Changes: Apple Crunch

Latest revision as of 05:04, 17 February 2020

Description

Corn Flakes Fortified Ready to Eat Cereal by the US Department of Agriculture, public domain government resource—original source of recipe

Serves: 6

Ingredients

1 tablespoon flour
⅓ cup sugar
1 teaspoon ground cinnamon
4 cups peeled, sliced tart apples
2 cups corn flakes, crushed to fine crumbs
¼ cup flour
¼ cup firmly packed brown sugar
2 tablespoons margarine or butter, softened

Directions

Combine flour, sugar, and cinnamon. Toss with apples.
Place apple mixture in 2-cup casserole.
Mix the crushed corn flakes, flour, and brown sugar.
Blend with margarine until crumbly.
Sprinkle corn flake mixture over apples.
Bake at 400 °F for 30 minutes until apples are tender.
Serve warm, topped with vanilla frozen yogurt.

Ghjgchjgcujguvjvjyu

@@ Line 1: / Line 1: @@
-==Info==
+==Description==
+[http://www.fns.usda.gov/fdd/facts/hhpfacts/FS-Cereal_CornFlakesRTE.pdf Corn Flakes Fortified Ready to Eat Cereal] by the US Department of Agriculture, public domain government resource—original source of recipe
-'''Cook Time''':
+* '''Serves''': 6
-'''Serves''': 6
 ==Ingredients==
 * 1 tablespoon [[flour]]
+* ⅓ cup [[granulated sugar|sugar]]
-* 1/3 cup [[sugar]]
 * 1 teaspoon ground [[cinnamon]]
+* 4 cups peeled, sliced tart [[apple]]s
-* 4 cups peeled, sliced tart [[apple|apples]]
 * 2 cups [[corn flakes]], crushed to fine crumbs
 * ¼ cup [[flour]]
 * ¼ cup firmly packed [[brown sugar]]
 * 2 tablespoons [[margarine]] or [[butter]], softened
 ==Directions==
-.Combine flour, sugar, and cinnamon. Toss with apples.
+# Combine flour, sugar, and cinnamon. Toss with apples.
+# Place apple mixture in 2-cup casserole.
+# Mix the crushed corn flakes, flour, and brown sugar.
+# Blend with margarine until crumbly.
-.Place apple mixture in 2-cup casserole.
+# Sprinkle corn flake mixture over apples.
+# Bake at 400&nbsp;°F for 30 minutes until apples are tender.
+# Serve warm, topped with vanilla frozen yogurt.
-.Mix the crushed corn flakes, flour, and brown sugar.
-.Blend with margarine until crumbly.
-.Sprinkle corn flake mixture over apples.
-.Bake at 400°F for 30 minutes until apples are tender.
-.Serve warm, topped with vanilla frozen yogurt.
-==Source==
-*[http://www.fns.usda.gov/fdd/facts/hhpfacts/FS-Cereal_CornFlakesRTE.pdf Corn Flakes Fortified Ready to Eat Cereal] by the US Department of Agriculture, public domain government resource -- original source of recipe
+Ghjgchjgcujguvjvjyu
 __NOTOC__
 __NOEDITSECTION__
-[[Category: Recipes]]
+[[Category:Dessert Recipes]]
+[[Category:Apple Recipes]]
+[[Category:Cornflake crumb Recipes]]
+[[Category:Wheat flour Recipes]]
-[[Category: Dessert Recipes]]
+[[Category:Brown sugar Recipes]]
-[[Category: Apple Recipes]]
-[[Category: Sugar Recipes]]
-[[Category: Cinnamon Recipes]]
-[[Category: Corn Flake Recipes]]
-[[Category: Flour Recipes]]
-[[Category: Brown Sugar Recipes]]
-[[Category: Margarine Recipes]]
-[[Category: Butter Recipes]]<div id="wikia-credits"><br /><br /><small>From [http://recipes.wikia.com Recipes Wiki], a [http://www.wikia.com Wikia] wiki.</small></div>