Water-fried Chicken

This recipe comes from a former teacher of mine, Mrs. Watford, and provides an easier, alternative method of cooking chicken for those that want to eat a little healthier.

Ingredients

 * Boneless, skinless chicken breast
 * Salt
 * Pepper
 * Water

Preparation

 * Salt and pepper the chicken.
 * Place the chicken in a well-greased skillet.
 * Cook lightly on both sides.
 * Cover completely with water.
 * Wait until the water is completely gone and an orange crust forms.

Contributors
MegEl 02:52, November 4, 2009 (UTC)