Sev Puri

Ingredients

 * 24 pappadums
 * ½ cup boiled potatoes, chopped
 * ½ cup onions, finely chopped
 * 2 tbsp finely chopped raw mango
 * 2 tsp fresh Garlic Chutney
 * 8 tbsp Khajur Imli Ki Chutney
 * 4 tbsp Green Chutney
 * 1 tsp chaat masala
 * ½ tbsp lemon juice
 * salt to taste

Garnish

 * ½ cup sev
 * 2 tbsp chopped coriander (dhania) (dhania)

Directions

 * 1) Arrange the papadis on a serving plate.
 * 2) Top each papadi with a little potato, onion and raw mango.
 * 3) Top the papadis with some fresh garlic chutney, khajur imli ki chutney and green chutney.
 * 4) Sprinkle with chaat masala, lemon juice and salt on top.
 * 5) Garnish with the sev and coriander.
 * 6) Serve immediately.