Dutch Peanut Sauce

Description
A nice sauce made out of peanut butter. Originally used on dishes like sateh, but nowadays also used on chips and anything else the Dutch can come up with.

Ingredients

 * 2 tbsp oil
 * 2-3 tsp cumin
 * 1 onion
 * 2 garlic cloves (minced)
 * 300g peanut butter
 * 300g ketchup
 * milk or water
 * 1 tsp ginger powder
 * Sambal Oelek to taste

Directions
Heat the oil and add the cumin. Cook for about 2 minutes. Add onion, garlic and a teaspoon of Sambal. Stir well.

Cook for 5 minutes. Add peanut butter. Cook for another few minutes, continue stirring.

Then add the ketchup. Add milk (or water) to desired consistency, stirr well.

Blend in the ginger powder, again stirring well.