Oysters Meltzerenfuego

Description
This came from Playa Juncalito in Baja California Sur.



Ingredients

 * 12 oysters

butter (I use ghee) fresh-minced garlic (mince it yourself) fresh herbs (basil, dill, etc) salt pepper

Directions

 * Prepare a small, safety-first fire.


 * Toss oysters in the fire.


 * Naturally, you will put them in a place where you can get them later so when they start to pop open you can pull them out of the fire and place some of the herbs/butter/salt/pepper/garlic mixture (which has already been combined and heating in a pot in the fire) inside the oyster.


 * Place them back in the fire until the mixture begins to boil in the shell.


 * Remove and eat as soon as possible.


 * Whoa. So good.