Arayes Kafta

Description

Grilled Kafta

Ingredients

• 16 oz Kafta
• 1½ pitta Bread rounds, cut into 12 pieces
• 2 tbsp Butter

Directions

1. Spread some butter on the inner part of bread pieces.
2. Divide kafta into 12 portions. Spread over buttered bread.
3. Put pieces in a Grill or an oven at 200 °C for 5 minutes or till kafta is cooked.
4. Serve hot with Yoghurt.