Creamy Strawberry Tofu Freeze

Description
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Ingredients

 * 1 (12 ounce) box Mori-Nu silken tofu (extra firm Lite)
 * 1/2 cup chilled orange juice
 * 1 teaspoon vanilla extract
 * 1/4 cup granulated sugar
 * 1 1/2 pounds whole frozen strawberries, partially thawed

Directions

 * 1) Place tofu in blender or food processor. Gradually add orange juice and vanilla extract, pulsing until smooth. #Add Sugar and a few Berries and blend.
 * 2) Add and process remaining Berries, stopping occasionally to push mixture toward blades. Process until very smooth. #Serve immediately as a milkshake, breakfast drink or soft, custard-like dessert.

Makes 5 cups.