Rice vermicelli

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Name Variations

 * bun
 * mai fun
 * mi fen
 * mei fun
 * sen mee
 * Thai noodles
 * thin rice sticks

About rice vermicelli
Wikipedia Article About Rice vermicelli on Wikipedia

The rice vermicelli are thin noodles made from real rice, sometimes also known as the rice noodles or rice sticks. They are a part of several Asian cuisines, where they are often eaten as part of a soup dish, stir-fry, or salad. Rice vermicelli are particularly prominent in the cuisines of China and Southeast Asia, many of which normally feature a notable Chinese culinary influence.