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{{Wikifiedrecipe}}
 
 
==Ingredients==
 
==Ingredients==
   
*1/2 cup [[dried apricots]]
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* 1/2 cup [[dried apricot]]s
*1 cup [[water]]
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* 1 cup [[water]]
*1 tbsp [[sugar]]
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* 1 tbsp [[granulated sugar|sugar]]
*3 oz [[cream cheese]]
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* 3 oz [[cream cheese]]
*1/2 cup [[sour cream]]
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* 1/2 cup [[sour cream]]
*1/8 tsp [[nutmeg]]
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* 1/8 tsp [[nutmeg]]
*1 each [[apple]]
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* 1 each [[apple]]
*1 each [[pear]]
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* 1 each [[pear]]
*8 oz [[canned pineapple]] chunks
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* 8 oz [[canned pineapple]] chunks
*12 each [[strawberry]]
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* 12 each [[strawberry]]
*36 each frilled toothpicks
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* 36 each frilled toothpicks
   
 
==Directions==
 
==Directions==
   
#Combine [[apricots]] and [[water]] in a small saucepan, over a medium flame.
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# Combine [[apricots]] and [[water]] in a small saucepan, over a medium flame.
#Bring to the boil, reduce heat, cover, and simmer for 15 minutes, until tender.
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# Bring to the boil, reduce heat, cover, and simmer for 15 minutes, until tender.
#Drain, reserving ¼ cup liquid.
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# Drain, reserving ¼ cup liquid.
#Combine [[apricots]], reserved liquid, and [[Sugar]] in a food processor.
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# Combine [[apricots]], reserved liquid, and [[Granulated sugar|Sugar]] in a food processor.
#Process until smooth.
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# Process until smooth.
#Add [[cream cheese]], [[sour cream]], and [[nutmeg]].
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# Add [[cream cheese]], [[sour cream]], and [[nutmeg]].
#Again process until smooth.
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# Again process until smooth.
#Cover and chill for 60–90 minutes.
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# Cover and chill for 60–90 minutes.
#Skewer assorted fruits and chunks with toothpicks.
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# Skewer assorted fruits and chunks with toothpicks.
#Arrange onto a serving platter.
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# Arrange onto a serving platter.
#Serve dip chilled or at room temperature.
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# Serve dip chilled or at room temperature.
   
==See also==
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== See also ==
   
[[Category:Party Recipes]]
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[[Category:Apple Desserts]]
[[Category:Recipes]]
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[[Category:Apple Recipes]]
[[Category:Pineapple Recipes]]
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[[Category:Apricot Desserts]]
 
[[Category:Apricot Recipes]]
 
[[Category:Apricot Recipes]]
 
[[Category:Cream cheese Recipes]]
 
[[Category:Dried apricot Recipes]]
 
[[Category:Dried apricot Recipes]]
[[Category:Cream cheese Recipes]]
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[[Category:Party Recipes]]
 
[[Category:Nutmeg Recipes]]
 
 
 
[[Category:Apple Recipes]]
 
[[Category:Pears Recipes]]
 
[[Category:Apricot Desserts]]
 
[[Category:Apple Desserts]]
 
 
[[Category:Pear Desserts]]
 
[[Category:Pear Desserts]]
 
[[Category:Pear Recipes]]

Latest revision as of 05:17, 17 February 2020

Ingredients

Directions

  1. Combine apricots and water in a small saucepan, over a medium flame.
  2. Bring to the boil, reduce heat, cover, and simmer for 15 minutes, until tender.
  3. Drain, reserving ¼ cup liquid.
  4. Combine apricots, reserved liquid, and Sugar in a food processor.
  5. Process until smooth.
  6. Add cream cheese, sour cream, and nutmeg.
  7. Again process until smooth.
  8. Cover and chill for 60–90 minutes.
  9. Skewer assorted fruits and chunks with toothpicks.
  10. Arrange onto a serving platter.
  11. Serve dip chilled or at room temperature.

See also