Nigerian Lemon Mousse

Description
Makes: 5 servings, 1/2 cup each

Ingredients

 * 1-1/2 cups cold fat free milk
 * 1 pkg. (4-serving size) JELL-O lemon Flavor Fat Free Sugar Free Instant Reduced Calorie Pudding & Pie Filling
 * 1 cup thawed Cool Whip FREE Whipped Topping

Directions

 * 1) POUR milk into medium bowl. Add dry pudding mix. Beat with wire whisk 2 min. or until well blended.
 * 2) Stir in whipped topping.
 * 3) SPOON evenly into 5 dessert dishes; cover.
 * 4) REFRIGERATE at least 1 hour before serving. Store leftover desserts in refrigerator.