Bull Shot

Ingredients

 * Several dashes Tabasco sauce  [optional]
 * Several dashes Worcestershire sauce
 * 4 oz. beef consommé  or beef bouillion
 * 1/2 tsp. grated horseradish  [optional]
 * 1 1/2-2 oz. vodka
 * 1 tsp. lemon juice
 * Pinch celery salt  or celery seed

Directions
Mix all ingredients with ice cubes in a chilled double Old Fashioned glass. Strain and pour into a shot glass for a BULL SHOT "SHOT".

Contributed by
The Bartending School