Description[]
Ingredients[]
- Cup milk
- Cup Sugar
- Pound California avocados
- Cup orange juice
- Cup pineapple juice
- Cup lemon juice
- Tbsp Finely chopped orange zest
- Tbsp Finely chopped lemon zest
- tsp Pure almond extract
- tsp salt
Directions[]
METHOD
Heat milk and Sugar until Sugar is dissolved; do not boil. Cool to room temperature.
Beat together milk mixture and remaining ingredients.
Freeze in an ice cream machine according to manufacturer’s instructions.