Fruits in Golden Sauce

Description
Unlike most desserts, this one's low in fat and refined sugar. It contains the natural fruit sugar.
 * Preparation Time : 10 minutes | Cooking Time : 20 minutes
 * Fills 1¼ cups

For the fruits

 * 400 g ripe bananas
 * 400 g strawberries or 200 g peaches
 * 200 g pineapple
 * 200 g figs

For the sauce

 * 1 teacup pulp of Alphonso mango
 * 2 tablespoons fresh low-fat yogurt

Directions

 * 1) For the fruits, slice banana and halve the strawberries.
 * 2) if you are suing peaches and pineapple, slice them. Halve the figs.
 * 3) For the sauce, mix the mango pulp and yoghurt very well.
 * 4) To proceed, pour the sauce over the fruits and keep in the refrigerator until you wish to serve.