Chicken Rice Supreme

Description
Makes 6 servings

Ingredients

 * 1 cup sliced celery
 * 1 tablespoon butter or margarine
 * 1 10-3/4-ounce can condensed cream of mushroom soup
 * 1/2 cup sour cream
 * 1/4 cup dry white wine
 * 2 tablespoons chopped chives
 * 1/2 teaspoon salt
 * 1/4 teaspoon seasoned pepper
 * 3 cups cooked rice
 * 2 cups cooked chicken cubes
 * 1 cup shredded sharp Cheddar cheese

Directions

 * 1) Cook celery in butter in large skillet or saucepan until tender but not brown. Add soup, sour cream, wine, chives, salt and pepper; heat. Stir in rice and chicken.
 * 2) Turn into greased shallow 2-quart baking dish. Sprinkle with cheese. Bake at 350 degrees 20 minutes or until thoroughly heated.