5-minute Broccoli Soup

5-minute Broccoli Soup

Ingredients

• 1 frozen chopped broccoli, 10
• 1½ tbsp butter
• 3 tbsp onion, finely chopped
• 2 tbsp flour
• 2½ cups milk
• 1 tsp salt
• 1 cup grated white cheddar cheese
• 1 tbsp flour
• 1 pinch cayenne pepper, to taste
• ⅛ tsp nutmeg

Directions

1. Cook broccoli for 5 minutes * in a large saucepan over medium high heat, melt butter, cook 1 minute.
2. Add the 2 tbsp flour, whisk 1 minutes.
3. Slowly whisk in milk and salt until smooth and boiling.
4. Add broccoli and grated cheese, continue to whisk.
5. boil.
6. season with cayenne pepper and nutmeg if desired.