Sausage and Potato Quiche

Ingredients

 * 1 1/2 Cups Sausage (browned/Drained/Crumbled)
 * 1 1/4 Cups Frozen Shredded Hash Brown potatoes
 * 1 Cup Shredded Cheddar Cheese
 * 5 eggs
 * 1/2 Cup milk
 * 1/4 Teaspoon salt
 * 1/8 Teaspoon pepper
 * Grated Parmesan cheese and paprika (optional)

Directions

 * 1) In a Skillet, Brown Sausage and drain.
 * 2) Spoon Into an Ungreased 10-Inch Pie Pan.
 * 3) Top With potatoes and Cheddar Cheese.
 * 4) In a Bowl, Beat eggs, milk, salt and pepper; pour over cheese.
 * 5) Sprinkle with Parmesan cheese and paprika.
 * 6) Bake uncovered, in a 375 Degree oven for 30-35 Minutes or until golden brown.

Serves 6.

Contributed by

 * World Recipes Y-Group