Sri Lanka Ala Badun Potatoes and Onion

Ingredients

 * 450 gm potatoes
 * 225 gm Onion
 * 1 tsp salt
 * 1/4 tsp turmeric
 * 1 tsp chile powder
 * 1 tsp paprika
 * 15 curry leaves
 * 100 ml oil
 * 1/2 tsp mustard seed, ground
 * 1 x cg cinnamon stick
 * 1 tsp lime juice

Directions

 * 1) Boil the potatoes, peel and cut into bite size pieces Slice the Onion.
 * 2) Place the Potato in a bowl and and add the salt, turmeric, chile powder and paprika powder Heat the oil and when hot add the curry leaves followed by the Onion, mustard and cinnamon stick
 * 3) Fry until the onions are a golden brown, then add the Potato and keep tossing with the Onion until browned and heated through.
 * 4) Discard the cinnamon stick and sprinkle the lime juice on top just prior to serving.