Mincemeat Stuffing

Ingredients

 * 16 oz mincemeat, fresh or canned
 * 4 cups breadcrumbs or 1 loaf white bread torn into pieces
 * 1 small onion, chopped
 * 1 apple, cubbed
 * 1 stalk celery, sliced
 * 1 cup dried cranberries, I use Crazons by Ocean Spray

Directions

 * 1) Preheat oven to 450 °F.
 * 2) Mix all ingredients together in a large baking pan or a mixing bowl.
 * 3) Either bake stuffing alone or in a bird (If in a bird, add the gizzards to the mix).
 * 4) Bake for 1 hour or until done at 450 °F.