Sausage and Potato Quiche

Description
Contributed by World Recipes Y-Group
 * Serves 6

Ingredients

 * 1½ cups sausage (browned/drained/crumbled)
 * 1¼ cups frozen shredded hash brown potatoes
 * 1 cup shredded Cheddar cheese
 * 5 eggs
 * ½ cup milk
 * ¼ teaspoon salt
 * ⅛ teaspoon pepper
 * grated Parmesan cheese and paprika (optional)

Directions

 * 1) In a skillet, brown sausage and drain.
 * 2) Spoon into an ungreased 10-inch pie pan.
 * 3) Top with potatoes and cheddar cheese.
 * 4) In a bowl, beat eggs, milk, salt and pepper; pour over cheese.
 * 5) Sprinkle with Parmesan cheese and paprika.
 * 6) Bake uncovered, in a 375°F oven for 30 – 35 minutes or until golden brown.