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Description[]

Source: Company's Coming Entertaining For The Holidays - Jean Pare

Make-ahead recipes are ideal for the holidays - here's a brunch option that you put together the night before and bake the next morning. Serve these sandwiches with your favourite syrup.

Ingredients[]

Directions[]

  1. Beat first 6 ingredients in large bowl until smooth.
  2. Dip first amount of bread slices into egg mixture.
  3. Arrange in single layer in well-greased 9 x 13 inch (23 x 33 cm) pan.
  4. Scatter blueberries and cream cheese over top.
  5. Dip second amount of bread slices into egg mixture.
  6. Arrange over cream cheese mixture.
  7. Pour any remaining egg mixture over sandwiches.
  8. Chill, covered, overnight.
  9. Bake, covered, in 350°F (175°C) oven for about 30 minutes.
  10. Remove cover.
  11. Bake for about 30 minutes until golden.
  12. Let stand for 5 minutes.
  13. Drizzle with second amount of syrup.

Makes 6 sandwiches

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