Rice and Cheese Bake

Description

 * Serves 4

Ingredients

 * 2 eggs, beaten
 * 1 cup half and half (cream and milk)
 * 3 cups cooked rice
 * ½ tsp salt
 * ½ tsp onion powder
 * ½ tsp powdered mustard
 * ½ tsp ground black pepper
 * dash of ground red pepper
 * 1 cup cheddar cheese
 * 2 tbsp chopped parsley

Directions

 * 1) Combine all ingredients; mix well.
 * 2) Turn into a buttered 8- x 8- x 2-inch baking dish.
 * 3) Bake at 350°F for 20 minutes or until firm near center.
 * 4) Do not overcook.