Baby Broccoli with Orange Sauce

Description
Contributed by Healthy Recipes for Diabetic Friends Y-Group
 * Makes 4 Servings.

Ingredients

 * coarse salt
 * 2 bunches baby broccoli, about 1 pound, untrimmed
 * ½ cup fresh orange Juice
 * 2 shallots, halved lengthwise and thinly sliced
 * 1 teaspoon balsamic vinegar
 * ¼ to ½ teaspoon red pepper flakes, optional

Directions

 * 1) In a large pot of boiling salted water, cook baby broccoli until just tender, 12 to 15 minutes; drain. Transfer to a serving bowl.
 * 2) Meanwhile, in a small skillet, combine orange juice, shallots, vinegar and pepper flakes, if using
 * 3) Simmer over medium heat until reduced to ¼ cup, 3 to 4 minutes.
 * 4) Spoon sauce over baby broccoli; Toss gently.

Nutritional information
Per serving:
 * Calories 71
 * Fat less than 1 g
 * Carbs 14 g
 * Fiber 2 g