Cold Noodles with Pineapple

Ingredients

 * 10 oz somen or hiyamugi noodles
 * ½ fresh pineapple, chopped

Sauce

 * 4 tbsp soy sauce
 * 1 cup coconut cream, boiled and cooled
 * juice of 1 lime
 * 2 tbsp sugar
 * 2 tbsp garlic oil

Garnishes

 * 3 green onions, chopped
 * 2 tsp red pepper flakes
 * 2 tbsp cilantro leaves, chopped
 * 2 tbsp ginger, chopped

Directions

 * 1) Boil the noodles for 2 or 3 minutes in water until al dente.
 * 2) Plunge into cold water and then drain.
 * 3) Spread noodles on a large platter and sprinkle with the chopped pineapple.
 * 4) Mix the sauce ingredients and pour over the noodles.
 * 5) Sprinkle with the green onion, red pepper flakes, cilantro and ginger.