Avocado Fruit Stand Salad

Dressing

 * ¼ Cup olive oil
 * 2 Tbsp raspberry vinegar
 * 2 Tbsp chopped walnuts, toasted
 * 1 tsp grated lime peel
 * 1 Tbsp fresh lime juice
 * 1 Tbsp chopped fresh basil leaves
 * ½ tsp dry mustard
 * ¼ tsp salt
 * ¼ tsp ground black pepper
 * 1) In a small bowl, whisk together ingredients, set aside.

Salad

 * 1 pkg. Ready Pac® European-Style salad, any variety
 * 3 kiwi, peeled, cut in half lengthwise and sliced in half rounds
 * 2 red or pink grapefruit, peeled and segmented
 * 2 Cups sliced strawberries
 * 1 ripe California avocado, seeded, peeled, one-half sliced into 8 portions, remaining avocado cubed

Directions

 * 1) In large salad bowl, combine all ingredients for salad except avocado slices.
 * 2) Whisk together dressing and pour over salad just before serving.
 * 3) Toss salad to coat with dressing.
 * 4) Arrange avocado slices on top.