Heavenly Hash

Heavenly Hash

Ingredients

 * 3 T. sugar
 * 2 T. flour
 * 2 well beaten eggs
 * 1 can (No. 2 1/2) crushed pineapple, drained and juice reserved
 * 1 T. butter
 * 1 carton whipping cream, whipped
 * 1 cup chopped nuts
 * 1/2 pound small marshmallows

Directions

 * 1) Mix sugar and flour.
 * 2) Add eggs and pineapple juice. Cook in double boiler until thick.
 * 3) Add butter. Cool.
 * 4) Add whipped cream, nuts and marshmallows. Chill.

Source: Olan and Iona Calvert

Contributed by:

 * Catsrecipes Y-Group