Snicker, Sugar Cookie, Doodles

SNICKER, SUGAR COOKIE, DOODLES

1 c. shortening 1 1/2 c. sugar 1 tsp. vanilla 2 med. eggs 2 1/4 c. flour 1/2 tsp. salt 1 tsp. baking soda 2 tsp. cream of tartar

Cream the first 4 ingredients. Mix in the last 4 ingredients. Refrigerate for approximately one hour. Form into small balls and roll in white sugar. Bake at 375 degrees for 12 minutes.

Enjoy.

Contributed by :
* World Recipes Y-Group