Fog Blower

Description
A rum drink.
 * Contributed by The Bartending School

Ingredients

 * 1½ oz light rum
 * ½ oz brandy
 * ½ oz gin
 * 1½ oz orange juice
 * ½ oz lemon juice
 * 1½ tsp orgeat syrup
 * 1 oz sweet sherry
 * ice

Directions

 * 1) Shake all ingredients except sherry gently.
 * 2) Strain into a glass half filled with ice cubes.
 * 3) Pour sherry over the top.