Chicken Goujons

Prep Time: 15mins aprox

Serves: 4

Description
This recipe will make peppery, chicken goujons, which are both simple and delicious.

Ingredients

 * 2-3 slices of white or 50/50 bread.
 * One pack of raw chicken.
 * Black pepper (you decide how much you use).
 * One egg.

Instructions

 * 1) Put the bread through the food processor until the bread becomes breadcrumbs.
 * 2) Crack the egg and mix with the breadcrumbs.
 * 3) Grind the amount of pepper you desire into the breadcrumb/egg mix.
 * 4) Cut the chickens into chunks of any size.
 * 5) Mix the chicken into the breadcrumbs.
 * 6) Cook until golden brown.

Optional extras

 * 1) Add grated cheddar cheese into the breadcrumbs to make a cheesy variant
 * 2) Brush chicken with olive oil and top with rosemary for an italian theme