Frikadeller

Prep Time:

Cook time:

Serves:

Description
Frikadeller would be the Danish version of meatballs. Often served with potatoes and gravy.

Ingredients

 * 500 g ground veal and pork mix
 * 1 onion
 * 1 egg
 * 3 tbsp flour
 * 1 dl (~0.5 cup) milk
 * Some salt and pepper

Directions

 * 1) Mix all the ingredients in a bowl
 * 2) Shape them into round meatballs with a spoon and fry them on a pan