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Description Edit

This is really good, like spaghetti, but has bacon and basil in it. Good served with garlic bread.

Ingredients Edit

Directions Edit

  1. Bring a pot of salted water to a boil.
  2. Heat oil in a skillet.
  3. Add bacon and cook until bacon begins to turn brown.
  4. Remove bacon and reserve.
  5. Add onion and cook in bacon drippings 7 min.
  6. Stir in reserved bacon, tomato puree, vinegar, pepper flakes and salt.
  7. Simmer 3 minutes.
  8. Prepare pasta following package directions.
  9. Drain pasta.
  10. Toss pasta with sauce.
  11. Stir in ¼ cup cheese and the basil.
  12. Serve with extra cheese on the side and the black pepper to taste. Garlic bread too.
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