Description Edit Good with vegetables (mushrooms, onions, bell peppers, squash, etc.). Also good with shrimp, fish, crab and crawfish tails. Ingredients Edit 1 cup flour 1 cup beer 1 egg 1 tbsp Worcestershire sauce 1 tbsp mustard 2 cup potato chips, crushed Directions Edit Pour beer in flour until thin mixture. Add 1 beaten egg, Worcestershire, and mustard. Dip vegetable or fish in batter; then roll through crushed potato chips. Drop into deep fryer at 300 °F. Cook 3 to 4 minutes until light brown. Retrieved from "https://recipes.fandom.com/wiki/Beer_Batter_I?oldid=675091" Categories: Batter Recipes Recipes using beer Add category Cancel Save Community content is available under CC-BY-SA unless otherwise noted.