Brandied Eggnog

Ingredients

 * 5 scoops French vanilla ice cream or eggnog ice cream
 * ¼ cup brandy
 * ¼ cup milk
 * 2 tablespoons Grand Marnier (orange-flavored liqueur) (optional)
 * ¼ teaspoon grated nutmeg

Directions

 * 1) In blender, combine ice cream, brandy, milk, Grand Marnier, if desired, and ⅛ teaspoon nutmeg and blend until mixture is smooth and frothy.
 * 2) Pour into 4 glasses and sprinkle with remaining nutmeg.