Description Edit

Ingredients Edit

  • Main Ingredient:
  • 2 cups of bananas
  • oil for deep frying

Directions Edit

  1. Prepare batter by mixing all ingredients in a bowl. Add a bit more liquid if necessary. Batter should be thick enough to cling to a spoon without dripping.
  2. Pour oil into deep skillet or pot and heat to 375 °F (190 °C).
  3. Stir the bananas into the batter.
  4. Carefully spoon the batter into the oil. Fry until golden brown, turning a few times.
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