Onion Cheese Points

Onion Cheese Points

6 slices white bread, crusts removed. The best bread to use is the soft, spongy unsung loaf. Roll slices flat with a rolling pin and cut on the diagonal into triangles. 4 T. melted butter 4 T. grated Parmesan cheese 3/4 cup grated Swiss cheese 1/3 cup finely chopped green onions

Brush bread with melted butter on both sides. Bake in a 350 oven for 10 to 12 minutes or until bread is crisp and just beginning to color. Toss together the remaining ingredients and sprinkle mixture on the brad. When ready to serve, bake in a 350 oven for about 5 minutes or until cheese is melted. Serve at once. Serves 6 Source: With Love from Darling's Kitchen

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 * Catsrecipes Y-Group