Oatmeal Soy Bread

Description
Yield: 1 1/2 pound loaf. Serving size: 1 slice (loaf cut into 16 slices).

Ingredients

 * 3 cups bread flour
 * 1/3 cup soy flour
 * 3 Tbs Sugar
 * 1 1/2 tsp salt
 * 1 1/2 Tbs margarine
 * 1/3 cup oatmeal
 * 3/4 cup soymilk (plain or vanilla)
 * 3/4 cup water
 * 1 1/2 tsp dry yeast

Directions

 * 1) Add ingredients to bread machine according to manufacturer's directions.
 * 2) All ingredients should be at room temperature for best results.

Per serving: 129 calories, 4 g protein (1 g soy protein), 24 g carbohydrate, 2 g total fat (0.3 g sat fat), 233 mg sodium, 0 mg cholesterol, 0.75 g dietary fiber.