Description
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Ingredients
- 6 eggs, hard-boiled and chopped
- 2 avocados, peeled, pitted and chopped
- 1 Habanero chile, seeded, stemmed and finely chopped
- 1 Onion, finely chopped
- 3 tbsp. parsley, finely chopped
- 2 tbsp. apple cider vinegar
- 1/2 tsp. sea salt
- 3 mangoes, peeled, pitted and halved
- 6 cilantro sprigs
Directions
Blend all ingredients except mangoes and cilantro in a food processor or blender at medium speed until smooth. Chill for several hours. Pour into mango halves and garnish with cilantro.