Thread:Asnow89/@comment-30384903-20150418205854/@comment-30384903-20150603142521

Hi Ariana! This is actually my third time trying to write this message to you, hopefully third time's the trick and my laptop won't crash on me before sending it! (I'll send it first and continue to edit it this time cuz I'm really tired of starting all over again)

It's June and as a super easy-to-get-anxious person, I'm starting to feel the anxiety for no real reason ahahaha. Hope all is well! I realized that even though I'm far more invested in the Inkheart trilogy and have imaginative ideas, my suggestions for its book cooks menu are actually way broader than what I had for Dangerous Deception, so it seems that in the end you will still be the one doing most of the work on finding the perfect fit for the menu. My guilty conscience prompted me to come back to at least help narrow down the search, and also because I really don't know how well you know the universe, I'm here to provide links of characters etc. But before going in to all that, I've also made this:



My PS skills are getting rusty but I think if not being too critical, the banner should work; I would have switched out the slot had I had access to the Book Cooks page (could not edit even though it said log in to edit and I'm logged in), so if you don't think it fits, you can delete the image altogether; I just figured since I proposed for the specific blog to be moved, the least I can do is to make its banner so there's one less thing for you to worry about! I know now there's the specific Book Cooks logo, but chronologically the Divergent one comes first (or last, depending on how you see it; at the bottom of 2014 is what I meant) and the first (last) two did not have the now-logo, so I decided to follow that. (I won't mind if it's not being used! lol just want to make this clear xDDD)

Now onto the core topic!


 * 1) A choice of Arabian Salads: For Farid who came from Tales From the Thousand and One Nights aka Arabian Nights. I still have no idea which salad is tastier and most fitting, but if it helps, a rich salad with loads of toppings that can somehow reflect treasures and jewels is preferable than a plain salad that only consists of special dressing.
 * 2) Gyūtan: For the Silvertongues. I've found two recipes (one modified from the other) that seems to describe what I've tasted before: and ; the down side is that those two do not include the silvery sliced onions (and weirdly when I google searched images, nothing like that came up! But the combination is truly delicious!)