Passover Cheesecake

PIE CRUST

 * 3 	tbsp 	Sugar
 * 1 	tsp 	cinnamon
 * 6 	tbsp 	margarine into chunks
 * 1 	cup 	Matzo meal

Cheese CAKE

 * 1 	lbs 	cream cheese
 * 2 		eggs
 * 1/2 	cup 	Sugar
 * 1 	tsp 	Vanilla- or
 * 1 	tbsp 	orange juice

TOPPING

 * 1 	cup 	sour cream
 * 2 	tbsp 	Sugar
 * 1/2 	tsp 	vanilla

Directions

 * 1) Pie crust combine all ingredients in processor bowl and process until well blended.
 * 2) Press into bottom and up sides of a greased 9" pie plate.
 * 3) Do not bake.
 * 4) Cheese cake process cheese with eggs, Sugar and vanilla for 30 sec.
 * 5) Spread Cheese mixture over crust.
 * 6) Bake in 375 oven for 25-30 min. or until set.
 * 7) Cool.
 * 8) Topping combine all ingredients and process.
 * 9) Spread over cake and return to oven for five min.
 * 10) Cool and chill.