Greek-style Pork Pocket Sandwich

Description
Pork Recipes by the South Carolina Department of Agriculture, public domain government resource—original source of recipe
 * Serves: 4

Ingredients

 * 1 lb. pork strips
 * ½ cup Caesar dressing (purchased)
 * 2 pita loaves, halved
 * 4 tablespoons cucumber dressing (purchased)
 * 1 small red onion, peeled and thinly sliced

Directions

 * 1) Stir together pork strips and Caesar dressing
 * 2) Place in a shallow pan and roast in preheated 450 degree oven until pork is crisp and lightly browned, about 10 minutes.
 * 3) Open each pita half to form a pocket. Distribute pork among each half.
 * 4) Top each sandwich with a tablespoon of the cucumber dressing and some sliced red onion.