Cookie Sheet Cake

Cookie Sheet Cake

Serving Size : 15

--Icing--
 * 2 c flour
 * 2 c sugar
 * 1 Tsp salt
 * 1 Stick margarine
 * 1/2 c oil
 * 1 c water
 * 3 Tbsp cocoa
 * 2 eggs
 * 1/2 c buttermilk
 * 1 Tsp baking Soda
 * 3 Tbsp cocoa
 * 1 Stick margarine
 * 1 lb confectioner's Sugar -- (1 Box)
 * 1 Tsp vanilla
 * 6 Tbsp milk
 * 1/2 c Nuts

Cake:

In Large Bowl, Combine flour, sugar, And salt. Mix Well. InSaucepan, Add margarine, oil, water, & cocoa. Bring to a Boil & AddTo flour Mixture; Stir Well. Add eggs, buttermilk, And baking Soda.Mix Well. Pour on Ungreased Cookie Sheet And Bake 20 Minutes at 350?.

Icing:

Mix All Ingredients Until Smooth. Frost Cake as Soon as it is TakenOut of Oven.

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contributed by :

 * World Recipes Y-Group