Bourbon-glazed Salmon

by user 72.93.13.205

Info
Cook Time: 4 minutes each side

Serves: 2

Ingredients

 * Step 1
 * Mix the following in a big ziploc
 * 3 TBSP brown sugar
 * 3 TBSP bourbon
 * 2 TBSP soy sauce
 * 1 TBSP grated fresh ginger
 * 1 TBSP lime juice
 * 3 garlic cloves, minced
 * 1/4 tsp ground pepper

Directions
1.Step 2

2.Add 4, 6 ounce salmon filets to marinade

3.

4.Step 3

5.Marinate for 1-2 hours

6.

7.Step 4

8.Coat skillet with cooking spray, Cook on medium high heat for ~ 4 minutes each side or until done how you like it

9.Drizzle remaining sauce over fish - sprinkle with toasted sesame seeds if you'd like

From Tmp, a Wikia wiki.

From Recipes Wiki, a Wikia wiki.