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== See also ==
 
== See also ==
   
  +
[[Category:Almond Recipes]]
 
[[Category:American Desserts]]
 
[[Category:American Desserts]]
[[Category:Dessert Recipes]]
+
[[Category:Bar Cookies]]
[[Category:Recipes]]
+
[[Category:Chocolate Desserts]]
[[Category:Coconut Recipes]]
 
[[Category:Dried cranberries Recipes]]
 
[[Category:Sweetened condensed milk Recipes]]
 
 
[[Category:Chocolate chip Recipes]]
 
[[Category:Chocolate chip Recipes]]
[[Category:Rice Recipes]]
 
[[Category:Ethnic and Regional Cookies]]
 
 
[[Category:Chocolate chip cookie Recipes]]
 
[[Category:Chocolate chip cookie Recipes]]
[[Category:Almond Recipes]]
+
[[Category:Coconut Recipes]]
 
[[Category:Cranberry Recipes]]
 
[[Category:Cranberry Recipes]]
[[Category:Chocolate Desserts]]
+
[[Category:Dessert Recipes]]
[[Category:Bar Cookies]]
+
[[Category:Dried cranberry Recipes]]

Revision as of 13:05, July 21, 2010

Description

Makes 30 squares

Ingredients

Directions

  1. In a large bowl, combine rice and butter.
  2. Press rice mixture along bottom of a lightly buttered 13x9x2-inch pan.
  3. Top with almonds, cranberries, coconut and chocolate chips. Butterscotch or peanut butter chips are tasty alternatives.
  4. Drizzle sweetened condensed milk over all; bake 20 to 30 minutes in a 350 degree oven or until top is golden.

See also

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