Amish Cracker Pudding

Description
This pudding as a light dessert after a heavy meal.

Ingredients

 * 2/3 cup cracker crumbs
 * 1/2 cup sugar
 * 1 tablespoon flour
 * 1/2 cup coconut
 * 1/2 teaspoon salt
 * 2 1/2 cups sweet milk

Directions
Mix the first five ingredients well.

Onto this mixture pour 1/2 cup cold milk and let all soak while heating in a double boiler the two cups of milk.

Stir soaked crackers and other ingredients into hot milk.

Cook 15 to 20 minuets, stirring constantly.

Chill.