49er Christmas Bread

Ingredients

 * 2 cup Starter
 * 1 tsp Salt
 * 1/2 cup Sugar
 * 1 cup Milk
 * 2 eggs, beaten
 * 1/2 cup Sugar
 * 1 cup Currants, or Raisins
 * 1/2 tsp Mace
 * 1/2 tsp Cinnamon
 * 5 cup Flour

Directions

 * 1) Add salt, Sugar, Milk, eggs, melted butter, currants and spices to the culture and mix well.
 * 2) Add the flour a cup a a time until too stiff to mix by hand.
 * 3) Then turn onto a floured board and knead in remaining flour divide in half form two loaves place in greased loaf pan and let rise 1-½ to 3 hours til the dough rises 1 to 2 inches above lip of pan.
 * 4) Bake in preheated oven 400 °F for 55 to 60 minutes cool on racks.