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==Ingredients==
 
==Ingredients==
   
*6 ounces bittersweet (not unsweetened) or [[semisweet chocolate]], chopped
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* 6 ounces bittersweet (not unsweetened) or [[semi-sweet chocolate|semisweet chocolate]], chopped
*3/4 cup heavy whipping [[cream]]
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* 3/4 cup heavy whipping [[cream]]
*1 teaspoon ground [[ginger]]
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* 1 teaspoon ground [[ginger]]
*1/2 teaspoon [[Wasabi]] powder*
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* 1/2 teaspoon [[Wasabi]] powder*
*2 tablespoons [[black sesame seeds]]*
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* 2 tablespoons [[black sesame seed]]s*
*1 tablespoon [[corn]] syrup
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* 1 tablespoon [[corn]] syrup
*2 tablespoons (1/4 stick) [[butter]], room temperature
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* 2 tablespoons (1/4 stick) [[butter]], room temperature
 
*
 
*
 
*
 
*
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==Directions==
 
==Directions==
   
#Place [[chocolate]] in medium bowl.
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# Place [[chocolate]] in medium bowl.
#Bring [[cream]], [[ginger]], and [[Wasabi]] to boil in small pot.
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# Bring [[cream]], [[ginger]], and [[Wasabi]] to boil in small pot.
#Pour hot [[cream]] over [[chocolate]]; cover with plastic wrap and let stand 15 minutes.
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# Pour hot [[cream]] over [[chocolate]]; cover with plastic wrap and let stand 15 minutes.
#Whisk [[cream]] and [[chocolate]] until smooth.
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# Whisk [[cream]] and [[chocolate]] until smooth.
#Mix [[sesame seeds]] and [[corn]] syrup in small bowl to coat; stir into [[chocolate]] mixture.
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# Mix [[sesame seed]]s and [[corn]] syrup in small bowl to coat; stir into [[chocolate]] mixture.
#Let cool to lukewarm. Stir in [[butter]].
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# Let cool to lukewarm. Stir in [[butter]].
#Cover and let stand at room temperature overnight to set.
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# Cover and let stand at room temperature overnight to set.
 
#
 
#
 
#
 
#
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This Y-group is international. Good food from all parts of the world. A place where we can share the wonderful food from all over the world.
 
This Y-group is international. Good food from all parts of the world. A place where we can share the wonderful food from all over the world.
 
* [http://groups.yahoo.com/group/world_recipes/ World Recipes Y-Group]
 
* [http://groups.yahoo.com/group/world_recipes/ World Recipes Y-Group]
  +
 
[[Category:World Recipes]]
 
[[Category:World Recipes]]
 
[[Category:Wasabi Recipes]]
 
[[Category:Wasabi Recipes]]
 
[[Category:Black sesame seed Recipes]]
 
 
[[Category:Black sesame seeds Recipes]]
 
 
[[Category:Corn Recipes]]
 
[[Category:Corn Recipes]]
 
 
[[Category:Semi-sweet chocolate Recipes]]
 
[[Category:Semi-sweet chocolate Recipes]]
 
[[Category:Sesame seed Recipes]]
 
[[Category:Sesame seed Recipes]]

Latest revision as of 07:52, 17 February 2020


Description

Ingredients

Directions

  1. Place chocolate in medium bowl.
  2. Bring cream, ginger, and Wasabi to boil in small pot.
  3. Pour hot cream over chocolate; cover with plastic wrap and let stand 15 minutes.
  4. Whisk cream and chocolate until smooth.
  5. Mix sesame seeds and corn syrup in small bowl to coat; stir into chocolate mixture.
  6. Let cool to lukewarm. Stir in butter.
  7. Cover and let stand at room temperature overnight to set.

Contributed by

This Y-group is international. Good food from all parts of the world. A place where we can share the wonderful food from all over the world.