Turkey Grape Dijon Salad

Description
Makes 6 servings.

Ingredients

 * 3 tablespoons olive oil
 * 2 tablespoons lemon juice
 * 2 tablespoons minced Onion
 * 1 tablespoon Dijon mustard
 * 1 clove garlic, minced
 * 3 cups hot cooked brown rice
 * 1/3 pound smoked Turkey breast, cut into thin strips
 * 1 cup red or green seedless grapes, halved
 * 3/4 cup thinly sliced green onions
 * 1/2 cup chopped pecans, toasted
 * lettuce leaves

Directions
Combine oil, juice, Onion, mustard and garlic in small bowl; set aside.

Combine rice, Turkey, grapes, onions, pecans, salt and pepper in large bowl. Pour dressing over salad. Toss to coat, serve over lettuce leaves.