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Asparagus N' Bacon Quiche
 
 
1 pie crust shell -- baked 5
 
(9-inch)
 
minutes
 
14 asparagus spears -- cooked
 
and
 
drained
 
3 eggs
 
1/2 Teaspoon salt
 
1 Cup half & half
 
1/4 Pound bacon -- fried and crumbled
 
1 Cup shredded Swiss cheese
 
 
Chop 6 spears of cooked asparagus. In a small bowl,
 
combine eggs, salt, half &
 
half and chopped asparagus. Sprinkle bacon and
 
shredded cheese into bottom of p
 
partially cooked pie crust shell; pour egg mixture
 
over bacon and cheese. Arrange
 
e remaining whole asparagus spears into spoke fashion
 
on top of egg mixture. Ba
 
ke at 375 degrees for 35 minutes or until knife comes
 
out clean and top is golden brown.
 
   
==Contributed by :== * [http://groups.yahoo.com/group/world_recipes/ World Recipes Y-Group][[Category:world_recipes]]
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[[asparagus]] n' [[Bacon]] Quiche
  +
  +
*1 Pie Crust Shell -- Baked 5
  +
(9-Inch)
  +
  +
Minutes
  +
*14 [[asparagus]] Spears -- Cooked
  +
  +
And
  +
  +
Drained
  +
*3 [[eggs]]
  +
*1/2 Teaspoon [[salt]]
  +
*1 Cup Half & Half
  +
*1/4 Pound [[Bacon]] -- Fried And Crumbled
  +
*1 Cup Shredded [[Swiss cheese]]
  +
  +
  +
Chop 6 Spears of Cooked [[asparagus]]. in a Small Bowl,Combine [[eggs]], [[salt]], Half &
  +
  +
Half And Chopped [[asparagus]]. Sprinkle [[Bacon]] And
  +
  +
Shredded [[Cheese]] Into Bottom of p
  +
  +
Partially Cooked Pie Crust Shell; Pour [[egg]] MixtureOver [[Bacon]] And [[Cheese]]. Arrange
  +
  +
e Remaining Whole [[asparagus]] Spears Into Spoke FashionOn Top of [[egg]] Mixture. Ba
  +
  +
ke at 375 Degrees For 35 Minutes or Until Knife ComesOut Clean And Top is Golden Brown.
  +
  +
==contributed by :== * [http://Groups.Yahoo.Com/Group/World_Recipes/ World Recipes Y-Group][[category:world_Recipes]] [[Category:Asparagus Recipes]] [[Category:Swiss cheese Recipes]] [[Category:Bacon Recipes]] [[Category:Cheese Recipes]] [[Category:Salt Recipes]] [[Category:Egg Recipes]]

Revision as of 17:06, February 27, 2007


asparagus n' Bacon Quiche

  • 1 Pie Crust Shell -- Baked 5

(9-Inch)

Minutes

And

Drained


Chop 6 Spears of Cooked asparagus. in a Small Bowl,Combine eggs, salt, Half &

Half And Chopped asparagus. Sprinkle Bacon And

Shredded Cheese Into Bottom of p

Partially Cooked Pie Crust Shell; Pour egg MixtureOver Bacon And Cheese. Arrange

e Remaining Whole asparagus Spears Into Spoke FashionOn Top of egg Mixture. Ba

ke at 375 Degrees For 35 Minutes or Until Knife ComesOut Clean And Top is Golden Brown.

==contributed by :== * World Recipes Y-Group

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