Mediterranean Shrimp and Pasta Stir-fry

Ingredients

 * 2 tablespoons good olive oil
 * 1 tablespoon fresh garlic
 * 1/4 cup diced yellow squash
 * 1/4 cup zucchini squash
 * 1/4 cup Roma tomatoes
 * 1 tablespoon fresh basil
 * 6 ea. 8/12 count shrimp
 * 1 tablespoon Calamata olive base or whole
 * 1 oz. freshly grated Parmesan or Asiago cheese
 * 6 oz. cooked penne pasta
 * 1/2 cup roasted peppers and onions

Directions

 * 1) In a large (10"-12") skillet, heat olive oil.
 * 2) Add yellow and zucchini squash.
 * 3) At this point add garlic, Roma tomatoes, basil, large shrimp.
 * 4) Continue to stir fry together.
 * 5) Add Calamata olive paste.
 * 6) Add pasta and roasted vegetables.
 * 7) Splash with a little white wine or chicken stock and finish with grated Parmesan cheese.

Contributed by:
This Y-group is international. Good food from all parts of the world. A place where we can share the wonderful food from all over the world.
 * World Recipes Y-Group