Etli Lahana Dolmasi

Description
This cabbage and meat dish recipe will be a tasty addition to your kitchen.

Ingredients

 * 1 medium cabbage, leaves boiled in water
 * ½ pound ground beef or lamb
 * ½ cup olive oil
 * 2 medium tomatoes, cubed
 * 6 cloves of garlic, chopped
 * 2 long green pepper, chopped
 * ⅓ cup chopped parsley
 * 1 tsp red pepper paste
 * 2 cups of rice

Directions

 * 1) Boil the cabbage leaves in water for 20–25 minutes.
 * 2) Mix all other ingredients.
 * 3) Take one cabbage leaf, put about 1-2 tbsp of rice mix in the middle fold ½ inch of two longer side edges towards the middle than roll the cabbage up.
 * 4) In a shallow large saucepan place the stuffed cabbages, folding the loose edge under.
 * 5) Pour hot water with salt and pepper, enough to cover all stuffed cabbages.
 * 6) Serve it hot with fresh lemon juice.