Pakistani Cucumber Salad

Ingredients

 * 4 medium cucumbers
 * One Large tomato
 * Sauce
 * 1/2 teaspoon salt
 * 1 half teaspoons Sugar
 * 2 tablespoons soy sauce
 * 1-tablespoon fruit vinegar
 * 2 teaspoons sesame oil

Directions
Peel the cucumbers and cut in half lengthwise. Remove and discard the seeds. Cut the cucumbers crosswise into half-inch slices. Add tomatoes finely cut. In a wide mouth bottle with a tight fitting lid combine the sauce ingredients and shake until thoroughly blended. Pour over the slices of cucumber and toss just before serving. Serve cold