Brie and Canadian Bacon Quiche

Description
A present from heaven, this recipe is one of those snacks you can't stop eating. So be warned...it's nasty but tasty ! Enjoy !
 * Yields 6 to 8 servings.

Ingredients

 * 10 slices Canadian bacon — (1 ounce each)
 * cooking spray
 * 8 eggs — beaten
 * ½ cup Mayonnaise
 * ½ teaspoon ground white pepper
 * ½ cup grated Parmesan cheese
 * 4½ ounces Brie — cubed
 * ½ teaspoon dried Italian herb seasoning

Directions

 * 1) Place Canadian Bacon slices, slightly overlapping, around the side and the bottom of a 9 inch deep-dish pie plate coated with cooking spray. Set aside.
 * 2) Combine eggs, Mayonnaise, pepper, Parmesan cheese, Brie, and Italian herb seasonings. Pour into pie plate and bake at 375 °F for 30 minutes.
 * 3) After 15 minutes of baking, place foil over bacon to protect from overcooking.