Amish Yeast Rolls

Ingredients Edit

Directions Edit

  1. Heat until butter melts.
  2. Mix wet to dry ingredients.
  3. Put in warm place and let rise about 20 minutes.
  4. Shape in desired shapes.
  5. Let rise again, 20 minutes or until doubled.
  6. Brush tops with melted butter.
  7. Bake 20 minutes.
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