DescriptionEdit Akoho misy Sakamalao (Chicken with garlic and ginger) - Serves 4 IngredientsEdit 2-inch piece fresh ginger, grated 6 garlic cloves, crushed salt 4 Large Chicken Joints, halved 2 Tbs. oil DirectionsEdit In a small bowl, mix together the ginger, garlic and salt, then rub the mixture all over the Chicken pieces. Heat the oil in a large frying pan, add the seasoned Chicken and cook gently over a low heat for about 40 minutes, turning from time to time, until the Chicken is cooked through. Serve hot. Retrieved from "https://recipes.fandom.com/wiki/Akoho_misy_Sakamalao?oldid=752312" Categories: Chicken Recipes Malagasy Meat Dishes Malagasy Recipes Recipes that need photos Add category Cancel Save Community content is available under CC-BY-SA unless otherwise noted.