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== Description ==
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==Description==
 
A monumental high-quality combination of beef and real fruit is made with spices and yogurt, enriched with herbs, and grilled to red-hot perfection, and is a skewer-based dish eaten with rice.
 
A monumental high-quality combination of beef and real fruit is made with spices and yogurt, enriched with herbs, and grilled to red-hot perfection, and is a skewer-based dish eaten with rice.
   
== Ingredients ==
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==Ingredients==
 
* ½ kilo cubes of [[beef]]
 
* ½ kilo cubes of [[beef]]
 
* 2 tbsp. [[green papaya|unripe papaya]], ground
 
* 2 tbsp. [[green papaya|unripe papaya]], ground
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* 1 tsp. [[chili powder]] '''or''' (1 tbsp. chopped [[green chilies]])
 
* 1 tsp. [[chili powder]] '''or''' (1 tbsp. chopped [[green chilies]])
   
== Directions ==
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==Directions==
 
# Mix together all the spices, [[yogurt]], and [[papaya]] and coat the [[beef]] cubes with it.
 
# Mix together all the spices, [[yogurt]], and [[papaya]] and coat the [[beef]] cubes with it.
 
# Leave to marinate for 5 – 6 hours, or preferably overnight.
 
# Leave to marinate for 5 – 6 hours, or preferably overnight.

Latest revision as of 07:14, February 17, 2020

DescriptionEdit

A monumental high-quality combination of beef and real fruit is made with spices and yogurt, enriched with herbs, and grilled to red-hot perfection, and is a skewer-based dish eaten with rice.

IngredientsEdit

DirectionsEdit

  1. Mix together all the spices, yogurt, and papaya and coat the beef cubes with it.
  2. Leave to marinate for 5 – 6 hours, or preferably overnight.
  3. Skewer the coated/marinated beef with the barbecue stick one by one. Then grill over charcoal. Serve hot and plain or with rice.

Nutritional Information Edit

Servings: 2 skewers per plate

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