Steam Custard with Milk

Ingredients

 * 2 eggs
 * 250 ml milk
 * 50 grams Sugar
 * water

Directions

 * 1) First,pour some water into the wok and boil it.
 * 2) Then, pour 250mL of milk in the bowl.
 * 3) Then weigh 50g of Sugar, pour it into the milk and stir it.
 * 4) Break 2 eggs into the other bowl.
 * 5) Make sure it is fresh, then pour it into the mixture and stir them well.
 * 6) Lastly, pour it into 2 bowls and put them into the wok.
 * 7) Steam it for 15 minutes and serve it.