Scalloped Salmon

Description
This recipes comes from Victory Recipes. Catsrecipes Y-Group

Ingredients

 * 1 Can salmon
 * breadcrumbs

White sauce

 * 1 Tbsp. butter
 * 1 Tbsp. flour
 * 1 C. milk

White sauce

 * 1) Melt butter in a pan
 * 2) Add flour and make sure all lumps are smoothed out
 * 3) Add milk and let thicken, stirring to make sure no lumps form

Salmon

 * 1) Bone and mince salmon with fork, and place in greased casserole.
 * 2) Pour white sauce over salmon, cover with breadcrumbs and bake at 350 °F until browned on top.