Brown Honey Scones

BROWN HONEY SCONES 3 cupsWholemeal 4 1/2 t Baking powder 1/2 t Salt 1 T Butter 2 T Honey 1 c Milk, approx

Mix wholemeal, salt and bakingpowder. Rub in the butter. Dissolve the honey in the milk, add to dry ingredients and mix to a soft dough. Rollout, cut out, and bake on a cookie sheet for 10 - 12 minutes at 425 degrees. (recipe from Edmonds Sure

Contributed by :
* World Recipes Y-Group