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== Description ==
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[http://www.state.nj.us/jerseyfresh/recipes/apple%20bread.htm Apple Bread] by the New Jersey Department of Agriculture, public domain government resource—original source of recipe
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==Ingredients==
 
==Ingredients==
 
* ½ cup [[butter]] (1 stick)
 
* ½ cup [[butter]] (1 stick)
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# Add buttermilk.
 
# Add buttermilk.
 
# Stir in apples, nuts, and vanilla. Do not over mix.
 
# Stir in apples, nuts, and vanilla. Do not over mix.
# Bake at 350 degrees for 50 – 60 minutes in a greased 9-in. by 5-in. loaf pan.
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# Bake at 350°F for 50 – 60 minutes in a greased 9-in. by 5-in. loaf pan.
 
== Source ==
 
* [http://www.state.nj.us/jerseyfresh/recipes/apple%20bread.htm Apple Bread] by the New Jersey Department of Agriculture, public domain government resource—original source of recipe
 
   
 
[[Category:Bread Recipes]]
 
[[Category:Bread Recipes]]
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[[Category:Buttermilk Recipes]]
 
[[Category:Buttermilk Recipes]]
 
[[Category:Nut Recipes]]
 
[[Category:Nut Recipes]]
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[[Category:Dessert Loaf Recipes]]

Revision as of 14:50, July 6, 2010

Description

Apple Bread by the New Jersey Department of Agriculture, public domain government resource—original source of recipe

Ingredients

Directions

  1. Cream butter; gradually add sugar. Add eggs and beat well.
  2. Add the sifted dry ingredients to the creamed mixture.
  3. Add buttermilk.
  4. Stir in apples, nuts, and vanilla. Do not over mix.
  5. Bake at 350°F for 50 – 60 minutes in a greased 9-in. by 5-in. loaf pan.
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