Bacon Chicken Bake

Serves 4.

Ingredients

 * 4 Skinless Boneless Chicken Breast Halves -- Cooked
 * 6 Slices Bacon -- Cooked Crisp
 * 1 Can Cream of Chicken Soup
 * Seasoned breadcrumbs
 * Dried tarragon
 * garlic powder
 * salt and freshly ground pepper

Directions

 * 1) Place Chicken in Casserole Dish,
 * 2) Arrange Bacon Slices on Top.
 * 3) Mix Soup With 1/2 Cup water, Spread on Top of Chicken.
 * 4) Sprinkle With Seasonings to Taste.
 * 5) Top With bread Crumbs.
 * 6) Bake At 400F for 40 minutes.

contributed by

 * World Recipes Y-Group