All-American Peanut Butter Cookies

Info
Cook Time:

Serves: 48

Ingredients

 * 1/2 cup butter, softened


 * 1 cup creamy peanut butter


 * 1/2 cup granulated sugar


 * 1/2 cup brown sugar, firmly packed


 * 1/2 teaspoon vanillia extract


 * 1 egg


 * 1 1/2 cups all-purpose flour


 * 3/4 teaspoon baking soda


 * 1/2 teaspoon baking powder


 * 1/4 teaspoon salt

Directions
1.Combine butter, peanut butter, sugar vanilla and egg, beating until light and fluffy. Stir together dry ingredients and add to butter mixture, blending thoroughly.

2.Shape into 1 inch balls and place about 2 inches apart on a baking sheet. Flatten with fork tines in a criss cross pattern.

3.Bake at 350 degrees F. for 10 minutes, or until lightly browned.

Source

 * Peanut & Pecan Recipes by the South Carolina Department of Agriculture, public domain government resource -- original source of recipe

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