Mango Pork Pot Roast

Description
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Ingredients

 * 2-4 lb. Pork roast
 * 3 medium onions, halved
 * 3 small potatoes, quartered
 * 4 carrots, in chunks
 * 1 mango sliced
 * 1 tsp. salt

Directions
salt roast and cook in covered electric fry pan with enough water to cover bottom for about 1 1/2-2 hours. Add vegetables around roast for last 30 minutes. For last 15 minutes, place mango slices on top of roast. Slice roast and serve with vegetables and mango slices.