Khatni

Description
Home made salad

Ingredients

 * 250 g fish
 * 2 eggs
 * 1 onion
 * 4 tbsp mayonnaise
 * greens
 * salt

Directions

 * 1) Dress the fish, heat the fillet over slow fire, add the bay leaf, pepper and onion, then cool it and slice.
 * 2) Mince the hard-boiled eggs, shred the onion, mix with fish fillet, add the salt and season with mayonnaise.
 * 3) Heap the salad in a bowl, decorate with minced eggs and greens.