Garam Masala II

Description
Contributed by Catsrecipes Y-Group
 * Source: Old Newspaper Clipping

Ingredients

 * ½ cup cumin
 * ¼ cup whole cloves
 * ¼ cup grated nutmeg
 * ¼ cup curry powder

Directions

 * 1) Combine all ingredients in blender jar and blend well.
 * 2) It will keep, tightly covered up to 2 months. It can be used in place of plain curry powder for an Indian accent in many dishes.