Oatmeal-Banana Muffins

Description
Makes 12 one muffin

Ingredients

 * 3 cup whole wheat flour
 * 3/4 cup rolled oats
 * 1 tbsp baking powder
 * 1/2 tsp ground cinnamon
 * 1/4 tsp ground nutmeg
 * 1 tbsp Sugar
 * 1 egg
 * 2 tbsp vegetable oil
 * 1 1/2 cup lowfat milk
 * 1 small banana, cubed
 * 1/4 cup sunflower seeds, toasted

Directions

 * 1) Combine the flour, Oats, baking powder, cinnamon, nutmeg and Sugar in a bowl.
 * 2) Add the remaining ingredients and blend. Spoon into oiled muffin tins or paper muffin cups.
 * 3) Bake in a 375 °F oven for 15 to 20 minutes.

Calories: 180 carbohydrates: 29 protein: 5 fat: 5 sodium: 91 potassium: 221 cholesterol: 23 exchange value: 1 bread exchange + 1 fruit exchange + 1 fat exchange