Asparagus Salad

Description
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Ingredients

 * 1/4 	cup  	Olive Oil
 * 2 	Tbls 	White Wine
 * 2 	Tbls 	Pepper Sauce
 * 1/2 	tps 	Salt
 * 2 	bunch 	Asparagus, cut 2
 * 1 	large 	Leek, sliced
 * 1 	cup 	Mushrooms, sliced
 * 1 	each 	Bell Pepper,sliced thin
 * 2 	Tbls 	Parmesan Cheese

Directions
1 	preheat oven 425 degrees

2 	combine Olive Oil,Wine,Pepper Sauce and salt in cup

3 	combine Asparagus,Leek,Mushrooms,Bell Pepper,and 1/2 oil in large roasting pan;mix well

4 	roast vegetables 20 min.until tender,stirring occasionally

5 	remove from oven, toss with remaining oil mixture,

6 	serve warm