Brandied Eggnog

Ingredients

 * 5 	 scoops French vanilla ice cream or eggnog ice cream
 * 1/4 	cup brandy
 * 1/4 	cup milk
 * 2 	tablespoons Grand Marnier (optional)
 * 1/4 	teaspoon grated nutmeg

Directions

 * 1) In blender, combine ice cream, brandy, milk, Grand Marnier, if desired, and 1/8 teaspoon nutmeg and blend untill mixture is smooth and frothy.
 * 2) Pour into 4 glasses and sprinkle with remaining nutmeg.