Description[]
This hearty dish is great for dinner or lunch.
Ingredients[]
- 3 - 4 lb. beef roast
- 1 tbsp. oil
- ¼ cup soy sauce
- 1 cup coffee
- 2 bay leaves
- 1 garlic clove, minced
- ½ tsp. oregano
- 2 onions, sliced, red or white only
Directions[]
- Sear the roast in 1 tablespoon oil on all sides in the oven.
- Combine soy sauce, coffee, bay leaves, garlic, oregano and half of the sliced onions to make the sauce.
- Put remaining onions on the meat, and pour the sauce over it.
- Cover and roast 4 - 5 hours at 325° F.
