Doogh

Doogh, or dough, is a Persian yogurt drink. Carbonated doogh is a popular soft-drink in Iran.
 * This recipe was provided by Persiancity.com
 * Original recipe

Ingredients

 * one glass yogurt
 * 2-3 glasses water
 * 1 teaspoon dried mint
 * 1 teaspoon dried pennyroyal (optional)
 * salt
 * black pepper (optional)

Directions

 * 1) Beat yogurt until it flows smoothly.
 * 2) Add mint, pennyroyal, salt, and black pepper, and mix well.
 * 3) Add water to yogurt gradually and mix as you add. The quantity of water can be adjusted to obtain the desired density.
 * 4) Place in the frig for a few hours.
 * 5) Mix again before drinking.