Contributed by World Recipes Y-Group
- Serves: 4
- 1 lb ground beef
- 1 cup water
- 1 can (16 oz) undrained stewed tomatoes
- 1 cup uncooked pasta (elbow macaroni)
- 1 envelope vegetable soup mix
- Brown beef and drain.
- Stir in remaining ingredients.
- Bring to a boil then simmer covered, stirring occasionally, for 20 minutes or until pasta is done.
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