Irish Farmhouse Loaf

Irish Farmhouse Loaf


 * 8      oz           flour
 * 4      oz           sugar
 * 8      oz           Mixed Dried Fruit
 * 1/2 Tsp      Grated Rind of a lemon
 * 2      tb           butter
 * 1/2  ts           salt
 * 2      ts           baking powder
 * 1      pn           baking soda
 * 1                 egg, Beaten
 * 1 1/4  c            buttermilk

Servings: 8

Mix The flour, sugar, Fruit, lemon Rind, butter,

baking powder And Soda. Add The Beaten egg And TheButtermilk to Make a Nice Soft Dough; Beat Well AndPour Into a Greased 2-Pound Loaf Pan. Bake at 300 fFor 1 Hour, or Until it Tests Done With a Skewer.

This is Easy And Good. Enjoy.

contributed by

 * World Recipes Y-Group