Frico Crisps

Ingredients

 * 1 TSP butter
 * 1 lb Asiago or Parmesan freshly grated

Directions

 * Melt the butter to just coat the bottom of the pan.
 * Sprinkle a fine layer of grated cheese
 * Cook over medium heat until it has melted and formed a light crust, about 3 to 4 minutes.
 * Continue to cook the cheese until the edges set and a golden crust develops, about 1/2 minute.
 * Carefully lift and turn the layer of cheese with a spatula and cook until lightly golden on the second side, about 1/2 minute.
 * Remove the Frico from the pan and either set it flat on a paper towel, shape it over an inverted custard cup.