Artillery Punch

Ingredients

 * 1 	 	Hot Tea
 * 1 		Rye
 * 1 		Red Wine
 * 1 		Jamaican Rum
 * 1/2 		Brandy
 * 1 	jigger 	Benedictine
 * 1 		Orange Juice
 * 1/2 		Lemon Juice

Directions
Combine all the ingredients in a large punch bowl with a block of ice. If found too dry, sugar syrup may be added. Decorate with twists of lemon peel. Serve in: Punch Bowl.