Yellow Cake

Prep Time:

Cook time:

Serves:

Description
If a recpe calls for Yellow Cake Mix, you can use this substitute,

Ingredients

 * 2 c. flour
 * 1 tbsp. baking powder
 * 1 tsp. salt
 * 1/2 c. butter, softened
 * 1 1/4 c. sugar
 * 2 eggs
 * 3/4 c. fluid milk
 * 1 tsp. vanilla

Directions

 * 1) Sift together the flour, baking powder and salt. Set aside.
 * 2) Beat together butter and sugar until light and fluffy.
 * 3) To mix the cake add the flour mixture slowly to butter mixture in a large bowl, beating well
 * 4) Add half of the flour mixture, then half of the milk and the vanilla. Mix, add the eggs, beating well after each addition.
 * 5) Add the remaining flour mixture, then the rest of the milk. Mix until smooth.


 * 1) Fill a greased, floured baking pan or 2 layer pans no than half full.


 * 1) Bake at 375 degrees (moderate oven) 25 to 35 minutes until cake springs back when lightly touched near center.