Ingredients[]
- 1 large can tomato purée
- 6 tbsp Worcestershire sauce
- 12 oz beer
- ¼ cup cider vinegar
- 1 tsp paprika
- 1 tsp salt
- ½ tsp black pepper
Directions[]
- Combine all ingredients in saucepan.
- Simmer over low heat for about 30 minutes, stirring occasionally.