Apple Stick Salad

Ingredients

• 1/2 cup white sugar
• 1/2 cup distilled vinegar
• 3 tart Apples, cored and julienned
• 2/3 cup chopped Onion
• 1/2 cup chopped dill pickle

Directions

1. In a small bowl, combine Sugar and vinegar.
2. In a medium bowl, mix together Apples, Onion, and pickle.
3. Toss with vinegar mixture.
4. Refrigerate until thoroughly chilled.