Pasta with Green Beans and Mushrooms

Pasta With green beans And Mushrooms

About 1 1/2 Pounds Fresh green beans, Cleaned, 1 1/2 Inch PiecesAbout 1/2 Pound Mushrooms, Cleaned And Sliced
 * 1 Onion, Sliced
 * 5 or 10 cloves garlic, Minced or Smashed
 * 2 Teaspoons Dried basil
 * 1 Teaspoon Dried marjoram

Generous Amount Freshly Ground black pepper
 * 1/2 Cup red wine
 * 1 32 Ounce Can Crushed tomatoes
 * 1 Pound Mostaciolli or ?? Pasta

Put red wine in Large Skillet or Dutch Oven

Add Vegetables And Herbs, Simmer For 10 to 15 MinutesAdd Canned tomatoes, <or Fresh Sauce if You Have

Let it Simmer Away For 30 Minutes or Until You Are Ready For It.

Cook Pasta in Unsalted, Unoiled water

Combine The Two.

contributed by :
* World Recipes Y-Group