Tiramisu in a Glass

Description
A different tiramisu with apricot compote.

Ingredients

 * 4 small cups of espresso coffee ready
 * 8 almond biscuits
 * 250 g apricot compote
 * 250 g cream
 * ½ cup powdered sugar
 * 1 vanilla
 * 400 g cream cheese
 * espresso coffee or cocoa powder

Directions

 * 1) We take the glasses and sprinkle the cookies cut into large pieces.
 * 2) Sprinkle with coffee a portion of each cup on top and finely chop apricots compote.
 * 3) Beat the cream with the icing sugar and vanilla and then when the mixture becomes like cream just mix the cream cheese.
 * 4) Place the mixture over the apricots in a glass and sprinkle with cocoa or coffee espresso powder.