Description Edit

Contributed by Catsrecipes Y-Group

  • Makes (1) 32 ounce drink or (2) 16 ounce drinks.

Ingredients Edit

Directions Edit

  1. Pour 1 cup of the club soda into a blender.
  2. Add the sugar, Kool-Aid mix, and cherry extract.
  3. Blend this until all of the sugar is dissolved.
  4. Add the crushed ice and blend on high speed until the drink is a slushy, smooth consistency, with no remaining chunks of ice.
  5. Add the remaining club soda and blend briefly until mixed.
  6. You may have to stop the blender and use a long spoon to stir up the contents.
  7. If necessary, put the blender into your freezer for ½ hour.
  8. This will help thicken it up.
  9. After ½ hour remove blender from freezer and, again, blend briefly to mix.
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