Quick Chicken Fry

Ingredients

 * Chicken 1/2 kg. (Skinned)
 * Chilli powder 2 tblsp.
 * Daniya powder 1 tsp.
 * Turmeric powder 2 tsp.
 * Salt 1 tsp.
 * Pepper powder 1 tsp.
 * Ginger-Garlic Paste 2 tblsp.
 * Eggs 2 nos.
 * Lime juice Extracted from 1 lemon

Directions
Beat in a mixer-grinder - Chilli powder, Daniya powder, Turmeric powder, Salt, Pepper powder, Eggs, Lime juice, Ginger-Garlic paste into a fine mixture to marinate. Clean the chicken. Make slits with a sharp knife. Marinate with the paste and keep aside in the refrigerator for about 2 hours. Heat oil in a kadai and deep fry till golden brown