Malibu Rice

Description
Makes 4 servings.

Ingredients

 * 1 tablespoon vegetable oil
 * 1 medium onion, chopped
 * 2 6-ounce cans tuna, drained and flaked
 * 1 10-3/4-ounce can cream of chicken-broccoli soup*
 * 1 cup milk
 * 1 10-ounce package frozen chopped broccoli, thawed
 * 3 cups cooked rice

Directions

 * 1) Heat oil in large skillet over medium-high heat until hot. Add onion, cook and stir 3 to 5 minutes or until tender. Reduce heat to medium.
 * 2) Add tuna, soup, milk and broccoli, cook, stirring gently, 5 to 7 minutes until mixture is bubbly and broccoli is cooked.
 * 3) Stir in rice, cook and stir 2 to 3 minutes or until thoroughly heated.