Smoked Ham

Ingredients

 * 0.5 l oatmeal-water
 * 1 l water
 * 200 g smoked ham
 * 1 onion
 * 2 black radish
 * 2 carrots
 * 0.5 parsley root
 * 4 cloves garlic
 * dill, salt

Directions
Season the žur with minced garlic mixed with the salt and dill. Separately serve the boiled potatoes and hot pork fat.
 * 1) Boil the diced smoked ham, onion, carrot and black radish. When the vegetables and smoked ham are done pour out the water and mix it with the oatmeal-water. Add the salt, bring to a boil and boil for 5 minutes. Add the smoked ham and bring to a boil again.