Creamy Mocha Fudge

Ingredients

 * 1/2 	cup 	cocoa
 * 3 1/2 	cup 	icing sugar
 * 1/4 	cup 	whipping cream
 * 1/2 	cup 	butter
 * 2 	tbsp 	coffee, very strong
 * 1/2 	cup 	pecans, coarsely chopped

Directions

 * 1) Stir together cocoa and icing sugar in large bowl till well blended.


 * 1) There should be no lumps.


 * 1) Melt butter over medium heat.


 * 1) Add coffee and beat with an electric beater till smooth.


 * 1) Fold in pecans.


 * 1) Turn into wax paper lined loaf pan.


 * 1) Smooth top with knife dipped in warm water.


 * 1) Refrigerate till set.


 * 1) When set, turn and cut into squares.