- 200 g Potato (peeled, boiled in salted water until soft and drained)
- 25 g Onion (sliced thinly)
- 50 ml coconut cream
- 50 g Smoked Tuna (thinly sliced)
- 1 cherry pepper (chopped)
- Juice of 1 lime
- salt to season
Community content is available under CC-BY-SA unless otherwise noted.