Tags: Visual edit apiedit |
No edit summary Tags: Visual edit apiedit |
||
Line 1: | Line 1: | ||
+ | == Description == |
||
This barbecue sauce is added with mayonnaise used for meat and seafood. |
This barbecue sauce is added with mayonnaise used for meat and seafood. |
||
+ | |||
+ | == Ingredients == |
||
* 1 quart mayonnaise |
* 1 quart mayonnaise |
||
− | * |
+ | * ¾ quart apple cider vinegar |
− | * |
+ | * ½ cup corn syrup |
− | * |
+ | * ¼ tablespoon cayenne pepper |
* Prepared horseradish |
* Prepared horseradish |
||
* Lemon juice |
* Lemon juice |
Revision as of 01:39, 25 April 2017
Description
This barbecue sauce is added with mayonnaise used for meat and seafood.
Ingredients
- 1 quart mayonnaise
- ¾ quart apple cider vinegar
- ½ cup corn syrup
- ¼ tablespoon cayenne pepper
- Prepared horseradish
- Lemon juice
- Salt and freshly ground black pepper
Directions
- Place all ingredients in a very large blender or food processor. (It may be necessary to do this in 2 batches; just add 1/2 of each ingredient and then repeat.) Blend for 1 minute, or until thoroughly combined and mixture is smooth. Pour sauce into a large bowl.
- Use when grilling chicken; brush lightly over the chicken during the last few minutes of grilling. This sauce is also great for dipping; set some sauce aside for passing at the table.