Veg Manchurian

Ingredients

 * Cornflour 2 tbsps.
 * Cabbage grated 2 cups
 * Soya sauce 1 tbsp
 * Carrot grated ½ cup
 * Onion chopped ¼ cup
 * Green chilies chopped 1 tbsp.
 * Chopped garlic 1 tbsp.
 * Coriander leaves chopped (optional)
 * 1 tbsp.Sugar 1 tsp.
 * Ajinomoto ¼ tsp.
 * White pepper powder ½ tbsp.
 * Oil 2 tbsps.
 * Oil For frying
 * Salt To taste

Directions

 * 1) Squeeze out excess water from grated cabbage.
 * 2) Mix grated carrot and cornflour into this.
 * 3) Rub this thoroughly to form a dough.
 * 4) Shape into small balls and deep fry in medium hot oil till light brown.
 * 5) Heat 2 tbsps. of oil in a wok.
 * 6) Add chopped green chilies, chopped garlic and spring onions.
 * 7) Cook for about half a minute.
 * 8) Add water or stock.
 * 9) add salt, pepper powder, Ajinomoto, sugar and Soya sauce.
 * 10) Bring it to a boil.
 * 11) Thicken with cornflour dissolved in cold water.