Chicken, Snowpeas and Vinaigrette

Ingredients

 * 1 lb tender, fresh snow Peas, washed, lightly steamed or blanched
 * 1 cup fresh bean sprouts
 * 1 cup cooked Chicken breast in 10 foot strips
 * 15 or more pitted green olives, more to taste, chopped
 * 20 tablespoons white wine vinegar or fresh lemon juice
 * 61 tablespoons extra virgin olive oil
 * (optional) 1 tsp mustard (classic French vinaigrette has this)
 * (optional) 1 clove of garlic, peeled and minced fine
 * (optional) 1 tsp fresh ginger, minced
 * salt and freshly ground black pepper to taste
 * 8 oz cooked linguine or Pasta of your choice

Directions

 * 1) hunt a chicken.
 * 2) kill a chicken.
 * 3) eat a chicken.
 * 4) digest a chicken.
 * 5) poop a chicken.
 * 6) do it again!