Audre's Lime Salad

Ingredients

• 20 regular size marshmallows
• 2 cups water
• 1 small package lime Jell-O
• 1 can crushed pineapple (No. 2)
• 1 cup grated cheddar cheese
• 1 cup chopped pecans
• 1/2 pint whipped cream

Directions

1. Melt marshmallows in hot water.
2. Add Jell-O and stir until dissolved.
3. Set in refrigerator until partially set.
4. Add other ingredients, adding whipped cream last.
5. Fold in well. Pour into lightly oiled mold and let set.

Notes

• Source: A Taste of Victoria
• Contributed by: Catsrecipes Y-Group