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{{Wikifiedrecipe}}
 
{{Wikifiedrecipe}}
==Description==
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== Description ==
 
Keep a batch in the freezer for a last minute dessert or summertime treat.
 
Keep a batch in the freezer for a last minute dessert or summertime treat.
 
[[Image:Atkins Chocolate Slushies.jpg|thumb|Description]]
 
[[Image:Atkins Chocolate Slushies.jpg|thumb|Description]]
   
===Ingredients===
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=== Ingredients ===
*1 cup [[heavy cream]]
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* 1 cup [[heavy cream]]
*1/2 cup sugar-free [[chocolate]] syrup
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* 1/2 cup sugar-free [[chocolate]] syrup
*1/2 cup [[water]]
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* 1/2 cup [[water]]
*2 tablespoons [[cocoa|cocoa powder]]
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* 2 tablespoons [[cocoa|cocoa powder]]
*1 teaspoon [[vanilla extract]]
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* 1 teaspoon [[vanilla extract]]
 
== Directions ==
 
== Directions ==
 
1. In a medium saucepan combine [[cream]], syrup, [[water]] and [[cocoa|cocoa powder]]. Bring to a boil over medium heat. Reduce heat to low; cook, stirring occasionally, 5 minutes. Remove from heat and stir in [[vanilla]].
 
1. In a medium saucepan combine [[cream]], syrup, [[water]] and [[cocoa|cocoa powder]]. Bring to a boil over medium heat. Reduce heat to low; cook, stirring occasionally, 5 minutes. Remove from heat and stir in [[vanilla]].
 
2. Pour mixture into two [[ice]] cube trays. Freeze 2 hours.
 
2. Pour mixture into two [[ice]] cube trays. Freeze 2 hours.
 
3. Before serving transfer cubes into a food processor. Process until mixture is finely chopped and slushy.
 
3. Before serving transfer cubes into a food processor. Process until mixture is finely chopped and slushy.
===Other Links===
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=== Other Links ===
   
==See also==
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== See also ==
   
 
[[Category:Atkins Snacks]]
 
[[Category:Atkins Snacks]]

Latest revision as of 10:48, June 24, 2010

Description Edit

Keep a batch in the freezer for a last minute dessert or summertime treat.

Atkins Chocolate Slushies

Description

Ingredients Edit

Directions Edit

1. In a medium saucepan combine cream, syrup, water and cocoa powder. Bring to a boil over medium heat. Reduce heat to low; cook, stirring occasionally, 5 minutes. Remove from heat and stir in vanilla. 2. Pour mixture into two ice cube trays. Freeze 2 hours. 3. Before serving transfer cubes into a food processor. Process until mixture is finely chopped and slushy.

Other Links Edit

See also Edit

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