Red Beet Pkhali

Ingredients

 * Walnuts-200 gr.
 * Beets- 1 kg
 * Garlic- 4 cloves
 * Celery-1 bunch
 * Parsley-11 bunch
 * Coriander- 1 bunch
 * Salt, pepper and vinegar to taste

Directions

 * 1) Wash and boil the red beet with leaves.
 * 2) While boiling add celery and parsley.
 * 3) Chill, strain and put this through the meat grinder or food processor.
 * 4) Then add minced walnut, garlic, new and dry coriander, salt, pepper and wine vinegar to taste.
 * 5) Mix the ingredients well and serve.