Warm Brie with Baked Apples

Description
Melting brie with the best baked apples you can make is an enjoyable gourmet snack.

Ingredients

 * 4 lg has-ingredient::Granny Smith apples
 * 2 tbsps has-ingredient::unsalted butter
 * 1 large wheel has-ingredient::Brie, unripe
 * 1 med has-ingredient::Onion
 * 1/2 c has-ingredient::raisins
 * 1/4 c has-ingredient::Sugar
 * 1/4 c has-ingredient::honey
 * 1/3 c has-ingredient::sliced almonds -- lightly toasted
 * 1/2 c has-ingredient::grapes -- sliced in half
 * 1 loaf crusty has-ingredient::bread -- sliced

Directions

 * 1) Peel, quarter and slice Apples.
 * 2) Sprinkle with lemon juice to prevent discoloring; set aside.
 * 3) Melt butter over medium heat in a large saucepan.
 * 4) Add onions and saute until lightly brown and caramelized.
 * 5) Remove from pan to a plate; set aside.
 * 6) Add honey and Sugar to pan and stir until it has liquified.
 * 7) Add Apples and continue stirring until Apples are almost cooked.
 * 8) Add grapes and raisins.
 * 9) Continue cooking until Sugar has caramelized.
 * 10) Pour the Apple mixture into a 2 quart ceramic souffle dish or other ovenproof dish.
 * 11) Sprinkle with the toasted almonds.
 * 12) Cut Brie into 1" chunks and spread evenly over the Apple mixture.
 * 13) Bake uncovered at 400 degrees for 12–15 minutes or until Cheese has melted and turned lightly golden.