Cornholios

Description
A baked dish that combines tortillas and corn with hot peppers for a spicy hot taste treat. I created it because it's a complete meal in one serving dish and I love spicy, Spanish-flavored foods.


 * Skill Level - Medium
 * Prep Time - 1 hour

Ingredients

 * 2 lbs of hamburger
 * 1 taco seasoning packet
 * 1 Tbsp of butter
 * 2 jalapeño peppers
 * 2 banana peppers
 * 2 orange and peppers
 * 1 can of whole kernel corn, drained
 * 1 dozen flour tortillas
 * 1 ranch seasoning packet
 * 8 oz of shredded cheddar cheese
 * salt and pepper to taste

Directions

 * 1) Cook and drain hamburger well.
 * 2) Dice and sauté peppers with one tablespoon of butter, then add taco seasoning (reconstituted with a ¼ cup of water or beef broth).
 * 3) Combine drained hamburger, corn and peppers, and mix well.
 * 4) Stuff mixture into tortillas and place into a 9x13 inch glass baking dish.
 * 5) Sprinkle ranch seasoning over all, cover with tinfoil and bake for 15–20 minutes at 350 °F, or until almost done.
 * 6) Remove foil and top with cheese.
 * 7) Finish baking until browned.
 * 8) Serve hot. Optionally, you can top each serving with a dollop of sour cream.