All-star Corn Dogs

Description
This recipe is perfect for family picnics and outings.



Ingredients

 * 10 Frankfurters
 * 1 cup Flour
 * 1 1/2 teaspoons Baking Powder
 * 1/2 teaspoon Salt
 * 2 tablespoons Yellow Cornmeal
 * 3 tablespoons Shortening
 * 1 egg, beaten
 * 3/4 cup Milk
 * oil (for frying)

Directions

 * 1) Pre-cook the Frankfurters in oven at 350 degrees for 15 minutes.
 * 2) Combine Flour, Cornmeal, Sugar, Baking Powder and Salt in a bowl. #Using a Fork, work in the Shortening in the dry mixture until the mixture resembles fine crumbs.
 * 3) In another bowl, mix egg and milk, then add it to the dry mixture. Mix well.
 * 4) Dip the Frankfurters in the batter, then drop it into hot oil and fry until golden on each side.
 * 5) Serve Corn Dogs on stick, with mustard if desired.