Fresh Peach Sauce

The sweet-tart taste of this sauce is a change from sweet syrup. It is good on pancakes and waffles.

Info
Serves: 1

Ingredients

 * 1 large peach, peeled and thinly sliced


 * 1 1/2 tbsp. sugar


 * 1/4 cup water


 * 1 tsp. cornstarch


 * dash nutmeg

Directions
1.Combine ingredients in a small pan, stir until cornstarch is dissolved.

2.Cook over medium heat until sauce boils and is thickened.

Source

 * Fresh Peach Sauce from Recipes for Better Nutrition During Cancer Treatment by the National Cancer Institute, public domain government resource—original source of recipe