Talk:Buttery-Orange Raisin Cake/@comment-99.196.224.56-20100612010218

I started serviing this cake to my family when they were young; my oldest is 50! I used a bundt pan.

Hint: Grind the rind and raisins together in small, even batches. Don't have long strings of raisins; they are very difficult to incorporate into the batter