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{{Wikifiedrecipe}}
 
{{Wikifiedrecipe}}
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[[Image:image.jpg|thumb|Bellini Cocktails]]
 
   
 
===Ingredients===
 
===Ingredients===
*2 oz [[peach]] nectar
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* 2 oz [[peach]] nectar
*1 tsp [[fresh lemon juice]]
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* 1 tsp fresh [[lemon juice]]
*1 oz [[peach]] schnapps
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* 1 oz [[peach]] schnapps
*crushed [[ice]]
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* crushed [[ice]]
*3 oz chilled, dry Champagne
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* 3 oz chilled, dry Champagne
   
   
===Directions===
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==Directions==
#Mix the [[peach]] nectar, [[lemon juice]] and schnapps in a chilled glass.
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# Mix the [[peach]] nectar, [[lemon juice]] and schnapps in a chilled glass.
#Add half a cup (or more) of crushed [[ice]], stir, and add the champagne.
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# Add half a cup (or more) of crushed [[ice]], stir, and add the champagne.
   
 
==Contributed by==
 
==Contributed by==
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[[Category:The Bartending School's Recipes]]
 
[[Category:The Bartending School's Recipes]]
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[[Category:Frozen Cocktails]]
 
[[Category:Cocktail Recipes]]
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[[Category:Peach Recipes]]
[[Category: Frozen Cocktails]]
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[[Category:Recipes that need photos]]
[[category:Peach Recipes]]
 
[[category:lemon juice Recipes]]
 
[[category:lemon juice Recipes]]
 
[[category:ice Recipes]]
 

Latest revision as of 07:31, 17 February 2020


Ingredients


Directions

  1. Mix the peach nectar, lemon juice and schnapps in a chilled glass.
  2. Add half a cup (or more) of crushed ice, stir, and add the champagne.

Contributed by

The Bartending School