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m (Robot: Changing Category:Scotch whisky Recipes)
m (Ingredients: clean up, replaced: cloves garlic → cloves garlic)
Line 11: Line 11:
 
* 1/4 cup [[green bell pepper|green pepper]] chopped
 
* 1/4 cup [[green bell pepper|green pepper]] chopped
 
* 1 small [[onion]]s chopped
 
* 1 small [[onion]]s chopped
* 4 [[garlic|cloves garlic]]
+
* 4 cloves [[garlic]]
 
* 1 teaspoon [[thyme]]
 
* 1 teaspoon [[thyme]]
 
* 1 teaspoon [[parsley]]
 
* 1 teaspoon [[parsley]]

Revision as of 16:40, February 28, 2011


Description

Ingredients

Directions

  1. Combine green pepper, scallions, onions, Scotch bonnet, in bowl.
  2. Add remaining ingredients except water and mix thoroughly. Beat mixture until is smooth.
  3. Drop by spoonfuls into hot oil and fry until both sides are brown in a pan or deep fryer.
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