Pasta with the Works

Pasta With The Works

From Campbell's Kitchen

Prep/Cook Time: 25 min.


 * 1/2 Cup Thinly Sliced Pepperoni
 * 1 Medium green pepper, Cut Into Strips
 * 2 Cups Prego(r) Fresh Mushroom Italian Sauce or Traditional Italian Sauce
 * 1/3 Cup Pitted ripe olives Cut in Half (optional)
 * 4 Cups Hot Cooked Corkscrew-Shaped Pasta
 * 1 Cup Shredded mozzarella Cheese

Grated Parmesan cheese

Directions:

Cook Pepperoni And pepper in Skillet Until pepper is Tender-Crisp, Stirring Often.Add Pasta Sauce And olives. Heat to a Boil. Cover And Cook Over Low Heat 10 min.Stir in Pasta And mozzarella Cheese. Serve With Parmesan cheese. Serves 4.

Happy New Year From The Lr

contributed by

 * World Recipes Y-Group