SHAKAR Choor

Ingredients

 * 2 cups Sugar
 * 1 cup water
 * 1 tsp. lemon juice

Directions

 * 1) Place in saucepan:
 * 2 cups Sugar
 * 1 cup water
 * 1 tsp. lemon juice
 * 1) Stir and boil for one minute. Gently pour over warm paklava when syrup is lukewarm.