Jackass Corn (Coconut Biscuits)

JACKASS CORN 1 c flour 1/4 t baking soda 1 c sugar 1/2 t nutmeg or allspice 1/2 t ginger 1/4 t salt 1 cup shredded unsweetened coconut 3 T water (or enough to stop the dough from crumbling)Roll out thin, cut in small shapes, put on greased sheets, p.rick with a fork, bake 8–12 minutes at 375 (depending on size)