Homemade Taco Bell

Description
Source: Originally from this Homemade Recipe collection, copied with permission

Ingredients

 * 1 pound ground beef (leaner = healthier)
 * ¼ cup all purpose flour
 * 1 tablespoon chili powder
 * 1 tablespoon salt
 * ½ teaspoon dried onion, minced
 * ½ teaspoon paprika
 * ¼ teaspoon onion powder
 * garlic powder, sprinkle to taste… but don’t go overboard
 * ½ cup water
 * 16 ounces canned refried beans
 * 8 x 10-inch flour tortillas
 * ½ cup enchilada sauce
 * ¾ cup sour cream
 * 2 cups lettuce, shredded (iceberg is best)
 * 2 cups cheddar cheese, shredded
 * medium-sized tomato, diced (1 should be enough)
 * ½ cup yellow onion, diced

Directions

 * 1) First prepare the base by mixing together the beef, flour, minced onion, garlic powder, chili powder, salt, paprika, minced onion, and onion power and in a bowl.
 * 2) Drop the base in a skillet with the water, and put it on medium flame.
 * 3) Stir and cook until brown (should take about 5 minutes or so).
 * 4) Next you heat up your refried beans and tortillas in the microwave.
 * 5) Put together all ingredients in the following order: tortilla, beans, beef base, enchilada sauce, lettuce, cheese, tomato, onion and then the sour cream.
 * 6) Done.