Description
Ingredients
- Apples - 450 g (1 lb) stewed and sweetened to taste,
- Hazelnut Yogurt - 150 g (5 oz),
- Fruit and nut crunchy bars - 2,
- Apple slices - dipped in Lemon Juice.
Directions
- Mix the Stewed Apple and Yogurt together. Spoon into 4 glasses or individual dishes.
- Crush fruit and nut bars and divide between dishes. Decorate with Apple slices.