Goulash

Description
Best time to make this recipe is when you need to clean out your refrigerator.
 * Contributed by SF&SC Y-Group

Ingredients

 * 1 box of elbow macaroni
 * 1 pound of ground beef
 * seasoned salt
 * 1 can of tomato sauce
 * 1 can of stewed tomatoes
 * 1 can of corn
 * toss in a few things you need to get rid of

Directions

 * 1) Cook macaroni as directed.
 * 2) While the water is boiling for the macaroni, brown ground beef in a skillet with season salt to taste, add tomato sauce, stewed tomatoes, can of corn, and anything else that is on the verge of spoiling in your fridge.
 * 3) Mix together with cooked and drained macaroni.