Baked Potato Casserole

Cordon Bleu Casserole

Ingredients

 * 5 large potatoes, cooked and diced
 * 6 slices Bacon, cooked and crumbled
 * 1 pound ground Beef, cooked and crumbled
 * 1 pound shredded Cheddar Cheese
 * 1 pint sour cream
 * 2 chopped green onions
 * salt and pepper, to taste

Directions
Mix all ingredients in a casserole dish. Bake at 350 degrees F for 30 minutes.

Contributed by

 * Catsrecipes Y-Group