Fried Pork Chops

Ingredients

 * 4 pork chops
 * Tony's seasoning (to taste)
 * 2 eggs
 * 2 tbls canola oil
 * 2 tbls flour
 * 1 tbls bread crumbs
 * 1 onion chopped

Directions

 * 1) Pound the chops with the pounder, add Tony's
 * 2) Blend flour and bread crumbs
 * 3) dredge chops with the beaten egg, then flour and breadcrumbs
 * 4) Brown onions slightly in oil
 * 5) Fry breaded chops and onions in hot oil, at low heat until browned & tender
 * 6) Place chops on blot towel on both sides
 * 7) =====Serve with cooked vegetables or salad =====