Banana Fritters I

Ingredients

 * 3 – 4 firm green bananas
 * 2 tablespoons lime juice (1 lime) 30ml
 * 4 eggs separated
 * ¼ cup flour
 * ½ teaspoon salt
 * vegetable oil or olive oil for deep frying

Directions

 * 1) Peel bananas-cut lengthwise is slices ad each slice in half.
 * 2) Squeeze lime juice over bananas (drain).
 * 3) Beat egg yolks until thick and light.
 * 4) Add flour and salt.
 * 5) Beat egg whites until stiff but not dry and fold into mixture.
 * 6) Heat deep pot.
 * 7) Add fat about 1" in pot.
 * 8) Put bananas slices in butter.
 * 9) Add coated bananas slices to hot fat.
 * 10) Turn once if necessary.
 * 11) Cook until brown on both sides.
 * 12) Drain on paper towels.
 * 13) Use as a snack.