Tortilla Shrimp Grill

Ingredients

 * 4 Mission? Soft Taco Size Flour Tortillas
 * 1 large cored and finely chopped Pineapple peeled
 * 1 Red Bell Pepper finely chopped
 * 1 Green Bell Pepper finely chopped
 * 1 small Red Onion finely chopped
 * 3 Tbsp. Cilantro chopped
 * 2 Tbsp. Parsley chopped
 * 1 Serrano Chile minced
 * 1/2 cup Vegetable Oil
 * 4 Tbsp. Lime Juice
 * 20 uncooked, peeled and deveined. Shrimp

Directions

 * Combine the pineapple, peppers, onion, cilantro, parsley, chili and 1/2 of the oil and lime juice together in a medium glass bowl.
 * Season with salt and pepper to taste.
 * Cover and chill for 50 minutes.
 * Prepare the BBQ
 * Combine the remaining oil and lime juice together and add shrimp; toss to coat with marinade.
 * Grill until opaque, about 1 minute per side.
 * Grill tortillas on each side for 30 seconds.
 * Place 5 shrimp onto each tortilla. Spoon on salsa and serve.