Tart Blueberry Butter

Description
Yields ⅓ cup.

Ingredients

 * 4 cups blueberries

Directions

 * 1) Whip berries in a food processor or blender until smooth.
 * 2) Heat blended blueberries to a boil in a saucepan; turn heat to low and simmer, stirring occasionally, until mixture reaches desired thickness.