Cassava Balls

Ingredients

 * 2 cups grated cassava
 * 1 medium-sized onion, chopped
 * 1 tsp freshly, chopped herbs
 * 1 egg
 * ¼ cup cooking oil

Directions

 * 1) Mix together the grated cassava, onion and herbs.
 * 2) Lightly beat the egg.
 * 3) Add to the cassava mixture and mix well to form a smooth mixture.
 * 4) Form mixture into small balls.
 * 5) Lightly fry the cassava balls in cooking oil until golden brown.