Cheese-filled Pastry Slices

Description
Contributed by Catsrecipes Y-Group

Ingredients

 * 16 oz cream cheese, softened
 * ¾ cup sugar
 * 1 tsp vanilla
 * 1 tsp lemon juice
 * 1 egg, separated
 * 2 x 8 oz packages crescent roll dough
 * powdered sugar

Directions

 * 1) In medium bowl, combine cream cheese, sugar, vanilla, juice and egg yolk.
 * 2) Mix until smooth.
 * 3) With rolling pin, flatten 1 package of rolls, closing up seams.
 * 4) Cover bottom of greased 9 x 13-inch baking dish with rolled pastry.
 * 5) Pour in cream cheese mixture.
 * 6) Roll out remaining dough on waxed paper to 9 x 13 inches.
 * 7) Invert pastry over cheese mixture.
 * 8) Remove waxed paper.
 * 9) Beat egg white until frothy.
 * 10) Spread over top crust.
 * 11) Bake in preheated 350°F oven for 30 minutes or until golden.
 * 12) Cool.
 * 13) Sprinkle with powdered sugar.