This has 2 meanings. This first being a word that describes a white loaf of bread that is somewhat smaller than a baguette. The second refers to various small, stick (baton) shaped foods such as vegetables or pastries.
This has 2 meanings. This first being a word that describes a white loaf of bread that is somewhat smaller than a baguette. The second refers to various small, stick (baton) shaped foods such as vegetables or pastries.