Kanchkolar Dom

Ingredients

 * 4 green bananas
 * 2 chopped green chilli
 * 2 potatoes
 * ¼ tsp ground cinnamon
 * 4 tsp soyabean oil
 * ¼ tsp ground cardamon
 * 1 ts cumin seeds
 * 2 tsp sugar
 * 2 onions, minced
 * 2 tsp lemon juice
 * ½ tsp ground turmeric
 * salt to taste

Directions

 * 1) Peel banana and cut into ½ inch thick pieces.
 * 2) In a sauce pan add two cups of water, ½ tsp salt and ½ tsp turmeric.
 * 3) Add banana, boil for tree minutes.
 * 4) Drain water in 2 tsp of oil, fry banana slices until both sides are brown.
 * 5) Peel and cube potatoes.
 * 6) Boil in salt water and drain.
 * 7) In a frying pan, heat 2 tsp oil.
 * 8) Add cumin seeds.
 * 9) Then add ground onion, green chilli, turmeric, cinnamon, cardamom and ½ cup of water.
 * 10) Stir and fry until oil separates from spices.
 * 11) Add potatoes and fry 2 minutes.
 * 12) Add banana,salt,sugar, lemon juice and ½ cup of water.
 * 13) Cover cook over low heat for 5 minutes.
 * 14) Serve hot with rice or chapati.