Azerbaijani Apple Pie

Ingredients

 * 5-6 medium size Apples
 * 3 eggs
 * 1 glass of Sugar
 * 1 glass of flour

Directions

 * 1) Peel the Apples and cut them into pieces.
 * 2) Take a pie pan, add some flour on the bottom to make it not sticky and put the Apples in the bottom.
 * 3) Take another bowl and mix eggs with Sugar there.
 * 4) Blend everything and then add flour.
 * 5) Pour this mixture on the Apples and put the tin in the oven at 250F and cook for approximately 20 minutes.
 * 6) When ready add chocolate or Sugar powder on the top.