Ham and Rice Seville

Description
Makes 6 servings

Ingredients

 * 1 cup chopped onion
 * 1 cup sliced celery
 * 1/2 cup diced green pepper
 * 2 tablespoons butter or margarine
 * 3 cups cooked rice
 * 2 cups diced cooked ham
 * 1 tablespoon grated orange peel
 * salt and ground black pepper to taste
 * 2/3 cup mayonnaise
 * 2 cups fresh orange segments

Directions
Cook onion, celery and green pepper in butter until tender crisp. Add rice, ham, orange peel, salt, pepper and mayonnaise; toss lightly. Turn into a buttered casserole. Bake at 350 degrees 15 to 20 minutes. Garnish with orange segments.