Cheesy Rice Bites

Description
Makes 48 bars.

Ingredients

 * 1 8-ounce package cream cheese, softened
 * 3 ounces bleu cheese, crumbed (3/4 cup)
 * 2/3 cup pitted ripe olives, divided
 * 3 cups cooked rice
 * 2 eggs, beaten
 * 1/2 teaspoon salt
 * 1/3 cup finely chopped walnuts
 * 2 tablespoons chopped parsley

Directions
Blend cheeses. Chop 1/3 cup olives; stir into cheese mixture. Add rice, eggs and salt. Spread into buttered 13x9-inch baking pan. Top rice mixture with nuts, parsley and remaining 1/3 cup olives, sliced. Bake at 350 degrees 20 minutes, or until set. Chill one hour. Cut into 1-1/2 by 1-inch bars.