Irish Farmhouse Loaf

Irish Farmhouse Loaf


 * 8 oz flour
 * 4 oz sugar
 * 8 oz Mixed Dried Fruit
 * 1/2 Tsp Grated Rind of a lemon
 * 2 tb butter
 * 1/2 ts salt
 * 2 ts baking powder
 * 1 pn baking soda
 * 1 egg, Beaten
 * 1 1/4 c buttermilk

Servings: 8

Mix The flour, sugar, Fruit, lemon Rind, butter,

baking powder And Soda. Add The Beaten egg And TheButtermilk to Make a Nice Soft Dough; Beat Well AndPour Into a Greased 2-Pound Loaf Pan. Bake at 300 fFor 1 Hour, or Until it Tests Done With a Skewer.

This is Easy And Good. Enjoy.

contributed by

 * World Recipes Y-Group