VLT - Vegetable, Lettuce and Tomato

Description
From the cookbook of George Hirsch "Living It Up"

Ingredients

 * 1 large whole grain baguette bread loaf, split lengthwise
 * 4 slices eggplant, peeled, sliced and grilled
 * 2 red bell peppers, split deseeded, and grilled
 * 4 slices zucchini, sliced thin lengthwise and grilled
 * 1 grilled portobello mushroom, sliced
 * 1 beefsteak or vine-ripened tomato, sliced
 * 4 lettuce leaves, iceberg or other leaf lettuce
 * 2 tbsp sandwich spread

Directions

 * 1) Layer the bread with the grilled eggplant, peppers, zucchini, and mushrooms.
 * 2) Add sandwich spread to one side of the bread.
 * 3) Top with lettuce and tomato, close the bread, and cut into four sandwiches.

Nutrtional Iinformation

 * Calories 330
 * Protein 14g
 * Fat 5g
 * Sat Fat 1g
 * Cholesterol 64 mg
 * Fiber 12g
 * Sodium 610 mg