Spicy Curried Nuts

Description
Contributed by Catsrecipes Y-Group
 * Source: Southern Living
 * Makes 4 cups

Ingredients

 * ½ teaspoon grated whole nutmeg
 * 1 tablespoon + 1 teaspoon curry powder
 * 2 teaspoons ground ginger
 * 2 teaspoons allspice
 * 2 teaspoons ground cinnamon
 * ¾ cup sugar
 * 4 egg whites
 * 10 – 12 drops hot sauce
 * 4 cups pecan halves

Directions

 * 1) Combine the first 6 ingredients in a paper bag, shake to mix.
 * 2) Lightly beat egg whites (at room temperature) and hot sauce until combined.
 * 3) Add pecans, a few at a time, stirring well to coat.
 * 4) Place pecans in paper bag with spices, shake well.
 * 5) Spread pecans in a single layer on a lightly greased jellyroll pan.
 * 6) Bake at 200°F for 2½ hours.