Applebee's Tequila Lime Chicken

Ingredients

• 1 (5 ounce) boneless skinless chicken breast
• 1/2 cup lime juice
• 1/4 cup tequila (non-alcoholic may be used)
• 1/2 cup tortilla chips
• 1/4 cup shredded Cheddar jack cheese
• 1 tablespoon salsa
• 3 tablespoons ranch dressing

Directions

1. Set oven to broil.
2. To prepare chicken, pour lime juice and tequila into a sealable plastic bag.
3. Place chicken in bag and chill overnight.
4. In a small bowl mix the salsa and ranch dressing
5. Remove chicken from marinade and grill over medium heat 10 minutes or until thoroughly cooked.
6. Scatter tortilla chips on an oven-safe plate.
7. Place chicken on top of tortilla chips.
8. Pour dressing mix over chicken.
9. Cover with the shredded Cheddar jack cheese.
10. Place chicken under the broiler until cheese is melted.

Notes

• Be careful, plate will be hot!
• Serve with Pico de Gallo and Spanish rice on the side.