Big Fruit Salad

Description
After an OVERLY hearty, boring, rich, oily meat and potatoes kind of meal everyone only wants one thing; something that's not overly hearty, boring, rich, or oily! That is why I made dessert salad that is also a great snack, bunch, and even a full lunch sometimes.8 servings, 30 minutes preparation



Ingredients

 * 1 medium has-ingredient::cantaloupe
 * 1 medium has-ingredient::honeydew melon
 * 2 has-ingredient::mangoes
 * 1 lb has-ingredient::strawberries
 * 1 pint has-ingredient::blueberries
 * 6 has-ingredient::kiwi fruits
 * 4 has-ingredients::limes
 * 2 tablespoons has-ingredient::Sugar or has-ingredient::sugar substitute

Directions

 * 1) Cut the 2 Melons in half, then scrap out the innerds.
 * 2) Cut into 1/4's then 1/8's.
 * 3) Fillet from the skin and chop into 1/2-inch chunks.
 * 4) Toss into a BIG mixing bowl.
 * 5) Peel the mangos and cut from the core then cut the two bigger pieces in half and chop into 1/2-inch chunks.
 * 6) Toss into the BIG mixing bowl.
 * 7) Wash the Berries, and cut the tops off the strawberries and cut the big ones into halfs of quarters.
 * 8) Toss into the BIG mixing bowl then toss all the ingriedents together.
 * 9) Peel and slice the kiwis into 1/4-inch rounds and place around the edges of the bowl for presentation.
 * 10) On the small holed side of your Cheese grater (or with a micro plane) zest 2 of the limes and then place the zest in a small bowl.
 * 11) Juice all 4 of the limes into the bowl with the zest and then whisk in the Sugar.
 * 12) Pour over the fruit salad and let sit for at least 4 hour before serving.