Bonfire Warmer Soup

Description
This is most enjoyable on a damp, chilly, miserable weather night, when you have a roaring fire in your fireplace.



Ingredients

 * 1 	carrot, sliced
 * 1 	Onion, chopped
 * 4 	slices Bacon, chopped
 * 1/2 	ounce butter
 * 1 	teaspoon curry powder
 * 1 	ounce plain flour
 * 15 	fluid ounces milk
 * 5 	fluid ounces chicken stock	or vegetable stock

Directions
Gently sauté the carrot, Onion and Bacon in the butter for 10 minutes until softened. Stir in the curry powder and flour, cook for 2 minutes. Gradually add the milk and stock stirring continuously until the soup thickens, boils and is smooth. Serve with crusty rolls.