Chocolate Walnut Pie

Ingredients

 * 6 	tbsp 	butter or margarine
 * 1/3 	cup 	HERSHEY'S cocoa
 * 1 	can 	(14 oz) sweetened condensed milk (not evaporated milk)
 * 1/2 	cup 	water
 * 2 		eggs, beaten
 * 1/2 	tsp 	vanilla extract
 * 1/2 	tsp 	Imitation maple flavor
 * 1 	cup 	Coarsely chopped walnuts
 * 1 		Unbaked 9-inch pie crust

Directions

 * 1) Heat oven to 350 F.


 * 1) Melt butter in medium saucepan over low heat.


 * 1) Add cocoa; stir until smooth.


 * 1) Stir in sweetened condensed milk, water and eggs; beat with whisk until well blended.


 * 1) Remove from heat; stir in vanilla, maple flavor and walnuts.


 * 1) Pour into pastry shell.


 * 1) Bake 40 to 45 minutes or until center is set.


 * 1) Cool slightly.


 * 1) Serve warm or cold.


 * 1) Garnish as desired.


 * 1) Refrigerate leftover pie.