Greek Frappé Coffee

Description
The reason we add this recipe, is because frappe drinking is a must in Greece. therefore, if you are planning to visit Greece on the summer do not hesitate to order in a cafeteria a frappe. To order it, just ask for a frappe glykos or metrios or sketos (sweet or medium or with no sugar) me gala or xwris gala (with milk or without milk).



Ingredients

 * 2 tspoons instant coffee (add 1 spoon if you do not want the coffee to have strong taste)
 * 3/4 cup of cold water
 * 1 tspn sugar, optional
 * Milk, optional
 * 2 ice cubes

Directions
Add into a shaker the coffee and the sugar and a little water (4-5 spoons). Shake until the coffee comes out of the shaker all thick and foamy. Strain the coffee into a tall glass and add the rest of the water, the ice cubes and milk. Greek Frappe coffee is drunk with a straw, which is also used to mix the coffee and sugar as it stands on the bottom of the glass.