Rappie Pie

Ingredients

 * 1 block frozen rappie pie mix
 * 6 lbs whole chicken
 * 1 lb. pork meat (optional)
 * 3 med onions
 * 1 tbsp. pepper
 * 1 tbsp. salt

Directions
In a large pot, boil chicken and pork meat, salt and pepper for 1 to 2 hours. Remove bones from meat. Save broth. Prepare rappie pie mix according to directions of package. Pour 1/2 of potato mixture into 10 x 15 x 4inch buttered pan. Add cooked meat, then pour remaining potato mixture on top. Bake at 400F for 3 hours or until it forms a crust on top.