Ko Chu Jung

Description
Yield: 4 servings

Ingredients

 * 2	lb	Sirloin tip steak
 * 3	sprg	Green Onion, minced
 * 2	tbl	Sesame Seed Oil
 * 2	tsp	Sesame Seeds
 * 1/2	cup	Soy Sauce
 * 1	x	Clove garlic, minced
 * 1	dsh	of Black Pepper
 * 5	x	Eggs

Sauce

 * 2 tbsp. Soy Sauce
 * 1 tsp. chopped Green Onion
 * 1 tsp. Sesame Seeds
 * 1 tsp. vinegar
 * 1 tsp. sugar

Directions

 * 1) Slice meat 3"x4"x1/4" thick.
 * 2) Combine all other ingredients except eggs and soak meat in sauce for one hour.
 * 3) Flour meat, dip in slightly beaten egg, and fry over medium head until brown.
 * 4) Serve hot with sauce.
 * 5) For sauce: mix all ingredients together.