Shrimp Salsa

Shrimp Salsa

Your Favorite Jar Salsa

Finely Chopped red onions

Finely Chopped bell peppers

Finely Chopped celery (optional)

Lots of Small Cooked Shrimp (soak in fresh lemon juice For About 1/2 HrBefore Making Salsa)

Mix Last Four Ingredients Together, And Then Stir in Enough Jar Salsa ToCoat And Hold it All Together, Serve With Tortilla Chips, CucumberRounds, Tortilla Strips, Pita Triangles, Etc. You Determine Amount OfEach Ingredient Upon Personal Taste; This is Wonderful to Serve as AnAppetizer Before a Mexican meal With Company

Jenn b Aka Mom2sam And Tiny

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contributed by :
* World Recipes Y-Group