Description[]
Contributed by The Bartending School
Ingredients[]
- ¼ medium avocado
- ¾ oz. fresh lime juice
- 1 cup crushed ice
- 1 ½ oz. light rum
- 1 lime wedge
Directions[]
- Crush ice in a blender.
- Add rum, lime juice, and ¼ medium avocado in a blender.
- Blend until thoroughly mixed and smooth.
- Pour into glass and garnish with the lime wedge. Serve cold.
Nutritional Information[]
Servings: 2 cups per glass or mug