Green olive

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Name Variations

 * Agrinion
 * Arauco
 * Arbequina
 * Atalanta
 * green Cerignola
 * Kura
 * Lucque
 * Nafplion
 * Picholine
 * Sevillano
 * Sicilian

About Green olives
Wikipedia Article About Green olives on Wikipedia

The Olive (Olea europaea) is a species of small tree in the family Oleaceae, native to coastal areas of the eastern Mediterranean region, from Syria and the maritime parts of Asia Minor and northern Iran at the south end of the Caspian Sea. Its use as a major agricultural product in preclassical Greece led to its wider distribution throughout the western Mediterranean. Olive trees show a marked preference for calcareous soils, flourishing best on limestone slopes and crags, and coastal climate conditions.

Cooking Green olives

 * Stir-frying Green olives
 * Steaming Green olives
 * Boiling Green olives
 * Pan-Frying Green olives
 * Roasting Green olives
 * Stewing Green olives

Green olives Nutrition

 * Green olives Nutrient Charts

Green olives Recipes
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 * Green olives Recipes
 * Green olives Recipes by Cooking Method
 * Stir-fry Green olives Recipes
 * Steamed Green olives Recipes
 * Boiled Green olives Recipes
 * Pan-fry Green olives Recipes
 * Roasted Green olives Recipes
 * Stewed Green olives Recipes
 * Green olives Recipes by Preparation Time
 * Green olives Recipes by Cost
 * Green olives Recipes by Dish Type
 * Green olives Soup Recipes
 * Green olives Salad Recipes
 * Green olives Side Dish Recipes

Green olives Related Recipes

 * Category Green olives