Citrus Rice Mold

Description
.

Ingredients

 * 2 	cup  	Cooked rice
 * 6 		Green onions, finely chopped
 * 1 		Green bell pepper
 * -- finely chopped
 * 1/4 	cup 	Mayonnaise
 * 1/4 	cup 	Chopped parsley
 * Salt and pepper to taste
 * 1 		Orange, peeled, pith removed
 * -- separated into segments
 * 1 		Grapefruit
 * -- prepared as for orange
 * Chicory leaves
 * Watercress

Directions
1 	Combine rice, onions, green pepper, mayonnaise, parsley, salt and pepper in medium bowl.

2 	Pack into lightly oiled 8-inch-diameter ring mold; chill 2 hours or until firm.

3 	Gently invert ring mold onto col serving plate and carefully turn out rice mixture.

4 	(replace any rice that may come loose from the ring).

5 	Arrange orange and grapefruit segments around edge of plate.

6 	Arrange chicory leaves and watercress in center of ring.

7 	Refrigerate until ready to serve