This has 2 meanings. This first being a word that describes a white loaf of bread that is somewhat smaller than a baguette. The second refers to various small, stick (baton) shaped foods such as vegetables or pastries.
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This has 2 meanings. This first being a word that describes a white loaf of bread that is somewhat smaller than a baguette. The second refers to various small, stick (baton) shaped foods such as vegetables or pastries.