Spicy Chick Peas

A good fall back meal using ingredients that many pantries will often have lying in a dusty corner, but are also cheap to pick up.

Ingredients

 * 250g Chick Peas
 * 2 Teaspoons Dijon Mustard
 * Salt & pepper, to taste

Directions
1.Cook the chick peas until soft

2.Strain chick peas and place in serving bowl

3.Add mustard and stir through

4.Pepper & salt to taste

Source

 * Spicy Chick Pea from the Wikibooks Cookbook—original source of recipe, licensed under the GNU Free Documentation License