Dark Chocolate Fudge Cookies

Dark Chocolate Fudge Cookies

Ingredients

7 oz.    semi-sweet chocolate 2-1/2 oz.    unsweetened chocolate 3 tbsp. unsalted butter or margarine 1 cup    sugar 3                eggs 1-1/2 tsp.   strong brewed coffee 3/4 tsp.     vanilla 3/4 cup      each flour, chopped pecans 1/2 tsp.      baking powder 1/4 tsp.      salt 4 oz.    chocolate, chopped

Directions

Melt 7 oz. semi-sweet chocolate, unsweetened chocolate, and butter in top of a double boiler. Set aside. In a mixing bowl, beat sugar and eggs together until lemon colored. Mix in coffee and vanilla. Gradually add flour, baking powder, and salt. Mix well. Stir in 4 oz. chopped semi-sweet chocolate and pecans. Bake at 350� F. about 12 minutes until tops are shiny and cracked and cookies are soft to touch. Cool several minutes and remove to wire racks

Contributed by :

 * Catsrecipes Y-Group