Description[edit | edit source]
A burger with ingredients added which may not be found in the 'usual' burger, especially beetroot (which is essential to make it an "Aussie Burger"). Usually served with chips (fries).
Ingredients[edit | edit source]
- 1 bread roll
- 120 g minced (ground) meat pattie, fried
- 1 slice cheese
- ¼ onion, sliced
- ¼ tomato, sliced
- 3 slices beetroot (essential!)
- tomato sauce
- 1 egg, fried
- 2 slices bacon, fried crisp (optional)
- 1 pineapple ring (optional)
Directions[edit | edit source]
Community content is available under CC-BY-SA unless otherwise noted.