Made by the R.B.Rice company, this pizza is the perfect start to any day.


  • 1 lb. R.B.Rice mild sausage
  • 1 Can crescent rolls (uncooked)
  • 1 Cup grated mild cheddar cheese
  • 6 Eggs
  • ¼ Cup milk
  • ¼ Cup chopped onions
  • ½ Tsp. salt
  • ¼ Tsp. pepper
  • ¼ Cup small cubed ham
  • ¼ Cup chopped red pepper

Procedure Edit

Preheat oven to 375 degrees. Separate the crescent roll dough and lay onto an ungreased pizza pan, patting the dough out to make a crust (set aside). Crumble and brown the sausage in a skillet and drain. Sprinkle sausage onto the crust evenly. In a small bowl combine all the remaining ingredients and beat with a fork, making sure the eggs are well beaten. Pour the egg mixture over the sausage. Bake for 30 minutes or until eggs are cooked.

Community content is available under CC-BY-SA unless otherwise noted.