Beer Batter I

Ingredients

 * 1 	cup  	flour
 * 1 	cup 	beer
 * 1 		egg
 * 1 	tbsp 	worcestershire sauce
 * 1 	tbsp 	mustard
 * 2 	cup 	Potato chips, crushed

Directions

 * 1) Good with vegetables (Mushrooms, onions, bell peppers, Squash, etc).
 * 2) Also good with Shrimp, fish, crab and Crawfish tails.
 * 3) Pour beer in flour until thin mixture.
 * 4) Add 1 beaten egg, worcestershire, and mustard.
 * 5) Dip vegetable or fish in batter; then roll through crushed Potato chips.
 * 6) Drop into deep fryer at 300 degrees.
 * 7) Cook 3 to 4 minutes until light brown.