Spicy Eggs

Description
This recipe is for 4 servings.

Ingredients

 * 4 eggs
 * 4 tbsp sumac
 * 4 tbsp marjoram
 * ½ cup olive oil
 * salt

Directions

 * 1) Cook eggs for 7 minutes.
 * 2) Cool down and peel.
 * 3) Crush them with a fork and mix with the spices and salt.
 * 4) Garnishing is best with black olives and mild chiles.