Blackberry Buttermilk Sherbet

Description

Ingredients

• 1 lbs bag frozen, unsweetened
• -blackberries
• 1 each egg
• 1 dash salt
• 1/8 tsp stevia reubadiana extract
• or
• 5 evn. aspartame sweetener
• 2 cup buttermilk

Directions

Source: diabetic sweet tooth cookbook by mary jane finsand,