Palmetto Mango Salad

Ingredients

 * mango slices for garnish
 * ¼ cup nuts, chopped
 * 1 cup mango, peeled and chopped
 * 1¾ cups thawed non-dairy whipped topping
 * ½ cup plain yogurt
 * ⅓ cup cold water
 * 1 cup boiling water
 * 1 package (4 servings) mango gelatin

Directions

 * 1) Dissolve gelatin in boiling water.
 * 2) Add cold water.
 * 3) Chill until slightly set.
 * 4) Blend yogurt into whipped topping and then into gelatin.
 * 5) Stir in mangos and nuts.
 * 6) Pour into 8"x 4" loaf pan.
 * 7) Chill until firm.
 * 8) Unmold and garnish with mango slices.