Chicken Casserole

Ingredients

 * 8 oz noodles, cooked
 * 2 cups cooked chicken, cubed
 * 2 cups chicken broth
 * 1 cup milk
 * 1 can mushrooms
 * 2 tsp salt
 * ½ tsp pepper
 * ½ cup margarine
 * ⅓ cup flour
 * ⅓ cup grated Parmesan cheese

Directions

 * 1) Melt margarine, add flour and stir.
 * 2) Gradually add milk and seasonings and mushrooms.
 * 3) Combine chicken, cooked noodles, and prepared sauce.
 * 4) Put in ungreased baking pan and top with Parmesan cheese.