Category:Pumpkin

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About Pumpkin
Wikipedia Article About Pumpkin on Wikipedia

A pumpkin is a squash vegetable, most commonly orange in colour when ripe, that grows as a fruit (gourd from a trailing vine of the genus Cucurbita (Cucurbitaceae). Cultivated in North America, continental Europe, as well as in English cottage gardens, Cucurbita varieties include Curcurbita pepo, Cucurbita maxima, Cucurbita mixta, or Cucurbita moschata — all plants native to the Western hemisphere. The pumpkin varies greatly in form, being sometimes nearly globular, but more generally oblong or ovoid in shape. The rind is smooth and very variable in colour. The larger kinds acquire a weight of 40 to 80 lb (18 to 36 kg) but smaller varieties are in vogue for garden culture. Pumpkins are a popular food, with their innards commonly eaten cooked and served in dishes such as pumpkin pie. Pumpkins are traditionally used to carve Jack-o'-lanterns for use as part of Halloween celebrations.

Cooking Pumpkin

 * Stir-frying Pumpkin
 * Steaming Pumpkin
 * Boiling Pumpkin
 * Pan-Frying Pumpkin
 * Roasting Pumpkin
 * Stewing Pumpkin

Pumpkin Nutrition

 * Pumpkin Nutrient Charts

Pumpkin Recipes
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 * Pumpkin Recipes
 * Pumpkin Recipes by Cooking Method
 * Stir-fry Pumpkin Recipes
 * Steamed Pumpkin Recipes
 * Boiled Pumpkin Recipes
 * Pan-fry Pumpkin Recipes
 * Roasted Pumpkin Recipes
 * Stewed Pumpkin Recipes
 * Pumpkin Recipes by Preparation Time
 * Pumpkin Recipes by Cost
 * Pumpkin Recipes by Dish Type
 * Pumpkin Soup Recipes
 * Pumpkin Salad Recipes
 * Pumpkin Side Dish Recipes

Pumpkin Related Recipes

 * Vegetable Recipes