Turkey-Apple Gyros

Description
Turkey-Apple Gyros from the Public Health Cookbook by the Seattle & King County Department of Public Health—original source of recipe, public domain government resource
 * Serves: 6

Ingredients

 * 2 medium golden delicious apple, cored and thinly sliced
 * 2 Tbsp fresh lemon juice
 * 1 cup thinly sliced onion
 * 1 medium red bell pepper, cut into thin strips
 * 1 medium green bell pepper, cut into thin strips
 * 1 tsp olive oil
 * 8 oz cooked turkey breast, cut into thin strips
 * 6 whole-wheat pita bread rounds (6½” diameter)
 * ½ cup plain low-fat yogurt
 * 1 garlic clove, minced

Directions

 * 1) Toss apple with lemon juice, set aside.
 * 2) In a large nonstick skillet, sauté onion and peppers in hot oil, stirring frequently until tender.
 * 3) Add turkey to skillet and stir until heated through then add apple slices.
 * 4) Combine garlic and yogurt then set aside.
 * 5) Lightly toast the pita and then cut in half. Fill each half with the turkey mixture.
 * 6) Equally divide yogurt over turkey mixture then serve.