Swedish Rice Pudding II

Description
Makes 6 servings.

Ingredients

 * 1 cup uncooked rice
 * 1/2 cup Sugar
 * 1/2 teaspoon salt
 * 6 cups milk
 * 1 whole blanched almond
 * 1 teaspoon vanilla extract
 * ground cinnamon for garnish (optional)

Directions

 * 1) Combine rice, Sugar, salt and milk in top of double boiler.
 * 2) Cover and cook over simmering water 1-3/4 to 2 hours or until thickened, stirring frequently.
 * 3) Stir in almond and vanilla extract. Serve with cinnamon, if desired.