Korean Bean Sprouts

Description
Fast & easy & yummy dish.

This recipe is for 2 servings. Preparation: 12 minutes.

Ingredients

 * 1/2 	 lb   bean sprouts
 * 1 	teaspoon salt (to taste)
 * 2 	tablespoons sesame seeds, toasted
 * 1 	teaspoon minced garlic
 * 1/4 	cup finely chopped green onions
 * 1 	pinch cayenne pepper (optional)

Directions

 * 1) Drop the bean sprouts into boiling water and boil 5 minutes. Drain well. Return to the pan.
 * 2) Stir in the salt, sesame seeds, sesame oil, garlic, cayenne, and green onions. Simmer 2 minutes.
 * 3) Serve hot or cold.