Luttennitza

Ingredients

 * 240ml/8fl.oz. tomato Paste
 * 120ml/4fl.oz. Cold water
 * 60ml/2fl.oz. vegetable oil
 * salt and black pepper
 * 4 Spring onions, finely chopped
 * 1 tbsp freshly chopped parsley
 * 2 garlic cloves, minced

Directions

 * 1) Place all the ingredients in a mixing bowl and mix well.
 * 2) Traditionally served as an accompaniment to grilled meats.