Garlic Roasted Duck

Description
Vietnamese garlic Roasted Duck is a meat dish recipe.

Ingredients

 * ¾ cup red wine vinegar
 * salt and black pepper
 * 1 tbsp nuoc mam sauce or light soy sauce
 * 12 juniper berries, crushed
 * 1 onion, chopped
 * watercress, to garnish
 * 5 oz plain yogurt
 * 4 duck breast and wing portions
 * 2 tsp fennel seeds
 * 1 clove garlic, crushed

Directions

 * 1) Mix the ingredients such as nuoc mam sauce, vinegar, onion, juniper berries, fennel seeds and garlic.
 * 2) Prepare the marinade.
 * 3) Prepare the duck, and add the marinade to the dish.