Tuna and Potato Salad

Description
Contributed by Lr at Catsrecipes Y-Group

Ingredients

 * 10 ounces frozen green beans -- defrosted
 * 6 small new potatoes -- unpeeled
 * 1 can tuna in water -- drained (6 Oz)
 * 3 flat anchovies -- *optional*
 * 2 tablespoons pesto sauce
 * 1 cup mayonnaise
 * salt and pepper -- freshly ground
 * 3 tablespoons parsley -- chopped

Directions

 * 1) Blanch the defrosted green beans for 2 minutes in boiling water.
 * 2) Drain and plunge in cold water. Drain.
 * 3) Place the cooked potatoes, beans and tuna in a salad bowl.
 * 4) Mix the anchovies and pesto with the mayonnaise and pour onto the salad.
 * 5) Add salt and pepper and toss. Garnish with parsley.

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