Sanza

Description
Sanza is a Kyrgyz national dish - figured buns, that are fried in oil. Sanza is served with tea.

Ingredients

 * 800 g flour
 * 50 g butter
 * baking powder
 * 5 eggs
 * salt
 * 150 g oil to fry

Directions

 * 1) Make unleaved dough from butter, eggs, baking powder, salt and flour and knead small buns.
 * 2) Make a hole, grease with oil the inside and turn the inside out to have rings and twist.
 * 3) Fry in oil.