Polpetta

Meatballs (polpetta)


 * 2 Lbs. Ground Beef
 * 1 egg
 * 1/3 Cup Parmesan cheese
 * 1/2 Cup bread Crumbs
 * 1 T. oregano
 * 2 Drops garlic oil
 * 1 Onion, Chopped Fine
 * 2 T. salt

Mix Ingredient Together And Form Into Balls. Brown in Hot oil. Serves 6Source: my Old Recipes

contributed by :
* Catsrecipes Y-Group