Greek-style Zucchini Fritters

Ingredients

 * 2 cups zucchini (grated, and squeezed to drain)
 * 1 handful fresh herbs (such as parsley, dill, mint; chopped)
 * 1 green onion (chopped)
 * ¼ cup feta (crumbled)
 * ½ cup flour
 * 1 egg
 * salt and pepper to taste
 * 2 tablespoons oil

Directions

 * 1) Mix the zucchini, herbs, green onion, feta, flour, egg, salt and pepper in a bowl.
 * 2) Heat the oil in a pan.
 * 3) Spoon the zucchini mixture into the pan and cook until golden brown on both sides, about 4 minutes per side.