Best Broccoli Casserole
- 1 Cup water
- 1/2 Teaspoon salt
- 1 Cup instant rice
- 1/4 Cup butter
- 1/4 Cup Chopped Onion
- 1/4 Cup Chopped celery
- 1 Can (10 3/4 Oz.) Cream Of
-Mushroom Soup
- 1 Can (10 3/4 Oz.) Cream of celery
-Soup
- 10 Ounce Pkg. Frozen Chopped
-Broccoli -- Thawed
- 1/2 Cup Diced Process American
Bring water And salt to a Boil. Add rice; Cover And Remove From Heat. LetSit For 5 Minutes. Melt butter in Skillet; Saut?'s Onion And celery UntilTender. in Large Mixing Bowl, Combine rice, celery, And Onion WithRemaining Ingredients. Pour Into a Greased 1 1/2 Qt. Casserole. Bake at 350Degrees For 1 Hour.
Serves: 6.
Enjoy.
==contributed by :== * World Recipes Y-Group