Balsamic Reduction

Description

Source: BOBBY FLAY'S THROWDOWN! - BOBBY FLAY, STEPHANIE BANYAS, and MIRIAM GARRON

Ingredients

• 3 cups balsamic vinegar
• 1 tablespoon honey
• Kosher salt and freshly ground black pepper

Directions

1. Bring the vinegar to a boil in a small nonreactive saucepan and cook, stirring occasionally, until thickened and reduced to about ¾ cup, about 30 minutes.
2. Stir in the honey and season with salt and pepper.