Bacardi Boston Freeze

Description
A rum drink.

Ingredients

 * 1 1/4 oz. Bacardi gold rum
 * 3 oz. cranberry juice
 * 1 oz. cream of coconut
 * 8 oz. scoop crushed ice

Directions

 * 1) Mix well in blender until smooth. Serve in wine glass.
 * 2) Garnish with 3 cranberries on a pick or maraschino cherry.

Contributed by
The Bartending School