Fig Preserves

by user Elocina

Info
Cook Time:

Serves:

Ingredients

 * Figs


 * sugar

Directions
1.Wash and destem figs.

2.Using twice as many figs as sugar, simmer until desired thickness.

3.Pack into sterilized jars and seal with sterilized lids.

Source

 * Fruit & Vegetable Recipes I by the South Carolina Department of Agriculture, public domain government resource -- original source of recipe

From Recipes Wiki, a Wikia wiki.