Avocado Roasted Garlic Dip

Ingredients

 * 3 Pounds California Avocados
 * 1/3 Cups Lemon juice
 * 4 Roasted garlic heads
 * ½ Tbsp Chopped garlic
 * ¼ Cup Chopped parsley
 * ½ Tbsp Dried oregano
 * ½ Tbsp Salt
 * ½ tsp Coarsely ground black pepper

Directions
METHOD

Roughly mash avocado. (Texture should not be smooth.)

Fold remaining ingredients into avocado. Chill 1 hour to marry flavors.

Serve 1/4 cup dip with onion flowers, fried vegetables, chicken wings or use as a topping for grilled meat, poultry, fish or egg dishes.