Description[]
Contributed by The Bartending School
Ingredients[]
- ¼ oz Kahlua® coffee liqueur
- ¼ oz Amaretto almond liqueur
- ¼ oz Frangelico® hazelnut liqueur
- ¼ oz dark crème de cacao
Directions[]
- Chill with ice.
- Strain into shot glass.
Contributed by The Bartending School