Diabetic-friendly Cream Cheese Balls

Ingredients

 * 1 pack (8 oz. size) cream cheese
 * ¾ cup finely chopped pecans
 * milkcote or whitecoat-chocolate

Directions

 * 1) Cream the cream cheese and add pecans.
 * 2) Chill until cheese will form balls.
 * 3) Dip balls into melted whitecote or milkcote chocolate coating.
 * 4) Makes about 25 balls.