Swedish Spritz

Description


Makes two to three dozen.

Ingredients

 * 2 1/2	cup	flour
 * 1	tsp	baking powder
 * 1	cup	butter at room temperature
 * 1	cup	sugar
 * 1	x	egg at room temperature
 * 1/2	tsp	almond extract
 * 1/4	tsp	vanilla

Directions

 * Preheat oven to 400 degrees.
 * Use nonstick cookie sheets, grease lightly.
 * Sift together flour and baking powder.
 * Cream butter and sugar until light and fluffy.
 * Add egg and extracts;
 * Mix well.
 * Stir in flour gradually, to form a smooth dough.
 * Makes two to three dozen.
 * Put dough through a cookie press with a star-shaped tip, forming "S" shapes.
 * Bake 8 to 10 minutes.