Pollo con Wasakaka

Ingredients

 * 1 chicken (about 3 lbs)
 * a pinch of oregano
 * salt

Wasakaka

 * ½ cup of water
 * 1 small onion
 * ¼ teaspoons of mashed garlic
 * 1 teaspoon of salt
 * 1 teaspoon of lemon juice

Directions

 * 1) Sprinkle chicken with salt and oregano.
 * 2) Bake at medium temperature for 40 minutes.
 * 3) Turn oven at high heat the last five minutes.
 * 4) chicken should be dark golden.
 * 5) Blend the ingredients for the wasakaka until they are well mixed.
 * 6) Adjust salt to taste.
 * 7) Serve with boiled yuca (cassava).