Angaga Express

Ingredients

 * 4 cl Vodka
 * 6 cl Benedictine
 * Grapefruit Juice
 * Icecubes

Directions

 * 1) Giving Vodka and Benedictine (Dom Galliano) in a half-filled glass with ice and stirring strongly in the blender.
 * 2) Fill up with grapefruit Juice and decorate with a piece of a pineapple slice.