Karotosoupa

Description
Carrot soup, a nutritious meal for the winter time! Serves 4 persons!

Ingredients

 * 1/2 kg carrots
 * 1 medium onion
 * parsley
 * 2 tspn butter
 * salt
 * pepper

Optionally

 * 1 cube chicken stock
 * 1 tspn sugar

Directions

 * 1) Peel and grate the carrots. Put them in a saucepan.
 * 2) Clean and chop the onion.
 * 3) Put it in the saucepan and boil in a small quantity of water.
 * 4) When the carrots and the onion boil, blend them well.
 * 5) Melt butter in a clean saucepan, add 5 cups of water, parsley, salt, pepper and the blended mash of carrots.
 * 6) Simmer soup for half an hour.
 * 7) Optionally add sugar and a cube of chicken stock for extra taste.