California Avocado Bruschetta

Ingredients

 * 6 ½ slices French or Italian bread, lightly brushed with olive oil, rubbed with clove of garlic and toasted lightly
 * 2 medium ripe avocados, pitted and 1/2 inch diced
 * 1/8 tsp seasoning salt
 * 1/8 tsp garlic powder
 * 2 Tbsp diced tomatoes with green chiles
 * 1 ½ tsp lime juice

Directions

 * 1) Prepare bread as directed above.
 * 2) In bowl gently toss remaining ingredients, chill and serve with freshly toasted bread.
 * 3) Serves 4 as an appetizer if bread slices are cut in thirds.