Creamed Tuna

Ingredients

 * 10 oz. cream of chicken or mushroom soup, condensed
 * 2 c. skimmed milk
 * 6 oz. tuna, canned, drained
 * 1/4 c. green pepper, chopped
 * 1/4 c. red pepper, chopped

Directions
Mix all ingredients in saucepan. Cook over medium heat. Do not allow to boil. Serve over biscuits (cut in halves) or toast points.