Scalloped Tuna

Description
Contributed by Catsrecipes Y-Group

Ingredients

 * 4 tbsp butter
 * 4 tbsp flour
 * 2 cups milk
 * ½ tsp salt
 * 1 cup cheddar cheese, grated
 * ¾ cup stuffed olives, sliced
 * ½ green pepper, minced
 * 1 cup tuna fish, flaked
 * 2 cups soft bread cubes
 * ¾ cup cornflakes
 * ½ cup cheddar cheese, grated

Directions

 * 1) Make a white sauce with butter, flour and milk.
 * 2) Add salt.
 * 3) Add cheese, blend.
 * 4) Add olives, green pepper and tuna.
 * 5) Arrange layer of bread crumbs on bottom of buttered casserole.
 * 6) Pour half of tuna mixture over bread.
 * 7) Spread another layer of bread cubes and cover with remaining tuna mixture.
 * 8) Top with cornflakes, sprinkle with cheese.
 * 9) Bake at 350°F for 20 minutes.