Asparagus Quiche

Ingredients

• 3 cups asparagus - cut into small pieces (VERY IMPORTANT: DO NOT USE CANNED -- ONLY FRESH)
• 1 cup Bisquick baking mix (I like the low-fat kind)
• 1 cup grated cheddar cheese (or Monterey Jack)
• 1/2 cup olive oil
• 1 4-ounce can of mushrooms - drained and sliced (if whole)
• 3 large eggs
• 2 green onions - sliced into small pieces
• salt and pepper - to taste

Directions

1. Preheat oven to 350 degrees.
2. Grease a 9-inch pie pan with butter or Crisco.
3. In a large mixing bowl, mix all ingredients together.
4. Pour into pie pan and bake for 30 to 35 minutes, until fully set.

notes

• This is pretty easy to make and real good to eat if you like asparagus and

mushrooms.

• serves 5
• Contributed by: Catsrecipes Y-Group