Chi-Chi

Description
A rum drink

Ingredients

 * 2 oz. light rum
 * 5 oz. pineapple juice
 * 1/2 oz. blackberry brandy

Directions

 * 1) Mix rum and pineapple juice with cracked ice in a shaker or blender and pour into a chilled highball glass.
 * 2) Top off with blackberry brandy.

Contributed by
The Bartending School