FANDOM


m (Robot: Removing from Category:Salt Recipes)
(Robot: Removing categories)
Line 1: Line 1:
 
[[asparagus]] n' [[Bacon]] Quiche
 
[[asparagus]] n' [[Bacon]] Quiche
   
*1 Pie Crust Shell -- Baked 5
+
*1 Pie Crust Shell—Baked 5
 
(9-Inch)
 
(9-Inch)
   
 
Minutes
 
Minutes
*14 [[asparagus]] Spears -- Cooked
+
*14 [[asparagus]] Spears—Cooked
   
 
And
 
And
Line 36: Line 36:
 
[[Category:Bacon Recipes]]
 
[[Category:Bacon Recipes]]
 
[[Category:Cheese Recipes]]
 
[[Category:Cheese Recipes]]
[[Category:Egg Recipes]]
 

Revision as of 18:57, January 9, 2010

asparagus n' Bacon Quiche

  • 1 Pie Crust Shell—Baked 5

(9-Inch)

Minutes

And

Drained


Chop 6 Spears of Cooked asparagus. in a Small Bowl,Combine eggs, salt, Half &

Half And Chopped asparagus. Sprinkle Bacon And

Shredded Cheese Into Bottom of p

Partially Cooked Pie Crust Shell; Pour egg MixtureOver Bacon And Cheese. Arrange

e Remaining Whole asparagus Spears Into Spoke FashionOn Top of egg Mixture. Ba

ke at 375 Degrees For 35 Minutes or Until Knife ComesOut Clean And Top is Golden Brown.

==contributed by :== * World Recipes Y-Group

Community content is available under CC-BY-SA unless otherwise noted.