Cashew Chicken-Avocado Wraps

Ingredients

 * 1 ½ Pounds deli-roasted chicken
 * 1/3 Cups reduced-fat mayonnaise
 * ½ Cup chopped fresh basil
 * 2 Tbsp lime juice
 * 1 tsp chile-garlic paste
 * 4 (10-inch) flour tortillas
 * 2 California avocados, peeled and sliced
 * ½ Cup chopped cashews
 * 4 lettuce leaves

Directions
Remove bones from chicken, and coarsely chop meat

Stir together mayonnaise and next 3 ingredients until blended; stir in chicken.

Place chicken mixture evenly down center of each tortilla; top evenly with avocado slices, cashews, and lettuce. Roll up, and wrap individually in plastic wrap. Chill 30 minutes or up to 2 hours.