Lemon Bar Cookies

Description
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Ingredients

 * 1 cup soft butter
 * 1/2 cup powdered sugar
 * 2 cups flour
 * dash of salt
 * 4 eggs, beaten
 * 1/4 cup flour
 * 2 cups granulated sugar
 * 6 tablespoons fresh lemon juice
 * grated rind of 2 lemons

Directions

 * Combine butter, sugar, flour and salt and mix well. Press mixture in 9 x 13-inch greased pan. Bake at 350 F for 15 minutes or until lightly browned.

Combine flour and sugar; mix in beaten eggs, lemon juice and rind. Pour onto slightly cooled crust. Bake at 350 F for 25 minutes or until filling is set. Cool and sprinkle with powdered sugar.