Dou Si Ji

Description
Fried Chicken With Preserved black beans

Ingredients

 * Chicken 1/2 piece   450 g
 * Green and red pepper      each 1 pc
 * Preserved black bean      2 tbsp
 * Spring Onion   1 stalk
 * garlic    6 braids
 * egg    1 pc
 * Shao Xing Wine  1 tbsp

Seasoning
 * Chicken Powder   1/2  tbsp
 * corn flour    1 tbsp
 * salt and Sugar    each 1/4  tbsp
 * Light Soy Sauce   2 tbsp
 * water   4 tbsp

Directions

 * 1) Cut Chicken into small bite pieces, chop green and red pepper
 * 2) Cut spring Onion into short stalks, press garlic braids
 * 3) Whisk egg, add Chicken chunks and 2 tbsp of light soy sauce
 * 4) Add 1 tbsp of corn flour and some pepper, mix well
 * 5) Heat wok with plenty of oil, deep fry Chicken chunks until golden, dish up
 * 6) Heat wok with 2 tbsp of oil, add garlic, green and red pepper, stir fry
 * 7) Add preserved Beans, stir fry again, then add Chicken, stir fry well
 * 8) Pour in seasoning, add wine finally, dish up and serve