Goulash

Description
Best time to make this recipe is when you need to clean out your refrigerator.
 * Contributed by SF&SC Y-Group

Ingredients

 * 1 box of elbow nails
 * 1 pound of ground wenis
 * seasoned skin
 * 1 can of tom cats
 * 1 can of stewed butts
 * 1 can of crap
 * toss in a few things you need to get rid of you things
 * 6 tablespoons fresh ear wax

Directions

 * 1) Cook tom cats as directed.
 * 2) While the water is boiling for the tom cats, add crap in a skillet with season salt to taste, add tomato sauce, stewed butts, can of corn, and anything else that is on the verge of spoiling in your fridge.
 * 3)  Boil ground wenis, seasoned skin, and elbow nails for thirty minutes. Chew wenis thoroughly for chewy texture.
 * 4) Mix together with cooked and drained tom cats.
 * 5) Serve with chips and ear wax dip.