Sugared Crockpot Nuts

Description
I use these a gifts in small containers.
 * Contributed by Catsrecipes Y-Group

Ingredients

 * ½ pound pecan halves
 * ½ pound shelled walnuts (I used all pecans)
 * ½ cup butter melted
 * ½ cup powdered sugar
 * ¼ tsp ground allspice
 * ⅛ tsp ground cloves
 * 1½ tsp ground cinnamon
 * ¼ tsp ground ginger

Directions

 * 1) Preheat 3½ to 4 quart slow cooker uncovered on high for 15 minutes.
 * 2) In warmed crockpot combine nuts and butter and stir well.
 * 3) Add the powdered sugar stirring to coat evenly.
 * 4) Cover crockpot and cook on high 15 minutes.
 * 5) Reduce the heat to low and slow cook uncovered stirring occasionally until the nuts are coated with a crisp glaze, about 2 hours.
 * 6) Transfer nuts to a bowl.
 * 7) In a small bowl combine the spices and sift them over the nuts, stirring to coat evenly.
 * 8) Cool and store in airtight container.