Slow Cooker Beef Stew

Prep Time: 30 mins

Cook time: 8 hours

Serves: 4

Description
Slow cooked beef stew with turnips.

Ingredients

 * 1 lb beef, cubed
 * 2 cups of beef stock
 * 8 radishes
 * 10 pearl onions
 * 2 pounds of potatoes, chopped
 * 1 cup of turnips, chopped
 * 1 cup of carrots, chopped
 * 1 tablespoon Worcestershire sauce

Directions

 * 1) Coat beef with flour and beef seasoning.
 * 2) Brown beef.
 * 3) Add beef and 2 cups of beef stock to slow cooker.
 * 4) Add turnips, onions, radishes, and worcester sauce.
 * 5) Turn on slow cooker for 8 hours.
 * 6) 4 hours before eating put put in potatoes.
 * 7) 2 hours before eating put in carrots.