2-2-2-5 Cake

Description
Contributed by World Recipes Y-Group

Ingredients

 * 2 sticks butter
 * 2 cups sugar
 * 2 cups flour
 * 5 eggs
 * 1 teaspoon vanilla extract

Directions

 * 1) Cream butter and sugar.
 * 2) Add eggs, beating after each addition.
 * 3) Add flour and vanilla extract.
 * 4) Bake at 350 °F.
 * 5) This makes two nice sized layers or may be baked in a loaf pan.
 * 6) This has an unusual texture and never fails.