Shrimp Caesar Salad

Shrimp Caesar Salad - 33g Carbs, 2g Fiber, 4g Sugar

Yield: 2 servings From: Mix 'n Match Meals in Minutes

2 whole-wheat pita breads 4 cups washed ready-to-eat Romaine lettuce 6 oz peeled cooked medium shrimp 2 Tbsp Caesar salad dressing 2 Tbsp grated Parmesan cheese Freshly ground black pepper to taste

Preheat oven or toaster oven to 300 degrees F.

Place lettuce and shrimp in a bowl and toss with dressing. Place pita bread in oven.

Divide salad between 2 plates. Sprinkle Parmesan on top and add pepper. Serve with warm pita bread.

Nutritio per Serving (1/2 of recipe): 337 Calories, 12g Fat, 172mg Cholesterol, 517mg Sodium, 33g Carbs, 2g Dietary Fiber, 4g Sugars, 27g Protein

Diabetic Exchanges: 2 Starch, 3 Very Lean Meat, 1 1/2 Fat

Contributed by :

 * Healthy Recipes For Diabetic Friends Y-Group