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{{Wikifiedrecipe}}
 
===Ingredients===
 
   
 
== Ingredients ==
* 2 cups [[flour]]
 
*1/2 tsp [[salt]]
 
*1 tsp [[baking powder]]
 
*7 tbsp [[cocoa]]
 
*1 square [[margarine]]
 
*4 tbsp [[corn syrup]]
 
*2 cups [[Sugar]]
 
*4 x [[eggs]]
 
*2 tsp [[vanilla]]
 
*1 cup [[peanuts]] ([[walnuts]] or [[pecans]])
 
*1 cup [[coconut]]
 
====FROSTING====
 
*1/3 cup [[cocoa]]
 
*1 stick [[margarine]], melted
 
*1 cup [[powdered sugar]]
 
*1 tsp [[vanilla]]
 
*7 oz (in jar) [[marshmallow]] [[cream]]
 
   
 
* 2 cups [[flour]]
===Directions===
 
 
* 1/2 tsp [[salt]]
#Sift together first four ingredients.<BR>
 
 
* 1 tsp [[baking powder]]
#Melt together the [[margarine]] and syrup.<BR>
 
 
* 7 tbsp [[cocoa]]
#Cool and add 2 cups [[Sugar]] and 4 [[eggs]].<BR>
 
 
* 1 square [[margarine]]
#Add dry ingredients and add [[vanilla]], [[nuts]] and [[coconut]].<BR>
 
 
* 4 tbsp [[corn syrup]]
#Bake at 350 degrees for 30 minutes.
 
 
* 2 cups [[Granulated sugar|Sugar]]
====FROSTING====
 
 
* 4 x [[egg]]s
#Mix all ingredients except [[marshmallow]] [[cream]].<BR>
 
 
* 2 tsp [[vanilla]]
#When the brownie part is still warm, spread on the [[marshmallow]] [[cream]], then the [[chocolate]] frosting.
 
 
* 1 cup [[peanut]]s ([[walnuts]] or [[pecans]])
 
* 1 cup [[coconut]]
 
=== FROSTING ===
 
* 1/3 cup [[cocoa]]
 
* 1 stick [[margarine]], melted
 
* 1 cup [[powdered sugar]]
 
* 1 tsp [[vanilla]]
 
* 7 oz (in jar) [[marshmallow]] [[cream]]
   
 
== Directions ==
 
# Sift together first four ingredients.
 
# Melt together the [[margarine]] and syrup.
 
# Cool and add 2 cups [[Granulated sugar|Sugar]] and 4 [[egg]]s.
 
# Add dry ingredients and add [[vanilla]], [[nuts]] and [[coconut]].
 
# Bake at 350 degrees for 30 minutes.
 
=== FROSTING ===
 
# Mix all ingredients except [[marshmallow]] [[cream]].
 
# When the brownie part is still warm, spread on the [[marshmallow]] [[cream]], then the [[chocolate]] frosting.
   
  +
==See also==
+
== See also ==
   
 
[[Category:Christmas Desserts]]
 
[[Category:Christmas Desserts]]
 
[[Category:Dessert Recipes]]
 
[[Category:Dessert Recipes]]
 
[[Category:Coconut Recipes]]
 
[[Category:Coconut Recipes]]
[[Category:Powdered sugar Recipes]]
 
[[Category:Baking powder Recipes]]
 
 
[[Category:Marshmallow Recipes]]
 
[[Category:Marshmallow Recipes]]
 
[[Category:Corn syrup Recipes]]
 
[[Category:Corn syrup Recipes]]
 
[[Category:Chocolate Recipes]]
 
[[Category:Chocolate Recipes]]
[[Category:Margarine Recipes]]
 
[[Category:Vanilla powder Recipes]]
 
 
[[Category:Walnut Recipes]]
 
[[Category:Walnut Recipes]]
[[Category:Peanut Recipes]]
 
 
[[Category:Pecan Recipes]]
 
[[Category:Pecan Recipes]]
 
[[Category:Cocoa Recipes]]
 
[[Category:Cocoa Recipes]]
[[Category:Sugar Recipes]]
 
[[Category:Granulated sugar Recipes]]
 
[[Category:Flour Recipes]]
 
[[Category:Cream Recipes]]
 
[[Category:Egg Recipes]]
 

Revision as of 13:37, 23 March 2011

Ingredients

FROSTING

Directions

  1. Sift together first four ingredients.
  2. Melt together the margarine and syrup.
  3. Cool and add 2 cups Sugar and 4 eggs.
  4. Add dry ingredients and add vanilla, nuts and coconut.
  5. Bake at 350 degrees for 30 minutes.

FROSTING

  1. Mix all ingredients except marshmallow cream.
  2. When the brownie part is still warm, spread on the marshmallow cream, then the chocolate frosting.


See also