Salmon Caesar Salad

Salmon Caesar Salad - 15g Carbs, 1.5g Fiber, 1g Sugar {This is high in sodium...try to find ways to cut down. Take care, Gloria}

From: www.chickenofthesea.com Caesar salad can be made in 10 minutes! It's a combination of Chicken of the Sea Premium Skinless & Boneless Salmon, crisp romaine lettuce and your favorite caesar dressing. Preparation Time: 10 minutes

1 (7.1-oz) pouch Chicken of the Sea Premium Skinless & Boneless Pink Salmon 1 (5-oz) pkg romaine lettuce (about 4 cups) 2 cups seasoned croutons 1/2 cup grated Parmesan cheese 3/4 cup favorite caesar dressing

In large mixing bowl, toss lettuce with dressing. Fold in Chicken of the Sea Salmon and Parmesan cheese. Evenly divide salad onto four salad plates; top with croutons.

Makes 4 servings

Serving Suggestion: Substitute approximately 2 (6-oz) cans of drained salmon for one pouch.

Serving Size 1/4 of recipe Nutrition: 364 Calories, 222 Calories from Fat, 25g Fat, 7g Saturated Fat, 15g Carbs, 1.5g Fiber, 1g Sugars, 21g Protein, 62mg Cholesterol, 1308 Sodium, 22% Vitamin A, 17% Vitamin C, 27% Calcium, 11% Iron

Contributed by:

 * Healthy Recipes For Diabetic Friends Y-Group