Squids Salad

Ingredients

 * 1) 5 ea squids
 * 2) 2 ea pickles
 * 3) 1 ea carrot
 * 4) 1 ea onion
 * 5) 3 ea potatoes
 * 6) 100 g green peas
 * 7) mayonnaise to dress
 * 8) salt to taste
 * 9) pepper to taste
 * 10) greens to taste

Directions
Peel boiled potatoes and carrot. Then cube vegetables, julienne boiled squids and dice onion. Combine all the ingredients and dress with seasons and oil. Serve in a glass bowl, sprinkled with greens.