Creamsicles

Ingredients

 * 1 (6 oz) can peaches in light syrup or 2 fresh ripe peaches, sliced and pitted
 * 1 cup heavy cream
 * 1 tsp sugar or honey (optional)
 * popsicle sticks and cups

Directions

 * 1) Whip cream in a blender for 30-45 seconds.
 * 2) Add peaches and honey.
 * 3) Whir until smooth.
 * 4) Pour into molds, insert sticks, and freeze.