Cucumber Chickpea Salad

Ingredients

 * 2 can chickpeas, drained
 * 1 cup chopped tomatoes
 * 1/2 cup minced onions
 * 1/2 cup sliced celery
 * 1 cucumber sliced and chopped
 * 2 teaspoons minced garlic
 * 1 teaspoon dill weed
 * salt & pepper
 * 3 teaspoons red wine vinegar
 * 1/2 cup olive oil

Directions

 * 1) Mix oil & vinegar well and set aside.
 * 2) Combine all other ingredients and toss with the oil and vinegar mixture. Chill before serving and garnish with fresh parsley, if desired.