Mouth-watering Nectarine French Toast

Description
It is fantastic because it is low in fat, though you would NEVER realise this when you pop some in your mouth.4 servings 5 mins preparation.

Ingredients

 * 2 eggs
 * ¼ cup caster sugar
 * ⅔ cup reduced-fat milk
 * 8 slices bread
 * maple syrup, to serve

Filling

 * ⅓ cup low-fat ricotta cheese
 * 5 nectarines, sliced
 * 1½ tablespoons sugar
 * 1 teaspoon vanilla extract

Directions

 * 1) Whisk together the eggs, caster sugar and milk.
 * 2) Combine the ricotta, sugar and vanilla (filling).
 * 3) Spread the filling over 4 slices of bread.
 * 4) Top with nectarine slices and the remaining bread.
 * 5) Place a large non-stick frying pan over medium heat.
 * 6) Dip the sandwiches into the egg mixture and cook for 5 minutes each side, or till golden brown.
 * 7) Serve in wedges with maple syrup.