Confetti Rice I

Description
Makes 6 servings.

Ingredients

 * 3 slices Bacon, diced
 * 3 cups hot cooked rice, (cooked in chicken broth)
 * 1 4-ounce can sliced mushrooms, drained
 * 1 cup cooked green peas
 * 1/4 cup diced pimientos
 * 1 tablespoon chopped chives
 * 1 teaspoon salt
 * 1/4 teaspoon ground black pepper

Directions
Cook Bacon until crisp. Drain off excess fat. Add rice, mushrooms, peas, pimientos, chives, salt and pepper to pan; heat thoroughly