Amish Coffee Cake

Ingredients

 * 2 c. light Brown Sugar
 * 2 c. Flour
 * 3/4 c. Shortening
 * 1 egg
 * 2 tsp. Vanilla
 * 1 c. hot Coffee
 * 1 tsp. Soda

Directions

 * Mix Sugar, Flour and Shortening.
 * Take out 1 cup for topping.
 * Dissolve soda in hot coffee, add to the Flour mixture add Egg and Vanilla.
 * Spread on sheet pan and sprinkle on topping.
 * Bake at 325-350 degrees 30 minutes.
 * Sprinkle with powdered sugar after baked.