Banana Scones

Description
Great for breakfast!

Ingredients

 * 2 cups flour
 * 1/2 teaspoon salt
 * 3 teaspoons baking powder
 * 2 tablespoons butter, melted
 * 1/4 cup mashed banana
 * 1/4 cup Sugar
 * 1 egg
 * 2 tablespoons

Directions
1. Sift flour, salt and baking powder together and out in bowl

2. Beat egg and combine with milk, melted butter, Sugar and banana.

3. Stir the egg-banana mixture into a hollow in the middle of the flour. Mix the flour and banana with a fork.

4. When all the flour is mixed in, put table spoons of the scone mixture on a greased baking tray and bake in a hot oven till brown - about 15 minutes.