Creamed Spinach

Creamed spinach


 * 1 Pound Bag of Fresh spinach

Boil This Down (makes 2 Cups),

Drain in Colander Leave it Sitting.

In Pan:
 * 1 Tbsp bacon grease or oil
 * 1 Tbsp Finely Chopped Onion
 * 1 Small clove garlic Finely Chopped

Saute This a Few Minutes, Then Put spinach Back in Pan.Next Add:
 * 1 Cup heavy cream - 1/2 And 1/2 or 18% Cream
 * 1/2 Tsp. salt or to Taste
 * 1/2 Tsp. sugar
 * 1 Tsp. nutmeg
 * 1 Tbsp flour

Mix All Together & Stir For About 1 Hour With Wire Wisk.It Takes a While to Make This Dish, But it is Soooooooo Good!!

Happy New Year From The Lr

contributed by

 * Catsrecipes Y-Group