Bolivian Pita Snacks

Ingredients

 * 1 (6 	 count) package pita bread
 * olive oil
 * dry basil
 * garlic powder or garlic salt
 * Parmesan cheese
 * ground cayenne pepper

Directions

 * 1) Split the pita bread into two halves.
 * 2) Score with sharp knife, but don't cut completely through.
 * 3) Brush lightly with olive oil, sprinkle lightly with basil, garlic powder or garlic salt, Parmesan cheese and Cayenne ground pepper.
 * 4) Place on cookie sheet and bake at 350 degrees until golden or lightly browned.
 * 5) Cool and break into pieces.