Pineapple Pork Chops

Ingredients

 * 6 thick pork chops
 * 6 slices pineapple
 * 2 Tbs. salad oil
 * 1/2 c. pineapple juice
 * 3 sweet potatoes
 * lemon juice

Directions

 * 1) Sauté chops on both sides in oil. Sprinkle with salt, peel potatoes and cut in half.
 * 2) Rub with lemon juice.
 * 3) Place on chops, press pineapple on potatoes, add pineapple juice to the chops.
 * 4) Cover, cook on high until steam escapes freely, turn to low.
 * 5) Cook 45 minutes.