Kielbasa Stew

Ingredients

 * 1 pound turkey kielbasa, cut into 1-inch pieces
 * 2 large stalks celery, sliced
 * 1 large onion, chopped
 * 1 can baby corn
 * 1 can condensed cream of celery soup
 * 1½ cups baby carrots (large ones should be halved)
 * 1 small package frozen peas
 * 3 – 4 small red potatoes, cubed
 * 1 cup sliced fresh mushrooms
 * ½ cup sliced zucchini
 * ½ teaspoon thyme
 * cooking oil

Directions

 * 1) Heat cooking oil in large pan.
 * 2) Sauté kielbasa, onion, and celery.
 * 3) Add soup and gradually stir in 1 cup water.
 * 4) Add remaining vegetables and thyme.
 * 5) Bring to a boil and stir until vegetables are just tender.