Kam Ja Jo Lim

Description
Potato in sweet soy sauce

Ingredients

 * 1 potato (14 oz), cut into bite size
 * ½ green bell pepper, cut into bite size
 * ½ red bell pepper, cut into bite size
 * 3 tbsp vegetable oil
 * 1½ tbsp soy sauce
 * 2 tbsp sugar
 * 1 tbsp water
 * ½ tsp salt
 * 1 tsp sesame seeds

Directions

 * 1) Peel the potato, wash, cut in half in lengthwise, put flat side down, cut into 1 inch pieces.
 * 2) Prepare the bell peppers as the same way.
 * 3) Heat the pan on a high flame with some vegetable oil, add Potato, stir fry for 3-4 minutes.
 * 4) Add bell peppers, cook for 2 minutes.
 * 5) Season with soy sauce, sugar, water and salt.
 * 6) If it boils, reduce low, cover the lid, cook for another 2-3 minutes or until the Potato gets tender.
 * 7) Transfer the a dish, garnish with some sesame seeds.