Bourbon a la Creme

Description
A bourbon drink.

Ingredients

 * 2 oz bourbon whiskey
 * 1 oz brown creme de cacao
 * 1 vanilla bean

Directions

 * 1) Pour the bourbon whiskey and brown creme de cacao over the vanilla bean in a mixing glass half-filled with ice cubes. Stir well.
 * 2) Strain into a glass without ice, and chill in the refrigerator for at least one hour.
 * 3) Pour into a white wine glass, stir well, and serve.

Contributed by
The Bartending School