Korean Bean Sprouts

Description
Fast and easy and yummy dish.
 * Preparation: 12 minutes.
 * This recipe is for 2 servings.

Ingredients

 * ½ lb bean sprouts
 * 1 teaspoon salt (to taste)
 * 2 tablespoons sesame seeds, toasted
 * 1 teaspoon minced garlic
 * ¼ cup finely chopped green onions
 * 1 pinch cayenne pepper (optional)

Directions

 * 1) Drop the bean sprouts into boiling water and boil 5 minutes.
 * 2) Drain well.
 * 3) Return to the pan.
 * 4) Stir in the salt, sesame seeds, sesame oil, garlic, cayenne, and green onions.
 * 5) Simmer 2 minutes.
 * 6) Serve hot or cold.