Easiest and Best Guacamole with Tomatoes and Chiles

Easiest And Best Guacamole With tomatoes And Chilies


 * 4 avocados, Mashed
 * 1 Small Onion, Finely Chopped
 * 1 Can Diced Green Chiles (4 Oz)
 * 1 tomato, Chopped
 * 4 T. lemon juice

salt to Taste
 * 1 Tabasco pepper, Very Finely Minced (optional)

Combine All The Ingredients And Stir Until Blended. Place Mixture in a Bowl And Cover Securely With Plastic Wrap. Refrigerate. as avocados Have a Tendency to Darken, Serve Soon After Preparing. Serve as a Dip With Fresh Vegetables or corn Chips. Makes About 3 Cups. Note: Fresh Vegetable Can Include cucumber Slices, carrot Sticks, celery, jicama, zucchini, Etc.

Source: With Love From Darling's Kitchen

contributed by

 * Catsrecipes Y-Group