Apple Cinnamon Pudding

Ingredients

 * 2 cup apple juice
 * 1 cup water
 * 1 pinch sea salt (optional)
 * 1 cup AM Rice 'n Shine
 * 1 tsp cinnamon
 * 1 cup roasted pecan or other nuts — (chopped)
 * 1 tsp vanilla

Directions

 * 1) Bring juice, water and salt to a boil in a large saucepan.
 * 2) Stir in Rice 'n Shine and cinnamon.
 * 3) Turn heat to low.
 * 4) Simmer 5 minutes.
 * 5) Remove from heat.
 * 6) Stir in nuts and vanilla.
 * 7) Let set until slightly cool.
 * 8) Pour into a 9" square pan.
 * 9) Refrigerate until set and cool.
 * 10) Serve squares plain or with a little fruit syrup.