Wasabi-Soy Marinated Lamb Chops

Description
Serves 4

Ingredients

 * 8 Lamb loin chops
 * Namida® Wasabi Soy Sauce
 * 4 Tbl oil (for cooking)

Directions
1) Tie the lamb chops into a neat circular shape if wished. This will ensure a good shape when cooked.

2) Place in a container. Paint the chops with the Namida® Wasabi soy sauce. Cover and refrigerate for 1 hour. Warning - do not marinate for more than 2 hours.

3) Grill the chops under a high heat or pan-fry in a hot pan for about 7-8 minutes turning once or until cooked to your liking. Can also be barbequed.

4) Stand for 2-3 minutes before serving with potatoes and your favourite seasonal vegetables.