No edit summary |
No edit summary |
||
| Line 1: | Line 1: | ||
| + | {{Wikifiedrecipe}} |
||
==Description== |
==Description== |
||
| Line 5: | Line 6: | ||
===Ingredients=== |
===Ingredients=== |
||
| − | * x |
+ | * x [[Squash]] |
| − | * x |
+ | * x [[Apples]] |
| − | * x cranberries |
+ | * x [[cranberries]] |
| − | * x water |
+ | * x [[water]] |
===Directions=== |
===Directions=== |
||
| − | Cut open |
+ | Cut open [[Squash]] (cut in half or into chunks), scoop out seeds. Lay cut-side down in a baking pan. Peel and core 1 or 2 [[Apples]]; slice, and scatter the [[Apple]] slices in with the [[Squash]]. Scatter a handful or two of [[cranberries]] around with the [[Squash]] and [[Apples]]. If you like your [[Squash]] a bit moist, add a tablespoon or two of [[water]] to the bottom of the pan (i don"t do this; my husband does). Cover the pan with aluminum foil and bake at 400f for 1 hour, or until a fork stuck into the hard outside shell meets with no resistance. Scoop the [[Squash]] out of the rind, scoop up a bit of the [[Apple]] and [[cranberries]] on the side, and enjoy! |
===Other links=== |
===Other links=== |
||
| Line 23: | Line 24: | ||
[[Category:Recipes]] [[Category:Better Digestion Recipes]] |
[[Category:Recipes]] [[Category:Better Digestion Recipes]] |
||
[[Category:Squash Recipes]] |
[[Category:Squash Recipes]] |
||
| + | [[category:cranberry Recipes]] |
||
| + | [[category:Apple Recipes]] |
||
| + | [[category:water Recipes]] |
||
| + | [[category:Apple Recipes]] |
||
Revision as of 14:15, 13 June 2006
Description
Ingredients
- x Squash
- x Apples
- x cranberries
- x water
Directions
Cut open Squash (cut in half or into chunks), scoop out seeds. Lay cut-side down in a baking pan. Peel and core 1 or 2 Apples; slice, and scatter the Apple slices in with the Squash. Scatter a handful or two of cranberries around with the Squash and Apples. If you like your Squash a bit moist, add a tablespoon or two of water to the bottom of the pan (i don"t do this; my husband does). Cover the pan with aluminum foil and bake at 400f for 1 hour, or until a fork stuck into the hard outside shell meets with no resistance. Scoop the Squash out of the rind, scoop up a bit of the Apple and cranberries on the side, and enjoy!