Custard

Description
Contributed by Cat's Recipes Y-Group

Ingredients

 * 4 large eggs
 * ½ cup sugar
 * 2½ cups milk
 * ½ cup heavy whipping cream
 * ¼ teaspoon salt
 * 2 teaspoons vanilla extract
 * 1 teaspoon unsalted butter
 * apples

Directions

 * 1) Break eggs into large bowl.
 * 2) Add sugar, milk, cream, salt and vanilla.
 * 3) Beat lightly with whisk to mix well.
 * 4) Gently place apples in a buttered casserole and pour custard around them.
 * 5) Place casserole in a pan surrounded with hot water half way up sides.
 * 6) Bake in 300°F oven for 50 minutes.