Baby Shrimp Tarragon Mustard Dip

Description
Contributed by Catsrecipes Y-Group

Ingredients

 * 2 tablespoons mustard
 * 1 teaspoon lemon juice
 * 1½ teaspoon white wine vinegar
 * 2 tablespoons fresh tarragon chopped
 * 1 cup mayonnaise
 * ¾ cup baby shrimp
 * ½ cup sour cream

Directions

 * 1) Mix mustard, lemon juice, vinegar and tarragon then blend in the mayonnaise.
 * 2) Add shrimp and sour cream and blend well.
 * 3) Cover and chill.