Lentil and Rice Salad

Description
Makes 4 servings.

Ingredients

 * 1 2/3 cups cooked rice (cooked in fat-free chicken broth), cooled
 * 1 cup cooked lentils, cooled
 * 1/2 cup chopped fresh tomatoes
 * 1/4 cup sliced green onions
 * 1 tablespoon chopped fresh parsley
 * 1 clove garlic, minced
 * 1/4 teaspoon ground black pepper
 * 1/4 cup Italian salad dressing
 * lettuce leaves

Directions
Combine rice, lentils, tomatoes, onions, parsley, garlic, pepper and salad dressing. Serve on lettuce leaves.