Marmelade Rolls

Description
In Romanian: Rulouri cu marmelada

Ingredients

 * 5 oz/150 g well drained cottage cheese,
 * 5 oz/150 g butter,
 * 5 oz/150 g flour,
 * 2 tablespoons confectioner's sugar,
 * salt,
 * 1/4 teaspoon baking soda,
 * marmelade,
 * egg for washing,
 * granulated sugar

Directions

 * 1) Mix together the cheese, sugar, salt and baking soda.
 * 2) Then add flour and knead well. Roll into a sheet the thickness as for noodles.
 * 3) Cut into medium sized rectangles, spread marmelade on them and shape each rectangle into a roll.
 * 4) Wash with egg, sprinkle a little granulated sugar and bake.
 * 5) They may also be filled with cottage cheese mixed with 1 egg and a little sugar.