Alabama Cookies

Alabama Cookies

1     cup           shortening 1     cup           sugar 1     cup           brown sugar firmly packed 2                   eggs 1     teaspoon      vanilla 1 1/2 cups          flour 1     teaspoon      salt 2     cups          regular oats 2     cups          chopped pecans 1     cup           rice crispies 1     cup           flaked coconut

Cream shortening, gradually add sugars, beating well at medium speed of mixer. Add eggs and vanilla, beating well. Combine flour and salt, add to creamed mixture, mixing well. Stir in oats and remaining ingredients. Drop dough by heaping teaspoons onto greased cookie sheets. Bake at 325� for 10 to 12 minutes. Let cool slightly on cookie sheets, remove to wire rack to cool completely. 6 dozen cookies.

Enjoy.

Contributed by :

 * World Recipes Y-Group