 0 gm | 0% fat