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==Description==
[[Image:336675464.jpg|thumb| Arepas Jenesanences]]
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[[File:336675464.jpg|thumb|300px|Arepas Jenesanences]]
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Corn Bread Jenesanen-style
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==Ingredients==
 
* 1 [[Basic Arepas|basic arepa dough]]
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* 1 cup [[muenster]] cheese
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* 2 [[egg yolks]]
 
* 4 tbsp [[butter]] softened
   
== Ingredients ==
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==Directions==
 
# Knead dough with [[egg yolk]]s, [[butter]] and [[cheese]].
* 1 [[Basic Arepas|Basic arepa dough]]
 
 
# Shape to 4-inch discs and cook on a [[griddle]].
* 1 c [[Muenster Cheese]]
 
 
# Serve hot, spread with [[butter]].
* 2 [[Egg]] yolks
 
* 4 tbsp [[Butter]] softened
 
 
 
== Directions ==
 
* [[Knead]] dough with [[Egg yolk]]s, [[butter]] and [[Cheese]].
 
* Shape to 4-inch discs and cook on a [[Griddle]].
 
* Serve hot, spread with [[butter]].
 
   
 
[[Category:Cheese bread Recipes]]
 
[[Category:Colombian Appetizers]]
 
[[Category:Colombian Appetizers]]
[[Category:Corn flour Recipes]]
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[[Category:Egg yolk Recipes]]
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[[Category:Masa Recipes]]
 
[[Category:Muenster Recipes]]
 
[[Category:Muenster Recipes]]
[[Category:Cheese bread Recipes]]
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[[Category:Savory pastry appetizer Recipes]]
[[Category:Savory Pastry Appetizer Recipes]]
 

Latest revision as of 05:28, 17 February 2020

Description

336675464

Arepas Jenesanences

Corn Bread Jenesanen-style

Ingredients

Directions

  1. Knead dough with egg yolks, butter and cheese.
  2. Shape to 4-inch discs and cook on a griddle.
  3. Serve hot, spread with butter.