Cheesy Salsa Dip

Ingredients

 * 8 	ounces cream cheese, softened
 * 1 (16 	ounce) can black beans, drained and rinsed
 * 1 (4 	ounce) can chopped green chilies, drained
 * 2 	cups shredded Cheddar Cheese
 * 1 	cup salsa

Directions

 * 1) In a microwave safe bowl, combine all ingredients.
 * 2) Microwave on high for 5 to 6 minutes, stirring every minute until smooth and heated through.
 * 3) Serve with tortilla chips.