Cantaloupe with Chicken Salad

Ingredients

 * chicken
 * 2 cup cubed cooke chicken
 * 1 1/2 cup to 2 c fresh blueberries
 * 1 cup sliced celery
 * 1 cup seedless green grapes-halved
 * 1/2 cup sliced almonds
 * 3 cantaloupes, halved seeded
 * dressing
 * 1/2 cup mayonnaise
 * 1/4 cup sour cream
 * 1 tbsp fresh lemon juice
 * 1 1/2 tsp grated lemon peel
 * 1 1/2 tsp sugar
 * -=or=-
 * 1 1/2 tsp sugar substitute
 * 1/2 tsp ground ginger
 * 1/4 tsp salt (optional)

Directions
In a large bowl, combine chicken, blueberries, celery, grapes and almonds. In a small bowl, mix dressing ingredients. Pour over the chicken mixture and toss gently. Spoon into cantaloupe halves. Serves Nutritional information: one serving (prepared with sugar substitute, light mayonnaise and sour cream and without added salt) equals: 285 calories, 87 mg sodium, 36 mg cholesterol, 37 gm carbohydrate, 18 gm protein, 9 gm fat.