Quick Shrimp Paella with Sausage and Veggies

Description
Contributed by Catsrecipes Y-Group
 * Makes 6 servings.

Ingredients

 * 2 tbsp olive oil
 * 1 tsp chopped garlic
 * 1 pound medium shrimp
 * 1 cup chopped onion
 * 2 links smoked spicy beef sausages, slices
 * 6.8 oz box Spanish seasoned rice and vermicelli mix
 * 14.5 oz can stewed tomatoes
 * 1 cup frozen peas
 * 14 oz can marinated artichoke hearts, drained, quartered

Directions

 * 1) Heat oil in skillet.
 * 2) Add garlic and shrimp, saute 3 minutes until just cooked.
 * 3) With slotted spoon, remove shrimp to bowl.
 * 4) Cover to keep warm.
 * 5) In same skillet, saute onion and sausage, 3 minutes.
 * 6) Add rice mix without seasoning packet, cook rice 3 minutes.
 * 7) Add 2 cups water, tomatoes, peas, seasoning packet.
 * 8) Simmer, covered 20 minutes until tender.
 * 9) Add shrimp and artichoke, heat through.