Sunshine Salad

Description
This is a recipe I obtained from an Estate sale. I obtained it when I purchased the family collection from the Manes Estate in Venus, Texas in 1981.
 * Contributed by Catsrecipes Y-Group

Ingredients

 * ½ can apricot pie filling
 * ½ small carton frozen whipped dessert topping thawed
 * 14 ounce can sweetened condensed milk
 * ¼ cup fresh lemon juice
 * 2 cans mandarin oranges drained
 * 13½ ounce can pineapple tidbits drained
 * ½ cup tiny marshmallows
 * ½ cup chopped walnuts
 * ¼ cup shredded coconut

Directions

 * 1) In a large bowl combine pie filling, whipped topping, condensed milk and lemon juice.
 * 2) Set aside a few oranges to decorate the top.
 * 3) Fold in remainder of oranges into apricot mixture.
 * 4) Also add pineapple, walnuts, and coconut.
 * 5) Cover and chill overnight.