Description
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A rum drink.
- Contributed by The Bartending School
Ingredients
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- ½ oz Myers's Original Dark Rum
- ¼ oz dry vermouth
- ¼ oz cognac
- ¼ oz gin
- ½ oz lime juice
- 1 oz soda water
Directions
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- Shake with ice cubes and strain into large cocktail glass.
- Garnish with lime wheel.
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