Firehouse Meat Loaf

Ingredients

 * 1 egg, beaten
 * 1 cup soft breadcrumbs
 * 1/2 cup bottled pasta sauce with vegetables
 * 1-2 clove garlic, minced
 * 1/2 teaspoon dried rosemary
 * 8 ounces Italian sausage
 * 1 lb ground beef
 * 2 ounces provolone cheese or mozzarella cheese, cubed
 * 2 tablespoons bottled pasta sauce (same as above)
 * 2 tablespoons shredded provolone cheese or mozzarella cheese

Directions
Preheat oven to 350F degrees. In a large bowl, combine egg, bread crumbs, the 1/2 cup pasta sauce, garlic and rosemary. Remove casing from sausage. Add ground beef and sausage, mix well. Press 2/3 of the mixture evenly in the bottom of an 8x4x2-inch loaf pan. Add cheese cubes. Add the 1/3 mix left. Mix the remaining ingredients and spread on top. Bake 55 minutes.