Green Onion and Potato Soup

Ingredients

 * 5-6   medium sized potatoes
 * half a bunch of green onions, sliced
 * 1     (or more) shiitake or Chinese black mushroom (I also like to tossin a few dried porcini mushrooms)
 * 1     chicken leg
 * 1 cup milk
 * pepper
 * bay leaves

Directions
oil over medium heat. Add the potatoes and a quart of water. Put in the bay leaves and the chicken leg. Simmer for an hour. the soup. and stir the soup well. Add the milk and season with salt and pepper. chicken into little pieces and add it back in.
 * 1) Soak the mushroom in hot water for 30-45 minutes.
 * 2) Peel and slice the potatoes. Saute the onions in a little bit of olive
 * 1) Dice the mushroom and add the mushroom pieces and the soaking water to
 * 1) When the potatoes are done, smash them with a fork or a potato masher
 * Oh, before you smash the potatoes, take the chicken leg out and cut the