Description[]
Portuguese fried potatoes. The secret here is the potatoes are fried in olive oil.
- serves 4
Ingredients[]
- 57 g butter
- 57 g olive oil
- 750 g potatoes, peeled and sliced (¼" thick rounds or like French fries)
- ½ level teaspoon salt
- ½ freshly ground black pepper
- 1 level tablespoon finely of chopped parsley