Green Bean Medley

Description
green bean Medley



Ingredients

 * 200g Iceland Frozen Peas
 * 180g Iceland Cut green beans
 * 240g Iceland Broad Beans
 * Grated rind of 1 small lemon
 * Freshly ground black pepper

Directions
Place the Peas in a saucepan and cover with boiling water. Return to boil and cook for 2-3 mins. Drain well. Place the broad Beans in a saucepan and cover with boiling water. Return to boil and cover for 4 mins until tender Place the cut green beans in a saucepan cover with boiling water. Return to boil and cook for 5-6 mins. Drain well Tip all the vegetables into a large bowl. Add the grated lemon rind and season with freshly ground black pepper. Mix together and serve immediately.