Lemon Grass Tea

Ingredients

 * 1 cup chopped lemon grass leaves
 * 2 cups boiling water
 * sugar (optional)
 * milk (optional)

Directions

 * 1) Place the lemon grass leaves in a teapot and pour the boiling water over them.
 * 2) Steep for about 5 minutes.
 * 3) Serve with sugar and milk, if desired.