To Hu Ang Swai Chei

Ingredients

 * 2 pieces firm tofu
 * 1 large green mango, peeled and shredded.
 * 1 teaspoon soy sauce
 * dash of black pepper
 * ¼ cup vegetarian fish sauce

Directions

 * 1) Rub soy sauce on both sides tofu and sprinkles with black pepper.
 * 2) Cook marinated tofu on hot grill till both sides golden brown.
 * 3) Put shredded mango on a plate, places grilled tofu on top mango.
 * 4) Pour vegetarian fish sauce on top.
 * 5) Serve with rice.