Description Edit In Romanian: Compot de mere Ingredients Edit 5-6 tart Apples, 10 oz/300 g Sugar, 3 cups water, a little cinnamon, 2-3 cloves Directions Edit Peel, seed and quarter the Apples. Let sit in cold water. Set the water with the Sugar, cinnamon and cloves to boil. When it starts boiling, add the Apples, cover and simmer until the Apples are soft. Serve cold Retrieved from "https://recipes.fandom.com/wiki/Apple_Compote?oldid=642310" Categories: Apple Recipes No-bake dessert Recipes Recipes that need photos Romanian Desserts Romanian Recipes Add category Cancel Save Community content is available under CC-BY-SA unless otherwise noted.