Honey-baked Chicken Wings

Honey Baked Chicken Wings

2 pounds chicken wings 1/2 cup melted butter or margarine 1/2 cup honey 1/4 cup prepared mustard 1 t. salt 1 t. curry powder

Discard tip of wing/ Cut remaining wing in 2 pieces.Place chicken pieces in shallow pan. Combine all ingredients and pour over chicken wings. Bake at 350 for 1 hour or until done, basting every 15 minutes, until chicken is tender and nicely browned. Serves 6 to 8 Source: Come Into the Kitchen

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