Curried Rice Pilaf Mix

Description
Makes 6 servings.

Ingredients

 * 4 cups uncooked rice
 * 1⅓ cups seedless raisins
 * 1⅓ cups chopped dried apples
 * 1⅓ tablespoons instant minced onion
 * ¼ cup chicken bouillon granules
 * 1⅓ tablespoons curry powder

Directions

 * 1) Combine rice, raisins, apples, onion, bouillon granules and curry powder.
 * 2) Divide rice mix equally into each of four air-tight containers or plastic bags (makes 4 rice mixes).

Preparation instructions

 * 1) Combine 1 rice mix, 2 cups water and 2 tablespoons butter or margarine (optional) in 2 to 3-quart saucepan. Bring to a boil; stir once or twice.
 * 2) Lower heat to simmer; cover with tight-fitting lid. Cook 15 minutes or until rice is tender and liquid is absorbed.
 * 3) Fluff with fork.