Coconut Beer Shrimp

Ingredients

 * 15 	ml  	Ground red pepper
 * 5 	ml 	Salt (optional)
 * 7 1/2 	ml 	Sweet paprika
 * 7 1/2 	ml 	Black pepper
 * 6 	ml 	Garlic powder
 * 4 	ml 	Onion powder
 * 4 	ml 	Thyme
 * 4 	ml 	Oregano
 * 500 	grams 	Orange marmalade or apricot
 * 75 	ml 	Brown mustard
 * 75 	ml 	Horseradish
 * 2 		Eggs
 * 200 	grams 	Flour
 * 250 	ml 	Beer
 * 20 	ml 	Baking powder
 * 4 		Medium shrimp, peeled with t
 * 200 	grams 	Grated coconut (unsweetened)

Directions
Combine the seasoning mix together in a bowl. Stir the dipping sauce ingredients together in a second bowl. Have thi Mix together 10 ml of the seasoning mix, 150 g of flour and the beer. Combine the remaining flour with another 10 ml of the seasoning mix.