Cubed Moist Potatoes

Description
Recipe reprinted with permission from HealthRecipes.com

Ingredients

 * 7 large potatoes, cubed
 * 1 onion, chopped
 * 1 tbsp low- salt chicken base
 * 1 tsp garlic powder
 * 1 tsp onion powder
 * 1 tsp Vegit, or low-salt seasoning
 * 1 tsp fruit sugar
 * 2 cups peas, frozen
 * 2 tbsp butter
 * ½ tsp Bragg's seasoning, or sea salt
 * 3 cups water, boiled

Directions

 * 1) Fry the onions and potatoes in the butter until lightly browned.
 * 2) Pour in the hot water and add the seasonings.
 * 3) Simmer until the potatoes are tender.
 * 4) Add the Peas during the last 3 minutes of cooking.