Cream Cheese Barfi

Ingredients

 * 1.5 lb cream cheese
 * 1.5 lb sour cream
 * 1 can sweet condensed milk
 * 1/2 cup sugar
 * 1/3 cup sifted flour
 * 1/4 teaspoon baking powder
 * 1/4 teaspoon salt
 * 1/4 cup almonds, coarsely chopped
 * 1/4 cup cashews, coarsely chopped
 * 1/4 cup golden raisins
 * 1/4 cup coconut, coarsely chopped

Directions
In a food processor, combine cream cheese, sour cream, condensed milk, sugar, flour, baking powder, and salt to a smooth paste-like mixture.  Pour into a large bowl.  To the cream cheese mixture, add almonds, cashews, raisins, and coconut; fold in thoroughly.  Butter a baking dish well and pour the mixture; smooth out the surface and bake at 325oF for 15 to 20 minutes, or until the top is lightly brown.  Chill it overnight in refrigerator.  To serve, cut into 2-in. cubes and top it with whipped cream.