Spinach Salad Dressing

Spinach Salad Dressing, from The Bicycle Shop, Santa Monica

1/2 cup red wine vinegar Dash tarragon 1 t. Dijon mustard 2 cups peanut oil Salt, Pepper

Bring vinegar and tarragon to boil. Cool. Blend mustard and cooled vinegar/tarragon mixture in deep bowl. Stir well. Gradually add oil beating constantly until well mixed. Season to taste with salt and pepper.Makes 2 1/2 cups Source: My Old Recipes

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