Red Rice Recipe

Description

 * 4-6 servings.
 * 30 minutes cooking time.

Ingredients

 * 4 cups white rice, rinsed
 * 8 cups water
 * 2 (5 g) packets sazon Goya with coriander and annatto (achiote con cilantro)
 * 1 onion, diced
 * ½ teaspoon black pepper
 * 1 tablespoon sesame oil

Directions

 * 1) Combine all ingredients in large pot or rice cooker.
 * 2) If using rice cooker, follow instructions accordingly.
 * 3) If using stove top, heat to boiling, then reduce heat, cover and simmer approximately 20 minutes, or until rice is tender, stirring often to prevent burning.