Eggnog Cheesecake

Ingredients

 * 2 	tsp  	Granulated sugar
 * 3 	tsp 	Butter, melted

Filling

 * 1 1/2 	lbs 	Cream cheese
 * 1 	cup 	Granulated sugar
 * 1/2 	cup 	Whipping cream
 * 3 	tsp 	Flour
 * 2 	tsp 	Rum
 * 1/2 	tsp 	Nutmeg
 * Chocolate cutouts
 * Candies

Directions
Combine crumbs, sugar & butter; press onto bottom of 9-inch springform pan. Bake in 325°F oven for 10 mins. Let cool on rack.

Filling
Beat together cheese, sugar, cream & flour until smooth; beat in eggs, rum & nutmeg. Pour into crust & bake in 425f oven for 10 mins. Bake in 250f oven for 45 mins. Or until centre is barely firm to the touch. Loosen cake from rim; let cool before removing sides. Garnish with chocolate cutouts & candies.