Chakka

Ingredients

 * 500 g (18 oz) suzma
 * 1/2 bundle (2 oz) green onions
 * 1/2 bunch (1/2 oz) fresh coriander and dill
 * salt to taste.

Directions

 * 1) Grate suzma well, put in a bowl, mix with chopped greens, green onions, salt and pepper.