Oven-baked Sweet Plantains

Description
MMMM! I love plantains, especially sweet ones. This is a lower fat method of making "maduros" without the use of oil and frying in a pan.

Ingredients

 * 4 very ripe plantains (when the skin is more black than yellow they're perfect)
 * cooking spray

Directions

 * 1) Preheat oven to 450°F.
 * 2) Coat a nonstick cookie sheet with cooking spray.
 * 3) Cut the ends off of the plantains and peel.
 * 4) Cut each plantain on the diagonal into ½ inch slices.
 * 5) Arrange in single layer and coat tops with cooking spray.
 * 6) Bake, turning occasionally, for 10 – 15 minutes, until plantains are golden brown and very tender.