Fudge Brownies

by user Elocina

Info
Cook Time: 35 minutes

Serves: 16

Ingredients

 * ½ cup (1.2 dl) unsalted butter
 * ¾ cup (1.8 dl) cocoa
 * ¼ tsp. salt
 * 1 tsp. vanilla
 * 1¼ cups (3 dl) granulated sugar
 * 2 large, cold eggs
 * ½ cup (1.2 dl) flour

Directions
1.Preheat oven to 325 °F/160 °C.

2.In a saucepan, melt butter over low heat.

3.Slowly stir in sugar, making sure it is completely dissolved. Stir in cocoa. Remove from heat. Add vanilla

4.Stir in salt and mix until even.

5.Whisk eggs together in a separate bowl, then add to the mixture and stir well.

6.Add flour and stir until all of the flour is incorporated and the batter is an even color. Stir well for at least another 50 strokes.

7.Pour into a an 8"×8" pan lined with aluminum foil, leaving plenty of overhang on both sides.

8.Bake for about 26 minutes (varying on your pan type and your individual oven).

From Tmp, a Wikia wiki.

From Recipes Wiki, a Wikia wiki.