Thalipith

Description

 * Ethnicity - Marathi, West Indian
 * Type of Meal - Party, Lunch, Dinner

Ingredients

 * 1 cup: Whole wheat flour (atta)
 * 1 cup: Bajra flour
 * 1/2 cup: Rice flour
 * 1/2 cup: Besan
 * 1/2 tsp: Chilli powder
 * 1/2 tsp: Turmeric (haldi)
 * 1 tsp: Cumin powder
 * 1 tsp: Dhania powder
 * Oil as required
 * Salt to taste

Directions

 * 1) Mix the flours and roast lightly in a pan or a griddle.
 * 2) Add chilli powder, salt, haldi, dhania powder and jeera powder.
 * 3) Knead to a firm dough with the water.
 * 4) Roll into thin rotis and cook over a tawa (griddle), smearing oil on both sides, till crisp.