Marinated Asparagus Salad

by user Elocina

Info
Cook Time:

Serves:

Ingredients

 * 2 cups (about ½ pound) frozen asparagus pieces
 * 1 small red onion, thinly sliced
 * 2 tomatoes, chopped
 * ¼ cup (or more) bottled Italian salad dressing

Directions
1.Cook asparagus in small amount of boiling water until just tender. Drain well.

2.Combine asparagus with remaining ingredients, stirring gently.

3.Cover and refrigerate overnight.

4.Stir again before serving.

From Tmp, a Wikia wiki.

From Recipes Wiki, a Wikia wiki.