Banana's Foster Rice Pudding

Description
Makes 6 servings.

Ingredients

 * 2 medium bananas, peeled and chopped
 * 1½ tablespoon light rum
 * ½ cup plus 2 teaspoons packed brown sugar
 * 1 cup heavy cream, divided
 * ¼ cup butter
 * ⅓ cup chopped pecans
 * 3 cups cooked rice

Directions

 * 1) In small bowl, combine bananas and rum.
 * 2) Combine ½ cup brown sugar, ½ cup cream and butter in 2-quart saucepan.
 * 3) Cook over medium-high heat until boiling 2 to 3 minutes, stirring constantly.
 * 4) Add pecans.
 * 5) Cook until slightly thickened 1 to 2 minutes, stirring constantly.
 * 6) Remove from heat and stir in banana mixture.
 * 7) Add rice; mix well.
 * 8) Beat remaining ½ cup cream until soft peaks form.
 * 9) Add remaining brown sugar; beat until stiff peaks form.
 * 10) Serve pudding topped with whipped cream.