Red bean

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Name Variations

 * small red bean
 * Mexican red bean

About Red bean
Wikipedia Article About Red Bean on Wikipedia

In China, the corresponding name (Chinese: 小豆; Pinyin: xiǎodòu) is still used in botanical or agricultural parlance. However in everyday Chinese, the more common word is hongdou (红豆; hóngdòu), meaning "red bean", because almost all Chinese cultivars are uniformly red. In English-language discussions of Chinese topics, the term "red bean" is often used (especially in reference to red bean paste), but in other contexts this usage can cause confusion with other beans that are also red.

Red bean Nutrition

 * Red bean Nutrient Charts

Red bean Recipes
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Red bean Related Recipes

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