Haluski

Ingredients

 * 1 cup flour
 * pinch of salt
 * 1/2 tsp baking powder (makes them fluffy)
 * enough water to moisten

Directions

 * 1) Mix all together in a bowl with handle to form a thick paste.
 * 2) Boil pot of water.
 * 3) Drop 1/2 tsp of dough into boiling water if it stays together puffs and comes to the top the dough is fine. If it falls apart add a little more flour to dough, test again.
 * 4) Drop by tiny spoons full into water.
 * 5) Dip spoon into water makes dough slide off easier.
 * 6) Cook till all come to the top & are tender.
 * 7) Drain.
 * 8) For Potato Drop Noodles add 2 pureed raw potatoes to same receipe it makes more noodles.