Ruzz Bil Khaloot

Ingredients

 * 3 cups of rice
 * ½ lb kabda (liver)
 * ½ cup of oil
 * ½ cup almond
 * 1 spoon of butter

Directions

 * 1) The Sauce: Baked oil and almond together in a frying pan until its soft.
 * 2) Fry the meat, Liver in a butter under low heat until its becomes soft.
 * 3) Cook the rice likewise.
 * 4) Serve the rice with a pouring almond on top of it.