Bulgur Spagetti Sauce

Ingredients

 * x water for saute (or your
 * favorite, but compatible
 * sub )
 * 1 cup chopped onion
 * 2 cloves garlic, minced
 * 1 can chopped peeled tomatoes
 * with liquid (14oz)
 * 1 can tomatoe sauce (8oz)
 * 1 tbsp parsley
 * 1 bay leaf
 * 1/2 tsp oregano
 * 1/4 tsp sugar
 * 1/4 tsp salt
 * 1/8 tsp pepper
 * 1 cup cooked bulgur

Directions
In 3qt pan, saute onion and garlic. Stir in tomatoes, sauce, and spices. Bring to a boil, reduce heat, and simmer, uncovered, 20 minutes. Discard bay leaf, stir in bulgur and serve over your favorite pasta, or spagetti squash