TOMATO POTATO SOUP

Ingredients

 * 10 medium potatoes, peeled and cubed
 * 1 can tomato paste
 * 4 to 5 tblsp flour
 * 3 tblsp sour cream
 * milk
 * salt to taste

Directions

 * 1) Cover potatoes with water.
 * 2) Add a little salt and boil until tender.
 * 3) Dilute tomato paste with a little water and add to potatoes.
 * 4) Mix in a small bowl or cup, flour and just enough milk to form a paste.
 * 5) Stir until smooth. Add sour cream; stir until blended, then add more milk.
 * 6) Stir and pour into soup. Simmer for 20 minutes.