Mexican Stir-fry

Ingredients

 * 2 Tbsp. Italian Dressing
 * 2 Tbsp. fresh lime juice
 * 1 lb. beef strips (like stir-fry)
 * 1 medium onion, sliced
 * 2 medium bell peppers, sliced (any color)
 * 1 medium tomato, chopped
 * 1/2 cup fresh cilantro, chopped
 * Flour Tortillas
 * Grated Cheese
 * Salsa

Directions

 * 1) Heat dressing and lime juice together in a large skillet over medium to medium-high heat.
 * 2) Add meat; cook for 2 to 3 minutes, then remove from skillet and reserve.
 * 3) Place sliced onion and bell peppers in skillet for 1 to 2 minutes. Add chopped tomato and cilantro along with reserved meat.
 * 4) Continue to cook for 1 to 2 minutes. Warm tortillas.
 * 5) Serve meat mixture sizzling hot from pan with warm tortillas, grated cheese and salsa.

Contributed by:
This Y-group is international. Good food from all parts of the world. A place where we can share the wonderful food from all over the world.
 * World Recipes Y-Group