Southern Style Sausage Gravy and Biscuits

Ingredients

 * 1/2 pkg. mild sausage
 * 2 tbsp. butter
 * 2 tbsp. all purpose flour
 * 5 cups whole milk
 * 1 1/2 tsp. salt
 * 1 1/2 tsp. pepper
 * Buttermilk biscuits

Directions

 * 1) Cook sausage until done.
 * 2) Add butter and flour.
 * 3) Simmer for a few minutes on medium heat stirring frequently.
 * 4) Add milk, salt and pepper.
 * 5) Simmer over medium-highheat stirring constantly until desired thickness.
 * 6) Spoon gravy over biscuits and enjoy!

Contributed by :

 * World Recipes Y-Group

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