Sri Lanka Hathu Curried Mushrooms

Ingredients

 * 100	gm	Mushrooms
 * 1	x	bell peppers, green
 * 1	x	Onion
 * 1/2	tsp	salt
 * 1	tsp	curry powder
 * 1/4	tsp	turmeric
 * 1/4	tsp	chile powder
 * 50	ml	oil

Directions

 * 1) Slice the Mushrooms, pepper and Onion. Place in a bowl, add the salt, curry powder, turmeric and chile powder and mix well. Heat the oil and stir fry the Mushroom mixture for 10 minutes.
 * 2) Note - If this curry appears too dry add 60 ml coconut milk, thick just prior to serving.