Apple Pie à la Mode

Description

A rum drink.

• Contributed by The Bartending School

Ingredients

• ¾ oz Captain Morgan® Original spiced rum
• ½ oz Apple schnapps
• 2 oz apple juice
• 1 oz cream of coconut
• 1 oz heavy cream
• 2 tbsp Apple pie filling
• 8 oz crushed ice

Directions

1. Mix ingredients in blender until smooth and creamy.
2. Serve in specialty glass.
3. Garnish with apple wedge or cinnamon stick.