Cook Time: About 30 minutes
- Choose 3 of the following vegetables
- 1 medium tomato, chopped
- 1 small zucchini, sliced
- ¼ cup celery, chopped
- ¼ cup carrots, sliced
- 1 medium pepper, chopped
- ¼ cup green beans
- ½ cup broccoli, chopped
- Prepare pasta according to package directions.
- Add chopped onion and fresh vegetables. (if preferred, steam or stir-fry vegetables for 3–5 minutes before adding to pasta).
- Add salad dressing.
- Mix well.
- Farmers' Market Recipes by the Commonwealth of Massachusetts Department of Agricultural Resources—original source of recipe
Community content is available under CC-BY-SA unless otherwise noted.