Drop Fruit Cookies

Ingredients

 * ⅔ cup Karo, Blue Label
 * ⅔ cup sugar
 * ½ cup Mazola
 * ½ cup milk
 * 2 eggs
 * 1 cup raisins
 * ½ cup chopped dates
 * 3 teaspoons baking powder
 * 3¼ cups flour
 * ¼ cup Argo or Kingsford's cornstarch
 * 1 teaspoon salt
 * 1 teaspoon clove
 * 1 teaspoon cinnamon
 * 1 teaspoon nutmeg

Directions

 * 1) First stir dry ingredients together and add fruit.
 * 2) Mix Karo, sugar, Mazola, milk and egg and beat in flour mixture.
 * 3) Drop by teaspoonfuls (an inch apart) onto a pan oiled with Mazola, and bake in a moderate oven, 350°F, about fifteen minutes.