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Description

Turkey Canned, Boned by the US Department of Agriculture, public domain government resource—original source of recipe

Autumn Turkey Salad.jpg

  • Serves: 4

Ingredients

Directions

  1. In a medium-size bowl, combine all ingredients and mix well.
  2. Cover and chill for at least 2 hours.
  3. Layer a fresh plate with lettuce leaves.
  4. Portion each serving onto lettuce leaves; garnish with additional almonds. Serve plain with other main dishes, side dishes, or appetizers.

Videos

How_to_Make_the_Autumn_Turkey_Salad

How to Make the Autumn Turkey Salad

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