Benihana Oriental Salad Dressing

Oriental Salad Dressing from Benihana of Tokyo in Los Angeles

1/2 cup soy oil 2 T. white vinegar 1 T. tomato paste 1 T. soy sauce 1 T. msg (optional) 1/2 t. salt 1/2 t. ginger 1/2 cup sliced celery 1/4 cup coarsely chopped onion

Mix oil, vinegar, tomato paste, soy sauce, msg, salt, ginger, celery and onion in blender container. Blend at medium speed 3 to 4 seconds until celery is finely grated. Makes 1 1/4 cups Source: My Old Recipes

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