Baked French Toast

Ingredients

 * 2/3 cup cottage cheese, lowfat
 * 1/4 cup skim milk
 * 2 tbsp sugar
 * 1 large egg white
 * 1/2 tsp vanilla extract
 * 4 slice whole grain bread

Directions

 * perheat the oven to 42In a food proscessor or blender, whirl the cottage cheese, milk, sugar, egg, egg white, & vanilla for about 1 minute or until smooth. Transfer the mixture to a shallow dish, place the bread in it, and let stand for 10 minutes. Turn the bread over and let stand another 10 minutes. Meanwhile, grease a baking sheet & place it in the perheated oven for 7 minutes. : remove the baking sheet from the oven, place the bread on it, and bake for 6 minutes. Turn the bread over & bake 5 to 6 minutes. Turn the bread & bake 5 to 6 minutes longer or until golden brown. : cal 149, fat 3g, sodium 369mg, cholesterol 55mg, cal from fat 18%