Liberian Fried Plantains I

Description
These will make a very authentic addition to your dinner, and will add to the presentation.

Ingredients

 * 4 plantains
 * oil for frying

Directions

 * 1) Cut four plantains in half lengthwise and then crosswise into six uniform pieces.
 * 2) Saute them quickly in a quarter of an inch of hot oil in a saute pan.
 * 3) Use green bananas if plantains are not available.