Reuben Pizza

Reuben Pizza

Source: Better Homes And Gardens

Makes 6 Servings

Prep: 15 Minutes

Bake: 30 Minutes

Rating:

Ingredients

A.. 1 16-Ounce Loaf Frozen Whole wheat bread Dough, ThawedB.. 1/2 Cup Thousand Island salad Dressing

C.. 2 Cups Shredded swiss Cheese (8 Ounces)

D.. 6 Ounces Thinly Sliced Cooked Corned beefE.. 1 8-Ounce Can sauerkraut, Rinsed And Well DrainedF.. 1/2 Teaspoon caraway Seed

G.. dill Pickle Slices, Chopped (optional)

Directions
 * 1. on a Lightly Floured Surface, Roll bread Dough Into a 14-Inch Circle. Transfer to a Greased 13-Inch Pizza Pan. Build up Edges Slightly. Prick Generously With a Fork. Bake in a 375 Degree f Oven For 20 to 25 Minutes or Until Light Brown.


 * 2. Spread Half of The salad Dressing Over Hot Crust. Sprinkle With Half of The swiss Cheese. Arrange Corned beef Over cheese. Drizzle Remaining salad Dressing Over Corned beef. Top With sauerkraut And Remaining swiss Cheese. Sprinkle With caraway Seed.


 * 3. Bake About 10 Minutes More or Until cheese Melts And Pizza is Heated Through. Top With Chopped dill Pickle, if Desired. Makes 6 Servings.

Jenn b Aka Mom2sam And Tiny

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