Sangria Blanca

Sangria Blanca


 * 3 1/2 Cups Dry white wine, Chilled
 * 1/2 Cup Cointreau
 * 1/4 Cup sugar

ice Cubes
 * 1 Bottle club soda, Chilled
 * 1 orange, Sliced
 * 1 lemon, Sliced
 * 2 limes, Cut Into Wedges

Combine Wine, Cointreau And sugar Until Well Blended in a Glass Pitcher. When Ready to Serve, Stir in ice And club soda. Add Fruit And Serve. Makes 4 to 6 Servings.Source: Come Into The Kitchen

contributed by :

 * Catsrecipes Y-Group