Curried Chicken and Rice Salad

Description
Makes 6 servings.

Ingredients

 * 3 cups cooked rice, cooled
 * 2 1/2 to 3 cups cooked chicken, cut into thin strips
 * 1 tart red apple, cored and chopped
 * 1/2 cup seedless raisins
 * 1/2 cup sliced celery
 * 3/4 cup mayonnaise
 * 1 teaspoon curry powder
 * 1/2 teaspoon salt
 * 1/2 teaspoon ground black pepper
 * Lettuce leaves

Directions
Combine rice, chicken, apple, raisins and celery in large bowl.

Blend mayonnaise, curry, salt and pepper; toss lightly with rice mixture. Chill. Serve on lettuce leaves.