Clear Spinach Soup

Description

 * This recipe yields 4 servings.

Ingredients

 * ½ lb fresh spinach
 * 1 scallion
 * 1 garlic clove
 * 4 cup water
 * ½ lb ground beef
 * 1 tsp soy sauce
 * 1 tbsp salt
 * 1 dash freshly-ground black pepper

Directions

 * 1) Wash the spinach thoroughly and trim off the thick stems.
 * 2) Chop the scallion.
 * 3) Mince the garlic.
 * 4) Bring the water to a boil.
 * 5) Add the meat and bring to a second boil.
 * 6) Skim off the froth.
 * 7) Add the spinach, scallion, garlic, soy sauce, salt and pepper.
 * 8) Lower the flame and simmer for 10 minutes.
 * 9) Serve immediately.