Boiled Maize

Description
Depending on the size, each person will probably want one or two, since this is eaten as a side.

Ingredients

 * Maize/corn
 * Water
 * Salt

Directions

 * 1) Take the husks off the maize, and rinse them if desired.
 * 2) Place the maize in a pot and add enough water to cover it.
 * 3) Add about 2 teaspoons of salt.
 * 4) Cook the maize until it is soft.
 * 5) Drain the maize.