Cherokee Huckleberry Bread

Ingredients

 * 2 cups Self-rising flour
 * 1 Egg
 * 1 cup Sugar
 * 1 stick butter
 * 1 cup Milk
 * 1 teaspoon Vanilla extract
 * 2 cups Berries

Directions

 * Cream eggs, butter and sugar together.
 * Add flour, milk,and vanilla.
 * Sprinkle flour on berries to prevent them from going to the bottom.
 * Add berries to mixture.
 * Put in baking pan and bake in over at 350 degrees for approximately 40 minutes or until done.